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You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: salt, green onion, sour cream, gruyere, mozzarella, mayonnaise, basil, dish pie shell, tomatoes	[Heirloom Tomato Pie] [INGREDIENTS] salt, green onion, sour cream, gruyere, mozzarella, mayonnaise, basil, dish pie shell, tomatoes [DIRECTIONS]: - Preheat oven to 350 degrees - Blanch the tomatoes and slice. Place the tomatoes in the strainer to drain - In a medium bowl, mix mayonnaise, sour cream, gruyere, mozzarella, salt and pepper - Layer the tomato slices, basil and green onion in pie shell. Season with salt and pepper. Spread the mayonnaise and cheese mixture on top of the tomatoes and bake for 30 minutes or until golden brown - Sprinkle top with grated Parmigiano and serve.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: olive oil, green pepper, tomato paste, parsley, bay leaf, onions, carrot, brown sugar, mushrooms, garlic, salt, oregano, basil, thyme, tomatoes, pepper	[Tomato Sauce] [INGREDIENTS] olive oil, green pepper, tomato paste, parsley, bay leaf, onions, carrot, brown sugar, mushrooms, garlic, salt, oregano, basil, thyme, tomatoes, pepper [DIRECTIONS]: - Wash, quarter and cook tomatoes - Cook until soft - Put through food mill or colander - Add all other ingredients and cook until thick (can use pressure cooker following directions for cooking low acid vegetables) - Makes 7 quarts.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: bacon, bay leaf, milk, black pepper, chicken stock, sweet corn, garlic, salt, basil, sugar	[Corn Maque Choux] [INGREDIENTS] bacon, bay leaf, milk, black pepper, chicken stock, sweet corn, garlic, salt, basil, sugar [DIRECTIONS]: - Melt bacon fat or butter in iron pot. Add one cup corn and parch to a medium brown. Do not burn, about 10 minutes. Strain and set aside - Add to the drippings, Rotel, Trinity. Cook on high heat for 10 minutes. Stir frequently to keep from sticking or burning - Add non browned corn, salt, garlic poweder, black pepper, ba leaf. Stir well and cook at high heat, covered for 5 minutes - Uncover, scrape corn crust from bottom of pot and cook for 5 minutes, continue to stir crust from bottom of prevent burning - Remove bay leaf, add browned corn and continue to cook on high heat for about 10 minutes. Continue to scrape and mix crust formed at the bottom of the pot - Add chicken stock, milk, and sugar. Cover, simmer on low heat for 15 minutes. If corn is a little dry, add more milk - Add basil Adjust seasoning as needed and simmer for 5 more minutes. Stir occasionally.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: chocolate sprinkles, eggs, flour, cocoa powder, unsalted butter, chocolate, milk, white sugar, decoration, chocolate buttercream, vanilla, sugar	[Easter Bird Nest Cupcakes] [INGREDIENTS] chocolate sprinkles, eggs, flour, cocoa powder, unsalted butter, chocolate, milk, white sugar, decoration, chocolate buttercream, vanilla, sugar [DIRECTIONS]: - Preheat the oven to 375 degrees F (190 degrees C). Grease 18 muffin cups or line with paper liners - Combine 1 cup plus 2 tablespoons flour, 1/2 cup butter, sugar, eggs, and 2 tablespoons cocoa powder in a bowl. Beat with an electric blender until batter is evenly blended - Spoon batter into the prepared muffin cups, filling each 3/4 full - Bake in the preheated oven until tops spring back when lightly pressed, 10 to 12 minutes. Cool in the tins for 5 minutes. Transfer to a wire rack and let cool completely, about 20 minutes - While the cupcakes are cooling, make the buttercream. Beat 3/4 cup butter in a bowl with an electric blender until light and fluffy. Add 1 1/2 cups cocoa powder and confectioners' sugar alternately with 1/2 cup plus 2 tablespoons milk. Add vanilla extract. Beat frosting until it has a spreading consistency, adding more confectioners' sugar or milk as needed - Transfer chocolate buttercream to a piping bag with a star tip and pipe a round nest onto each cupcake. Sprinkle nest with chocolate sprinkles and place 3 mini chocolate eggs into each nest.