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OMG!! So SLOW! I went through the drive through to get the 3 chicken tenders meal. Ten minutes later, I ended up walking inside (almost totally empty) to see where lunch was. Twelve minutes after ordering, I finally got my (NOT fresh) chicken tenders (no biscuit, although there was supposed to be one) and iced tea. So much for a quick lunch, and it was awfully expensive for stale chicken and NO biscuit. DO NOT go here. WAIT . . . UPDATE . . . I DIDN'T GET MY ICED TEA EITHER!! IT WAS DIET SODA!!!
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Yes. I will give you a call after this weekend. I can assure you that was the only food we has in common in a while. We were 5 in the table. Only me and her had the same food. The rest thanksfully didnt get sick
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The dolemades are house made and served hot. They're very tasty! The feta fries with lemon are a large portion for $5. Enough for 3 people, IMHO.
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We are sitting here for almost 2 hours with no food! i guess something is amiss in the kitchen. I would not recommend this restaurant currently. good luck!
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Thank you Buffalo Wild Wings for opening up 200 yards away. I will never go back to Metro now that there is another option. Service is horrible. Only have 1 good place to watch the TVs, any other spot in the bldg you can't see. Greatest feature- walking distance to Buff WW
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I was hungry for a slice and my favorite place in old town was closed. So, we'd been meaning to try Nello's anyway so we went in. \n\nWe ordered the 14\"" Numero Uno, which is homemade sausage with mushrooms, pan crust. It looked great and it smelled great, and it had a great cheese coating, so imagine my surprise when I bite into it and find that its very bland. The crust was good. I can taste the cheese.. I tried putting a ton of red pepper flakes on top and then parmegan cheese, but it didn't help much at all. \n\nVery interesting. I kept eating it trying to figure out the problem. I've had mushroom on pizza before by itself and it didn't taste like this. The crust is ok, not undercooked although it kind of tastes similar to undercooked dough. I think it might possibly be not enough sauce. I'm still not sure... But I will stick to Best of Italy, thank you very much.
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Just as others have said - there seems to be no point in making an appointment because this place does not uphold or abide by that appointment time. Seriously, people make appointments because they have things to do and places to be. If we have an appointment and don't show up on time they will just cancel our appointment and skip over us if we don't come in at that time, so why is the same respect not held for them to us. \n\nI've been here twice. The first time my girlfriend made an appointment and I think we ended up waiting about 45 minutes to an hour longer than the appointment time before we were seen. Once we were seen the main doctor (Tran??) seemed very impatient with us and seemed like he was trying to rush us out of there. \n\nSecond time we came here was just yesterday. We made an appointment for 11:00. We get there at 10:55 and sign in at the desk. At 11:30 we get called to the back by a doctor. He asks us where our slip is and we say we don't have one and he says well you were supposed to get one at the desk once you signed in. Then he says \""oh you must have signed in on the wrong sheet, there is an \""appointment\"" sheet and a \""walk-in\"" sheet, you must have signed into the walk-in sheet.\"" Ok, well when we walked in we told the receptionist we had an appointment and she said \""just sign in\"" that would be great if your receptionist could inform us that there are two different sheets and make sure to sign the correct one.\n\nSo after this mix up the doctor walks us back out and tells the receptionist that we are an appointment, not a walk-in. She tells us it will be another hour or so. Keep in mind, by this time it is approximately 11:40 AM. Another hour puts us at 12:40 PM. Our appointment is at 11:00 AM. How is it fair for them to make us wait almost two hours after our appointment is scheduled? What is the point of making an appointment???\n\nWe are never coming back here again.
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I took some of my managers here to celebrate their excellent work and had a great time. From the moment you walk in from the casino, the ambiance and decor was great. Our waiter was training another server and so he had to do an excellent job since he was showing someone the ropes. Anyways, I had the lobster gnocchi which I read here was delicious and indeed it was. I told my employees to get whatever they wanted and the waiter was describing some delicious white truffles which were $45 for a few shavings and how they would make any dish excellent.\n\nWell my bonehead employees who never eat out at such a nice place and didn't know anything on the menu except the steak well done were talked into adding truffles to her entree. Well guess what? The next two employees said \"" I will have what she's having, steak well done with truffles\"". That turned a $40 steak into a $85 steak. I was putting it on our corporate card and said what the hell, give me truffles too.\n\nWe had a couple bottles of wine, drinks, and gobbled our food and had a great time. Just a note though. Don't tell your employees to get anything on the menu unless you mean it! I didn't think they would get the most expensive side order on the menu, so my bad!
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The outside looks pretty cool, but the inside missed big time. I think they were trying for hip, industrial... and instead it seems like a banquet hall. Lots of beers on tap, but both of ours were hardly cold, and my husbands was flat.\n\nHe had the Pisa Flatbread, it was okay, nothing to drool over. I had the steak skillet thing... what a mess. Hardly any meat, and it's just a bunch of soggy french fries mixed with onion, pepper and some cheese. \n\nI usually enjoy checking out the Restrooms, as so many now adays are interesting... didn't even bother here. And they have valet parking!! Really!!? This place doesn't justify it. Big disappointment....\n\n\nOK.... after I did this review, I got an e-mail from Jon, one of the owners. Was very surprised. Glad to know that they do pay attention to us Yelpers!! Good business Jon, and I hope that my review does give constructive feedback.... with such a response, we may give it another shot!! Good luck
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I dropped by Holsteins Shakes and Buns knowing that their Burgers and Shakes were awfully good. Friends of mine have been recommending it and the pics on yelp were pretty convincing.\n\nI came in for a late lunch so they had me sit at the bar. I'm not a big fan of sitting at the bar to eat so that instantly turned me off when they offered it to me, but the bartender was pretty helpful.\n\nBased off my friend's recommendation (Jesiree B.), I ordered the Rising Sun Burger (http://www.yelp.com/user_local_photos?userid=F_5_UNX-wrAFCXuAkBZRDw&select=lhrHECQNbkdIj7v8ZQEtng)- Kobe Beef, Teriyaki Glaze, Nori Furikake, Crispy Yam, Spicy Mayo, and Tempura Avocado. The Burger was cooked really good and all the toppings worked well together. I loved the Crispy Yams which gave the Burger a nice flavorful crunch. I thought the Tempura Avocado was a bit much though and didn't exactly go well with the Teriyaki Glaze. Good burger overall though, it had it's very own distinct look and taste. And the Skinny Fries that came with it were crispy and seasoned very well.\n\nThe Black Cow Float was incredible and actually became the highlight of my meal (http://www.yelp.com/user_local_photos?userid=F_5_UNX-wrAFCXuAkBZRDw&select=ofIHY3pj6hV8YclDldKL-g) - Coca-Cola, Vanilla Ice Cream, Cherry Vodka, and Chocolate Covered Pop Rocks! It was a explosion of flavor in my mouth, literally!! It could be because I'm a little late to the Pop Rocks and Coca-Cola party since it was the first time I've had the infamous combo. It worked well though as an Ice Cream Float. I actually wanted to order another one!\n\nIn an already crowded Gourmet Burger market on the Strip with Burger Bar, KGB, BLT, and Le Burger Brasserie, it's nice to see that Holsteins can easily contend well against them with their own creative spin on Burgers and Shakes. I will definitely come back again!
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My husband and myself can never say enough good about this restaurant.\nIt is the only vegan place we choose to dine in and is always consistent in its excellence.\nRun by the owners who are there to speak with you.\nWe always love going there and are never disappointed.\nSara & Michael H
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I used to love this place. Last Friday my husband and I came here for dinner. We ordered the ceviche for an appetizer and shared the Trout. Fish was good but the sides were small (2 slices of zucchini cut up and a dollop of rice). The rice was so salty we could not eat it.
