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5 | I've been hoping an amazing Indian restaurant would open up in Phoenix. It's happened! Food was delicious and authentic. Staff was very friendly and welcoming. Chicken tikka masala, amazing! Vindaloo was authentically spicy! |
2 | It isn't real Indian food. I thought the food was unusually sweet, like they were putting too much sugar in it, which is a trick restaurants use to get you to like otherwise average food. Nice atmosphere. Iced tea was really good. Salad greens were not super fresh. Chicken was sparse in Tikka Masala. Cooked vegetables were overcooked. Raita was soooo sweet I couldn't eat it. There are a bunch of 5 star reviews, but be careful, because they are offering gift certificates for Yelp reviews. They had a \"restaurant consultant\" there who was driving the turnaround of this place, which is by the same people who did the failed Bombay Spice. They are definitely playing the Yelp game. I am not saying this place was terrible or anything... just not remotely authentic and pretty average despite all the pumped up Yelp reviews. I would give it 3 stars were it not for all the Yelp gaming they are doing, which for me knocks it down another star. |
5 | My wife sells seafood for a living and visit a lot of different fine restaurants, this one by far is my favorite in the valley. You must try the eggplant I have not liked eggplant all my life but what this gifted chef does with it is amazing! |
5 | Excellent Indian food! Clean, friendly, great service, with attention to all the details. The Korma is the Gold in Marigold. Will be back again soon! |
5 | I love Indian food, but hadn't found any good Indian restaurants in Phoenix. After hearing Marigold Maison has the same owner as Roka Akur (and the same investor as Nobuo at Teeter House), I had to try it. \n\nI went here for the first time back in September or October and immediately became a regular. The food is outstanding! Every dish we've tried has been incredible...extremely fresh, flavorful and awesome quality of meat/seafood. The rice and naan are fantastic and we also love the tofu appetizer and chickpea \"ceviche\". My husband is a huge fan of the chicken curry - and I'm just a huge fan of all it all! We crave it almost nightly! \n\nAndy, Abraham, Rohit, and Suneil are such gracious hosts and we always enjoy our conversation with them. Also, I'm not a big fan of leftovers, but this food tastes even better (if that's possible) the next day. Definitely try Marigold Maison! It's SO good! |
5 | I had lost my keys to my car at the mall today I did not know what I was going to do until someone recommended master lock and security. After I called they came in 15 minutes!!!! not only were they able to get me into my car but they were also able to cut a new key for me at a great price. Thank you Master Lock and Security for your quick and professional work!!! I will definitely recommend you to all my friends and family and anyone else who needs a locksmith. |
5 | 5 stars for sure - Carmon was prompt, professional, friendly and fair. Great to know there is someone to rely on when you lose your keys! Would definitely recommend his services :)) |
5 | Locked myself out of my car and stress out fairly quick.These guys came highly recommended by a friend of mine who ran into this problems a few weeks back.Its no surprise why these guys are recommended.Very fast and reliable, they know their job and know how to do it.10 stars if I could. |
5 | Excellent service. One of my trucks had the key break off in the gas cap. Carmon came out quickly and was able to extract Need someone at Southern hills around 2.30pm.\nWill do cvn in someone with pacer .\nSo need 5th check setting before n after cvn.\nRoom icu20the key and fix the issue. Highly recommend. Fast and good service. Will definitely use again. |
5 | A friend of mine recommended Master, so I went ahead and contacted him, I needed the lock of our home to be fixed. The tech arrived exactly at the time we agreed, started to work on the problem immediately, was able to explain to me what was wrong and how he was planning to fix it. \n\nOverall great experience, will definitely use him in the future if needed |
5 | Will never have to call another locksmith - definitely a customer for life. Carmon was wonderful, timely, efficient and knowledgeable. With the affordable prices and excellent customer service, their is no need to call anyone else. |
5 | Master Lock and Security is absolutely amazing! Carmon came looked at my doors that needed to be fixed. It ended up being a custom job. So he took the time to think of a custom and efficient way that still was aestheticallypleasing, called back in a day as promised and came when agreed, on time. The work was better than imagined and problem fixed! He even wanted to vacuum the shavings!! Definitely will be my go to guys for any locksmith needs and highly recommended to friends and family! \nOverall great experience ! |
5 | A relative of mine recommended Carmon for a lock replacement I needed. Carmon responded quickly and was able to fix my problem in an easy and painless way.. definitely recommend the service! |
5 | Best service in town!\nI'm so happy I called Master Lock & Security. Carmon is not only honest but a great person. I locked my car keys with my purse and wallet in the trunk, I felt like my whole life was inside that trunk. Carmon told me it will take about half an hour to get to my location, it was raining and very cold and I was alone in the dark. I'm sure it took him less than 30min to get there thanks God! \nI will never forget what he ask me as soon as he saw me in the rain... \"Why did u pick today (rainy and dark) to leave you keys inside the trunk?\" Hahaha he opened the car so fast without damaging my car (not even a single scratch). He gave me the sense of safety and trust right away. I'm very grateful for this company. I will always call Master Lock & Security for my keys and lock needs and I will recommend the to all my friends and family. THANKS CARMON! You are the best! |
5 | Being from Vegas you kind of get used to quality service since the whole town is based off of hospitality but these guys still managed to wow me. After a manic search for my keys for hours I called these guys in a panic. Carmon showed up and had a new lock made in under an hour and some how managed to put a smile on my face. \n\nThe price and quality of work is unbeatable. |
5 | Quick service, great scheduling, and amazing prices! I had a broken key in my deadbolt and managed to have scheduled, fixed, and paid for in a matter of hours and on my schedule. |
5 | My wife's car was broken into and our house keys & some I.D. were stolen, so the low life knew what the house keys were to. I called Master Lock & Security and Carmon came out in 2 hours and re-keyed 12 tumblers all the same in a couple hours and gave us 4 keys A little pricey I thought, but great service. I recommend Master Lock & Security AKA 24/7 Superteck Locksmith. |
5 | Great service, fair prices, quick install, offered me a yelp discount, quoted me a better price than liberty for storage lock cutting. All in all very happy with the service will use again, nice family owned company. New pick proof locks = happy girl :) |