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, chocolate fudge topping, water, milk, cake mix, oil, raspberry liqueur, chocolate mousse, fresh raspberry	[Chocolate Raspberry Cake] [INGREDIENTS] eggs, chocolate fudge topping, water, milk, cake mix, oil, raspberry liqueur, chocolate mousse, fresh raspberry [DIRECTIONS]: - Prepare cake mix as directed in 9'' round cake pans - Prepare mousse mix as directed except use the milk and liqueur for the liquid - Split each cake layer in half horizontally with a serrated knife - Place bottom of one layer on a cake plate - spread with 1/3 cup of the fudge topping - Spread 1/2 cup of the mousse over the fudge topping - Repeat layers two more times - Top with last cake layer - Finish frosting the cake with the remaining mousse - Cover and chill throughly - Garnish with fresh raspberries before serving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: olive oil, loin, lemon, apple, salt, rosemary, aluminum foil, garlic, pepper	[Rosemary And Garlic Smoked Pork Roast] [INGREDIENTS] olive oil, loin, lemon, apple, salt, rosemary, aluminum foil, garlic, pepper [DIRECTIONS]: - At least 1 hour before grilling, soak wood chips in enough water to cover. Drain wood chips after soaking - Trim fat from meat. For rub, combine the snipped rosemary, the olive oil, garlic, pepper, and salt. Sprinkle rub evenly over meat; rub in with your fingers. Insert a meat thermometer into the center of meat - For a charcoal grill, arrange medium coals around a drip pan. Pour 1 inch of water into drip pan. Test for medium-low heat above the pan. (Hold your hand, palm side down, in the place where the meat will cook. Count one thousand one, one thousand two, etc. Being able to keep your hand there for a count of five is equal to medium-low.) Sprinkle half of the wood chips over the coals; sprinkle rosemary sprigs over chips. Place meat on grill rack over drip pan. Cover; grill for 1 to 1-1/4 hours or until meat thermometer registers 155 degrees F. Add remaining wood chips halfway through grilling - For a gas grill, preheat grill. Reduce heat to medium-low. Adjust for indirect cooking; following manufacturer's directions. Grill as above, except place meat on a rack in a roasting pan - Remove meat from grill. Squeeze juice from lemon or lime over meat. Cover with Reynolds Wrap(R) Aluminum Foil; let stand for 10 minutes before carving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: dill, apples, chicken breasts, mustard, bacon, maple syrup, ground black pepper, baby spinach, cranberries, pecan, mayonnaise, apple cider vinegar, thyme, apple cider, blueberries	[New Englandish Chicken Apple Bacon Salad] [INGREDIENTS] dill, apples, chicken breasts, mustard, bacon, maple syrup, ground black pepper, baby spinach, cranberries, pecan, mayonnaise, apple cider vinegar, thyme, apple cider, blueberries [DIRECTIONS]: - Line the bottom of a baking sheet with aluminum foil - Chop apples roughly into 1/2 inch pieces and combine them in a bowl with black pepper, 1 teaspoon dill, and thyme - Place the apple pieces on the lined baking sheet - Place uncooked bacon pieces on top of apple slices and set aside - In a small square baking dish combine 2 tablespoons of the maple syrup with 4 ounces of the apple cider with a fork just until blended - Lightly salt and pepper chicken breasts and place in the baking dish and flip to cover breasts on both sides with the apple cider/maple syrup mixture - Place both the baking dish and the baking sheet in oven and put the temperature at 400% - Cook both items in oven turning both over once halfway through until done. The whole process takes about 20 minutes, with the bacon usually finishing before the chicken - Remove both items from the oven and remove the bacon from the apple pieces, crumble it, and set aside - At this point, the apples should be soft and a light golden color. Place the apple pieces back in the oven and cook until darker brown, about another 10 minutes, stirring them occasionally - While the apples cook, shred chicken breasts with fork in the baking dish and let sit in any remaining liquid in the baking dish - Remove apple pieces from oven and set aside to cool - In large bowl combine both lettuces, cranberries, blueberries and pecan pieces - In another bowl, combine remaining maple syrup, remaining apple cider, mustard, remaining dill, mayonnaise, bacon fat, and cider vinegar. Whisk until just combined. It will be a little runny but that's ok - Toss cooled apple pieces in the bowl with lettuce mixture - In separate individual bowls place salad/apple mixture and top with the shredded chicken and bacon crumbles. Finish the dish with as much dressing as you would like.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: green onion, shrimp, swiss cheese, cornstarch, cream	[Seafood Crepes] [INGREDIENTS] green onion, shrimp, swiss cheese, cornstarch, cream [DIRECTIONS]: - Saute shrimp and green onion in butter - Add 1/4 cup dry vermouth and cook down for sauce; set aside - Pour 1/4 cup dry vermouth in pan and boil down to 1 tablespoon - Add 2 tablespoons of cream to cornstarch, whisking - Add 2 cups of cream, minus 2 tablespoons to sauce - Add 1/2 cup Swiss cheese to melt - Add 1/3 cup of sauce to shrimp mix.