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### Question: Your task is to analyze the provided information to determine if the review is spam. content is "At 6PM on a Thursday night, the wait for a table of two was just under an hour. And though I usually shrug off any wait longer than 20 minutes, I'm happy that the boyfriend and I parked our butts on a small bench outside and waited. The tapas proved to be some of the more innovative we've had in a while, and we'd return. The restaurant is on the narrow side and nearly half of the space is taken up by the bar. This translated into seating that isn't really the most comfortable: if you are not sitting at a packed bar, bordered on one side by a line of people waiting, then you are seated at tall stools, with your feet dangling, at tiny tables against a wall. There is a private dining area in the back for larger parties, and a table (or two?) for 4-6 people-- but ultimately, this place is very much a tapas "bar." Still, crowded, noisy, and hot (there's a somewhat open kitchen) are all part of the festive experience, and are nothing that a little wine can't mediate. While I can't say so much for our waitress, the hostess was extremely friendly. So friendly that-- oh, wait, was she hitting on my boyfriend??? She greeted patrons with a smile, never giving that better-than-thou attitude that so many hostesses adopt at a crowded hotspot. Always warm and (a little too!!!!) friendly, she definitely set the atmosphere for the night. Unfortunately, our waitress did not have the same luxury. I don't think there was one point during the night that she was not running around. Service thus suffered, that though serviceable, was a little harried. We started with a pitcher of red wine sangria, strong and not-too-sweet. The menu is separated into hot and cold plates, along with a variety of cheeses and desserts. Patanas bravas were sufficiently spicy, and the croquettes were delicious. One of my favorite plates was the crispy fish, that though somewhat unappetizing in presentation, were explosive with flavor. The paquetitots with jamon Serrano, artichoke, and manchego were the highlight of the night. It came with three pieces and the boyfriend and I actually fought over the last one! The chorizo con chocolat that everyone raves about was interesting but not to my taste. I found the toasted bread it was served on to be too hard--almost painful, in fact. The tuna stuffed with marinated white anchovies was also a big miss, and I would pass on this for something on the specials list. We also had their house cheese plate to end our meal, and while the valdeon was superior, the manchego was stale.   I caution that plates are extremely small. Everything really is just a "taste," which probably makes Tia Pol better for dates than a group. Prices do add up. I can't recall what else we ordered but I do remember the bill being a little on the extravagant side. Of course, the real raison d'etre to try out or even return to Tia Pol is the dessert. The leches fritas, fried milk with drunken cherries, were amaaaazing and something I still think about today! Warm, custardy, fried packages that were simultaneously sweet and sour, they were the perfect, luxurious ending to our meal. I would not hesitate to return just for a glass of wine and dessert at the bar--provided the wait isn't too long.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.122480754; Sentiment_Subjectivity (from 0 to 1): 0.501345029" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "a solid lunch spot. with a limited menu of various toppings for udon noodles and rice bowls.  i ordered the pork katsu curry. which was really good. a nice pork cutlet perfectly fried. usually some pork cutlets can be pretty thin but this was a good thick size. only down fall was the curry lacked veg, only 2 pieces of carrots. the gyoza could have been better (crispier). the good thing is they had small sizes of udon and rice bowls to match so you could have some variety in your lunch for $12.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.177824463; Sentiment_Subjectivity (from 0 to 1): 0.606279178" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I was expecting more from Bianca, mainly based on all the good reviews here.. Showed up on a cold Thursday night around 7:30. No problem at all getting a table, which was good considering Bianca doesn't take reservations? I'm not sure though, perhaps it was because it was so cold and slushy out. The dining room was dimly lit, ok decor, but the tables were way too crowded. The bread we started off with was decent, nice and soft with a crust. The olive oil for dipping was quite nice and fruity. Because I wasn't too hungry, the bf and I each ordered a soup (consisting of the two different soups offered) and shared the gnocchi with gorgonzola cream sauce. I thought my fagioli soup was great, very flavorful and rich with well-made al dente egg noodles. The other soup option was less successful, a bit over-salted and I wasn't too into the breadcrumb and parmesan spaetzle. The gnocchi was great texturally, but the gorgonzola cheese was pretty overpowering and rich for my taste. Overall, I thought the food we ordered was just alright. I think I will have to better judge Bianca upon my next visit.