1 | You should read my entire review to know why I gave them 1 star and consider it before giving them a call.\n\nKey broke off in the front door and got locked out of the apartment. Found this highly rated locksmith online. Nathan came out, drilled the lock, replaced it, and made sure that it was keyed the same. Cost $266 for all of that and everything was awesome!\n\nThe lock never quite worked right in the door, but the door was damaged and we just chalked it up to that. Then 7 days after the first key broke in the lock, I come home from work and when I tried to open the door, the lock refused to move. I tried jiggling and shuffling the door and lock every way I could think of. Too much finagling and the key broke once again! I called them and explained they had just been there a week ago and that the same problem happened with the new lock. I was simply calling to see if they would honor their work or if I needed to seek other means to get into my apartment. He quickly took down my name and address and said they would be out in 20-30 minutes to take care of it. Awesome!\n\nAbout an hour and a half later, Nathan shows up and immediately recognizes the lock and problem. Although I had to wait, I wasn't that upset about it. Las Vegas is known for having to wait around for service calls. So I didn't think much of it. Especially since he had called and said he got stuck in traffic. It happens.\n\nHe has the door open in less than a minute, doesn't even have to use any tools, and the lock is still intact! Sweet! \n\nThen he asks for my ID and I realize he is counting up how much it's going to be. Wait, what? I had only called to ask if they would honor it in the first place. I would not have let them come out or waited outside for an hour and a half if I had known he was going to charge me. Ok, if it's only $20-30 I'll just figure it out and pay it. A bit ridiculous, but I'll figure it out.\n\nHe tries to charge me $88! For using a pair of pliers to finish turning the broken off part of the key! I could have easily done that myself and was planning on it if they wouldn't come out to fix the issue with the lock they put on. \n\nAfter some time, I got them to agree to $40 and have since worked on the lock. It opens so smoothly now that we have fixed the issue ourselves. It simply was an issue of the lock being too high for the door frame. A quick fix to a problem they caused and I bet he would have tried to charge me for that too!\n\nNever again will I use this locksmith. |
5 | So glad BlowfishBBQ was at the Burgh Bash last week, so I was able to try the bbq chicken and the mac and cheese. They were both on point! The chicken was juicy and tasty! I would love to try other things on the menu but so far with the chicken and mac, it's a 5 stars. Plus the guy who served us (not sure if it is hootie the pitmaster) at burgh bash was very nice and entertaining. |
4 | Blowfish BBQ is pretty amazing. I love BBQ and probably the best I have had and that is saying a lot. Heard about Blowfish BBQ at a YELP event at D's Hotdogs and then another Yelp event at the Pittsburgh Public Market. Was excited to try a full meal and was able to last Friday evening when the truck was at the Brew Gentlemen (brewery in Braddock). I went with the brisket with mac and cheese, corn bread and cole slaw (they ran out so bummed about that) for $15. It is enough food to save some leftovers for the next day. The mac and cheese was very flavorful (lots of pepper) and cheesy yum! The corn bread which is one of my favorites was super moist and so tasty. The brisket had the perfect smoked flavor and loved trying the different sauces-both mild and hot. My only complaint is that we waited in line for a very long time and they ended up running out of some things towards the end of the night that we missed out on. This just shows how good it really is!! |
3 | The service was not great. I ordered the B2 breakfast combo to go, and they forgot my potstickers and coffee. To their credit, they were chagrined when I went back and pointed out their mistake, and quickly rectified it. They also messed up my bakery order, and I got the \"rainbow buns\" (which are filled with mayo? and topped with that shredded fried pork that looks like carpet. I got made fun of a lot in elementary because my mom would make me sandwiches with that stuff) instead of the \"Chinese tamales\". So I ended up paying for both. \n\nI wasn't super impressed with the baked goods; the bakeries in Houston are better. But it's Madison, I guess they're ok by Midwestern standards. Congee was ok; mostly rice porridge; very light on the toppings. There is a distinct lack of seating, so you may end up getting things to go. If they could streamline the ordering process better, that would take them up a notch. So would putting in a larger seating area, and maybe printing up more menus. There were only two sets of menus. One posted on the door and one posted in front of the cash register. Seriously. It'll only cost you a couple bucks at Kinko's.\n\nI might come back after a couple of months to see if the service is any better. |
4 | There is no other place like this in Madison. \n\nI've been to some amazing Asian bakeries. There's a whole slew of them in LA with lines out the door, not to mention having spent time in Taiwan where bakeries sell freshly baked custard filled breads at 33 cents. It would be unfair to compare this place to those places.\n\nWhen I say there's no other place like this in Madison, I mean that in a complimentary way because I'm so happy that such a place exists in Madison. I love that there's a place I can order a bowl of thousand year egg congee with pork and it also comes with a bread for less than $5! Seriously? This place could mark up their prices by another 50%, and still retain business because they're the only place in Madison that sells Asian bakery items. \n\nTheir breakfast combos also comes with choice of coffee or milk tea. Since I don't drink coffee, I ordered the milk tea, which was not very good. But I really didn't care because the combo was only $4.50 for plenty of food. \n\nI also got what they call \"Chinese tamales,\" which is glutinous rice steam with peanuts and pork in a banana leaf. It was tasty and brought back memories of what my grandma would make. They were out of the bbq pork bun and what I call the pineapple bun when I got there at 4pm on a Sunday. I was disappointed as those are my favorite, but the ones we did get were very good. The buns themselves are fluffy and mildly sweet as any good Asian bun ought to be. \n\nCome early as they're popular enough that they run out of variety by the late afternoon. |
3 | Friendly folks, reasonable prices, and a decent selection are the highlights of this Chinese Bakery. It actually has a welcoming vibe (very rare for your hole-in-the-wall Chinese Bakeries!) but the reason I don't rate this higher is because I wasn't overly impressed with the quantity or quality of the ingredients within most of the buns.\n\nFor the custard bun, the bun was gigantic but the custard was smaller than a penny in diameter. It was not well-balanced. For the pork bun/turnover, I felt the same way-- very little in the way of filling. It was unfortunate, because I thought they could be my go-to bakery, but alas, my hunt goes on... |
5 | Excellent! Great menu selection, love the ambiance and the drinks rock! My new favorite on Market Street. |