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: cream of chicken soup, broth, flour, margarine, mixed vegetables, buttermilk, salt, chicken	[Chicken Pot Pie] [INGREDIENTS] cream of chicken soup, broth, flour, margarine, mixed vegetables, buttermilk, salt, chicken [DIRECTIONS]: - Boil 2 1/2 to 3 pound chicken - Take off bones - Save 2 cups of broth - Combine soup, broth and mixed vegetables - Bring to a boil and pour over chicken - Then mix in bowl the margarine (melted), flour, buttermilk and salt and pepper to taste - Spoon the mixture over all - Cook 25 to 30 minutes at 425.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, soy sauce, wild rice, water, ground beef, celery, almonds, mushrooms, salt, butter, sour cream, pepper	[Wild Rice Baron] [INGREDIENTS] onion, soy sauce, wild rice, water, ground beef, celery, almonds, mushrooms, salt, butter, sour cream, pepper [DIRECTIONS]: - Gently cook rice, water and 2 teaspoons salt (covered) for 45 minutes - Drain - Brown beef - Rinse mushrooms; cut tips off stems. Slice and saute with onion and celery in butter 5 to 10 minutes. Combine soy sauce, sour cream, salt and pepper - Add cooked rice, beef, onion, mushrooms and celery mixture and almonds - Toss lightly - Place in 3-quart casserole - Bake at 350 for 1 hour, uncovered - Add water, if needed - Season to taste - Stir several times and garnish with few almonds - Serves 12 to 16.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: soy sauce, curry powder, water, scallions, olive oil, ginger chopped, noodles, sesame oil, brown sugar, unsalted cashew halves, cremini mushrooms, rice vinegar, kosher salt, garlic, cornstarch, cayenne pepper	[Buckwheat Bowl With Garlic Cod] [INGREDIENTS] soy sauce, curry powder, water, scallions, olive oil, ginger chopped, noodles, sesame oil, brown sugar, unsalted cashew halves, cremini mushrooms, rice vinegar, kosher salt, garlic, cornstarch, cayenne pepper [DIRECTIONS]: - Heat oven to 350. In a bowl, mix 1/2 tsp olive oil, curry powder, cayenne pepper and kosher salt; add unsalted cashew halves and toss to coat. Place on a baking sheet and bake until nuts are fragrant, about 8 minutes - In a medium skillet over medium heat, heat 2 tsp olive oil. Add sliced cremini mushrooms and saute until softened, about 7 minutes. Set aside - In the same skillet, heat 1 tbsp olive oil for 1 minute. Add seasoned cod fillets and saute until cooked through, about 3 minutes per side. Set aside - Add 1/4 cup water and scrape browned bits with a spatula. In another bowl, combine reduced-sodium soy sauce, brown sugar, rice vinegar, chopped garlic, chopped ginger, cornstarch and sesame oil. Add to skillet and stir over medium-low heat until thickened, about 3 minutes - Return cod to skillet and turn to coat in sauce - In a bowl, toss soba noodles with 1 tsp olive oil - Divide noodles between 2 bowls and top each with half the mushrooms and cashews, a piece of cod and 1 tbsp sliced scallions. Drizzle with sauce.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, baking soda, buttermilk, cocoa, vanilla, butter, sugar, cake flour	[Chocolate Buttermilk Cake] [INGREDIENTS] eggs, salt, baking soda, buttermilk, cocoa, vanilla, butter, sugar, cake flour [DIRECTIONS]: - Cream butter - Add sugar gradually and beat until fluffy - Add eggs, one at a time, then add vanilla - Sift dry ingredients together and add to creamed mixture, alternately with buttermilk. Pour batter into 11 x 15-inch pan, which has been greased and floured - Bake at 350 until cake pulls away from sides of pan. Frost with caramel frosting.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, banana, fresh blueberries, egg, sugar, vanilla, baking powder	[Blueberry Banana Mini Loaves] [INGREDIENTS] flour, banana, fresh blueberries, egg, sugar, vanilla, baking powder [DIRECTIONS]: - Preheat oven to 350F - In a medium-sized mixing bowl, cream the butter and sugar together with an electric mixer until light and fluffy. Add in the egg, sour cream, vanilla, and mashed banana and mix until smooth - In a separate small bowl, combine the flours, oats, salt, and baking powder. Add the dry ingredients to the wet and mix until well combined. Fold in the blueberries with a rubber spatula - Lightly grease two mini loaf pans and split the batter between the two. Bake in a 350F oven for 40 minutes, or until golden brown on top and a toothpick inserted in the center comes out clean - Remove from the oven and let cool 5 minutes in the pan before flipping out onto a rack to cool. Cool for 20 minutes before slicing. Makes two 6'' x 3'' loaves.