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.24775641; Sentiment_Subjectivity (from 0 to 1): 0.605021368" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "3.5 stars. My gf and I showed up at 7:30p on a Saturday and were lucky we din't have to wait. Cute place, nice music, very chill. Professional service. Spanish octopus: very tender, but lacked flavor. Pork cheeks: so delicate they melted in my mouth; delicious sauce. Lamb belly: too dry, but huge piece. Hamburger: thin double pattie, truly great, well done (keep in mind). Overall: we were quite satisfied with our meal, but didn't find it memorable. Since we don't live around the corner, I doubt we will have any reason to go back anytime soon.; Max_Daily_Reviews: 9; Sentiment_Polarity (from -1 to 1): 0.237001595; Sentiment_Subjectivity (from 0 to 1): 0.580701754" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place was excellent. When they fresh and organic, they mean it. I ordered the spinach pizza and it tasted like I ate it picked right from the stem. The wait staff was excellent, probably the best I've had outside of the super dining (Gramercy, Gotham etc...) that NYC offers. The prices are a wide range from 12 to 40, so there is something for all budgets. They're dessert was out of this world as well, who above the age of 6 ,would've thought to mix popcorn and ice cream...Awesome combination. I can't say enough about this place.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.300545635; Sentiment_Subjectivity (from 0 to 1): 0.478323413" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "We strolled in here when another restaurant had over a 50 min wait. This had none especially by the bar. Actually glad I came when there was no flamenco show mostly because I needed some quiet after an insane day at a work conference. We had a pitcher of sangria, which was alright. We shared some tapas, which were all alright. The best was the octopus tapa. Some of the others were unmemorable. The tapas version of the paella was meh. I wasn't a fan and it definitely tasted like the steel pan. All I could taste was metal. Wouldn't recommend it. The waiter was nice though. So, it's alright. Not sure I'd rush back here.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.135; Sentiment_Subjectivity (from 0 to 1): 0.652222222" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Pros: extremely fiery chili sauce, generous portion with a wedge of warm pita bread. Cons: long wait Tip:   1. Go to whichever has the shortest line between the west and the east one. They are both run by the same, hence the same flavor.   2. The cart during the day is NOT the original one. The legit cart opens at 7 PM.   3. Get the lamb and chicken combo. Best of both worlds. Why not.   4. Look for the condiment container around the cart. Need more heat? More white sauce? They are all there. Hands-down THE best halal cart in Manhattan!   I love their chicken & lamb combo with a dash of hot fiery chili sauce. Try ONE DROP first; even one drop goes a very LONG way. Mix it well with the white sauce and the chili sauce into the rice and the meats. Jesus, I am in heaven. Just the best fix after getting crunk with ur friends! :) What I love even more is the steamed pita bread wedge that comes with it. So soft and with the green salad, you can create your own tiny wrap! ;); Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.251296296; Sentiment_Subjectivity (from 0 to 1): 0.531604938" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place has amazing soups, and rosemary fries!!! I have been here a few times for lunch. The last unfortunately was the worse. Again food great, but this day. Freezing cold outside. Nook is Extraordinarily cozy (small). The door opens you will freeze, even though they have a curtain doing its best. This day for lunch deliveries came in, late so we were told. Making that nice warm restaurant very very cold. Not one delivery but 4 trips. And to boot my date had to keep getting up to hold the door  for the delivery guys and pick up fallen products. We asked for more bread. We waited and waited, while he paid the driver in CASH. The topper, the owner never apologized, didn't even seem to care. Thought maybe he would knock off some money, or something. Nothing. He then said sorry I only take cash. (I'm betting because he had given away all of his register cash to the driver).  Rude, and unapologetic.