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You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, ground cumin, ketchup, worcestershire sauce, bread crumbs, sweet onion, chili powder, spray, center, ground ancho chile pepper, garlic, salt, ancho chile powder, ground sirloin, freshly ground black pepper, cheddar cheese, pepper	[Bacon Chili Cheeseburger Meatloaf] [INGREDIENTS] eggs, ground cumin, ketchup, worcestershire sauce, bread crumbs, sweet onion, chili powder, spray, center, ground ancho chile pepper, garlic, salt, ancho chile powder, ground sirloin, freshly ground black pepper, cheddar cheese, pepper [DIRECTIONS]: - Cook and stir bacon in a large skillet over medium heat until bacon is translucent and beginning to brown, about 5 minutes; stir in onion and continue cooking and stirring until bacon is browned and sweet onion is translucent, about 5 more minutes - Mix 1/2 cup ketchup, 2 tablespoons chili powder, 2 tablespoons ancho chile powder, 1 tablespoon Worcestershire sauce, cumin, salt, black pepper, and garlic powder in a large bowl. Mix in ground sirloin, bacon-onion mixture, Cheddar cheese, pepper jack cheese, eggs, and bread crumbs until thoroughly combined. Form the mixture into a loaf shape and refrigerate 1 hour - Preheat oven to 425 degrees F (220 degrees C). Line a 9x13-inch baking pan with aluminum foil and spray the foil with cooking spray - Place loaf into the prepared baking dish. Mix 1/2 cup ketchup, 1 tablespoon Worcestershire sauce, 1 teaspoon chili powder, and 1 teaspoon ground ancho chile in a bowl. Spread the mixture over the loaf - Bake in the preheated oven until the loaf is no longer pink inside and the juices run clear, 1 hour and 5 minutes to 1 hour and 15 minutes. An instant-read meat thermometer inserted into the center of the loaf should read at least 160 degrees F (70 degrees C).
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: carrots, salt, olive oil, unsalted butter, maple syrup, maras pepper, shallot, freshly cracked black pepper	[Slowly Roasted Carrots With Maras Pepper] [INGREDIENTS] carrots, salt, olive oil, unsalted butter, maple syrup, maras pepper, shallot, freshly cracked black pepper [DIRECTIONS]: - Preheat the oven to 300 F - Slice the carrots into longer thin strips. (I cut the carrot in half crosswise, and then each half into four quarters, lengthwise. Honestly, I think you can cut the carrots any way that makes you happy), In a casserole or gratin dish, combine all of the ingredients. Roll up your sleeves and toss the mixture well - Bake for about 70-90 minutes, stirring at 25, 50 and 70 minutes. Check the texture of the carrots at 70 minutes - you want a nice roasted carrot that is tender but not mushy. You may want add a pinch more salt before serving, depending on your tastes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: swiss cheese, black pepper, onions, cream of mushroom soup, pimento, broccoli, sour cream	[Swiss Vegetable Casserole] [INGREDIENTS] swiss cheese, black pepper, onions, cream of mushroom soup, pimento, broccoli, sour cream [DIRECTIONS]: - Thaw and drain the frozen vegetables - Combine all ingredients except 1/2 cup cheese and 1 cup onions - Pour into shallow 1-quart casserole - Bake, covered, at 350 for 30 minutes or until vegetables are done - Top with cheese and onions - Bake, uncovered, 5 minutes, or until onions are golden brown.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, raspberries, flour, green gooseberries, eggnog, powdered sugar, blackberries, red currants, cornstarch, butter, vanilla, sugar, crème fraîche, baking powder	[Sunken Berry Cake] [INGREDIENTS] eggs, raspberries, flour, green gooseberries, eggnog, powdered sugar, blackberries, red currants, cornstarch, butter, vanilla, sugar, crème fraîche, baking powder [DIRECTIONS]: - Preheat the oven to 400F. Mix the creme fraiche, 1/3 cup sugar, 1 tsp of vanilla extract, and 3 eggs - With a handheld mixer, combine cornstarch, butter, 1 cup sugar, 1 tsp vanilla extract and a pinch of salt. Beat in 4 eggs, one at a time. In a separate bowl, mix together the flour and baking powder and stir them into the mixture in 3 additions, alternating with the eggnog - Pour the mixture into a greased and floured square 9 x 9 inch springform cake pan and smooth it with an offset spatula. Spread the creme fraiche mixture over the top and evenly distribute the redcurrants and three-quarters of the other fruit on the top. Press them down gently and bake the cake for 30-40 mins - Take the cake out of the oven and let it cool on a wire rack. Remove from pan and serve it decorated with the remaining fruit and dusted with powdered sugar.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, flour, whipped cream, huckleberries, milk, sugar, vanilla, baking powder	[Ms. Ruby'S Huckleberry Rag Pudding] [INGREDIENTS] eggs, flour, whipped cream, huckleberries, milk, sugar, vanilla, baking powder [DIRECTIONS]: - Mix flour, sugar and baking powder together in a bowl - Mash the huckleberries and then combine them with the eggs, milk, vanilla and flour mixture - Place this mixture in a cloth wrapper and tie it securely - I believe Ms. Ruby used a cloth flour sack. Immerse this into a pot of boiling water and cook for 25 minutes - Untie, slice and serve with sweetened whipped cream.