5 | We had been awaiting the opening of this after watching the slow crash and burn of the former wine bar. We were hoping for a fresh new spot, with great service and a more extensive wine and food menu. The Living Room delivered! We stopped in last Friday night for a glass of wine and were shocked that there was a wait! They were able to squeeze us in the packed patio and we were able to enjoy our drinks there. Live DJ on the weekends is a nice touch. Service was good....needs some work but I will chalk it up to it being new and them working the kinks out! Hoping to try out some food next visit! |
2 | I hadn't been here since the other wine bar closed down. The Living Room did a great remodel and the place is very stylish and energetic with an upscale feel.\n\nThe spinach-artichoke dip and the cheeseburger sliders made for some tasty share-able appetizers.\n\nWhere things went south was at the bar. I ordered a Union Jack IPA and the female bartender charged me $7 instead of the $6 that was listed on the menu. She said they round up after tax. Well tax in Scottsdale is 7.95% so my drink should have been $6.48 and rounding up to $7 is a blatant ripoff. I'm not sure if she is just a rogue bartender or there is a problem here with management.\n\nThere's a lot to like about this place but keep a close eye out for bartenders lining their pockets at your expense. |
2 | What a disappointment! We went to check it out, we sat at one end of the bar where it looks like a large common table. We had a margarita and a blueberry lemon drop. Yuck, their well liquor must be the worst I have ever had. I imagine that is what gasoline would taste like. We could not finish those drinks. We decided to cut our loses and leave. |
5 | Such an awesome environment! Cool vibe, great service, awesome happy hour prices and Mikey is the best!!!! :) |
3 | It was an interesting evening. It does have great ambience. Bartenders (ladies) were not very friendly - they did their job, not saying they were bad - just not fun, when you normally visit a place. Food was good - a bit pricey. Happy Hour Wine was priced very well. Introduced myself as a Concierge and, believe me, we can (or not), send a lot of people to restaurant venues and Manager could have cared less. It was an ok evening but not at the top of my list. We were at Flemings on Monday and it was a lot nicer. |
5 | My wife just tried the Orange Chicken and I tried the Szechuan Chicken from the Chef's specialty menu. The service was excellent (despite the Grand Opening party) and the food was divine! Additionally, the egg roll we had and Lo Mein was the best I have had in years. I do not know how they make their egg rolls and Lo Mein, but they seemed better than the norm. \n\nThe menu seemed more varied with more Chinese dishes than other Chinese restaurants in the area as well. Like others have said, the decor is plain, but hey they are just getting started. I am looking forward to eating here again at my new favorite neighborhood Chinese restaurant!\n\nChef's Specialty Menu examples (NOT all are listed here):\n\nLake Tung Ting Shrimp, Scallops with XO Sauce, Salt & Pepper Squid, Perfect Match, Sizzling Squid w Black Bean Sauce, \"Green Tea\" Spicy Chicken, Hong Kong Style Pan Fried Noodle, \"Green Tea\" Curry, \"Green Tea\" Spicy Chicken Wings, Dragon & Phoenix, Green Jade Scallops, Fish Fillet with Black Bean Sauce, and Shredded Pork w. Peking Sauce |
5 | I am from out of town, and was getting my tires changed across the street at Firestone. They recommended this place, and I'm glad they did! Both the food and service is outstanding! I came in with my 2 year old, and 5 month old and instead of the usual sigh and eye roll I get from servers, we all were treated with the utmost respect and kindness. This is a family run establishment who takes pride in both their service and food. Not to mention the cleanliness which is always a factor for me. |
5 | Absolutely delicious!! Fast, friendly service. I had the vegetable spring rolls to start (they were crunchy and amazing) and the orange chicken lunch with wonton soup and would get it again but can't wait to try something different. Will go back again soon because I can't help it! The decor was perfectly fine (it's a Chinese restaurant in a strip mall for goodness sakes) clean, bright, and inviting. Fair prices too. |
3 | Very quiet at lunch today. There were 4 of us dining. Atmosphere clean, pleasant and comfortable. Staff very accommodating, friendly, attentive. The food was just average.I had eggplant and minced pork in garlic sauce. It is a spicy dish that I requested to be extra spicy, it wasn't! There was barely any pork in it, maybe an ounc.e or two of ground pork. We also had General Tso's Chicken, also barely spicy but plenty of white meat chicken, not a lot of flavor. My sister had shrimp in lobster sauce, could had been a bit thicker, shrimp cooked well. The meal was so average I will not return. |
5 | I have many health issues in the past and with the help of Dr Ted I was able to start to bring my life to balance! He is very thorough in his analyses and gets to you better than you know yourself. He will give me great recommendations to target my problem areas and follow up with my health as my time allows it! :-) |
5 | Very pleased with the care I been receiving the past three weeks at ChiropracTED. I was skeptical about seeing a chiropractor - now I'm a believer. My headaches diminished and the rates a very reasonable, much cheaper than the massage therapy and accupuncture. Thanks Teddy Sim, DC |
5 | Dr Ted is an amazing doctor! I've been a patient of his for years & have followed him to the different practices. So glad he has his very own now! He's helped my neck & spine greatly. Would def recommend him to everyone |
5 | Love Dr. Ted. I started seeing him after being rear ended in May. I had never been to a chiropractor before and was honestly very scared of the idea of an ajustment. Dr. Ted was so patient and gentle with me. I trust him with my spine and day! |
1 | I walked into this place this morning to try it out. I live directly on the other side of the street from it, so I thought that if it's good, it would be extremely convenient to get coffee here. They have a drive-through window and there was one car at the window when I walked in. The sole employee working didn't see me at first, which wasn't his fault, but he was talking to the drive-through customer for quite awhile before he bothered to check if anyone was at the counter. Once he saw me, he said, \"Good morning. I'll be with you in just a minute.\" He then proceeded to take about five more minutes bringing the other customer samples of what seemed like every drink on the menu and discussing the merits of each one. Given that they expect $3.25 for a small, plain cup of coffee, they should at least try to get you some in a reasonable amount of time. I simply walked out. As it is, I would - literally - not cross the street to go here. |
5 | I absolutely love this place and love how close it is to my house. They are so friendly and helpful when I have no idea what to order.\nThe only thing I would change are prices, it's a liiiiitle expensive but I go more often than most probably do ;) |
5 | We found a new favorite place on the strip. The Pantry looks like the kitchen we all wish we had. Such a welcoming place with the friendliest staff and the most delicious food. Their maple syrup was phenomenal. It's the real deal! |
1 | Ate here last night. Was good. Some growing pains as they just opened up. Mahi tacos were very good. Ate there tonight and was very disappointed. The short rib hash was not hash. It was stew. As stew it is pretty good. As hash it sucks! |