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.024736842; Sentiment_Subjectivity (from 0 to 1): 0.642982456" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came here with a rather large group for a friend's birthday celebration. The restaurant is hidden! No large signs or any indication that this was Barrio Chino until you walk right up and stare at tiny words on the window menu. The restaurant is pretty cramped and we were told politely yet curtly that we had to vacate our table in 2 hours. I had 2 grapefruit margaritas and enjoyed them although was not blown away. The drinks were substantially sized and def have a good ratio of booze in them. My friend and I split an order of the fish tacos and they were decent although not craycray good as well. She also got the enchiladas verdes which I had several bites of and that was a teensy bit better. Not a bad place, probably wouldn't return though.; Max_Daily_Reviews: 7; Sentiment_Polarity (from -1 to 1): 0.257783883; Sentiment_Subjectivity (from 0 to 1): 0.535347985" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I think the place is really cute and a great way to spend a weekend morning. but it is a little too pricey, so i can't imagine going there too often. Also the place closes way too early, they should keep open later on the weekends, because i could definitely imagine myself picking up some treats after work.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.173214286; Sentiment_Subjectivity (from 0 to 1): 0.507142857" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Been here a few times and just needed to make sure that my gut feeling was right before writing a review. Firstly, BYOB. No cork fee. Need a say more? Secondly, the food is really, REALLY good! I've had a few of their entrees now and each one is more delicious than the next. Filet: melts in your mouth. Burger: ermigerd so good. Tuscan chicken: sploooooooge! Thirdly, decent price for a high quality meal. There are too many places that offer "meh" quality food at prices that make me regret eating there. At Nook, you'll find this the opposite is true. Lastly, it's a very small, nice, intimate place; so don't be afraid to bring a date here. It's not overly-romantic (which is sometimes preferred) and you can make a good impression without breaking the bank. If you're thinking group, any more than 4 is too much. I've yet to try their brunch menu but if it's anything like dinner, it should be great.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.258168498; Sentiment_Subjectivity (from 0 to 1): 0.520561661" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "LOVE IT!!!! My inner senorita gets so happy whenever I go here!! The Ropa Vieja will definitely make u salivate!! The white rice & black beans taste like mi abuela's. I was definitely impressed.. so much so I got some to take w/ me when I left... I know a fatty move, but I couldn't resist. The churassco is another great choice for you beef eaters. They probably have the best chimichurri I've ever tasted. If you like mojito's they have every flava imaginable...mango, strawberry, pineapple just to name a few. Why 4 stars?? It's the size of can...I'm exaggerating, but it feels like you're eating with the entire restaurant. I don't want to hear what you did w/ whoever last night.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.295555556; Sentiment_Subjectivity (from 0 to 1): 0.409444444" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I came here for restaurant week and the three of us ordered a ton of plates so a little hard for me to remember what exactly we had.  However, I do remember the wait staff being above excellent, the food being very tasty and flavorful and the restaurant being pleasing for everything from a girls night out to a romantic date setting to diner with the parents.  One of the better Middle Eastern restaurants I've come across in the city.  I'd come back here!; Max_Daily_Reviews: 13; Sentiment_Polarity (from -1 to 1): 0.147083333; Sentiment_Subjectivity (from 0 to 1): 0.369166667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place is an oasis. Just as you think you've walked one block too far into nothingness and want to turn back, there it is! A place that, honestly, deserves to be bustling with a half hour wait on a Friday night...but has just the perfect seat for you. While the salads were quite plain, Lot 2 has the best macaroni and cheese I've ever had in my life -- slightly spicy, chewy, gooey, creamy... And the most flavorful burger. And to die for peanut butter mousse. I honestly think it's worth the walk from a train. Take the R, stop at a bar on the way, and eat blissfully.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.322943723; Sentiment_Subjectivity (from 0 to 1): 0.49004329" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A group of my friends hit this place up and forced me to come meet up.  Normally you can't get me to Tribeca unless it's brunch on a weekend but when I heard "free meal on work" I couldn't say "no."  