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: italian-style, onion, lemon juice, olive oil, red bell pepper, basil, garlic, salt, oregano, capers, red snapper, black	[Baked Fish Provencal] [INGREDIENTS] italian-style, onion, lemon juice, olive oil, red bell pepper, basil, garlic, salt, oregano, capers, red snapper, black [DIRECTIONS]: - Preheat oven to 450'F - Arrange fillets in 8x8x2'' square baking dish - Saute onion, red bell pepper and garlic in oil in medium-size skillet over medium heat for 3-5 minutes or until softened - Add tomatoes, capers, basil, olives, lemon juice, oregano, salt if using, and pepper - Simmer,stirring occasionally, 8 minutes - Spoon sauce over fish - Bake in preheated 450'F - oven for 10-15 minutes or until cooked through.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: carrots, brown onion, water, olive oil, vegetable protein, tomato paste, lasagna sheets, ground black pepper, sauce, celery, mushrooms, garlic, oregano, mozzarella cheese, tomatoes	[Chef Flower'S Lasagna Lasagne] [INGREDIENTS] carrots, brown onion, water, olive oil, vegetable protein, tomato paste, lasagna sheets, ground black pepper, sauce, celery, mushrooms, garlic, oregano, mozzarella cheese, tomatoes [DIRECTIONS]: - Preheat the oven to 180 oC - Prepared the Vege Mince as instructed on packed. I buy the Sanitarium TVP Vege-Mince from the supermarket in the health food section. Leave aside mince until needed - In a food-processor process the garlic & onion then remove into a separate small bowl. Process carrots remove into a separate small bowl then process celery. (If you don't have a food-processor then finally chop the garlic, onion, carrots and celery) - To prepare the sauce, heat a large saucepan over medium heat. Add olive oil. Once its warm. Add garlic and onion, mix ingredients, cook for about 3 minutes or until soft (do not brown) - Add oregano and black pepper (If your not a spice fan then you may want to use less black pepper), mix ingredients - Add carrots and celery sticks, mix ingredients, cook for about 2 minutes or until soft. Add (fresh or canned) mushroom pieces (optional) - Mix ingredients, cook for about 2 minutes - Add mince (TVP or Beef), mix ingredients, cook for about 5 minutes. (If your using beef cook until it is slightly brown) - Add diced tomatoes, tomatoes paste, mix ingredients. Add water if mixture is to dry, cook for about 25 minutes, stir occasionally - To put the lasagne together: In a square oven proof dish. Spread over about quarter of the mince mixture. Add mozzarella cheese then cover with the fresh lasagne sheet - Continue to do so until you're about 1 cm before the top of the dish. Last layer should be the mince mixture - Cover mixture with mozzarella cheese or your favourite white sauce - Place aluminium foil and pop into the oven for about 45 minutes - Remove foil and then cook for another 15 minutes or until brown - Hints: My square oven proof dish is 30cm length, 20 cm wide & 6 cm deep. If your dish is smaller it will be ok. However you may have left over mince mixture - If you prefer to make up your own sheets you can do so, I like the lasagne sheets as it quick easy and hassle free - Any extra ingredients could be made up in disposable foil oven trays with lids and placed in the freezer or you may want to use extra sauce for with another pasta dish - Vegans: You can use vegan cheese if you wish.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, garlic flakes, white raisins, chicken breasts, parsley, orange juice, olives, butter, sherry	[Chicken Andabya] [INGREDIENTS] flour, garlic flakes, white raisins, chicken breasts, parsley, orange juice, olives, butter, sherry [DIRECTIONS]: - Combine orange juice, garlic flakes and parsley for marinade. Marinate chicken overnight or for a few hours - Dip chicken in seasoned flour; fry until brown (do not overcook) - Remove chicken and pour oil out of pan - Add butter and sherry and heat until glazed - Add raisins and olives - Bake chicken at 375 about 25 minutes - Pour sauce over chicken last 5 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, salt, flour, milk, flaked coconut, vanilla, butter, sugar	[Coconut Cream Pie] [INGREDIENTS] eggs, salt, flour, milk, flaked coconut, vanilla, butter, sugar [DIRECTIONS]: - Combine butter, sugar, salt, flour and well beaten egg yolks. Add milk slowly, stirring constantly - Cook over hot water until thick and smooth - Add coconut and vanilla - Pour into baked pie shell - Cover with meringue - Sprinkle with coconut - Bake at 325 until slightly brown.