2 | Sooooooooo slow. Open tables all over the place but still waited 35 minutes to be seated. Once seated waited a long time for waiter to even check if we wanted water. Food was good but not worth the wait. Hate to see how this place runs when all the tables are taken |
2 | I was excited to dine at the newest addition to the Mirage hotel. At this 24hr eatery, food looks better than it tastes and waaay over priced. $14 waffle that can be eaten in 4 bites! Come on! The Huevos Rancheros are a joke. Tortilla is not fried like it should be but soggy. Salsas don't taste homemade and beans I'm sure are from a can. Maybe I'm spoiled on Mexican coming from LA but it doesn't even feel like they're trying. Decor is very cute which makes it very inviting.\nYes it's convenient if you're staying on the premises but if you can, go elsewhere. \nHoping that they're still trying to find they're footing and will improve from here. |
1 | Stopped there twice over a period of 2 days mainly due to convenience as I was attending a conference at the Mirage. First day, ordered eggs and asked for fries instead of hash browns. Food turned up twenty minutes later with hash browns. Mentioned to the server that I had asked for french fries and was told that they would bring me an order of fries. Twenty five minutes later, no sign of the fries but the server did explain that as this is a new restaurant, the kitchen does not like substitutions and tends to just send out whatever is on the menu. Cancelled the fries, paid and left. Following day, stopped in for lunch. Ordered a bacon cheese burger, plain with fries. Order was taken by the same server as the previous day who recognized me and assured me it would be right this time. Twenty minutes later, out comes my burger with everything on it (apart from the bacon). Sent the whole meal back this time and five minutes later it was returned and everything looked ok although they had obviously just scraped everything off. Took a bite, not ok. They had melted the cheese on the burger over a liberal helping of onions which I had not noticed and that also do not agree with me at all. Called my server who offered another burger and waived the charges for the original one when I refused. Bottom line, if you do not want the meal EXACTLY as it is described on the menu, find somewhere else. |
1 | The food here is decent and alone would earn Pantry three stars in my book. But the service is so remarkably bad that I can barely justify a one-star review. \n\nBefore I even sat down, my waiter tried to get me to pay $5 for water. (\"It's in a big bottle you can pour for yourself!\") I declined. \"So what do you want to drink?\" I still had not sat down, let alone had an opportunity to review the menu. \n\nI ordered steak and eggs from one of the three or four waiters buzzing around. I still have no idea who, if anyone, was my actual waiter. It took awhile to get the dish out, but unlike my waiters, I was in no hurry to get myself out of the restaurant. Again, the food is decent--and decently priced by Vegas standards, too. \n\nI probably wouldn't have had a chance to try it if my wife didn't stop a waiter from clearing my plate while I got up for less than a minute. I had to tell waiters three times that I did not want my plate taken off the table. I would have gladly taken a refill of my not-five-dollar-self-serve water, but none of the wait staff seemed to notice or care about that. \n\nThe final straw, however, was the fourth plate-grab. A waiter interrupted me in the middle of a sentence, grabbed my plate, and asked if he could take it. The plate was still 75 percent full, and I had my fork in the air prepared to take a bite at the time. From start to finish, we were in Pantry for 40 minutes--about twenty five of which were spent waiting for our meal. If the sole goal of Pantry is to get customers out the door, they succeeded wildly. So successful that I will never walk IN their door again, either. |
1 | I stopped by this restaurant and was told that it was going to close at 9pm for weekly cleaning but they would resume their 24/7 schedule the following day. The next night I went in after midnight and the place was almost empty. It was a weekday though. I wanted to order food to go and was directed to the bar. I ordered the fish and chips. It took about 20 minutes or so for the food. The restaurant is located feet from the hotel elevators so I expected hot, fresh food when I got to my room. I was really disappointed though. The French fries were soggy and lukewarm. The fish should have had a crunchy batter but was soggy, just like the fries. It was fairly hot but not that tasty. For $20 plus tax and tip I really expected more than one soggy piece of fish. I think that my food probably sat in the kitchen for a while before it was delivered to me. There is no way that the piece of fish had just came out of a fryer. If I ever go back I would stick with breakfast. I can't really speak to the service. The hostess and the bartender were not unfriendly but really didn't do anything to make me feel welcome. |
2 | Like my first drunk sex experience- forgettable! This was public highschool cafeteria-grade ungoodness. \n\nThe only reason they got a second star was that the service was excellent (Cindy, originally from Montibello, CA, was an absolute darling), and they use real maple syrup for the waffles. \n\nEverything else....... prefer to pass. \n\nMeh to the max. |
1 | First we waited in line for 30 minutes. When we finally got inside , we ordered our food with NO PORK. The waitress comes with our food after waiting FOREVER and guess what PORK on my omelet. So I had to wait again for another 30 minutes. While I was waiting I tried the others food. Ahhhh..... hardly better than I hop. When my omelet with no pork came I ended putting it to go. So I ask for a bag and there's a BUTTERFLY inside. I completely lost my appetite. We call the UNPROFESSIONAL manager and she was no help. We ended up pay full price for bad service and ok food and a butterfly inside my bag. We tipped low $..Probably too much. And I'm taking my time on vacation just to WARN you guys not to go here. |
1 | My wife and I had a late meal after the LOVE show last night. We waited in line for about 10 minutes just to get a table. Once seated we were asked for our drink orders. We selected two glasses of wine, a Pinot Noir and waters. It took another 5 minutes more to get our water glasses filled. When our waitress came over to take our meal order another 5 minutes later, she mentioned that they were out of the wine we selected. We order a Merlot as a replacement. My wife ordered the daily soup and grilled cheese sandwich. I ordered the \"Backyard Burger\" and a side of clam chowder. The waitress asked me if I wanted the soup out separate of my burger which I said I could have them brought together. The same question was not asked of my wife. About 10 minutes later our food arrived and when we asked about our wine, the person delivering our food (which was not our waitress), had no clue that we had ordered wine. My wife told this person to cancel the wine order since we had hoped to drink our wine before our meal was served. When I cut into my burger it was medium rare (bright red). I had ordered it as a \"medium\". I flagged down a bus person who took it back to the kitchen to fix a new burger. A few minutes later, the manager came out with two glasses of wine and apologized for the issue with our drink order. He also said that the meat was how they cooked it for \"medium\" but would redo it as \"medium well\". The new burger was OK but even at \"medium well' there was still some pink to the inside. \n\nWe finished our meal and got our check. As we were reviewing the charges, we realized that the wine we did get was charged at $14. My wife called over and got a copy of the drink menu only to find that the wine we did order was only $12 per glass. We flagged down our waitress to have her fix the bill. She took it back to the manager and shortly afterwards got a new bill with $4 discount applied. We paid the bill and left.\n\nAs convenient this new restaurant is for Mirage guests, the service and food quality are not worth it. \n\nAlso it would be nice if the employees had name tags so they could be indentfied as working at the restaurant instead of trying to get someone's attention to ask for our waiter/waitress. |