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If you need some brass knuckles, a switchblade, or you are under age and need some tobacco or sheesh, hit this place up.
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Good dim sum. Average selection with everything u would expect but nothing g to really set it a part either.
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Ok, so maybe dim sum is the way to go on this place. The nice thing is that they have it all the time, and this place is open late (though they closed at 11 when I was there, despite teh giant OPEN TILL 3 AM sign). So maybe call first.\n\nIt was... fine. We had duck and char sieu on rice and hot and sour soup. Though the soup had nice flavour, it was SO corn-starchy and gelatenous that you could probably walk on the surface. Or call it hot n' sour custard. But maybe that was just that batch.\n\nHmm, I didn't see what other reviewers saw, but oh well.
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We have enjoyed barbeque many times here, but yesterday we had a whole smoked turkey.. We were to heat it for an hour. At the end of the hour it was still cold and when thighs were pulled away, it was not close to done! We have smoked meats for years and know that it can have a pink tinge - this was raw, red, juicy, not shredding meat and just disgusting! We had to take it apart and put the pieces in the oven to cook it fully. - and then it was dry. Needless to say, our Thanksgiving was delayed and the fine art of getting everything ready at once was thrown off. I can't imagine how they could send out an under cooked turkey!!! I hope others didn't have this problem and that no one was sick from eating under cooked turkey! I hope our wonderful hosts get most of their money back for this fiasco!!
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Ick. As a pescatarian, and starving for some good protein, I ordered the shrimp bowl with some mixed veggies and sweet and our sauce. Every component in that dish tasted like it was defrosted. Screwing up rice takes effort, and even the rice wasn't that good. Beer selection was good and I appreciated the menu describing the taste and rating of each beer. The waitress was pretty nice, but none of that makes up for the lousy food. My BF ordered the pulled pork sandwich and he said it was ok, but not great. I guess you have to be a mammal meat eater to like it here.
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Years later I ponder this place. I remember the outing as a waste of time more than anything. I take back my two stars. Yeah, shoot me.
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See review under \""Ultimate Auto\"" at the same address. This is a duplicate listing.\n\nHugely recommend Ultimate Auto if you have a BMW. If you don't, well, you're out of luck as it seems that is all that they do.
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I have a ball every time I go to Ak-Chin Pavilion but I think the level of enjoyment one experiences often depends on the state of mind. Doesn't hurt to remember that you're in the same place as thousands of other people and your experience is not dependent on them, but rather on YOU.\n\nAk-Chin is an outdoor amphitheater in the middle of BFE where everyone drives, parks for free, attends a great concert, then tries to leave at the same time and get upset about it. My friends and I try to be somewhat responsible and book a nearby hotel and use a taxi service to get to the concert. When the concert is over, just walk to the QuikTrip on the corner right outside of Ak-Chin and catch a cab back to the hotel. It saves us the headache of trying to navigate our way out of the lot which can take a good hour. \n\nAk Chin puts on a great show with fantastic sound and great projection screens. We paid for actual seats in a section for Blake Shelton but quickly realized the better way to go is with lawn seats. Lawn seats were my first choice but someone in my party wanted to be closer. When I'm at a concert, I'm pretty much dancing and singing as are all the people on the lawn. Not everyone in my section felt the music in the same fashion and stayed seated for most of the show so my girls and I got a few looks but truth be told, I paid the same amount of money as they did and if I want to show my enthusiasm by standing and dancing, I'm gonna do it. But from now on, I'll stick with the lawn. It's a better crowd anyway.\n\nDrink prices are no more than any other concert venue and there are plenty of choices, even a tequila bar. Better food would be nice though. A hard pretzel for $3.50 and cheese sauce for an additional $4 is a little steep. I'd pay quite a bit more to have a decent meal from a local restaurant down in the food and drink area. \n\nMisters cool the crowd down in the food and drink area which is very welcome because it gets HOT jamming out in the middle of summer!
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Great service got there when they opened and hardly anyone was there. Our server mike was really nice. Tried the margarita chicken and I loved it. Tequila lime sauce was to die for. And the quesadillia was huuuuuge! Its a little pricey but hello your in scottsdale!
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This gym is great! The workouts are never boring and are very challenging! Great small group atmosphere with workouts for all fitness levels!
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Was brought here by a group of coworkers, that promised good things.\n\nGood things is what I got! \n\nNever had I heard of a Pasty.. and now I'm very glad we've been introduced. They are delicious! And the variety that Cornish Pasty Company provides is incredible.\n\nI enjoyed the Rosemary Chicken (I had ordered the Salmon, however it was unavailable, sad... next time), and everything else my coworkers ordered looked and smelled delicious as well. The salads were huge, which is a plus.
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Loved the food last night.\n\nWe made reservation (group of 10) at 5pm and we were there until almost the resturant closed.\n\nMy favorite was tomorrow's special, asiago beef ravioli, home made. They just finished making them for the next day, and shortly after I ordered regular beef lavioli, they came to me to offer thie asiago beef. I must say this was the best ravioli I've ever had. If I had more bread, I would be scouping up all the sauce that was left on the plate.\n\nWe ordered four other pasta, two salad, and some appertizer.\nEverything we ordered was very good. Why not five star? It's probably because of pasta. I would prefer a slightly more on al dente side.\n\nThey have a good selection on desert too. Home made tiramisu was very moist.\n\nThey have several different today's special. If you like something, call ahead a few days in advance and request. I would definately request my ravioli before my next visit here.\n\nCioppino is highly recommended too
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If you are looking for Authentic Mexican food that is delivered super-fast, in a clean setting and well priced, then this place is IT! I have been there a couple of times, and it was without a doubt, Delish! The first time I had the Chimichanga, and it was very good, delivered in under 10 minutes. The next time I had the Carne Asada Torta, and it was so amazing that I ordered a second one... They have it all; fresh limes, tasty Salsa, and the food was to die for. The Torta was served on a bolillo bread that was gently toasted, had marinated meat, and also some Jalapenos to spice it up. If you are in the area, don't pass this up. This is fast- food without it being a fast food restaurant. Yummy...
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It's nice to have a yoga studio in Gilbert, really nice. There seems to be an abundance of studios in Phoenix, Tempe, even Chandler but Gilbert definitely lacks in that department. \n\nI started going to Gilbert Yoga after I took a job that no longer allowed me to go my regular studio in Tempe. I live in Gilbert so at first, Gilbert Yoga was more of a convenience than anything. Honestly, I've been thrilled with every teacher taken and specifically Ingrid and Robin. Now, it's not just convenience, I love everything about the studio. \n\nI really enjoy taking yoga classes with a mix of people and it makes me happy to see a studio that caters to all levels, all ages, and doesn't turn anybody off. I've seen more 55+ yoga enthusiasts here than any other studio and it puts a huge smile on my face. \n\nThe studio has expanded. I took a class years ago and at that time the studio was only one room. They now have two rooms and a cute little entry way. It must mean they're doing something right! I love the studio, it's a breath of fresh air in an otherwise muted suburban landscape.
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Went here on 6-4-14 around 12 noon. The burgers had no flavor, the fries were covered in tons of salt, and the onion rings were so gummy and the batter wasn't good at all! The one girl at the register was wiping down tables and counters when she could with the same rag she was using to wipe down the little trays the burgers were placed in. All they do is put a new wax paper liner between them! Not to mention the price was kinda expensive for burgers. At least the Buns were great whatever bakery they use for those knows how to cook.