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, maple syrup, dry mustard, maple cured bacon, salt, white beans, light brown sugar, molasses	[My Homemade Pea Beans] [INGREDIENTS] onion, maple syrup, dry mustard, maple cured bacon, salt, white beans, light brown sugar, molasses [DIRECTIONS]: - Soak beans overnight in large dish with water just over the top of beans - Drain beans, saving water beans were in - Divide beans into 2 crock-pots with other ingredients in order as they are in - Add enough water to cover beans - Cook on high for approximately 1 1/2 to 2 hours, stirring gently from time to time. Turn down on low and cook for 4 to 6 hours.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: tabasco sauce, green onions, milk, clove garlic, salt, rice, parmesan cheese, sour cream, cottage cheese	[Rice Casserole] [INGREDIENTS] tabasco sauce, green onions, milk, clove garlic, salt, rice, parmesan cheese, sour cream, cottage cheese [DIRECTIONS]: - Preheat oven to 350 - Combine rice and onions - Blend cottage cheese, garlic (chopped), sour cream, milk, Tabasco sauce and salt - Stir into rice mixture and turn into 1 1/2-quart casserole. Sprinkle with cheese and bake 25 minutes - Makes 8 to 10 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, lemon juice, flour, breadcrumbs, baking soda, powdered sugar, lemon, butter, salt, lemon rind, sugar, sour cream	[Sour Cream-Lemon Pound Cake] [INGREDIENTS] eggs, lemon juice, flour, breadcrumbs, baking soda, powdered sugar, lemon, butter, salt, lemon rind, sugar, sour cream [DIRECTIONS]: - Preheat oven to 350 - Coat a 10-inch tube pan with cooking spray, and dust with the breadcrumbs - Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt in a bowl; stir well with a whisk. Beat the butter in a large bowl at medium speed of a mixer until light and fluffy. Gradually add the granulated sugar and lemon extract, beating until well-blended. Add eggs, 1 at a time, beating well after each addition. Add grated lemon rind and 2 tablespoons lemon juice; beat 30 seconds. Add flour mixture to sugar mixture alternately with sour cream, beating at low speed, beginning and ending with flour mixture - Spoon batter into prepared pan. Bake at 350 for 1 hour and 10 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 10 minutes on a wire rack; remove from pan. Cool completely on wire rack. Combine 2 tablespoons of lemon juice and powdered sugar. Drizzle glaze over top of cake.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, green chili pepper, pork, red chili pepper, milk chocolate, beer, chili powder, red pepper, garlic, oregano, chicken, tomatoes, cumin	[Secret Illuminati Colorado Green Chile] [INGREDIENTS] onion, green chili pepper, pork, red chili pepper, milk chocolate, beer, chili powder, red pepper, garlic, oregano, chicken, tomatoes, cumin [DIRECTIONS]: - Peel, seed, and dice (roughly 1/4 inch) roasted green chile's and set aside - Peel and dice onion to roughly same as chile's - In a 2-4 quart mixing bowl combine onions, chile's, Oregano, Pepper Flakes, Garlic, Hot sauce, and Cumin. Set aside - Place Cast Iron Dutch Oven over medium heat - Brown Pork in small batches - Transfer to Crock-Pot or slow cooker of choice - Place Cast Iron BACK on burner (Time to get the goodies off the bottom!) - Add Bowl of Onions, Chile's, Oregano, Pepper Flakes, Garlic, Hot Sauce, and Cumin to the cast iron - Stir, cover and wait 5 minute (DON'T PEEK!) - Open and add Ro-Tel Tomatoes stir and cover 5 minute more. (DONT PEEK!) - Open and add Beer, and Chili Powder. Stir, cover, and simmer 5 more minutes - Transfer cast iron contents/ingredients at this point to Crock-Pot - Cover ingredients with remaining Beer and Chicken Stock and on a cook on LOW setting for 6-8 hours.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: maple syrup, cereal, almonds, butter, rhubarb	[Rhubarb Cream Of Wheat] [INGREDIENTS] maple syrup, cereal, almonds, butter, rhubarb [DIRECTIONS]: - Preheat oven to 350. In an 8- by 8-in. baking pan, combine syrup and rhubarb. Bake until softened, 5 to 10 minutes - Meanwhile, make wheat cereal as package directs and put in 2 bowls. Top each with 1/2 of butter, rhubarb with syrup, and almonds.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, heavy cream, unsalted butter, milk, baking soda, baking caramels, egg, semi-sweet chocolate chips, caramel sauce, pecan, salt, light brown sugar, sugar, vanilla	[Chocolate Turtle Cookies] [INGREDIENTS] flour, heavy cream, unsalted butter, milk, baking soda, baking caramels, egg, semi-sweet chocolate chips, caramel sauce, pecan, salt, light brown sugar, sugar, vanilla [DIRECTIONS]: - Toss the flour, cocoa powder, baking soda, and salt together in a large bowl. Set aside -Using handheld or stand mixer with paddle attachment, beat the butter on high speed until creamy, about 1 minute. Scrape down sides and bottom of bowl as needed. Switch mixer to medium speed and beat in the granulated sugar and brown sugar until combined -Beat in egg and vanilla extract, scraping down sides and bottom of bowl as needed. Turn mixer