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, fresh white peaches, confectioners', baking soda, vanilla, almond, butter, sugar, sour cream	[White Peach Pound Cake] [INGREDIENTS] eggs, salt, fresh white peaches, confectioners', baking soda, vanilla, almond, butter, sugar, sour cream [DIRECTIONS]: - In a large mixing bowl, cream butter and sugar until light and fluffy - Add eggs, one at a time, beating well after each addition - Beat in extracts - Combine the flour, baking soda and salt; add to the batter alternately with sour cream - Fold in the peaches - Pour into a greased and floured 10-inch fluted tube pan - Bake at 350 for 60-70 minutes or until a toothpick inserted near the center comes out clean - Cool for 15 minutes before removing from pan to a wire rack to cool completely - Dust with confectioner's sugar if desired.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: potatoes, condensed cream, cheddar cheese, cartons	[Glorified Hash Browns] [INGREDIENTS] potatoes, condensed cream, cheddar cheese, cartons [DIRECTIONS]: - In a large microwave safe bowl, combine the soup and cream cheese - Cover and cook on high for 3-4 mins. or until cream cheese is melted, stirring occasionally - Add the potatoes and stir until coated - Spoon into a greased 13x9x2-inch baking dish - Bake, uncovered, at 350 for 35-40 mins. or until the potatoes are tender - Sprinkle with cheddar cheese - Bake 3-5 mins. longer or until cheese is melted.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: green onions, mustard, black pepper, corn kernels, red wine vinegar, red nugget potatoes, yogurt, celery stalks, salt, feta cheese	[Light And Creamy Red Potato Salad] [INGREDIENTS] green onions, mustard, black pepper, corn kernels, red wine vinegar, red nugget potatoes, yogurt, celery stalks, salt, feta cheese [DIRECTIONS]: - Bring a large pot of water to a boil. Add potatoes when it reaches a rolling boil. Boil potatoes for 12-15 minutes, until easily pierced with a fork. (You will be adding the corn for the last minute of boiling), Meanwhile, chop celery and slice the green onion and set aside, In a medium sized mixing bowl, combine all dressing ingredients, mix with a fork until well combined - Once potatoes are done, remove from heat and add to a strainer. Run cold water over them until they are cool enough to handle - Quarter potatoes or cut smaller if desired. Add potatoes, corn, feta cheese, celery and green onion to the bowl with the dressing, mix with a fork to evenly cover all ingredients. Some of the potatoes will break up even more, this is ok, it will give it a nice creamy texture - Serve warm or refrigerate for a cold potato salad.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, raspberries, strawberry, blackberry, box certo, sugar, blueberries	[Fieldberry Freezer Jam With Certo Light] [INGREDIENTS] lemon juice, raspberries, strawberry, blackberry, box certo, sugar, blueberries [DIRECTIONS]: - In a mixing bowl, stir together prepared fruit (total of 4 cups, crushed), and lemon juice. Combine Certo Light crystals with 1/4 cup of the sugar. Add certo/sugar mixture to fruit and stir. Let stand 30 minutes, stirring occasionally - Add remainder of sugar (3 cups) and stir for 3 minutes - Pour into clean containers, filling up to 1/4'' from rim. Cover with lids. Leave at room temparature until set (max of 24 hours.) Freeze - No cook freezer jam can be stored in the freezer for 6-8 months, and in the fridge for up to 3 weeks.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, soy sauce, chuck roast, water, brown sugar, worcestershire sauce	[Marinated Chuck Roast] [INGREDIENTS] lemon juice, soy sauce, chuck roast, water, brown sugar, worcestershire sauce [DIRECTIONS]: - Sprinkle roast with tenderizer and prick with fork - Place roast in a shallow pan. Combine the remaining ingredients, stirring well - Pour marinade over roast. Cover and place in refrigerator at least 12 hours, turning at least once - Remove the roast from the marinade and place on the grill - Cook over hot coals for 30 to 45 minutes, basting often with marinade - Yields 8 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: brown onions, green onions, water, chicken breasts, coconut cream, chili flakes, chicken stock, coconut milk, peanut oil, garlic, satay sauce	[Quick And Easy Chicken Satay] [INGREDIENTS] brown onions, green onions, water, chicken breasts, coconut cream, chili flakes, chicken stock, coconut milk, peanut oil, garlic, satay sauce [DIRECTIONS]: - Heat the oil in a wok or large frying pan, stir fry chicken in batches, until browned all over and cooked. Remove and set to one side - Cook onion and garlic in same wok, stir-until onion softens - Return chicken to pan, add remaining ingredients except green onion, stir-fry until everything is hot and sauce has thickened slightly - To serve: Spoon chicken over rice and sprinkle with green onions.