2 | Unfortunately, I was disappointed with Mirage's 24 hour restaurant! \n\nThe ambiance is really nice, looks like a trendy country kitchen, it's very comfortable and a nice place to have breakfast, lunch, and dinner. Also, each booth is equipped with two usb outlets and two electrical outlets. \n\nHowever, the service and food does not compare with the great ambiance. The staff is inattentive and most of the time food came out cold. It always seemed like the restaurant was understaffed. \n\n*Do not get the steak and eggs. I asked for medium well and it came out well done and crispy. Also, you do not get a full steak. You get steak bites. Small steak bites |
2 | I was not impressed with the food at all. The only good thing I can say about this place is that it is open 24 hours and after a night out on the town, they promptly had our to-go food ready in less than 15 minutes. It could be that we ordered items that weren't on the breakfast menu and maybe it was our own fault for not following what others on yelp recommended.\n\nWe ordered: \nFried chicken Brussels sprouts - Flavorless, but the batter was crunchy\nPork Chops - Strange Batter that was Sweet and Salty? \nFried Chicken - Dry and overcooked with no flavor\nFries - Fresh and Crispy\n\nThe portions were extremely generous, but it lacked flavor. We didn't even finish half what we ordered despite how hungry we were after David Guetta :) |
3 | Heads up the hostess here is well not a hostess no better way to say it ! So slow we ended up just walking in and seating ourselves! I got the fried chicken it was great!! I would have given a higher rating but that hostess was just bad!!!!!!!!!!!!! |
3 | I ordered the Texas Pete's Fried Chicken and I cannot recommend that menu item because there was hardly any chicken meat in the batter and the meat that was in there was not from an identifiable part of the chicken (couldn't tell if it was a wing or a thigh or what; it was just a little piece); and there was so much batter that I think the batter must have been re-dipped in batter again and again. But, hubbie had the Cesar's salad with shrimp and he said the grilled shrimp were the best he ever had. Also the cheddar chive biscuits and sausage gravy was great. I did complain about no chicken in my fried chicken but had lost my appetite for more chicken so the waiter gave us fresh made donuts gratis; the donuts were fantastic. Overall very good experience and good service but next time I would stick to the breakfast menu. |
2 | Hostess was in a daze, empty tables and tons of servers running around, 2 bartenders and SUPER slow service. We purposely ordered salads so it would be quick and took 25 minutes (i knew because i used my check in time stamp on yelp) for us to get salads. \nFood was good, but don't be in a rush. |
5 | Amazingly delicious French toast. Best I have ever had bar none. Had it 3x times and each time was perfection.\n\nAt various visits we tried the French toast, bacon, sausage, sides of fruit, steel cut oats, and biscuits and gravy and they were all absolutely delicious. We never had one thing that we thought was even average. \n\nService was fast and friendly but the star was the food. |
3 | At Pantry breakfast menu is offered 24/7 in a casual setting.\n\nItem selected:\n\n- White chocolate brioche french toast, berry compote & whipped mascarpone\n- Pork chop schnitzel with kitchen fries, arugula, pickled lemon jam\n- Cobb salad (half)\n\nThe food was solid. I liked the schnitzel had sweet jam on it, it prevented the whole slab of fried meat from being boring. Also the french toast was good however it's a bit on the sweeter side.\n\nConsidering it's in the Mirage, pricing was set on the reasonable side. |
2 | Not worth the wait..walk a little further to the coffee shop! We didn't wait too long, 15 minutes which wasn't unusual, however our dining experience was a different story. First they give me a teapot which turned out to be just hot water, which I thought it happens people often forget the tea bag. We waited about 30 minutes for our food to come out, oh wait I mean for my dish and my sons. My husbands dish actually didn't make it to our table until 15 minutes later. They have fruit loops on the menu but the waitress didn't tell us that they were out we found out when the server brought a different type of cereal, we of course sent it back for something our son would eat. Maybe I'm being difficult but I thought when a restaurant runs out of something they 1) notify the customer and 2) tells them what the options are?! The worst part was that my son and and got our food and my husbands dish never appeared, we had to ask the hostess to get the manager, since our waitress was no where to be found, and the manager, who was apologetic (reason for 2 stars) went to the kitchen and brought his dish, keep in mind the dish made it to our table when me and my son were both done with our food, and those of you who have been around a five year old know how restless kids get. Needless to say we will never be back. |
2 | Not worth it. Cute atmosphere, turkey sandwich wasn't bad but grilled cheese was very plain and not worth $13. Came in at 1am to get food to go and took over 30 minutes and they were already out of the first three things we tried to order on the menu. First server behind the bar wasn't very friendly, which kind of set the tone. Second blonde male server that assisted us was better. |
4 | Very friendly staff, food good. Had the spinach, feta, roasted tomato eggs, very very tasty, hubs had the Lorraine omelet, very good. Prices, as with all restaurants in the strip hotels, are high, but I would at least like to be able to enjoy the food and be taken care of by staff that really seems to enjoy their job. Place was ridiculously clean as well. Felt very comfortable about eating there. Line moves fast, the place is bigger than it looks from outside. |
2 | Overall the experience but fine. No real complications or concerns. \n\nThe potato-carrot mash was amazing once I added more butter. The fried chicken was a bit greasy inside for my liking. \n\nOne of my roommate's ordered the fish and chips and simply said meh. \n\nMy other roommate ordered the steak and fries. While the steak was delicious, the fries left a lot to be desired. \n\nThe homemade jelly on the table was excellent. Extra sad I couldn't buy a jar or take a sample home. Something about labels being needed and it being available for sale soon.\n\nBest part of the meal was the pretzel I ordered and dipped in the apple jelly!!! |