off and pour dry ingredients into wet ingredients. Turn the mixer on low and slowly beat until a very soft dough is formed. Beat in the milk on medium speed -The dough will be very sticky. Cover the dough tightly with aluminum foil or plastic wrap and chill for at least 2 hours. Chilling is mandatory -Remove cookie dough from refrigerator and allow to sit at room temperature for 10 minutes so it's not rock hard. Preheat oven to 350F degrees. Line two large baking sheets with parchment paper or silicone baking mats -Combine mini chocolate chips and pecan pieces together in a small bowl. Scoop 1 Tablespoon of dough (or a little more - closer to 1.5 tbsp), mold into a ball, and roll into the chocolate chips/pecans. Repeat for each cookie. Place 10 balls on each baking sheet. Bake each batch for 10-12 minutes. Remove from oven and allow to cool on cookie sheet for 5 minutes before transferring to wire rack to cool completely -Make the caramel: Add caramels and cream to a small saucepan over low-medium heat. Constantly stir, allowing caramels to fully melt. Once melted, turn off stove and let the caramel sit in the pan until ready to use -Drizzle warm caramel over cookies and allow to set for at least 10 minutes -Store cookies in an airtight container at room temperature for up to 4 days. Cookies without caramel may be frozen for up to 2 months. Store extra caramel in refrigerator for up to 2 weeks. Use on ice cream, these cookies, or use as a dipping sauce for fruit or graham crackers.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: green beans, frozen cauliflower, cream of mushroom soup, broccoli, cheddar cheese	[Vegetable Casserole] [INGREDIENTS] green beans, frozen cauliflower, cream of mushroom soup, broccoli, cheddar cheese [DIRECTIONS]: - Mix cans of soup with skim milk - In the bottom of a greased casserole dish, spread a layer of vegetables - Cover with soup mixture and grated cheese - Continue this procedure with alternating layers of vegetables, soup and cheese - Finish with the soup and cheese - Bake at 350 for 2 hours.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: mushrooms, cream of mushroom soup, sour cream, chicken breasts	[Chicken Casserole] [INGREDIENTS] mushrooms, cream of mushroom soup, sour cream, chicken breasts [DIRECTIONS]: - Prepare dressing according to package directions - Spread 1/2 of dressing in an 8 1/2 x 13 x 2-inch casserole dish - Mix sour cream and soup - Add cut up chicken and mushrooms - Spread over dressing and put remaining dressing on the top - Bake at 325 for 30 to 45 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: margarine, flour, hen, buttermilk, cream of chicken, reserved broth, pepper	[Best Ever Chicken Pie] [INGREDIENTS] margarine, flour, hen, buttermilk, cream of chicken, reserved broth, pepper [DIRECTIONS]: - Cook chicken until real tender - Remove from bones and save broth - Cut chicken into bite size pieces and put in 3-quart oblong baking dish - Put soup and broth in pot and bring to a boil - In bowl, combine melted margarine, pepper, flour and buttermilk - Mix real well into a real good batter - Pour broth over chicken - Spoon batter over top and spread over chicken - Bake at 400 to 425 for 25 to 30 minutes (uncovered) until brown.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: spanish onion, lean beef, egg noodles, worcestershire sauce, baby carrots, oil, salt, chicken, beef, tomatoes	[Savory Beef Soup In Wolfgang Puck Pressure Cooker] [INGREDIENTS] spanish onion, lean beef, egg noodles, worcestershire sauce, baby carrots, oil, salt, chicken, beef, tomatoes [DIRECTIONS]: - INGREDIENT NOTE; You also can use small pasta that's designed for soup, such as ditalini, orzo or small shells - Heat empty cooker on high - When quite hot, add oil and heat until smoking - Add the beef and brown on all sides - Add the onions and carrots - Saute until somewhat softened - Add the tomatoes with their juice, beef stock and chicken stock - Mix well - Add the optional worcestershire sauce - Top cooker up with water or more stock to the Max PC line - Season to taste with salt and pepper - Put on lid - Plug in cooker - Select Meat function - Set timer on cooker to 1 hour - At end of cooking time, unplug the cooker - Follow the instruction manual for cooling and opening the cooker - Remove the beef and cut into serving pieces - Return the beef pieces to the cooker - Plug in cooker - Put on glass cover - Bring to a boil - Add egg noodles - Cook, uncovered, until noodles or pasta is tender - Unplug cooker - Remove glass cover - Let cool for about 10 minutes before serving.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: margarine, flour, soda, oats, brown sugar, lemon rind, pecans, cranberry sauce	[Cranberry Bars] [INGREDIENTS] margarine, flour, soda, oats, brown sugar, lemon rind, pecans, cranberry sauce [DIRECTIONS]: - Combine flour, oats, brown sugar, lemon rind and soda in mixer bowl; mix well - Stir in margarine - Reserve 1 cup flour mixture. Press remaining flour mixture into 9 x 13-inch baking pan - Bake at 350 for 20 minutes - Spread cranberry sauce over baked layer. Sprinkle with, mixture of reserved flour mixture and pecans - Bake for 25 to 30 minutes longer or until golden brown - Cool. Cut into bars - May be frozen up to 12 months.