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, unbleached flour, unsalted butter, cocoa, vanilla, sugar	[Fat Witch Cocoa Brownies] [INGREDIENTS] eggs, salt, unbleached flour, unsalted butter, cocoa, vanilla, sugar [DIRECTIONS]: - Grease a 9x 9 inch baking pan with butter; dust with flour and tap out the excess; preheat oven to 350 - In a small saucepan, heat the butter over low heat just until melted, but not brown - Set aside to cool for 5 minutes - Add the cocoa powder and sugar to the butter; whisk until blended - Add in the eggs one at a time, whisking after each addition until the mixture is smooth and shiny - Add in the vanilla; whisk to mix inches - Measure the flour and salt and sift together into the batter; mix the batter gently until well combined and no trace of the dry ingredients remains - At this point, if desired, stir in any extras like walnuts - Spread the batter evenly in the prepared baking pan and bake for 30 minutes or until tests done with toothpick (comes out clean or with only crumbs, not batter, on it) - Remove from the oven and cool on a rack for 1 hour; cut just before serving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: cucumbers, water, vinegar, salt, mixed spices, sugar	[Seven Day Sweet Pickles] [INGREDIENTS] cucumbers, water, vinegar, salt, mixed spices, sugar [DIRECTIONS]: - Wash cucumbers and cover with boiling water - Let stand 24 hours and drain - Repeat each day for 4 days, using fresh water each time - On fifth day, cut cucumbers in rings - Combine vinegar, sugar, salt and spices - Bring liquid to a boil and pour over sliced cucumbers - Let stand 24 hours - Drain syrup and bring to a boil - Pour over cucumbers - Repeat on sixth day - On last day, drain off syrup again and bring it to a boil, add cucumbers slices, bring to boiling point - Can.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: fuji apples, canola oil, pork tenderloin, apple cider vinegar, butter, apple cider	[Sage-Seared Pork Cutlets With Apples] [INGREDIENTS] fuji apples, canola oil, pork tenderloin, apple cider vinegar, butter, apple cider [DIRECTIONS]: - Toss apples in bowl with cider and vinegar. Cut each pork tenderloin crosswise into 6 pieces. Place between 2 pieces of plastic wrap. Pound each piece to 1/3 inch thickness. Sprinkle with salt and pepper - Heat 2 T oil in heavy large skillet over med-high. Lay 6 sage leaves in bottom of skillet. Place 1 pork medallion on each leaf, pressing down lightly with back of spatula - Reduce heat to medium; cook until underside of pork is golden, about 3 minute Place 1 sage leaf on top of each medallion and carefully turn each piece to keep sage in place. Cook til pork is just done, about 2 minute - Carefully transfer pork to plate and keep warm. Repeat with remaining pork, sage and oil. After removing pork from skillet, add apple mixture to skillet; cook until liquid is reduced by half, and apples are almost tender, about 5 minute - Return pork to skillet along with any juices that have accumulated; cook til heated through, about 2 minute Using slotted spoon, transfer pork and apples to serving platter. Add butter to pan; stir just til melted. Season with salt and pepper; pour over pork and serve.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, flour, white chocolate chips, baking soda, white sugar, milk chocolate chips, brown sugar, vanilla, butter, baking powder, toffee bits	[Apple'S Restaurant Election Day Cookies] [INGREDIENTS] eggs, salt, flour, white chocolate chips, baking soda, white sugar, milk chocolate chips, brown sugar, vanilla, butter, baking powder, toffee bits [DIRECTIONS]: - Preheat oven to 350F - Cream butter, gradually add sugars, beating well - Add eggs and vanilla, beat well - In separate bowl: combine flour, baking powder, soda, and salt - stir well - Add to butter mixture, beat at low speed until blended - Stir in toffee bits, chocolate chips - Drop dough by heaping tablespoons (ice cream scoop works great) onto ungreased cookie sheet - Bake 10-15 minutes or until cookie is lightly browned - Let cool slightly on sheets, then cool completely on wire racks.