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I've long been searching for a replacement for Caff\u00e8 ArtJava on the Plateau, which rapidly became just another place to buy overpriced, mediocre coffee and food after the founders sold it. Torrefiction may be it. Although another reviewer reports that it began as a combination caf\u00e9 / DVD rental shop, there don't seem to be any DVDs on display (which is just as well, since streaming is the future and discs are going the way of the dodo).\n\nThe coffee here is excellent. In particular, the technique of the baristos and baristas when preparing espresso drinks is superior. Milk is steamed until it's effin' _hot_; foam is fine-grained and stiff; there's none of that bitter oiliness that you get from equipment that's improperly cleaned; they serve drinks promptly; etc. And they serve that rarity of rarities, a real _bowl_ of latt\u00e8 or mocha (for under $5!).\n\nFood is reasonably priced and pretty good for what it is, though nothing to write home about. Ambiance is typical Montreal retro-ktisch: exposed brick and beams, battle-scarred floor tiles, modern lighting. The DVD thing makes its only real contribution here, with cool movies posters given prominence in the decor. Several different genres of low-key music played at a reasonable volume--I've been in several times, and they've always had something different playing. Big, south-facing windows and a white ceiling pull natural light almost all the way to the back all day long. Free, strong wifi; and Fous Desserts next door also has free wifi (you need the code, so go buy yourself one the best chocolatines in the city and ask for it), meaning there's a backup if one router goes sour. There are more electrical outlets in this place than any other Montreal establishment that I know, nearly one per table, making it super laptop friendly. Metro and Bixi stations nearby. This is an outstanding place to get work done.\n\nIt's good to have a real caf\u00e9 in this part of town again.
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I was offered internet sufficient to stream video for $29.99, and then when called to set up appointment to install service I asked what I would be charged and was told $34.95. I then called customer service to discuss what I would be paying and was told the $34.95. I explained that I had been quoted less, and the agent told me he could not do anything to help me. I think service providers should honor their word. I will use a carrier that is truthful and honest.
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Truly underwhelmed here. We came for the meatballs, which we had read were fantastic. They were by far the low point of the meal. Very soft. No crust on the outside and very very bland. The marinara sauce was similarly bland. No spice to it at all. So the spaghetti and meatballs really a disappointment. The chicken portion of the dish was very nice but it was once again paired with the bland marinara. Service was fine but the ambiance suffered due to a very large (25 person) party that was just loud and there was other seating that they could have put us at. I just feel that there has to be a better Italian restaurant experience out there.
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I went in on a whim because the line for Subway was so long and the prices looked so good. I ordered a hamburger with potato wedges and a drink. Everything was less than $5 with tax, fantastic!\n\nThat said, when I got my food, I was less than impressed. The potato wedges were okay, not really my style, I prefer fries, and if there are wedges, I prefer smaller ones - these were giant - but they were pretty decent for what they were.\n\nThe burger though, was GROSS. The patty was clearly a frozen patty that was cooked at some point - I'm 99% sure it wasn't right before I ate it though because it tasted and had the consistency of something sitting under a heat warmer forever.\n\nThe staff was polite, but I will probably not be back to give it a second chance - even at these prices. I'd rather pay a little more and get real food.
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I was w/ my Korean mother-in-law, looking to try this newly opened Korean restaurant. She heard from a friend that the place served a pretty good lunch special... she begged to differ. I know she sets the bar pretty high when it comes to Korean comfort food, she's been cooking it all her life for her family and her restaurant. So with that in mind... she was not a happy camper. There was a lot more misses than hits and I agreed... it was just subpar. \n\nService: was subpar. We repeatedly asked our waters to be filled. I would understand if they were busy, but the restaurant was barely half-filled. When we asked for a little more banchan, Mr. Server only came back with a small plate of kimchii. =/ \n\nFood: was just okay. We ordered several lunch specials. Portions were smaller than what we had anticipated although the presentation was pretty. (See pix)\n\nPrices: pricey. Korean food is not cheap by any means. Since prepping includes washing and rinsing and chopping and mixing and rinsing summo and squeezing... I know the drill. I've served as a prep-er under my kimchii-mama-in-law's direction. So the amount of work that goes in every dish is crucial to making an delectable meal. The quality at Korean Garden BBQ house is lacking luster, lacking flavor, and lacking overall yumminess. I didn't see how much lunch racked up to be, but I suppose it didn't add up to the kind of lunch she didn't think was worth paying for what she did. She was saying a whole bunch of Korean words about the place I didn't understand that didn't seem forthcoming at all. \n\nOverall we have experienced better and it's one of those \""first and last\"" categories we shall place this under.
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Best all you can eat sushi in the valley. It's only $20 but you can get any sushi on the menu (excluding only the raw Sashimi).\n\nI haven't tried all of the specialty rolls yet but so far the ones I've tried have been great. The best so far have been their Vegas and Phoenix rolls. Also if you like a kick try the Wassup roll. It won't dissapoint.
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THE WORST BUFFET IVE EVER HAD \nParis hilton needs to eat here and realize how retarded her name is. No wonder shes always at the Palms or the Hard Rock! The salad bar at this place had dead lettuce. Nothing was fresh, and i wouldnt even go near the potato salad. The selection was the worst ive ever seen, i think Sizzler has this place beat by a mile. Its the worst 20 bucks spent.\nSTAY AWAY FROM HERE!
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This place makes is so easy for a vehicle renewal. And it was only a $16 convenience charge added to the total. \n\nI was seriously in and out in less then 5 minutes. Highly recommend this vs going to the DMV and waiting in line.
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Review is just for the juices.\nCame here for my daily dose of green juice and this place didn't disappoint.\nFreshly made just pick on the menu combo they have on the wall.\nTry their wheatgrass shots for $3!! or you can have the blood transfusion (with a side of fresh coconut water)\nTry this place for your juice cravings.
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I love this place! They have great customer service and the food is awesome!! The Warsaw firsh is my favorite!! Very generous portions always have a good leftover lunch the next day...or dinner the same day if I'm lucky enough to have it for lunch. Highly recommended!
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Lot 17 on Liberty Avenue in Bloomfield serves up bar food nirvana!!! It's a pretty small space with plenty of wood surrounding the bar up front and a small booth filled dining room in the back. We've eaten here well over a dozen times and have always enjoyed our experiences here.\n\nThe sandwiches are killer!!!! I enjoy a good chicken sandwich and their Jerk Chicken Sandwich with grilled pineapple, provolone and roasted red peppers may just be my favorite chicken sandwich ever! I've also had the crab cake sandwich which is pretty darned fantastic, too. The jalape\u00f1o steak wrap is so delicious and spicy that it also ranks near the top of delightful choices. It's real steak cooked to order inside, too. The fish tacos are also a tasty option.\n\nI'm not much of a French fry eater unless I'm at Lot 17. Their sweet potato fries are served with a side of brown sugar honey butter dipping sauce that I wish I could make at home. Tried and failed many times. It's the perfect compliment and I now refuse to get sweet potato fries anywhere else because I'd just flat out miss that sauce too much! Occasionally it shows up runny or less than perfect & I get sad but its still better than my best attempt to copy it.\n\nBeer selection is good but could be more extensive. We've sampled some of the items off the appetizer menu in our early days coming here and realized they were totally unnecessary based on the amount of food you receive off the sandwich menu. We did manage to score some free chicken wings by texting Lot 17 using a sign on our booth once. Fun!\n\nOverall, love this bar. We've continually had good service, the food comes out quickly & the prices are reasonable.