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: caraway seeds, flour, dark raisin, baking soda, buttermilk, egg, butter, sugar, salt, mixed light golden raisins, baking powder	[Irish Soda Bread] [INGREDIENTS] caraway seeds, flour, dark raisin, baking soda, buttermilk, egg, butter, sugar, salt, mixed light golden raisins, baking powder [DIRECTIONS]: - Preheat the oven to 350F, Generously butter 2 (9 by 5-inch) bread pans - Stir together the sifted flour, sugar, baking powder, salt, and baking soda. Cut in the butter and mix very thoroughly with your hands until it gets grainy. Stir in raisins and caraway seeds - Add the buttermilk and egg to the flour mixture. Stir until well moistened. Shape dough into 2 loaves and place in the pans - Bake for 1 hour. Test with a toothpick for doneness. Cool in the pans for 3 to 5 minutes. Transfer to a wire rack to cool.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, onion, flour, water, bacon, potatoes, vinegar, celery, salt, sugar, pepper	[Hot German Potato Salad] [INGREDIENTS] eggs, onion, flour, water, bacon, potatoes, vinegar, celery, salt, sugar, pepper [DIRECTIONS]: - Fry bacon and drain - Reserve 4 tablespoons of fat to fry celery and onion - Then add salt, flour, sugar, vinegar, pepper and water - Bring this to a boil - When thickened pour over potatoes and bacon bits and chopped hard-boiled eggs - Bake 30 minutes at 350 - Serves 12 - Put in an 8 x 10-inch or 9 x 13-inch baking dish.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: salt, flour, dates, baking soda, nuts, butter, vanilla, raisins, sugar, boiling water	[Date Nut Bread] [INGREDIENTS] salt, flour, dates, baking soda, nuts, butter, vanilla, raisins, sugar, boiling water [DIRECTIONS]: - Place dates and raisins in bowl - Add baking soda and boiling water. Cover and set aside for 20 minutes - Cream butter and sugar. Add vanilla and eggs and beat well - Add flour and salt and mix well - Pour in fruit mixture including liquid - Add nuts and mix gently to prevent crushing of fruit - Bake in greased loaf pan at 350 degrees for about 45 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: marshmallows, flour, margarine, ground cinnamon, sugar	[Magic Marshmallow Crescent Puffs] [INGREDIENTS] marshmallows, flour, margarine, ground cinnamon, sugar [DIRECTIONS]: - Preheat oven to 375F - Combine sugar, flour and ground cinnamon - Dip marshmallow in to melted margarine - Roll in sugar-cinnamon mixture - Wrap a crescent triangle around marshmallow, completely covering it - Squeeze edges of dough tightly to seal - Dip in margarine and place in muffin tin - Repeat for all marshmallows and crescent triangles - Place muffin pans on aluminum foil - Bake at 375F for 10-15 minutes or until golden brown - Immediately remove from muffin tins and drizzle with a powdered sugar glaze and nuts if desired.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, chocolate fudge cake mix, milk, vanilla extract, cornstarch, cream cheese, butter, sugar	[Country Buttercream Ribbon Chocolate Fudge Cake] [INGREDIENTS] eggs, chocolate fudge cake mix, milk, vanilla extract, cornstarch, cream cheese, butter, sugar [DIRECTIONS]: - Prepare cake mix as directed - Combine cream cheese, eggs and sugar in a medium mixing bowl - Beat at high speed with electric mixer until smooth - Gradually add milk and next 3 ingredients, beating well - Set aside - Grease and flour a 13 x 9 x 2-inch baking pan - Spread half of the chocolate cake mixture in pan. Spoon cream cheese mixture evenly over chocolate batter - Top with remaining cake batter - Bake at 350 for 55 to 60 minutes - Cool completely - Spread favorite frosting over cake - Yields 15 servings.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: butter, lemons, zucchini, sugar	[Zucchini Cream] [INGREDIENTS] butter, lemons, zucchini, sugar [DIRECTIONS]: - Cut off stem and blossom ends of the zucchini and peel. (Remove all the green for a prettier color at the end). If the zucchini are very large, cut in half lengthwise and remove the seeds. If small, leave whole. (I cut the zucchini into chunks at this point) - Boil in a small quantity of water until tender OR you may microwave in a covered dish until tender, about 10 minutes. In either case, drain well, then mash or process to a smooth pulp - Cook in the top of a double boiler over hot water with sugar, butter, lemon juice and zest. Stir frequently, until thick and creamy, about 15 minutes - Ladle into hot sterilized jars, leaving 1/4 inch headspace. Wipe rims clean, put lids and rings in place and tighten down - Invert jars for a few minutes, then return to upright and cool completely. Check seals, label and store in