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: butter, crackers, sour cream, chicken breasts	[Cheese It Chicken Fingers] [INGREDIENTS] butter, crackers, sour cream, chicken breasts [DIRECTIONS]: - Put the sour cream into a large bowl - Add the chicken strips and mix well to coat with the sour cream - Roll the chicken strips in the crushed Cheese Its. Coat them well - Place the strips on a baking sheet with a rim and drizzle the butter over them - Bake in a 350F degree oven for 25-30 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, flour, shell, milk, butter, sugar, rhubarb, egg yolks, egg whites	[My Mother'S Rhubarb Sponge Pie] [INGREDIENTS] lemon juice, flour, shell, milk, butter, sugar, rhubarb, egg yolks, egg whites [DIRECTIONS]: - Beat egg yolks in a bowl - Add flour and melted butter - Stir milk in slowly - Add sugar and lemon juice - Mix well - Stir in beaten egg whites - Arrange rhubarb in pie shell and pour mixture over it - Bake at 450 for 10 minutes and then reduce to 350 for 30 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, flour, white chocolate chips, pistachios, baking soda, white sugar, brown sugar, vanilla, butter	[Amazing White Chocolate Chip Pistachio Cookies] [INGREDIENTS] eggs, salt, flour, white chocolate chips, pistachios, baking soda, white sugar, brown sugar, vanilla, butter [DIRECTIONS]: - Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper - Beat butter, brown sugar, and white sugar together in a large bowl using an electric mixer until light and fluffy. Add eggs 1 at a time, beating well after each addition; stir in vanilla extract - Mix flour, baking soda, and salt together in a separate bowl; gradually stir into the creamed butter mixture until dough is just mixed. Fold pistachios and white chocolate chips into the dough - Drop spoonfuls of dough onto the prepared baking sheet - Bake in the preheated oven until edges begin to crisp, 10 to 12 minutes. Cool cookies on the baking sheet for 2 to 3 minutes; transfer to a wire rack to cool completely.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: cubes, shallot, white wine, gruyère, freshly ground black pepper, thyme	[Tipsy Cheesy Bread] [INGREDIENTS] cubes, shallot, white wine, gruyère, freshly ground black pepper, thyme [DIRECTIONS]: - Preheat oven to 400 F - Butter the sides and bottom of four 16 ounce baking dishes or ramekins. Add the bread cubes, then scatter the shallots and prosciutto on top. Toss lightly to mix the layers of ingredients - Pour wine over the bread, shallots and ham, going slowly to allow the wine to soak into the bread rather than pool on the bottom of the dish. Top with the grated Gruyere, and sprinkle the thyme and pepper - Bake until the cheese melts and begins to brown, about 15-20 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, heavy cream, dates, whipped cream, baking soda, egg, brown sugar, strawberries, butter	[Individual Sticky Date Puddings] [INGREDIENTS] flour, heavy cream, dates, whipped cream, baking soda, egg, brown sugar, strawberries, butter [DIRECTIONS]: - Preheat the oven to 350F. Grease 4 of the cups of a 6-cup Texas muffin pan - Combine dates and 1/2 cup boiling water in a medium bowl. Stir in baking soda. Let stand 10 mins - Beat butter and sugar in a medium bowl with an electric mixer until light and fluffy. Add egg, beating well. Fold in sifted combined flours and date mixture. Spoon into prepared pan - Bake for 20-25 mins until toothpick inserted into center comes out clean - Meanwhile, for butterscotch sauce, place all ingredients in a small saucepan on low heat. Stir until sugar dissolves. Bring to a boil on high heat. Reduce heat to low and simmer for 2-3 mins, until slightly thickened - Serve puddings warm, drizzled with sauce. Accompany with whipped cream and strawberries.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: fresh cilantro, scallions, serrano peppers, lime juice, peanut oil, unsweetened coconut milk, ginger, salt, garlic, vegetable stock, tamari	[Thai Tempeh] [INGREDIENTS] fresh cilantro, scallions, serrano peppers, lime juice, peanut oil, unsweetened coconut milk, ginger, salt, garlic, vegetable stock, tamari [DIRECTIONS]: - In a large deep skillet, brown tempeh on both sides in oil - Cut tempeh into thin strips - Add stock, tamari, garlic, minced serrano chile/s, and ginger to the skillet and bring to a simmer - Add tempeh strips, then cover the pan and cook until all the liquid has been absorbed - Add the coconut milk, and scallions, and season with salt, and simmer for several minutes or until dish is hot - Stir in lime juice and sprinkle cilantro over the dish - Serve hot, with steamed jasmine rice (if desired).