5 | Updated review, food is great, great price, and called to over the phone for pick, it worked fine and the food was ready when I got there, quick. |
5 | Just ordered to go and just finished eating so here's what we think! Ordered red curry chicken, Mongolian beef, crab rangoons and beef jerky. We got a five and six spicy but will probably order higher next time but the lady gave extra chili so it worked out perfectly. The beef jerky was really tender and the crab rangoons were delish. Long story short ALL of the 4 things were very tasty and full of flavor. This is by far the best thai food around (ive eaten a lot of thai food too)and can't beat the prices too! $35 for everything. Will definitely be bl going back |
1 | Over priced really bad Thai food. Don't waste your time even trying it. We were at the grocery store and walked out and decided to give it a try. The soup was lukewarm. Most of the vegetables weren't even cooked. For what we ended up paying there and what we got we will never go back. |
5 | This place is amazing!! Chicken pad see ew! Shrimp fried rice ! Yummmmm I ate to fast before I got to take a picture lol |
5 | Came here based on Yelp reviews, and it lived up to the hype! Pad thai was excellent, and my wife's yellow curry was really good as well! |
5 | Ordered the pad Thai chicken, the basil chicken fried rice, Tom Ka and red curry all of it was freaking amazing. Found a gem right by my friends house. Going to be coming here often. |
1 | Food is decent and pretty much same as any Thai restaurant. Rated one star due to a delivery request. Person on the line mentioned they deliver only 3 miles away. I had mentioned that I much less than that, 2 miles to be exact. Then he mentioned \"we do not deliver in your area\"..... I was instantly disappointed. |
5 | Wow! Really!? Amazing authentic Thai food ! I've eaten so many meals throughout Thailand on a month long visit there and right now I feel transported back! I can't even wait to finish my outstanding meal, I had to write my review now! This place is amazing! Great food, great service, family-owned place and these people really care about what they are serving you. It's all fresh made, ready to order and delicious! I highly recommend Lucki Thai, it's worth every penny---so happy I stumbled upon it! |
4 | Great neighborhood Thai spot. Simple one page menu that has all your main staples without a lot of frills. Loved the spicey basil chicken it had a good balance of flavors and texture. The steamed fish was amazing. We chose the lime sauce and it had so many layers of flavor. A great choice if you want flavor but can't handle spice. The fish was tender yet firm. The Thai ice tea was probably one of my favorite, it didn't have that butter after taste you sometimes find, and was not overly sweet. Yellow vegetable curry had great varied textures, perfectly cooked potatoes, and the curry was very satisfying.\n\nThe service was very polite and attentive, and the place was not to busy and loud on a Sunday night, so we all could enjoy each others company without yelling over others.\n\nI did feel although the chicken satay was tender the peanut sauce was overly salty and one dimentional, and the chicken in the pad Thai was over cooked. and sadly not tender like the satay, but the flavor was good. Calamari was nothing special and wouldn't really recommend it. Despite that I will be back again for sure. It is close to my house, over all yummy, chill and quiet, and will not break the bank. |
5 | Just ordered take out from this place so this is just on the food alone and not on service. \n\nThe hubby and I ordered the beef jerky, laab salad (pork), spicy basil (chicken) and pad kee mao (beef). The spice level on all were 6 except for the pad kee mao which was a 7. \n\nI have to say all in all we were VERY happy with the food especially with the laab. We have had the larb at Lotus of Siam and Chada Thai and we prefer Lucki Thai's over both places. :-) please support this place. I peeked in the kitchen and everything looked super clean. Did I mention they deliver too. I was always a lotus snob after trying other thai spots and this has changed my mind. The only thing I would say was negative is that it is right across the street from my house and I will now be frequenting this place way more than I should. Flavors are amazing, balanced, and complex... just what Thai cuisine is. I even called them after my meal to tell them how good of a job they are doing. |
5 | Super awesome service. Portion sizes are awesome for $8.95!! Ordered the chicken pad Thai and the yellow chicken curry. Came out faster than expected, we were greeted with happy welcomes, and they tended to EACH AND EVERY question with a smile! All in all loved it! Really found a new awesome Thai place (: |
4 | Pleasantly surprised by the great food and excellent prices. Smallish and intimate restaurant...has about 8 tables. We came here and tried four dishes. All of them were full of flavor, generous portions and perfectly cooked. Service was attentive and friendly. |
2 | Strange so many stars. Food was almost average. Tea cups had left over food on them. Had to ask for a spoon and a spice tray. No fish sauce on spice tray. Only 2 tables seated. The manager and or owner went for smoke in front of the restaurant twice. Our waiter had some sort of black ink or grease on his hands. P. S. I have been to Thailand more than 20 times... We will stay home and make our own Thai food. Let me know if you want some real Thai food. You can make a reservation at our house. No Drama! I approve this message J K KUHL.. |
4 | Well well, an Izakaya on this side of town? Sign me up! Over the past few weeks I waited patiently for Yatai to open up so I could see if it was going to be a hit. \n\nMy friend and I came in around 10 p.m. after work and it was empty, thats to be expected at this late of an hour. The staff were extra friendly and greeted us as soon as we came in, the tv playing a mixture of K-pop And SNSD singing in Japanese. We ordered a few yakitori parts such as hearts and livers, cow tongues. The menu was huge! So it might just take a little while to go through it all. The cucumber salad was nice and the Shioyaki salmon came out moist and delicious . All in all the food was good and the prices are very fare. |
3 | typical Mcdonalds, nothing special, except it opens 24 hours (so if you are hungry after midnight you know where to go). Last time i went there it was really busy, but the line moves fast. I ordered pretty much everything from the \"dollar menu\", spent like 20 bucks and got 2 big bags of food. So satisfied! I particularly love the chicken nuggets. They were like 4 dollars for 20 pieces, good deal! |
1 | realized they forgot my fish sandwich and Mc-chicken after i got home. Called back several time, no one ever picked up the phone. What do you do in this situation? i wonder i will ever got my food/money back... sign... |
2 | They reduced their sizes drastically. The mcflurry is unrecognizable, and for the same price too. Disappointed. |