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This place is fucking worthless.\n\nA half-ass Wal Mart in every sense of the word. None of the department items are ever fully stocked. They never have what I need. \n\nAlso - did I mention ghetto? For a WalMart, that is saying a lot.\n\nOne of the pharmacy techs asked my husband if he had AIDS, because the computer said ADS next to his name (which she later found out meant update his address). Like, wtf. \n\nThe photo center is just a bunch of do it yourself printers. And the employees have no knowledge. \n\nDon't waste your time, try another store or hit up Target.
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I had previously been here and was dissatisfied .. environment was hot and sticky and service was less than par at that time (2012), food was just okay. I never returned because the staff/owners there were just plain rude and off putting.. But this week, I was in a pickle and needed some food so I decided to stop in again. This time it was different... it is under new ownership and they have made some aesthetic changes but are still working on fine tuning things. I met the owner who was very nice , I ordered a gyro plate with Greek salad and all was delish! I really couldn't complain even though I had previously had a negative association with this place. I wish them luck and hope to see it improve and be vibrant again!
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Excellent delicious meal. I began to like 'TexMex ' food after eating here because it was prepared correctly. I'm not surprised that Bobby Flay is so famous, it takes a true chef to pull-off the flavors combinations as done in this restaurant. And for the quality it was affordable, as compared with many other fine dining experiences. Bravo!
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Stop by Freakin' Frog if you have time. It's a hidden gem off the beaten path sitting in an unassuming strip mall. Craft beer heaven and sick whiskey attic!
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I've been here a couple times before since it's so close to where I live, and it's definitely one of the better Italian restaurants in Vegas. \n\nAt first glance, this restaurant isn't too appealing. The furniture looks like it was bought secondhand and from a bad dealer. The walls are bare, and it's usually as empty as a ghost town when I go.\n\nBut, the food totally makes up for it as well as the service. I ordered the Bona Pasta last time, and it came out burning hot! It's almost like a baked ziti, and there was a gooey burning mess of cheese on top. Underneath was the tomato-meat sauce goodness covered rigatoni. It was delicious. The portions are good for their price. I had to take mine to go. However, the pasta isn't that great as a leftover. The meat-sauce took on a strange texture that I didn't find appealing.\n\nThe chef took our orders himself, and he even remembered what my father ordered last time (pork tenderloins). Even more surprising was that the chef made the dish even though it wasn't on the menu and offered to make us whatever we wanted. How cool is that?
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AMAZING Spa! So relaxing. We went for a couples message and to enjoy all the refreshing areas of the spa. A true Scandinavian bath offering hot and cold amenities to soothe your senses. Could not have been more relaxed, plus the staff was polite and courteous.
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I was so excited to have a new spot in NoDa and a sushi place at that. The restaurant is ideally located and looks amazing. Our waiter was very friendly and did the best he could but the food was pretty awful. \n\nWe ordered edamame as our appetizer and it took more than 15 minutes to come out. When it did, it was covered in a buttery substance and was terrible. \n\nThe calamari was all batter and very little calamari which the waiter confirmed as a common complaint. The spring rolls tasted like something I could have gotten out of my freezer and made at home. There was a roll called Fresh and something that was actually pretty good. It was the lone highlight of the meal. Well that and the wine!\n\nHopefully they can work some kinks out and stick around...
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Great place. This is probably the 4th or 5th time I have eaten at a PF Changs and I have never been disappointed. We always start with lettuce wraps which are outstanding. This time there were 4 of us and we orderred MuShu Pork, Wok Beef, Zodiac Noodles, and Honey Shrimp to go with the lettuce wraps. All 4 of us thoroughly enjoyed all of the dishes. We were seated right on time and were treated very well. This place is consistently very good. Probably should be 4 1/2 stars.
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the original was a food co-op; started in the 1960's for the enlightened who wanted organic, unprocessed whole food....what a concept!\n\n(btw...did you know the average american eats 10 lbs. of food additives per year? and collectively, our households dump about a million tons - 70% of the total - of non-biodegradable pollutants into the water & air; think laundry detergents, shampoo, soaps, cleansers, fabric softeners, household cleaners, aerosols, exhaust...)\n\nanyway...today's strawberry fields is just as cool - lots of fresh veggies, yummy seeded breads (and other breads), home-made soups...yum! i had some emergency surgery at Carle 3 years ago, and my son brought me strawberry fields home-made veggie soup & seeded bread to help speed my recovery after i got out... not that you have to be sick to enjoy this food...lol!\n\n...now with the added benefit of the healthy meals section where you can get smoothies, soups, sandwiches, salads & all manner of healthy stuff to eat & drink, sit & chat - inside or out in clement weather. a great place to meet friends, chat, & have a bite.\n\n\""strawberry fields forever...\"" (move over Wild Oats & Whole Foods)
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Terrible Zervice but great foodzz! \n\n We sat at the bar, it was a slow night only 4 others were sitting at the bar. Bartender ignored us! He was cleaning. Finally he took our order after about 10 minutes. We almost got up and left. \n\nThe food was delicious, we had the green chili pork stew with tortillas. The food runner was great he saved the day, I wish I could remember his name to thank him, he attended to all of our requests for hot sauce and more tortillas. \n\nUsually my experiences at Ztejas are great! The food is consistently good and the Mango Margaritas are wonderful. This location needs to step up to the great service we always have at the location on Tatum and at Scottsdale Fashion Square location. \n\nThis new Ztejas is beautiful with a gorgeous patio and would be great this time of year to sit outside. We may give them another chance.
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My thoughts are pretty much the same as other customers mentioned above. \n\nI had moved into a home in Payson and had security services activated by ADT and was fooled into signing a 3yr non-cancellable contract.\nUnfortunately, I had to move out pretty quick and when I had called in to cancel my service, it was the first time someone ever mentioned something about a 3yr contract!\n\nI agree its partly my mistake I signed the document without reading everything in it, but I was post night shift and when the representative (Justin) was explaining me how everything works, there was no mention of any contract term.\nI had all the equipment preinstalled at my home and they had nothing to install or set up and all they had to do was activate the service. And now when I called the customer service requesting cancellation as I moved out and I dont need anymore, I was asked to either keep it and pay the bill every month for 36 months OR pay them ~$1600 to have the contract terminated.\n\nWell Thank You for the offer.\n\nThis is soft fraud. With-holding facts from the customer and putting them in fine print some where in corner with in a bunch of documents so customer would not pay attention and then forcing them to pay the bills every month whether or not they use the service. How smart!\n\nTheres a new tenant who moved into the property I vacated and he obviously does not want services with ADT (seems to be smarter than me) so, I now have ADT service at a house where I no longer live and I am paying monthly bills which I have to pay until 2016!!\n\nAnd to be honest, its really not just about the money. Its about trust and customer satisfaction. \nHow can a company promise to secure our homes if its own foundations are laid on the concept of fooling and trapping gullible customers.\n\nI would sincerely recommend everyone reading this to please stay away from this company.
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Like most people here. I got suckered in with the $5.99 lunch special sign. On a busy Saturday afternoon in Vegas all restaurants had long lines and the only place that had immediate seating was here. I should have taken that as a warning sign. Plus, I didn't bother reading the Yelp reviews, my bad.\n\n We got seated in the \""patio\"" area in the mall along with 5 or so other tables. Next to us was a bridal party with a bride in her tight boob popping dress and veil along with her bridesmaids who had the same type of dress minus the veil and in black. We waited awhile for the waiter to arrive and when he did we placed out entire order.\n\nMy boyfriend and I each got the grilled chicken $5.99 lunch special, the spinach artichoke dip and waters. The drinks and appetizer came out quickly. The chicken came out shortly after. The chicken was good as was the appetizer.\n\nThe one star review is not based on food but the service. We only saw our server at our table once, when we ordered. The reason being was he was at the bridal party table flirting with all the ladies and helping them figure out the best deal for them to drink as much as they could for cheap. I do understand that when you are celebrating a wedding or another special occasion you will get some special attention. However, not to the point where you are giving all the other tables on the patio a big FU.\n\nHow bad was the service? So bad we didn't even get a refill on water. In fact, I had some water bottles in my purse to drink while walking the Strip. Instead we used the water bottles to refill our water glasses.\n\nThe total was $26 so we paid and took off. I noticed when we left the patio area everyone else that was still sitting there looked just as pissed as we were.