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: carrots, onion, cabbage, water, ground beef, potatoes, bay leaf, basil, celery, salt, onion soup, rice, thyme, tomatoes, pepper	[Hamburger Minestrone Soup] [INGREDIENTS] carrots, onion, cabbage, water, ground beef, potatoes, bay leaf, basil, celery, salt, onion soup, rice, thyme, tomatoes, pepper [DIRECTIONS]: - Brown beef and onions until just slightly brown - While beef is browning, add water and soup mix in soup kettle and mix well. Add all remaining ingredients - Bring to a boil, then add beef and onions - Simmer for 1 hour - You can sprinkle with cheese when serving - Yields 6 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: chocolate sprinkles, coconut, drinking chocolate, powdered sugar, vanilla, butter	[Mums Chocolate Truffles (No Bake)] [INGREDIENTS] chocolate sprinkles, coconut, drinking chocolate, powdered sugar, vanilla, butter [DIRECTIONS]: - Mix dry ingredents in a bowl and add vanilla, mix well - Soften butter, and mix in the dry ingredents gradually - Use your hands if you have to untill everything is mixed well together - Make into little balls about one inch - Roll in the chocolate sprinkles and put in little paper cases.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: marshmallows, semi-sweet chocolate drops, milk, pecans, vanilla, butter, sugar	[Fudge] [INGREDIENTS] marshmallows, semi-sweet chocolate drops, milk, pecans, vanilla, butter, sugar [DIRECTIONS]: - Butter an 8 x 11-inch pan - Mix milk, sugar and butter in pot. Cook on high stirring frequently until it comes to a boil. Reduce heat to medium cooking for 5 minutes stirring constantly. Remove from heat - Stir in remaining ingredients and mix well. Pour into buttered pan - Cool before cutting.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, orange, yeast, cocoa powder, water, candied fruit, milk, egg, orange flower, sugar orange, almonds, salt, whipping cream, butter, sugar, cream stabilizer, bread flour	[Roscon De Reyes (Kings' Ring)] [INGREDIENTS] eggs, orange, yeast, cocoa powder, water, candied fruit, milk, egg, orange flower, sugar orange, almonds, salt, whipping cream, butter, sugar, cream stabilizer, bread flour [DIRECTIONS]: - Grate the orange peel into the sugar and set aside - Heat the milk and add the yeast. Mix with the sugar, yeast, and flour and form into a ball - Place the dough into a bowl with lukewarm water. When it floats, it is ready to use, after approximately 10 minutes - For the second dough, heat the milk and add the yeast. Sift the flour, make a well, and add the milk mixture, eggs, sugar, butter, salt, orange blossom water, orange sugar, and the first dough - Mix together with quick movements until fully incorporated. Oil the hands, place the dough onto a surface, and knead until the dough is elastic and smooth. Form into a ball, cover with a clean cloth, and set aside until doubled in volume, for at least 5 hours - Divide the dough into two equal sections. Knead slightly and form into a ring. Place onto baking sheets covered with parchment paper and set aside until doubled in volume, approximately 2 hours - Preheat the oven to 180 Celsius. Brush the dough with the egg and decorate with the moistened sugar, candied fruit, and almonds. Place into the oven and bake for 15 minutes - Whip the cream with the sugar and the stabilizer. Divide into two parts and mix the cocoa powder into one of them - Carefully cut the rings in half horizontally and fill with the cream and cocoa cream.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: salt, chocolate pieces, flour, milk, baking soda, egg, brown sugar, vanilla, butter	[Chocolate Chip Cookies] [INGREDIENTS] salt, chocolate pieces, flour, milk, baking soda, egg, brown sugar, vanilla, butter [DIRECTIONS]: - Preheat oven to 375 - Combine Crisco, brown sugar, milk and vanilla in mixing bowl - Beat at medium speed for 2 minutes - Add egg and beat - Combine flour, salt and soda in creamed mixture and beat - Stir in chocolate pieces - Place on cookie sheet with teaspoon - Remove after 8 minutes - Let cool for 1 minute on cookie sheet - Place on wire rack to cool - Will be chewy!