This place is way cool.  It looks like an American pub and serves lots of cool beers but the food is Asian.  They are especially well known for their ramen.  I. love. ramen. I ordered the "Tonkotsu" which is noodle soup with chasu (pork jowl), kikurage, menma (bamboo shoots), pickled ginger, sesame, and scallions.  I also added a slow poached egg because "hey why not?"  I had them hold the kikurage because I hate mushrooms. This was one of the best ramen bowls I have ever had.  I literally drained the bowl which I never manage to do with ramen because it's always so much food.  This night I had no problem... literally couldn't stop.  I would've ordered more noodles to add to the remaining broth if I'd had room in my stomach.  The service was awesome, the atmosphere is laid-back and really cool.  I will definitely be back.  This would be a great date spot as well as birthday dinner or just a spot to chill with a bunch of friends.; Max_Daily_Reviews: 13; Sentiment_Polarity (from -1 to 1): 0.233333333; Sentiment_Subjectivity (from 0 to 1): 0.513888889" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great place, great food. I have in both Brooklyn locations and have almost enjoy a good meal.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.675; Sentiment_Subjectivity (from 0 to 1): 0.65" ### Answer: Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Decor: 4/5 -About as large as the Harlem location, same wooden decor and feel -Washrooms were fairly clean Service: 2.5/5 -Diana C made a reservation for 6 @ 8:30pm. We were seated closer to 8:50pm. -I want to say I'm actually quite disappointed with the service, it was slow and when presented with plates to be taken away, our server ignored us. Food: 3.5/5 -Same quality as Harlem location. -My favorite were the devilish eggs and fried green onions. (5/5) -Cornbread tasted a bit undercooked inside (2.5/5) -The pulled pork sliders were slightly bland but adding bbq sauce did the trick (3.5/5) -The peppered wings were okay, not sure what the hype is all about (2.5/5) -Mac n Cheese is on the cheesy side but I like it that way (4/5) -The ribs aren't like the 'fall of the bone' tender but good nonetheless (3.5/5) -Sweet tea is unlimited refills but varied in sweetness consistency -There are no desserts offered, just meat and sides.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.029017857; Sentiment_Subjectivity (from 0 to 1): 0.525049603" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If I had initially written this review the first couple of times I went here, I would give it a 4 or 5 star review easily...but having come here over and over I started noticing some things. Not a big stickler on service but just to set your expectations, service here is rushed and unattentive due to how busy it is. That said if you just raise your hand they will come accomodate you. My biggest problem now is that after a couple bites into the noodle soup, I start smelling this very sour smell in either the noodles or the soup...I personally can't stand it. I still eat it because it's yummy enough tastewise but the smell bugs the hell out of me. Ginger scallion lobster here? 2 for $20? that right there....5 stars easy. I love lobster and 2 for 20 bucks? Count me in. Also the shredded pork with thousand year egg in congee is SUPER GOOD. GET IT This place is definitely worth visiting but 3 stars only because I can't stand that smell in my noodle soup...; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.17215873; Sentiment_Subjectivity (from 0 to 1): 0.424936508" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "2013 Michelin 1 star This dive-ish restaurant/bar has got some unique decor, but like others have noticed most of the pig theme extends to the decor, not many pig options on menu.  We opted to go for lunch because of the infamous multi-hour wait times.  Our wait on a Monday afternoon was about 15 min.  As for the food, we ordered the burger with shoestring fries, the gnudi with brown butter sage, and the side of greens and beets.  Everything was good, but dont believe others when they say its the best burger ever, its not.  The cheese they use was a little pungent, didnt come with any greens or other condiments.  They dont carry mayo in the entire restaurant, but had gourmet ketchup and mustard.  The gnudi was essentially a larger gnocchi filled with ricotta cheese.  The greens were also good and im not a huge fan of beets.  I like this place over Minetta tavern.  Their other food looked good as well, if im free for lunch again, will definitely stop by again.  Would not wait hours for this however.