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hate this place. Manager was an a-hole. Wanted to charge us a $45 dollar cork charge and didnt even want to work with us. We had a party of 6. Oh well, his loss. We went next store and spent over $600. Great job moron. Steps over a dollar ti pick up a dime. Pennywise and dollar foolish!
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This Ace Hardware Store has everything you need with great selections and prices. Friendly employees and you are in and out. Ace Hardware Yay! I'm a fan.
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We returned for yet another delicious breakfast on Valentine's Day morning. Our 3-year-old was in tow, so we were thankful to be seated immediately. We have always been happy with the food, and today was no exception. I wasn't terribly hungry, so I just had the blueberry muffins with lemon curd. Is there a better combination? Mmm! The iced coffee with cardamom is a favorite of mine... but make SURE you like cardamom if you are going to order this drink... it is a very distinct, love-it-or-hate-it flavor, I think. \n\nThe most amazing part of our visit was the service. Unlike most restaurants, the service actually seemed to get BETTER because we had a little one with us. We had every server, host, manager stopping by our table with extra tater-tots for the boy, chatting us up, just being generally awesome. I never get tired of attentive service! \n\nThanks for a great start to our Valentine's Day!
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It is HOT! This is the exclamation on our table when we tasted our main course! Yes, the dishes of Galanga are spicy and flavourful, a treat for Thai food lovers.\n\nOn a warm Saturday night we ended at Galanga's wonderful patio far away from the noisy F1 crowds. We ordered appetizers and their soup made with galanga (ginger like root as explained in the menu), all approved as delicious. The restaurant offers a substitute veggie option for some of the dishes which is a wonderful idea. I chose the green curry with vegetables instead of chicken and it was perfect, a little bit above my tolerance for spiciness, but our waiter asked us if we are OK with spicy food and I said yes. Overall the dishes we had were rated five stars and it appears the mango sorbet is nice way to end up your dinner.\n\nService was pretty decent for busy Saturday night, our only complaint is lack of napkins on the table, but our host brought them immediately when we asked. \n\nI need to come back as I didn't manage to try the ginger creme caramel. It is going to be soon!
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Went to V Nail for gel nails and toenails and Nelson did a great job. The salon is nice and quiet, the massage chairs are amazing, and the price was reasonable. If you're looking for a new salon you should check it out.
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Not impressed. Did not like the atmosphere of the establishment. Seemed dingy and dirty. Food was ok. I would recommend famous Dave's if you're in the mood for laid back inexpensive barbecue.
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I have been too this particular store before never had problems or had too wait very long for service. The only times come here has been too upgrade my Iphone. It was about time again checked too see if qualified for the upgrade. I did! Yay! The service was awesome. I was greeted as soon walked in although went at odd time so only one other customer in the store. He never was pushy the whole time came too purchasing my new I5. I hate it when stores tell you need this attachment, or upgrade your plan or basically telling you need things that really don't. It came too few questions had with my new purchase answered all my questions throughly and professional. It made the whole experience much more enjoyable. I learned that they started buy back program with old Iphones. Lot like Best Buy you can get credit purchase phone covers or whatever like in the store. I spent little more then wanted since got the 32 but going through my 16 constantly on verge of overload. 32 is gift from heaven. \n\nThe store itself the layout is same like any other AT&T store. It very clean and like way they display all the products they have too sell. Lots of room too browse and check out the products. Course like any car dealerships there are more then enough sales peeps around too hound you. It good experience would go back again.
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Le Burger Bar mon petit coup de c\u0153ur pour les burgers! Je m'y suis d\u00e9j\u00e0 rendue \u00e0 plusieurs occasions et pour ma part, je n'ai jamais \u00e9t\u00e9 d\u00e9\u00e7ue! Leurs hamburgers sont un d\u00e9lice, la viande est de qualit\u00e9 et fond en bouche. En accompagnement on a le choix entre des frites \u00e0 la patate douce ou une salade verte/salade de choux. Personnellement quand je mange un hamburger, je prends toujours la portion de frites, et je peux vous dire, en tant que belge, nondidju qu'elles sont bonnes leurs frites! Par contre, ayez l'estomac bien grand car les quantit\u00e9s ne sont pas moindres! On en a pour notre argent! \n\nLe tout se d\u00e9roulant dans une ambiance agr\u00e9able et l\u00e9g\u00e8rement tamis\u00e9e, un ptit fond de musique et un personnel bien sympathique. \n\nUn petit conseil, si vous \u00eates plusieurs(plus de 2 ou 4), le mieux est de r\u00e9server car c'est un endroit qui a du succ\u00e8s. \n\nEnfin, tout ce que je peux vous dire c'est : GO! Testez le! C'est un incontournable!
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I Absolutely Love this PLACE!!!!! I Have been coming here for over 11 Years and Am Always Happy with their Yummy NESS!!! Any Flavor you get its Awesome!!! and they are super cheap! Gotta Come here they ROCK!!
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Really liked this place. Great flavors. Decent pricing for tapas. Amazing service! And the desert was beyond yummy. Had the creme brulee trio. Go! Soon!
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My husband and I went to Tony's at the Galleria and it will be the last we go. It took them at least 35 minutes to get a calzone, stromboli and salad. The salad was $7.25 and should have been $2.00. Iceberg lettuce, brown at that and some feta and olives thrown on. Of course, we got no salad dressing.\nDon't go!
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Staff was great, food good. Way too hot in there!
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Charged us $96 for a catfish after quoting price as $30 (still too much for the small gnarly fish we got). All I could do was laugh and wish I had eaten on the strip.
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Eddie did a great job on my tattoo. It was my first tattoo ever, plus it was a portrait, plus it was on my ribs. He made it very comfortable, and made it go as smooth as possible. He was very quick, yet very efficient. My appointment was at 8:00am. He brought me in, looked at my picture, did an outline, cleaned all the equipment, set everything up, and started tattooing by 830. By 930 I was walking out the door with my finished, and amazing tattoo. Couldn't have asked for a better experience, or artist.
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SOOO overpriced. The food is decent, but any spot that will charge $20+ for a burger and fries, but won't provide free tap water and tells you to \""go next door to Starbucks to use the restroom and get water,\"" will ALWAYS get 2 stars at most. Fuck these guys, go elsewhere. Its just really not worth the money AT ALL.
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I was not impressed at all i think Mr. Ramsay needs to keep a better eye on his place.\n\n1st thing it took over 30 min for a waiter to come by for drink orders\n\n2nd I found a long hair in my food\n\n3rd THE RISOTTO WAS UNDER COOKED!!!\n\nthe only thing that was good was the french onion soup
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In the midst of being very drunk and breaking up with my girlfriend while in Vegas, she declared a need for comfort pasta. I remembered seeing this place while in NY, NY, so we crossed the street and sat down to soak up some alcohol.\n\nGiven my state at the time, I don't remember a lot of the specifics. I know I liked the food - it really hit the spot. I know everyone was super nice and we sat right down late on a Sunday. I have a feeling it was obvious something was up with the two of us, and they maybe went the extra mile a bit.\n\nI guess what I am trying to get at is that if you're ever in Vegas and need a little comfort pasta (and if you spend enough time in Sin City, you eventually will) this just might be what you are looking for. It certainly was for me.