5 | Oh Em Gee. This was such an amazing and fabulous event! I got my behind thoroughly kicked at Orange Theory and then had amazingly delicious food from the super sweet and awesome people at Flower Child - gotta remember to go back there, it was pretty awesome. Let me start with Orange Theory - I was nervous going into it as I am not a runner (haven't run since... I dunno.... April maybe) and I don't lift weights typically. I was right to be scared, this place is not messing around. I was sweating and panting... it was almost a little embarrassing, but so good! I started on the treadmill (for 30 minutes.... I was dying), where they talk you through intervals of running and jogging. That was followed by the rowing machine and a series of simple exercises using mostly everyday equipment (dumbbells, push ups, sit ups with medicine balls, etc). The burn was real. I burned almost 500 calories... which was good cuz I ate at least that much after at Flower Child. I hadn't tried this place yet, but it was legit. The food is mostly local, organic, and lightly seasoned as to let the flavors of the food shine through. The people who worked there were so helpful in navigating the menu and so generous with the food. I had a great green tea, the amazingly delicious avocado hummus (I wanted to lick the bowl), and the sesame beef bowl (this thing had a great Asian flavor without obscuring the taste of the vegetables and the high quality steak). It was also huge, at least 2 meals worth. I got to try their delicious carrot/veg juice (I could get down with that on a regular basis), their green juice (good, but standard green/kale juice), and the kombucha (surprisingly good... never tried it before so I have no comparison). I'm not gonna lie, I totally drank some of the unfinished juices from friends (thanks guys!). We even got dessert to take home. The best part, though, was the friendly and personable nature of the staff... it really was impressive. I will be back! Thank you Lindsey and Yelp for an amazing day, you guys are the best!!! |
5 | This was my first Elite event so, first and foremost, thanks to Lindsey and the Yelpers in the group for the fun time. I didn't think I'd be able to eat a bite after Erik's workout at Orange Theory (and the surprise jump squats & planks to which I didn't see the first group exposed) but Flower Child was the perfect complement to the workout and it was with enthusiasm that I inhaled a grain plate with saut\u00e9ed spinach, chicken, sweet potatoes, and roasted vegetables. And any reservations I had about looking like a pig in front of my fellow Elites went out the window when the lemon cake arrived. So I understand if you all decide to kick me out but, frankly, the food at Flower Child would be worth it. \n\nNow two days after the event, I'm unable to twist (thanks medicine ball crunches) and pretty much can't eat or hit the gym without realizing how sub-optimal my routines have been - which is a great takeaway from an afternoon of good efforts and good eating. \n\nOh! And I got a wristband souvenir! Awesome! |
1 | This store is horrible and way over priced. I received a Christmas gift from there and it was way too big. The sales associate actually convinced my mom into buying the larger top. I wear a medium and am busty, but an extra large is offensive and looked awful on me. I wanted to exchange the top, but the owner would not let me. Avoid this store. Just go to Savers or Buffalo Exchane. |
1 | I use to love this place When I first started to go there last year. Now I agree with previous reviewer. Owner is very rude. I did 2 consignment clothing there. On this last trip getting final payment she was completely rude and insulting to me on the phone when I called about money do to me. Insulted me when I wanted to pick up my clothing and my final payment. She said I was one of the few who would come back worried about picking up their clothes and getting their final payment. Of course they are my clothes and my money!! I have purchased clothes ... taken friends and family and recommended them. The only reason I can think of why she would take offense at me picking up my clothes, is the contract said if you do not pick them up they become the property of fashion exchange. I have seen many tags outdated long pass the 90 day contract. This means When she sells the clothes left behind she makes 100% profit. Very unethical rude. I will not set foot in the store again nor would I ever recommend any friends family or neighbors to go there. There are many other nice places in town that treat you respectfully. I will be taking my business to ritzy rags down the street. |
5 | I really like this bakery. We've been twice and were very impressed both times. The mother was working the register each time, and she remembered us. She is very friendly and sweet. \n\nThe cupcakes really are delicious. This evening I had a spiced vanilla cupcake with an orange cream cheese frosting and it was very good. I'm not typically a cream cheese frosting fan, but this one was less tangy than most and had a wonderful hint of orange. My husband had the grasshopper pie (also super) and my girls each had a chocolate sour cream cupcake that they readily ate before I could ask for a bite.\n\nThis is a hidden gem in Matthews, near Party City and across the parking lot from Wal-Mart. A true bakery was something that I always thought Matthews was lacking...until now. It's great to pop in for a little dessert and help support a local business. Give it a try! |
3 | I stumbled upon this bakery/coffee shop after passing it multiple times. The space is welcoming with a comfy looking sofa and chairs. I don't know, when I arrived after 6:00 PM, the selection was minimal. The large cupcakes were priced at $2.75; the small ones were $1.50. 90% of the available cupcakes had a filling. My daughter had chocolate with peanut butter filling. She enjoyed it. I shared a small cinnamon bun cupcake and pink-colored cupcake with white icing that reminded me of birthday cake ice cream. When you take more than one bite and the sugar starts flowing, your mind tells you to eat more! I will try this bakery/coffee shop again one morning. I hope to find more items available and enjoy a good cup of coffee. |
5 | Just... wow! So many guns. So much ammunition. So much hunting gear. So much outside gear. Not just camo hats and overalls, but there are workout clothes, running and hiking shoes, boots, and more camping gear than you can possibly shake a stick at.\n\nI took a brief peruse of the shooting equipment and was really impressed. The long guns and pistols were well stocked and reasonably priced. Everything from Kahr to Remington to Smith & Wesson and in between. Tons of accessories including targets, cleaning equipment, gun safes and gun vaults. As for the ammunition - CHEAP. There's been a big run-up in ammo prices lately, but you wouldn't know that from shopping at Gander. Wow.\n\nLove this store. I suspect I'll be buying from here a bit. |
1 | Wow... We didn't think a sandwich could be this pitiful. Somehow, these funny named little fellas found a way! Tasteless \"French\" bread combined with scant meat and scarcely any toppings makes for an unhappy patron. The only minor bright spot in the meal was the soup, but then again, when you pay close to $13.00 for a wich combo, cup of soup and a drink, you certainly expect something better! We would say that this is mostly on par with Subway only for half the amount of food and almost twice the cost. We certainly wish Erbert & Gerbert's all the best and hope our experience was just an opening day fluke! These new 5 star reviews seem totally contrived, but we'll be back in about a month or two to check and see. |