cool, dry place - Note: It took 30 minutes for my batch to cook down. I processed my jars in a hot water bath for 5 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, margarine, flour, apples, crust, salt, raisins, sugar, nutmeg, cinnamon	[French Apple Pie] [INGREDIENTS] lemon juice, margarine, flour, apples, crust, salt, raisins, sugar, nutmeg, cinnamon [DIRECTIONS]: - Arrange half of apples in pastry-lined pie pan - Mix sugar, cinnamon, nutmeg, salt, flour, raisins and lemon juice; sprinkle half of mixture over apples - Add remaining apples - Sprinkle with remaining mixture - Dot with margarine - Place top crust on pie. Bake at 425 for 45 to 55 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, bell pepper, bacon, black pepper, hot peppers, tomato, garlic	[Greasy Bread] [INGREDIENTS] onion, bell pepper, bacon, black pepper, hot peppers, tomato, garlic [DIRECTIONS]: - If bacon is sliced, cut into 1 to 2-inch chunks; if not sliced, dice into squares - Fry bacon alone until entirely cooked. Now add veggies - Cook until soft - Serve on sub rolls or hot dog rolls - Don't drain grease while cooking; if you do, put it on the bread - Great for open fires and camping.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, olive oil, chicken stock, red pepper, garlic, salt, cannellini beans	[Down Home With The Neelys Greens And Beans] [INGREDIENTS] onion, olive oil, chicken stock, red pepper, garlic, salt, cannellini beans [DIRECTIONS]: - Heat olive oil over medium heat in a large Dutch oven - Add onion and garlic slices. Saute until tender about 3 minutes - Add the red pepper flakes and salt and pepper; stir until fragrant - Add the kale and let saute until it cooks down slightly - Add the beans and the chicken stock - Cover and let cook for 10 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: cream of chicken soup, lemon juice, frozen broccoli, curry powder, chicken breasts, mayonnaise, cheddar cheese	[Chicken And Broccoli] [INGREDIENTS] cream of chicken soup, lemon juice, frozen broccoli, curry powder, chicken breasts, mayonnaise, cheddar cheese [DIRECTIONS]: - Cook chicken and debone - Cook broccoli until done - Chop up the chicken and then the broccoli - Layer in a casserole dish. Mix in a bowl, soup, mayonnaise, lemon juice and curry powder. Pour over chicken and broccoli - Grate cheese and put on top. Bake at 350 until cheese melts - Serve hot.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, fresh oregano, olive oil, cauliflower, hot red pepper, salt	[Grilled Cauliflower Skewers] [INGREDIENTS] lemon juice, fresh oregano, olive oil, cauliflower, hot red pepper, salt [DIRECTIONS]: - Soak 4 8-in. skewers in water for 20 minute Preheat barbecue to medium. Cut 1 cauliflower into large florets. Thread about 3 florets onto each skewer. Whisk 2 tbsp lemon juice with 1 tbsp chopped fresh oregano, 1/4 tsp salt and 1/8 tsp hot-red-pepper flakes. Slowly whisk in 3 tbsp olive oil until mixed. Brush cauliflower with half of vinaigrette. Oil grill and barbecue cauliflower skewers, lid closed, until tender-crisp and grill marks form, about 6 min per side. Transfer to a platter and brush with remaining vinaigrette.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: eggs, macaroni, grated sharp, milk, salt, butter	[Macaroni And Cheese Casserole] [INGREDIENTS] eggs, macaroni, grated sharp, milk, salt, butter [DIRECTIONS]: - Cook macaroni in boiling water, drain well - In a buttered 2-quart baking pan, put layers of macaroni and layer of cheese until both are used - Beat eggs, milk and salt - Pour eggs and milk mixture over macaroni and cheese - Dot with butter - Bake at 350 for 45 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: flour, sparkling sugar, water, almond flour, egg, powdered sugar, vanilla, red food coloring blue, butter, sugar, vanilla sugar	[Cookie Sandwiches] [INGREDIENTS] flour, sparkling sugar, water, almond flour, egg, powdered sugar, vanilla, red food coloring blue, butter, sugar, vanilla sugar [DIRECTIONS]: - Cookie Preparation: In a bowl, beat the butter with sugar and vanilla sugar until the mixture is pale - Add the egg and mix until the batter is smooth - Stir in the flour and almond flour and knead until you get a big ball of dough - Wrap in plastic and refrigerate for 3 hours - Preheat oven to 350 degrees Fahrenheit - Roll out the dough. Using a cookie cutter, cut out 48 small cookies. Arrange on a silicon mat or parchment paper lined baking sheet - Bake 10 minutes - Cream Preparation: Mix the butter and powdered sugar until the mixture is pale - Add a dash of vanilla extract and the water, mix until smooth - Divide the cream into three portions. Add blue food coloring to the first one, red food coloring to the second one, and leave the third one white - Once the cookies are cool, place 1 layer of cream (alternate colors) between two biscuits - Repeat with remaining cookies and cream - Sprinkle with sparkling sugar and edible glitter.