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The breakfast here(most hotels in USA or this hotel) is a joke! I have traveled to Shanghai, Hong Kong, Japan. Many of the 4 or 3 stars hotels there easily best this one! This hotel charges 27 dollars for a breakfast buffet that only serve breakfast you can get in Denny's breakfast menu (or less) and has zero international appeal. Whoever runs this hotel needs to take a trip to other Asia countries that I mention to see how the Asians do it! If you really want a nice brunch buffet nearby\uff0c go to wondering horse buffet in the talking stick casino resort instead !
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If you're heading out for the night and want to start it right- head here first! The club sits on top of the Palms- giving you the most spectacular view of the city. They actually take clips off this bar in the Las Vegas TV show...speaking of which...the place has that modern chic feel to it- even the Jetsons could make this a tertiary abode...
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Even if you're just a casual fan of the beatles you'll love this show. I personally am a big fan and I enjoyed the shit out of this show. I went with 2 friends who were less versed with beatles music than I am, but even they loved it and said they'd see it again.
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I officially know what life would be like in a giant igloo! \n\nWhat a fun bar. I came here with some friends for my birthday after dinner. Just to walk in is $17, entry including 2 drink tickets is $37, and prices just go up from there the more you add to your package. \n\nThey absolutely do not allow phones or cameras, so much so that they provide you with a locker to lock your stuff up. They also provide you with boots, gloves, and a parka. Once you get dressed up they give you a quick rundown on what goes on inside and some general rules and you are on your way. \n\nInside EVERYTHING is ice. The cups you drink out of, the tables, the seating, and the walls. You see your breath when you talk. The cold atmosphere made us want to drink more to warm up. The bartenders are entertaining and they serve creative drinks. There is a photographer walking around because you obviously will want a picture to remember the experience. \n\nThis is one of those bars that you have to experience at least once.
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This place is OK. I went looking for about 7 books for my Literature class. I ended up buying double of each book (had to buy for my friend in the class) plus 2 for pleasure reading and it cost me 180 dollars! I mean I know I bought alot but jeez....also there are only 2 very small tables in the very back to sit down at. The workers were helpful but when I started listing off the books I needed, one girl asked if I was looking for movies. Um, no. These are books made into movies....youd think someone working in bookstore would know that. I became a member just to get 15 dollars off but I probably won't be back soon.
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I went to the opening of 720 Records and have been back a handful of times. The coffee is consistent -- Nate is a new barista so it takes him a little bit longer to prepare anything but he's very congenial and strikes up a conversation with you to pass the time. The music selection is no Jerry's Records but it's good and the staff makes excellent recommendations. I like that they have a wall display of records that they switch up for people to peruse as well. \n\nThe merchandise (shirts, books, etc) offers a wide selection of locally printed Pittsburgh-centric shirts that any yinzer would be proud to own. The prices for records are about standard fare, although Jerry's Records is cheaper - the merch however is reasonably priced.\n\nOnce 720 starts creating venues, aside from having the DJ station occupied, I don't doubt that they will feel comfortable with their new home in Lawrenceville.
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Drove here in a rental and saved a $40 round trip cab ride from Mandalay Bay, to celebrate a bday. Made reservations for a Tuesday night and mentioned the special occasion to the host. There was live entertainment that night with a guy singing oldies. The dining room and bar areas were rather small.\n\nFood: Gf ordered the salmon and said it was very good and I had the med size cut of prime rib which was more than enough for a guy with a hearty appetite, but tasted just average at best. We each had a salad and shared a bottle of wine & two sides. The asparagus was a bit overcooked and the Irish white cheesy potatoes were bland.\n\nEven though the service was pretty good, my lasting impression of this restaurant will be of the little things. I've been to dozens of 4+ star restaurants to celebrate special occasions and most serve complementary desserts to the guest of honor, which is always a nice touch, but nothing here. Not even a HBD acknowledgement from our server.\n\nMenu overpriced and no wow factor. I would not have come here if not for a Groupon promotion.\n\nMost resorts in Vegas have excellent steakhouses. I suggest you pass on this place.
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My experience with Sierra Bonita Grill today has inspired me to sign up for a yelp account so I can forewarn others about planning a party at this establishment. I have been using Yelp for years but never felt motivated enough to actually get an account until today. \n\nAbout 1 1/2 weeks ago a friend and I were enjoying happy hour and I thought, hey they have a great patio I should do my going away happy hour here. I have lived in the Valley for 13 years and wanted a low key place in mid-town to see my friends one last time. I spoke with the hostess who said the manager would give me a call to finalize the details. A week and a helf went by... no call. After I had posted this location on facebook, and had 20 RSVPs, I called Sierra Bonita and spoke with a manager (who shall remain nameless but if I were the owner I would fire). \n\nThis is when I was informed that in order to use the patio you need to spend $600. That's a lot of happy hour drinks! I said that I could not guarantee this. I asked if a group of people just came to happy hour with out a reservation, and we did not have the patio exclusively for us is that was ok. This is when I was told that I would still have to pay the $600 to use the patio. I was told, and I quote, \""Well most people don't show up in a group that big and if they did we would not allow you to come in\"". WTF???? I then asked, \""So you would rather have an empty patio on a Friday night, than have 20 people who would be buying food and drinks for 2 hours?\"" \n\nI was then told that if we showed up in a group that big with no reservation, we would be turned away!!! I then said kindly \""Ok, thank you. I think I will choose another location for my party.\"" I know there are lots of options in Phoenix for happy hour, and although Sierra Bonita does not want our patronage, any other location would be welcoming...\n\nIn this economy I cannot believe that a small independently owned establishment would turn away a group of 20+.
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I don't know if I just never noticed them before or what, but in the past year or so I have been getting the cookies and cream (or \""oreo\"") donut and seriously, it is amazing. Nothing else to really report on, just the possible addition of this magical hunk of tastiness. Get one!
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For those who are planning on eating the Buffet at Wynn and wants to see how the buffet looks like, here's a Complete steady tour of the Buffet at Wynn:\n\nhttps://www.youtube.com/watch?v=ws5o24QQg3E\n\nIf you guys want to save some money and eat dinner food for cheap, this is what I did, first of all, lunch is served from 11am to 3:30pm and dinner from 3:30 to closing. I went and stood in line at 3:10 and got to the cashier at 3:20. I ended up paying the $26 lunch price. After that, we went to seat down, and viola 3:30 came around and they brought out all the premium dinner food like prime ribs and crab legs. By the way, dinner on Friday is $41, so I saved $16 and get to eat the good food.\n\n\nI had an opportunity to eat at Wynn for the 2nd times in 2 years. The food has gotten a lot better then previous years. \n\nThere were a wide variety of food to choose from. I believe the food are way much better when it's served on Friday to Sunday.\n\nThey now have street tacos, last time I ate here, they didn't have this.\n\nI wish they had King crab legs like at Bellagio buffet and Aria buffet. They only serve snow crab legs instead. \n\nDessert station was OK not that impressive like Ceasars Palace buffet. They do have candy apple.\n\nOverall the food was pretty good.
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Waited over an hour because only one barber working. Why have four chairs if you are only going to have 1 barber? Owner was missing in action and while I waited customers came in and left. There are many barbershops in the area so they need to fix the poor customer service.