4 | Being from MN originally I was already familiar with Erbert & Gerbert's but it's been years since I've been to one so I was very surprised to find one here! My boyfriend and I stopped in on a Saturday. This place is small! But it wasn't very busy so seating wasn't an issue. \n\nI got a half Narmer, which is turkey with avocado, and a cup of chicken and wild rice soup. The soup was delicious. A mainstay up in MN or WI, not too many places here do wild rice soup and this was done just right. The sandwich was just pretty good. The funny thing is that like most sub shops they cut out the center of the bread, but here they give it to on top of your sandwich. Which worked out great for dipping in soup! Anyway, like I said the sandwich was pretty good. The ingredients tasted fresh enough but I wanted the French bread to be a little softer. The bread at Jimmy John's is super soft so I was hoping for something similar. But overall, it was a solid sandwich.\n\nThere is a lot of competition when it comes to sandwich shops in downtown Tempe now but I think there's a place for E & G. Especially if you're looking for a sandwich on the go. |
1 | the only thing keeping me from raging on the employees right now is the insert of bread they give you with your sandwich. enjoy over paying for a worse version of jimmy johns. dont come here. |
5 | This place has amazing sandwiches! Each one is very unique in the use of ingredients and its name. The service is very fast and every employee always has a smile on their face. I cannot wait until I can go back and try each and every sandwich. So far my favorite is the Apollo which has chicken and barbecue sauce! Yum! I hope this place stays around because I love them! |
2 | Think of this as Jimmy Johns with wheat sub roll. The place is an exact copy of Jimmy Johns. From the menu, to the look, the atmosphere, even the receipt is similar. \n The sandwich was fine, nothing special. the strange part was that they give you the inside of the bread that they removed (see pic). I didn't need it but it was different. \n This location probably won't last because there is an actual Jimmy Johns on Mill that will get all the passers by. This location is not in a very accessible location when there is a lot of traffic. \n E & G's is good if you are walking by and need a quick sandwich but don't make a special trip. |
5 | This is my favorite sub shop EVER!!! I am from the Midwest and lived off Erbs and Gerbs during college in Minnesota, and I am sooooo happy this store is down here in Tempe. All of their subs are phenomenal and their soup is out of this world! Check them out, seriously, you will NOT be disappointed! |
1 | Flavorless sandwich with inconsistent hours. Called during posted \"business hours\" and they were not open. Please do not waste my time. |
1 | Was working at the Tempe Festival and this was the closest restaurant to my booth. Ordered a turkey sandwich. It was ready in two minutes! Wow I was impressed. Took one bite and I almost cried. All it had was mayo And lettuce. Couldn't tell what I was eating if I closed my eyes. Two slices of processed meat and one slice of cheese. I should have asked for a refund. I was starving so I was forced to eat half. Gave the other half to a street dude who looked hungry. I predict this place will be closed when I return for the spring show in March. With all of the restaurant closings on Mill Ave in the last two years, this place doesn't stand a chance. I saw at least six new places from when I was here six months ago. No clue why this place is even open for business. I hate Subway and this place is worse. For real |
1 | It appears that anybody can open a sandwich shop and use poor quality ingredients and suddenly they are a nationwide chain of crappy sub shops, aka Subway. This place takes it to another level with really stupid sandwich names and then if you start reading some of the combination of ingredients on the menu, the situation gets even worse. Nothing sounded good and they use good ole' deli sliced (read - Oscar Meyer quality) turkey and other B list ingredients. Also, what is with taking the filling out of my bread? I always make fun of those people and I open my sandwich and my bread innards are laying next to my lame sandwich. I know that's your \"thing\", but at least gimme a choice. It is my bread and after all since I'm paying. In addition, they also forgot to put avocado on my veggie sub. Ironically, as I was ordering a group of folks were marching outside concerning the recent police actions. I was secretly hoping that this store would get looted, but no luck, so just avoid this poor excuse for a sub shop. |
5 | I had Desert Palms clean the carpets in my apartment when I moved out and I actually got my deposit back, something that never happens since apartments first thing they say is bad is the carpet but he left it like new and they could not say anything about it. I like the fact that when you hire Desert Palms the owner (Jason) is actually the one who comes out and cleans it himself. He is one of the most professional and nicest guys I have met. His prices were very fair and if I know he was going to do such a great job I would have paid more. Anyone looking to get they carpets cleaned needs to call Jason. Iv'e had my carpets cleaned by other companies before and they guys are in and out and you can tell that they just want to get the job done as fast as possible and get out. Jason took his time and made sure he got out the stains that we had and another awesome part was that the soft water he uses did not leave the carpet in the apartment all crunchy and they dried really fast. All in all this guy knows what he is doing, he is trust worthy and you will get a great price and heave clean carpets. I will be calling him back when I need the Tiles in my new house cleaned. |
1 | Food poisoning. Ate there last night and have been to the bathroom 20+ times since. I feel like garbage. Will not be eating here again. |
5 | Friends and I had enjoyed the previous business at this location and were sad to see it close. This new business is really excellent, both in customer service and great food at reasonable prices. Half my family is Chinese (wife's side) and I lived in Taiwan and traveled mainland for years, so I know fine Chinese food. I am so pleased to once again find excellent Chinese food after trying so many other restaurants in the Phoenix area. After so many disappointments, FINALLY a great bistro that serves a wide variety of great and authentic Chinese dishes. A lot of the customers are Chinese, a very key point. We go for lunch at least once a week and love it. |
5 | My new favorite place to dine out. I come here regularly since it is very close to where I live. The boss is very friendly and the food is great! They have taste Shanghai style food and their Szechwan style food is also very good. I will definitely recommend this place. |
1 | After reading these reviews I was sadly disappointed. The fact that no Asians were eating there when I was should have been a clue. The food was absolutely the worst excuse for Chinese I have ever had the displeasure of not being able to finish. I suppose there are trade offs. The old Jade House had great food but terrible service. This place has terrible everything. I give them 6 months max and they will be done unless they hire a new kitchen staff. |
5 | Very authentic Shanghai style restaurant, a taste of my hometown\uff0chighly recommended! \u6c5f\u5357\u4eba\u4f1a\u559c\u6b22\u8fd9\u79cd\u5473\u9053 |