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.199264706; Sentiment_Subjectivity (from 0 to 1): 0.622058824" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Booger King, home of the big one. This place serves SOLID* burgers. It's always difficult to decide where/what you want to eat when you're hanging with a group of friends. Add numerous complimentary and paid drinks to the mix and you're pretty much screwed up the butt, no homo. A brief recap of how we decided: "Where are we eating?" "I don't know, what do you want?" "I don't know, what do you feel like?" "Hm, not sure. Ask them." (points to other friends) "Hey, what do you guys want to eat? Burgers?" "YEA! I've been wanting burgers for so long!" "Okay, cool!" 15 minutes later... "So, where are we eating again?" "I don't know, ask them." (points to other friends) Somehow, emphasis on how, after we finally deliberated on the restaurant, we managed to get ourselves to Royale. The seating outside is spacious and pairs well with warmer weather although they do have heat lamps. I get cold easily. They even had a generously sized flat screen TV for us to watch the World Series, but who was watching that anyways? I ordered the Royale with Cheese, medium rare. The burger came out with bacon and I said something to the server without thinking (doh!) and he took it back (double doh!). I got the "why did you open your mouth when you could have gotten free bacon" stare from one of my friends. The burger actually came out more medium (very faint pink) but it was still really juicy and tasted extremely fresh. I wouldn't be surprised if they grind their meat per order. One of my friends sitting next to me ordered the Bacon Royale and hers came out medium rare when she ordered it medium, so there was a slight mix up. We shrugged it off and continued to eat. For around $8 a burger, Royale definitely sets itself apart from the rest. Inexpensive, quality food with great taste. You could come here everyday to grab a really ridiculously tasty burger but that would lead to adverse affects to your health. I would still recommend it. You're going to die anyway might as well go out with a stroke. I mean bang. I mean.........I gota go. --------------------------- *Slang term for excellent, cool, awesome. Not to be confused with the 90's Korean Pop Group.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.081013258; Sentiment_Subjectivity (from 0 to 1): 0.536016414" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I've been here for lunch, brunch, and dinner. My first and most memorable experience was during happy hour on a sunny late afternoon. We ordered oysters on the half shell and they were so sweet and fresh and because I was unfamiliar with many of the beers the bartender let me sample everything.  Fun fact : my profile pic was taken here with the best whole fish I have ever ordered, and whenever I do, the the server always reminds me that it will have a head and tail.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.352777778; Sentiment_Subjectivity (from 0 to 1): 0.5125" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A good example of why brunch in NYC is overrated.  The boozy brunch options don't come with much food so as a group, we decided it was more economical for us to each order a la carte entrees and order two pitchers of sangria.  Overall, the food was good, but small portions.  For example, the french toast was yummy but was literally one slice of bread.  The sangria was also tasty, but seemed juicy/watered-down. Nevertheless, very nice decor and great atmosphere (and a chic magnet).; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.373; Sentiment_Subjectivity (from 0 to 1): 0.495" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is one of my regular spots for lunch.  The food and portions are great for the price, especially considering it's midtown. I love the don-katsu and alllll the udons.  If you order the meal-udon combos, then it's usually enough food to put you in a food coma. If you don't like to wait, don't come between 1-1:30.  It's packed.  You also might end up sitting in one of the booths right by the door...if you've been there you know what I mean.  I hate when they put me there..almost like they're punishing me for being hungry. Also like most places in midtown they don't take reservations for lunch.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.087321429; Sentiment_Subjectivity (from 0 to 1): 0.555013736" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I went for Sunday brunch and got a Basque Scrambled, which was $13. It was really good. The chorizo was good, the egg was fluffy, the sauces complemented everything perfectly. I wished the serving size was larger, though, or that the Basque Scrambled came with a side like home fries or potato cake.