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: salt, flour, milk, egg, mint leaves, fresh cherries, cornstarch, lemon zest, vanilla, sugar, butter, baking powder	[Fresh Cherry Cobbler With Vanilla Ice Cream] [INGREDIENTS] salt, flour, milk, egg, mint leaves, fresh cherries, cornstarch, lemon zest, vanilla, sugar, butter, baking powder [DIRECTIONS]: - Preheat oven to 350. Bring cherries, cornstarch, 3/4 cup sugar, and 1/2 cup water to a boil in a medium saucepan over medium-high heat, stirring constantly. Boil, stirring constantly, 1 minute. Remove from heat; stir in 3 Tbsp. butter and lemon zest. Pour into a lightly greased 11- x 7-inch baking dish - Combine flour, baking powder, salt, and remaining 3/4 cup sugar in a large bowl. Add milk, vanilla, and 1/4 cup butter, and beat at medium speed with an electric mixer 2 minutes. Add egg, and beat 2 more minutes. Spoon batter over cherry mixture - Bake at 350 for 40 to 45 minutes or until golden, shielding with aluminum foil during last 10 minutes of baking to prevent excessive browning, if necessary. Cool on a wire rack 15 to 20 minutes. Serve warm with ice cream. Garnish, if desired.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: vegetable oil, manis, chicken breasts, broccoli, fresh ginger, cornstarch, thin rice, skinless almonds, sherry	[Chicken & Broccoli With Crispy Noodles] [INGREDIENTS] vegetable oil, manis, chicken breasts, broccoli, fresh ginger, cornstarch, thin rice, skinless almonds, sherry [DIRECTIONS]: - In a large bowl, whisk together the sherry and cornstarch. Add the ginger, then add the chicken pieces and stir to coat. Set aside - Heat the oil in a wok or a 12-inch skillet over high heat until it reaches 350 degrees on a deep-fat thermometer. The rice sticks cook almost instantly, so have a slotted spoon and paper towels ready before you start. Take a handful of rice sticks, break into 2- to 3-inch pieces, and drop into the hot oil. They should puff immediately and become opaque-remove them as soon as they do to prevent burning and drain on the paper towels. Repeat, bringing the oil back to 350 degrees before you add more rice sticks, until all of them are cooked - Pour off all but 2 tablespoons of the oil and return the pan to the heat. When the oil is shimmering, add the chicken, broccoli, and almonds and cook, stirring frequently, until the chicken is lightly browned all over, about 3 minutes - Add the kecap manis and chicken stock and bring to a boil, stirring. Reduce the heat to medium-low, cover, and simmer until the chicken is cooked through and the broccoli is tender, 3 to 4 minutes; add a little more stock if the mixture becomes too dry - Divide the chicken and broccoli among the plates, top with the crispy noodles, and serve.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: soy sauce, curry powder, water, bay leaf, onions, clove garlic, lamb shanks, oregano, salt, rosemary, basil, white wine, thyme	[Lamb Shanks] [INGREDIENTS] soy sauce, curry powder, water, bay leaf, onions, clove garlic, lamb shanks, oregano, salt, rosemary, basil, white wine, thyme [DIRECTIONS]: - Rub lamb shanks with garlic - Place in roasting pan and sprinkle with salt and pepper - Mix together the herbs, curry powder and bay leaf; sprinkle over shanks - Place onion slices on top and pour soy sauce over meat - Roast, uncovered, in a 400 oven for 15 minutes, then reduce heat to 300 - Cover and roast for 2 hours - Pour off fat, then add wine and water. Roast 1 hour more - If you need more liquid, add wine and water. Delicious!
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, flour, milk, salt, butter	[Williams Sonoma Popovers] [INGREDIENTS] eggs, flour, milk, salt, butter [DIRECTIONS]: - Preheat oven to 450 F. Spray cups of 6 cup popover pan with nonstick cooking spray,Pour 1.2 tsp. of the melted butter into each cup -In a bowl, whisk together the eggs and milk, then whisk in the remaining 2 Tbs. butter -In a large bowl, whisk together flour and salt, then whisk in egg mixture -Whisk vigorously until smooth, about 2 minutes. Divide the batter amount the prepared cups -Bake for 20 minutes -Reduce heat to 325 F and bake for 15 more minutes. Remove from oven and invert the pan onto wire rack.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, water, nuts, prunes, sugar	[Prune Fudge] [INGREDIENTS] lemon juice, water, nuts, prunes, sugar [DIRECTIONS]: - Wash prunes; cover with water and cook slowly until tender. Drain, pit and chop - Add sugar to prune juice - Add prunes and lemon juice - Boil to soft ball stage (234 to 238) - Cool to room temperature - Beat until creamy - Add nuts - Pour into well buttered, shallow pan - Cut in squares.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: carrots, onion, water, parsley, noodles, celery, marjoram, salt, chicken, instant chicken, pepper	[Hearty Chicken Noodle Soup(Microwave) ] [INGREDIENTS] carrots, onion, water, parsley, noodles, celery, marjoram, salt, chicken, instant chicken, pepper [DIRECTIONS]: - Put chicken, breast side down, in a 4-quart microwavable casserole - Cover and microwave on High for 10 minutes - Turn the chicken breast side up, cover and microwave on High for 7 to 10 minutes, until meat is tender and juices run clear - Remove the chicken from the casserole.