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The dim sum is delectable while the prices are quite easy on the wallet.

The food was authentic.

The lobster sandwich is good and the spaghetti with Scallops and Shrimp is great.

They have a huge selection of different cream cheeses and all of their salads are great.

We ordered some beef and noodle soup dishes from the Thai section of the menu but nothing we got was Thai.

I go twice a month!

I come from a family of pizzeria owners, and I'm almost ashamed to say that the pizza in Fornino's blows my families receipies away.

It appears to be the owner's first venture and it shows.

You cannot go wrong at the Red Eye Grill.

Having discovered Ping's on the internet, we entered with qualms but were instantly put to ease by the fish tanks that greet you as u walk in.

The decor is really blah, and not at all hip or happening.

This was the perfect quiet, relaxing, and delicious accompaniment to our afternoon of theater.

less wait time for me!

Top spot in town for Vietnamese classics, better than places that cost a lot more.

Go only if you are already in the neighborhood and don't want to bother going farther for a better place.

The prices were CHEAP compared to the quality of service and food.

Fish is so very fresh.

The ingredients taste fresher, the crust is thinner and crispier, the slice is less oily, and it's never burnt like it occasionally is at Joe's.

Wait staff is blantently unappreciative of your business but its the best pie on the UWS!

When he's not making authentic Neapolitan pizza in the open brick oven or lightly frying zucchini blossoms, he's visiting the regulars (a growing legion) and checking on newcomers.

You will find yourself returning quite often.

now if they could only get a toaster.

This place is greatly welcome in the desolate little strip between the Prospect Expressway and Greenwood Cemetery - a wasteland we like to call The Sliv.

After my 3rd time the manager remembered me and treated me like an usual customer.

Maybe I say so because it looked promising for people who like artery-clogging jewish deli food, but turns out to be poorly run and awful.

but when we looked at the menu, there weren't a lot of choices, most of them were dumplings in the appetizer section.

Even the pasta is delicious here (a rarity in New York pizza restaurants).

Largest and freshest pieces of sushi, and delicious!

No dress codes, no attitudes, plenty of comfort companionship, a great place to relax in an always busy Midtown.

This is the BEST Shabu-Shabu Restaurant in the Try-State Area.

The staff are attentive, and have smiles on their faces.

We were fast to order the appetizer platter since we were very hungry.

This place is cool enough to be in the East Village, but French enough to make you feel like you could be in a bistro in a back alley in Paris.

we came here on a crowded saturday night and were seated right away despite being 15 minutes late for our reservation.

We took advanatage of the half price sushi deal on saturday so it was well worth it.

it's the only place you can get yummy authentic japanese comfort food.

Highly Highly Highly recommended!

Satisfying.

But too far east!

This is by far my favorite place in the neighborhood.

The manager claimed that he could not compensate us for anything on the bill which just shows the lack of sophistication from the entire group.

The food was delicious (I had a halibut special, my husband had steak), and the service was top-notch.

The staff is accomodating, the ambiance is exciting and yet relaxed, and the food is out of this world!

Don't expect to sit down inside though, there are only a few tables and they are always full.

I ate here for the first time and absolutely loved it!

When asked about how a certain dish was prepared in comparison to a similar at other thai restaurants, he replied this is not Mcdonald's, every place makes things differently While it is understandable that every place is indeed different, there was not a need to be uncourteous to customers and downright rude.

The service was ok.

The servers give you some sample slices of your order while you wait (shortly I might add).

To begin, we were told there was a 30 minute wait and started to leave, when the hostess offered to call us on our cell phone when the table was ready.

Overall, excellent restaurant!

Love the Jazz bands on Fri and Sat.

In terms of the food itself -- nothing special, we limited ourselves to several appetizers.

It is obvious that no one in the restaurant has any idea about or experience with Japanese cuisine.

It's charmingly small and that leads to an atmoshere that is extremely cozy and romantic, even.

I have been going back again and again.

I am so coming back here again, as much as I can.

My friends and I experienced amazing cheese and a delicious, new summer menu at Artisanal last night.

I was in love with Pongsri on 48th, but compared to Suan it is slow in service and overpriced.

To dine at Thalia can be slightly deceiving because while its beautiful on the outside, its so bland on the inside.

They charge different prices all the time.

Dakshin is one of the few affordable and tasty Indian restaurant in the upper east side.

Good, fast service.

If you love seafood, you would love this place!

Yeah, it's that good.

You fellas above says its the best Taiwanese restaurant in town.

We did have to wait at the bar for approx.

Recommendations, of course, are required!

It's the perfect restaurant for NY life style, it got cool design, awsome drinks and food and lot's of good looking people eating and hanging at the pink bar...

In summer-eat outside on a terrace (another great feature of Suan)!!!

When we were finally seated our waitress came by twice-1 for our order and 2-for our check.

sometimes i get bad food and bad service, sometimes i get good good and bad service.

The food is expensive, but worth every bite.

Great service, great food.

The red sliding doors may be unique but they do not block off the cold air from the outside.

We were pleasantly greeted.

The grilled cheese at home afterwards was better.!!

After the review I treked into Brooklyn.

I didn't take a look at the rest menu, but the oysters were fantastic.

we did notice however, that some tables had what looked like pita instead of naan.

Even though I made the reservation at 3pm for the same night through Dinnerbroker, we were seated at a table with one of the best view!

My chow fun and chow see was really bland and oily.

I don't live in NY but my best friend does.

enough said!

I have taken practically every guest that has come to visit me in NY and hooked a few New Yorkers onto Peep as well.

I recommend it!

However, I was there for a work dinner not long ago when my colleague from London noticed a very large waterbug on the ceiling.

Romantic if you want it to be (brightly lit).

We had a girls' night dinner here for restaurant week.

Was there Friday night.

Great food (spinach and corn dumplings and massamman curry), very friendly and no nonsense service and a clean and funky bathroom.

Good drink.

We had a wonderful meal at Naples 45 a month ago on a visit to NYC.

Service was decent, but not as smooth as I would expect from a place with these prices and reputation.

Even better, they know how to cook French classics like Steak au Poivre and Onglet without burning it to death or overcooking it.

And the staff is also young, energeic and hot!!!!

But the pizza is way to expensive.

At 5 dumplings for $1, you just cannot go wrong.

The one vegetarian entree (Abby's treasure) was actually quite a surprise - it was delicious and had wintermelon covering an assortment of fresh mushrooms and vegetables.

Drinks got screwed up, she acted put upon.

Fresh, authentic, french cuisine in substantial portions.