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.44; Sentiment_Subjectivity (from 0 to 1): 0.62" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I break from my vegetarian diet for French food, so I am always happy to find a place that has such well-executed classics. Le Parisien features deliciously prepared escargots, poulet rôti, and moules marinières. The moules Parisiennes were also quite good (with mustard and saffron cream sauce), but there is something so wonderful about the classic marinières. These were accompanied by herb seasoned frites, which is a style of French fries that I'm seeing in many restaurants these days, and enjoying very much. The first time I tried to eat at Le Parisien was a Saturday around 7, and there was absolutely no room for me and my friends. My recommendation is to arrive for an early dinner before a show or a movie. When my friends and I showed up at 5:30 on Thursday, we were the only ones there for the first 20-30 minutes, and it was packed by the time we left.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.31537037; Sentiment_Subjectivity (from 0 to 1): 0.485740741" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Really delicious little restaurant, the hostess and server (same person) was really nice and hospitable.  Tiny place with chairs back to back but cozy and a great place to go with a couple friends. Tuna tartare- the BEST I've ever had, it had fresh minced tuna tossed with this light gingery soy sauce with a thin layer of avocado on top with some balsamic vinegar to dip it all into- YUMMY!!!  Their mushroom cigars were just ok, a little dry and couldn't really taste the goat cheese. Pork tenderloin with baked potato casserole (daily special so they may not have it every day)- one of the best pork dishes I've ever had, the pork was perfectly cooked and seasoned, with good salt and pepper with fresh rosemary, outside was seared and cooked with the inside soft and tender - fell apart and super moist.  The baked potato casserole was thinly layered slices of potatoe baked with yummy cheese and spinach.  Came with a fresh, light crunchy cole slaw.  My friend got the tuna with avocado entree- slices of both with greens, he liked the dish. Peanut butter pie tasted like a peanut butter cheesecake, I liked it because of the pieces of peanuts in it and the graham crust.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.31137491; Sentiment_Subjectivity (from 0 to 1): 0.521608947" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Never have I seen so many non-Asians in a Sichuan restaurant. Han Dynasty has slowly but surely taken the downtown casual dining scene by storm, becoming now of the hardest places to get into with a large group. Luckily for me, we had virtually no wait at all for a party of three on a recent Sunday evening as another party before us had canceled. The other people crammed near the front door were not so lucky. The menu is formatted rather differently than what I'm used to seeing at Chinese restaurants. Much more user-friendly and American, if you will. First you have the cold and hot appetizers, noodles, soups, and vegetables. Then the latter half of the menu is basically categorized by cooking methods, from which you then choose your protein. Not exactly authentic if you ask me, but definitely more flexible for people who are not used to regional Chinese cuisine. They also clearly mark every dish with a number from 1-10 to provide some guidance on the spiciness of each dish. Anyway, I tried to stick to the traditional staples as we ordered. + Dan dan noodles - the signature dish at Han Dynasty, and for good reason. While these were not the dan dan noodles I'm used to (typically having more vinegar and chili oil), the creamy sesame sauce that coated these noodles had great nutty flavor and a slight sweetness almost reminiscent of PB. Even though this dish had a spice level of 8, I found it to not be spicy at all - a 4 at the most. + Eggplant with garlic sauce - one of my favorite ways to eat eggplant and something I ate often as a child as my mom made a fantastic version of this dish. While I liked the texture of the eggplant, I found the sauce to be a little thick and excessive in this case. + String beans with minced pork - I appreciated that the string beans were not too overly sauced or greasy, as opposed to the eggplant. The string beans were nicely blistered, though I would have liked a little more crunch and funk from the addition of pickled radish/vegetables. + Double cooked pork belly - this was the most popular dish of the night at our table, mostly because the bf and our friend both favored pork belly. I can't express how many times I've had this dish growing up either, and I have to say that I was unimpressed with the one served here. Not enough chili or fermented black bean, and way too much leeks. + Hot sauce style with fish (shui zhu yu) - I had to order this with fish as the traditional shui zhu yu is one of my favorite dishes. They were pretty generous with the tender fish fillets in the dish, though I found the sauce to be lacking in Sichuan peppercorns and therefore wasn't "ma la" enough. Overall I like that Han Dynasty provides an alternative to restaurants in Chinatown and Flushing, offering a more pleasant ambiance and calmer service. That said, don't come here expecting top-notch service either, as the staff do care about turning tables when the place is packed.