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: vegetable oil, eggs, water, jif, chocolate, powdered sugar, peanuts, vanilla, cream cheese, heavy cream cold, honey	[Brownie Trifle With Peanut Butter Mousse] [INGREDIENTS] vegetable oil, eggs, water, jif, chocolate, powdered sugar, peanuts, vanilla, cream cheese, heavy cream cold, honey [DIRECTIONS]: - PREPARE brownie mix according to package directions using oil, water and eggs. Bake in 13 x 9-inch pan according to package directions. Cool completely - BEAT heavy cream, powdered sugar and vanilla in large bowl with electric mixer on medium speed until stiff - BEAT cream cheese, peanut butter and honey in medium bowl with same beaters until smooth. Fold in 1 1/2 cups whipped cream mixture until blended - CUT cooled brownies into 1-inch cubes. Layer 1/3 of brownie cubes in bottom of trifle dish or 2-quart glass bowl. Top with half of peanut butter mousse, half of the sliced banana, 1 1/4 cups whipped cream and 1 tablespoon chopped peanuts. Repeat all layers. Top with remaining brownie cubes. Spoon remaining whipped cream onto center. Sprinkle with remaining 2 tablespoons chopped peanuts.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: fresh watercress, coriander seeds, lemons, sweet potatoes, mint, ground cinnamon, spring onions, parsley, egg, fresh ground black pepper, extra virgin olive oil, natural yoghurt, salt, red chilies, butter, red onion, ground cumin	[Jamie Oliver'S Tunisian Brik (Phyllo With Sweet Potatoes)] [INGREDIENTS] fresh watercress, coriander seeds, lemons, sweet potatoes, mint, ground cinnamon, spring onions, parsley, egg, fresh ground black pepper, extra virgin olive oil, natural yoghurt, salt, red chilies, butter, red onion, ground cumin [DIRECTIONS]: - Preheat your oven to 200C/400F/gas 6. Wash the sweet potatoes and bake them, in their skins, in the preheated oven until cooked and soft. Allow to cool (leaving the oven on), then peel and mash them - Bash up 1 teaspoon of the coriander seeds and the chillies in a pestle and mortar. Stir with the cinnamon into the mashed sweet potato and season well. Fold the spring onions and beaten egg into the mashed potato - Gently melt the butter in a pan. Bash up the remaining coriander seeds. Brush a sheet of filo with some melted butter and sprinkle with a pinch of ground cinnamon and a little of the ground coriander. Cover with the second sheet, and brush and sprinkle as before. Repeat for the third sheet. With a sharp knife, cut the stacked filo sheets into two 15cm squares - Working quickly to prevent the pastry from drying, do the same with the remaining filo sheets. You should now have four squares of filo. Place a generous tablespoon of the sweet potato mixture in the centre of each square and spread out slightly. Brush the edges of each square with water and fold in half, corner to corner, to make a triangle. Press down at the edges to seal. Brush both sides of each triangle with the rest of the melted butter, place on a baking tray and bake in the preheated oven until light brown - this will take about 10 minutes - Mix the red onion with the watercress, mint and parsley. Mix the yoghurt with the lemon juice, a lug of olive oil and the cumin. Dress the salad with the yoghurt dressing and serve with the hot filo briks and the lemon halves.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: lemon juice, phyllo, olive, garlic, salt, chicken, butter, leaf oregano	[Chicken Pillows] [INGREDIENTS] lemon juice, phyllo, olive, garlic, salt, chicken, butter, leaf oregano [DIRECTIONS]: - Cut the chicken into 1 cubes. Combine lemon juice, oil, garlic,oregano and salt in a small bowl, mix well. Add the chicken pieces and coat with marinade. Cover and refrigerate overnight -Melt butter over low heat. Unwrap phyllo and place on a piece of wax paper. Keep phyllo covered with another piece of wax paper at all times to prevent drying out. Halve pastry lenghtwise with siccors forming 2 long strips, about 6 inches wide. Take one strip of phyllo, fold in half crosswise and brush with butter. Place 2 pieces of chicken at one short end and roll up in pastry to the midpoint, fold left and right edges toward the center over filling and continue rolling forming a neat package. Brush all over with butter and place seam-side down on a jelly-roll pan. Repeat with remaining chicken and phyllo. Bake in a hot 400 degree oven for 20 minutes -NOTE:These crisp garlicky chicken pastries can be put together way ahead of time and frozen unbaked. Remove from the freezer just before baking. Bake at 400 degree oven for 15 minutes.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: condensed milk, ceylon, water, salt	[Teh Tarik] [INGREDIENTS] condensed milk, ceylon, water, salt [DIRECTIONS]: - Prepare half a cup of warm water mixed with a pinch of salt. Place a spoon in the cup - Steep ceylon tea in hot water for 3 minutes - Pour tea into a large mug. Add condensed milk using the spoon placed in salt water. This is to add some saltiness to the tea - 'Pull' the tea by transferring it from one large mug to another. Try not to exceed 5 times or the tea might turn cold - To make the tea frothier, 'pull' the tea as high as possible but be cautious - Increase the ingredients according to the amount of servings. Tea leaves can be steeped up to 3 times.