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I had late lunch at Canaletto, specifically to taste their seppie nere risotto. I've had this dish on my to-taste list for a while and found it on their menu via their website. The risotto was excellent. The squid ink has a delicate, subtle flavor that complimented the seafood in the risotto. It paired well with a glass of chardonnay.\n\nJust an additional post about squid ink. I found this interesting and informative:\n\nhttp://www.gourmet.com/food/2009/02/squid-ink
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This Hotel is one of the sorriest Hotels / Motel in Vegas... The price was decent for not having a reservation... The room was ok.... Breakfast was more like a quick snack... \n\nMy main complaint was with the Front Desk Agent. I was having some trouble with my internet, couldn't log on to their WIFI. So I called down to the front desk, The phone literally wrung about 5o times.. About 10mns later called again to I believe her name was Claudia (Latina). I told her what the problem was.. She said we haven't had any calls or problems with the internet, but said she would check with the IT guys to make sure and give me a call back.. Almost and hour went by, no phone call.. So I went down stairs to desk to see what the problem was.. I go down stairs about 830am and Claudia is playing on the internet, I believe FB.. I said I was the guest who called about internet.. She closed the window of whatever she was doing and said she tried to get in contact with the IT guys but she couldn't.. I say so its been about an hour, were you going to call me back? She seemed to be mad that I questioned her about what she said she was going to do.. She said yes, I said well when ? She started to give me more BS. So I said when do your Supervisors get here.? She said 9am.. I said ok I speak with them when they arrive.. \n\n Long story short.. I never got a chance to got back down to the front desk... Instead I emailed Red Roof Management and explained the issue... At the end of the email I stated that I would be Yelping Red Roof If I was not contacted with my matter.\nThey never called back to apologize, research, concern or anything. So they forced me to have to do this...\n\nSo Red Roof if you happen to see this rating F U.. Learn how to train your employees and run your Hotel business!!!!\n\nThis message is straight from the Heart!
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WOWSA- we just moved here from NYC and this pizza is like home :) We tried the Brooklyn and Da Works pies and the Brooklyn was WAY BETTER. I didn't like the Da Works (don't care for fresh tomatoes on top of my pizza). \n\nThis will be our regular pizza joint for the area- we were both impressed and will order many more Brooklyn pizzas from NYPD! Having just moved from NYC we can speak with authority when we say \""It's authentic NY pizza!\""
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Slow as hell! Plenty of vacant booths and tables yet there was a wait? ?!? Opted for take out which was and extra $1.00 charge
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Please... there is only one. In NYC. it was over just before that terrible movie came out. Keep it real. 5 pabst and 5 shots of whatt?
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We have gone to this establishment a total of 4 times. 3 of the 4 has produced in inaccurate orders. We are entertained by the theme but extremely annoyed by the service. We have never ordered anything off the menu but these cooks seem to not know their own menu. Additionally we ordered a combo, drink, fries and sandwich for myself but when my husband did the same thing but said he wanted a beer the clerk charged him for a beer and drink. We realized the mistake after we ordered as my husband only wanted a beer, no other drink the clerk said belligerently we asked for both. Really? Isn't that his job to ask about what drink he wanted? So why was 3 drinks appropriate for 2 diners? Regardless we paid and have remembered to never go back.
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I never run back to work after lunch to Yelp about my great lunch experience. At least, I never have until now. I wasn't supposed to eat out today. I just wanted to get out of the office for a bit and finished reading Memoria de mis putas tristes. Somehow, I ended up in front of this place and the rest, as they say, is history... well, not really history, but you know...\n\nMany, many moons ago this pace was called Dynasty Buffet and it was a Chinese buffet. For what it was, if I remember correctly, it was pretty decent. It was kinds upscaley for a Chinese buffet.\n\nWhen I pulled in the front of the restaurant did not look particularly inviting. It's a big box building with big red letters and kanjis very similar to the way you see in Asian markets. Just kinda loud and... well, a bit tacky.\n\nI said, \""F it\"" and went in since it wasn't a buffet and I would get to read some while I waited for my food. The place is very spacious and minimally decorated. What little is there fits nicely with the atmosphere. The host and the waitresses were very pleasant and helpful.\n\nYou are given a menu, a pencil and a sheet of paper with a laundry list of dumpling options. I ended up settling for the Kung Pao Chicken lunch special (with your choice of egg drop. wonton or spicy egg drop soup) and sticky rice. To boot, I added a side order of chicken feet (HELL YEAH!) and some shark fin dumplings. The older Chinese waitress had to double check I knew I was ordering chicken feet before she wrote it down! haha.\n\nAfter I placed my order I grabbed by book and continued reading. Before I finished the page here comes a piping hot bowl of delicious egg drop soup. The soup was very good, better than average, and it came with a little pile of those flaky crackers and some chili paste. My Kung Pao chicken was delicious and very, very spicy! Unlike your average Chinese food strip mall hellhole, Dynasty understands its food and separates the rice from your main dish.\n\nShortly after came my chicken feet in a nice dark sauce topped with slices of jalape\u00f1os. They were delicious but very hard to eat and messy! They were perfectly cook and the bones were tender enough to chew threw if you chose to, like Becky, I chose to juts suck the marrow and the skin off.\n\nThe shark fin dumplings, which I've never had before, were delicious. Hot and had a very nice crab meets lobster and fish taste to them (can't really describe it) and were very nicely sized. Needless to say, I didn't finish it all.\n\nInterestingly, both the host and the waitress were genuinely interested in hearing my opinion of the chicken feet and the dumplings. They came around and chatted with me about the food and my thoughts which was awesome.\n\nIn front of me sat an older Chinese couple. At one point the woman got up and walked by my table, I noticed she did a double-take on my table but kept on going. On her way back she stopped by the table and told me that I knew how to eat Chinese food like Chinese people do! hahahaha. We had a nice chat about how they really like this place because it's one of the few places where they can get real Chinese food they way they eat it back home.\n\nI will definitely come back and recommend this place to anyone who is an adventurous eater or likes really good Chinese food.
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Las Velas' space on the second floor overlooking Market Square is among the best real estate on the square--great view, feels great especially when the weather is nice (they open great big windows when it's sunny).\n\nThe food, however, is another story. This is my third visit to this restaurant and probably my last. Although not of low quality--better than most Mexican restaurants I have visited in Pittsburgh and in SW Pennsylvania--this restaurant is by no means great, especially compared to others in downtown and around Market Square.\n\nI had the burrito salad, a big disappointment. My greens and veggies were soaked in a salty and spicy sauce--yuck! It came with onions, mushrooms, bell peppers, black beans, chicken, and some kind of cheese sprinkled on top.\n\nMy advice: stay away!
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Not very good. Soup was cold, Chicken strips very low quality and not very tasty. Most waitresses would notice if you didn't eat your $5 bowl of soup and ask if everything was okay, especially if they recommended it. She didn't. The vending machine downstairs would be a better choice for lunch.
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Tons.. and tons and tons of excellent food. Price is reasonable. Recommended! Get everything you want!
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Sammy's is our go-to, close to home, I don't feel like cooking kind of place. Portions are good, food is quality and fresh and the service is great. The restaurant is pretty small, but satisfactory for parties of 2-6. I wouldn't recommend this if you had a large group. Bar area is just \""meh\"" so I wouldn't recommend Sammys if you want to watch sports and hang out at a bar. This is perfect for a lunch with coworkers, dinner with the kids or a causal couples dinner (not a date).\n\nSome of our favorites are:\n\nHummus Appetizer\nThai Chicken Satay\nChinese Chicken Salad\nPear & Arugula Pizza\nSicilian Rustic Pizza\nMahi Tacos\nThai Chicken Salad\n\nPS: for salads ALWAYS order a half order. They are huge.
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Ate here for lunch, and ordered the Krispy Chicken Sandwich and Fries. \n\nThe sandwich was bland, but the sauce they use is pretty good. Everything else in the sandwich didn't have much flavor in my opinion. The fries were pretty good though! \n\nThe service was good, and they got out order right! Wait time before we got our food was about 10-15 minutes, which was fine considering it was about 12:30 pm on a Saturday. \n\nWill probably not eat here again.
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WORST HOTEL EXPERIENCE EVER!!!! DON'T STAY AT THIS HOTEL. My husband and I were in town to vend at a music festival. After reviewing this hotel on YELP, we decided to stay here and stayed in Room 104. We were assaulted by BEDBUGS in the middle of the night. We immediately alerted staff, who saw the actual bugs as my husband and I took pictures. They offered me another room in the same hotel. Sorry, not acceptable. The manager on the phone was very rude and non-empathetic to our plight. Finally, after I hung up on him, in tears, the manager called the front desk and had them find us other accommodations. It took us over an hour to find the new hotel. They did not charge us for the room that night, but have yet to refund the $25 fee they collect for incidentals. We got NO SLEEP that night bc by the time we found the other hotel, it was time for us to leave to work at festival for which we were in town. BEDBUG bites (about 15 of them) were severe enough to send me to the E.R. Management would not speak to me for over a week after incident, only to reveal that they were unwilling to do anything to rectify my medical expense and my loss of income due to missing part of the festival at which I was working. I had to specially treat all of our clothing, not to mention purchase new clothing to wear bc everything in the hotel room had to be put in garbage bag for heat treatment. I reported to Health Department. They claim they saw no signs of bedbugs and that the room was quarantined and the mattress against the wall. EMPLOYEES SAW THE BEDBUGS. I believe there was a cover up. Manager told me I was welcome to sue them. I AM!!!
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I don't very often take the time to write good reviews, just the bad ones. However, I need to write this one. \n\nI had a crack in my windsheild, asked around with friends and was told to call these guys. They gave me a quick quote on the phone and it was $70 cheaper than the company my insurance company sent me to. I made an appt, showed at my scheduled time and was in & out in less than 1 hour. \n\nI was also very inpressed with the manner the woman and guy working the counter handled me and other customers, on the phone and in person. I wish I had made a note of their names but it was Friday, 2/22/13 around 3 PM. They know who they are. GREAT JOB folks!\n\nBeing an owner of a customer service based business, I know how important customer service is. These guys were great, very good priced and quick. \n\nI will recommend this company to everyone I know.
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Not bad if it's ur first at a churrascaria.. But it's a complete disappointment if u've been to via brazil or Texas de brazil. =(\n\nWe were greeted by a host that hates her job and was served by an apologetic server that \""couldn't force\"" her co-workers to bring the meat out faster... If ur used to an abundance of meat in places like this... Well.. Ur not getting it.
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While I was living at the Vdara Hotel for 4 months, I frequently visited the gym here. The staff is great and friendly. The gym was impeccably clean. They were always providing guests with free bottles of water and fresh towels constantly. I was able to stay in relatively decent shape amidst all the gorging of food and alcohol.
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FOOD POISONING!!! - My first time ordering from this restaurant was on a very lazy and hungry day where I wanted food delivered to me. This showed up on Yelp for delivery services. Took a peek at some pictures and decided to order the Chicken Parmesan with pasta and the Linguini Fisherman. The gentleman who took my order had decent customer service and the food was delivered to my house within 30 mins. \n\nAfter tasting both dishes, I honestly thought what I ordered was just ok. Didn't hit the spot but it helped the empty stomach I had and probably would of kept me full for the rest of the day. \n\nA couple of hours later my stomach started cramping severely and out came the vomit and well.. everything else that comes with the territory. \n\nThis was the first time in my life where I've EVER had this happen to me. My GF came helping me after her finding me in fetal position on my bathroom floor. I didn't know wether if I should of went to the hospital or if I should just ride it out. I decided to ride it out and save myself from unwanted expensive hospital bills. I pretty much was stuck in my bathroom the remaining night. I would NEVER write a bad review unless it was necessary. This is a SERIOUS incident that left me crying and in A LOT of pain.\n\nI wanted to see if anyone had the same incident to help me decide wether I should say anything about the food. So I started going through the reviews and saw that there were a few who have WITNESSED many health code violations in person. There was one review stating where the cook touched raw chicken and continued to touch pots and pans. Another incident where they saw the cook running his fingers through his hair numerous times and then touched bread with his bare hands. One where a cook stuck his fingers in his mouth to grab food from his teeth and Whattada know.. One review where the SAME dish was ordered and left a woman in the emergency room for FOOD POISONING! Is this the same cook or are all of them unsanitary?!!\n\nThe fact that these people have seen these things in person doesn't surprise me that whoever prepared my meal would be completely careless and unsanitary to food that are being delivered to homes (people) away from eyes witnessing it first hand. \n\nI WILL NEVER SUGGEST NOR COME BACK TO THIS PLACE EVER AGAIN. And I truly feel sad that this is located in a nice area like Southern Highlands. Major disappointment.Please be careful if you eat here. You never know what else goes on in the kitchen and if you could be the next person to go through this.
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Simply the best! The shop was busy when I got there, but they still took the time to acknowledge me. The sales person explained the different types of tires. He was knowledgeable, honest, and helpful. I purchased 4 new tires.
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The worst management or tied to the worst management bad location unless you're going to UNLV then its next door and the pool at the top is always cold and always full of moths in insects that night and all the homeless people come up there and try to break into the gates are always broken the management is horrible find me on Facebook and you'll see the whole story or ask me because they kick me out because didn't get my check and it came to them the security are lazy and so are the management and I will never come back and I'm happy about that
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This place needs to be blown up and started all over. Wait staff isn't very friendly, the bar tender who is covered in tattoos sucks. It's obvious he doesn't want to be there, and provides the absolute bar minimum of service. \n\nIn ordered the old salad on the menu. The salsa looks a few days old. The guacamole is a weird shade of green - obviously been out in the air too long. I added chicken - it was cold? Fresh off the grill - no way
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You can't beat the food @ Oysy for the price (around $10 for all you can eat lunch). Everyone will be able to find something they like, from Chinese to Japanese to traditional seafood dishes. Can't go wrong...
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I found myself leaving work late last night on the drive home looking forward to a good meal. Only to find out that my Wife was having dinner with her Mother and I was on my own. Feeling like something different I start cruising around surprise looking to see if anything new sprang up. \n\nI remembered seeing the sign for Mei Wei and wondered if they thought maybe they would get more business by varying their namesake by one letter to the popular chain. Nonetheless I decided to stop in.\n\nI walked in and the the restaurant had a dark mood lit feel, but was actually well decorated. It also appeared very clean. I was immediately greeted and the staff was very cordial, I started looking over a menu to get take out and was offered a recommendation. \n\nI should have been weary when they offered the Orange Peel Chicken. but I gave it a chance because they used the word peel and just orange chicken, got an order of egg rolls too just to try. 10 minutes later my food was ready and I was on my way. I got home and was pleasantly surprised by the portion size and including the egg rolls probably could have fed 2 people. The food itself unfortunately was mediocre, the usual white rice and crispy meat faire, which isn't bad but for 12.50 I was expecting a bit more.\n\nFood was ok but lacked any sort of flare or appeal, almost wonder if this would be a better lunch destination. It's official Surprise is culturally bankrupt when it comes to Chinese/Asian food. I might try it again, but don't hold your breath.\n\nBetter wipe the lipstick off my collar before Pei Wei finds out.
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