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: vegetable oil, ground nutmeg, unsweetened applesauce, flour, egg yolk, ground cinnamon, unsalted butter, light brown sugar, baking soda, egg, streusel, ground ginger, sugar, vanilla, walnut pieces, baking powder	[Applesauce Coffee Cake] [INGREDIENTS] vegetable oil, ground nutmeg, unsweetened applesauce, flour, egg yolk, ground cinnamon, unsalted butter, light brown sugar, baking soda, egg, streusel, ground ginger, sugar, vanilla, walnut pieces, baking powder [DIRECTIONS]: - To Assemble - Preheat oven to 350 F and grease and flour a 9-x-5-inch loaf pan - For loaf, whisk vegetable oil, brown sugar, sugar, whole egg, egg yolk and vanilla until smooth. Stir in applesauce. In a separate bowl, sift flour, baking powder, baking soda, nutmeg and ginger and stir gently into applesauce mixture - For streusel, combine brown sugar, flour and cinnamon. Stir in melted butter and walnut pieces and toss to coat - Spoon half of the applesauce batter into prepared loaf pan and sprinkle with half of the streusel. Top with remaining batter and sprinkle remaining streusel to finish. Bake for 40 to 50 minutes, until a tester inserted in the center of the cake comes out clean. Cool loaf for 20 minutes, before turning out on a rack to cool completely.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: onion, chicken broth, chicken breasts, orange segments, cornstarch, salt, basil, butter, cayenne pepper	[Onion-Fried Mandarin Orange Chicken] [INGREDIENTS] onion, chicken broth, chicken breasts, orange segments, cornstarch, salt, basil, butter, cayenne pepper [DIRECTIONS]: - Season the chicken with the basil, salt, and cayenne pepper - Melt the margarine in large nonstick skillet - Add chicken and cook over medium-high heat for 5 minutes - Turn chicken; add onion and cook an additional 4 to 6 minutes or until chicken is fork tender and juices run clear - In a small bowl, combine the chicken broth, reserved orange liquid and cornstarch; blend well - Add to skillet with chicken and cook stirring until thick and bubbly - Gently stir in orange segments; cook until heated through.
You will generate one cooking recipe. List all necessary ingredients and give detailed steps.	Include ingredients: corn kernels, egg, lean ground beef, worcestershire sauce, granulated sugar, pepper sauce, flour, green chilies, red kidney beans, milk, onions, chili powder, tomato sauce, condensed beef broth, topping, salt, baking powder, cumin, vegetable oil, green onion, green bell pepper, cracked black, ground allspice, pimento stuffed olive, butter, cayenne pepper, tomato paste, cocoa, cornmeal, garlic, cheddar cheese	[Crock Pot Beef Chili With Cornbread Topping] [INGREDIENTS] corn kernels, egg, lean ground beef, worcestershire sauce, granulated sugar, pepper sauce, flour, green chilies, red kidney beans, milk, onions, chili powder, tomato sauce, condensed beef broth, topping, salt, baking powder, cumin, vegetable oil, green onion, green bell pepper, cracked black, ground allspice, pimento stuffed olive, butter, cayenne pepper, tomato paste, cocoa, cornmeal, garlic, cheddar cheese [DIRECTIONS]: - In a skillet, heat 1 tablespoons oil over medium high heat. Add beef and cook, stirring and breaking meat up with the back of a spoon, until beef is no longer pink. Transfer to slow cooker stoneware. Drain off liquid in pan - Reduce heat to medium and heat remaining oil in pan. Add onions and cook until softened. Add garlic, cumin seeds, pepper, chili powder, salt, allspice and cayenne and cook, stirring, for 1 minute. Add cocoa and cornmeal and stir well. Stir in Worcestershire sauce, tomato paste, tomato sauce and beef broth and bring to a boil - Pour mixture into slow cooker stoneware. Add corn and beans and stir to combine. Cover and cook on LOW for 8 to 10 hours or on HIGH for 4 to 5 hours, until hot and bubbling - Add olives and green pepper to slow cooker and stir well. Taste and adjust seasoning, adding hot pepper sauce if you prefer a spicier chili - TO MAKE CORNBREAD TOPPING: In a bowl, combine flour, cornmeal, granulated sugar and baking powder. Add melted butter, milk or buttermilk and egg and stir well until ingredients are combined. Add grated Cheddar cheese and chopped green chilies, including juice, and green onions, if using, and stir well - Drop cornbread batter, by spoonfuls, over the top of the mixture. Cover and cook on HIGH for 30 to 40 minutes, until topping is set. Serves 8 to 10 - TIP: This quantity of topping works best in a large, oval slow cooker. If you're using a tall, narrow slow cooker, make half the amount of batter - The 150 Best Slow Cooker recipes. J Finlayson.