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.211436378; Sentiment_Subjectivity (from 0 to 1): 0.566406453" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "My husband and I were looking for a good Tapas place and found this one on a Yelp. Unfortunately it did not I've up to the favorable reviews - food was just fair and service was slow.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.15; Sentiment_Subjectivity (from 0 to 1): 0.725" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came in with a reservation for 4 on a Friday night. This place had been on my list a while and I was excited to try it. The atmosphere is my favorite kind - casually fantastic. Not trying too hard, just doing a really great job all on its own. Waited for our very late companions without being hassled, at the bar, with a great glass of wine. Service here had a lot to do with how great the experience was - well paced, expert, without being a helicopter. Our server helped us all arrive at the perfect meal. While I didn't believe that EVERYTHING he did was special for us, he did make some special accommodations and made us feel special nonetheless. Had a fish that was on special - a summer perch (this was a bit back) and it was really lovely. Desserts were great, app meatballs we great, wine was very good - would absolutely go back.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.458662132; Sentiment_Subjectivity (from 0 to 1): 0.687494331" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I get it. At 2am, this stuff makes great drunk food. At 12pm, for $6, this stuff makes a cheap, copious lunch. But earth-shattering or life-changing? Not really. The line goes pretty quickly - I probably waited for 15 minutes max. Yes, the lamb/chicken combo is the way to go -- you get a heaping ladle of tender chicken and diced lamb over orange rice, some lettuce leaves, and a few slices of pita. Covered in white sauce and hot sauce (if you so choose). For all you control freaks out there, they have little containers of both sauces already filled up and ready to go, so you can get them on the side in a hurry. I like to think that I'm a very adventurous eater, but I'm generally skeptical about street food. The good thing about this place is that I didn't even give it a thought as I devoured my meal. Yes, it was really delicious comfort food. On a colder, rainy day, it filled my belly and put a smile on my face. Mixed all together, the white sauce and the hot sauce definitely complete the dish. Yes, the hot sauce is good. The white sauce is nothing to write home about. Together, they work. But it's not like this is gourmet sauce here - there are no complex flavors, no intriguing undertones. Like I said, it didn't change my life. If it were a little healthier (and the wait were shorter), I would add it to my lunch rotation -- but alas, it will have to be an infrequent indulgence.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.143611111; Sentiment_Subjectivity (from 0 to 1): 0.576666667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Excellent. Should have come here earlier.  Clearly we had to get the chicken and rice and eat it greedily on the street half a block away.  I can't wait to come back here.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.055555556; Sentiment_Subjectivity (from 0 to 1): 0.5" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Don't know what's the hype. mediocre food i guess it's worth it for $25 restaurant week but definitely not for dinner.  So much waiters and waitress but food so long to come out. I came here with a group of friends for a birthday and on the phone I reminded/asked the lady if they going to surprise the birthday girl with something. they said don't worry about it we will take care of it. when we paid our bill the surprise still did not come out. Oh hold up before this the parking guy in the front told us that there wasn't any free parking and we end up having to find parking and walked over. Later I found out there was free parking for river park. I got furious and scold the parking dude in front. Food was just alright. Wasn't even amazing. Had a weird first course, steak, chicken -.- Just so mad their service took so long. They were nice but it was too long and also the people next to us food came first. don't make any sense! Was it because they had wine?!?!? and we didn't?! Just wrong!; Max_Daily_Reviews: 10; Sentiment_Polarity (from -1 to 1): 0.018965872; Sentiment_Subjectivity (from 0 to 1): 0.579824561" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Yes, please and thank you! We ended up here after the line at Buvette was brunchdiculous. Amazingly, they had a table for 4 ready to go! We got right in and the staff were right on it. Though early, I went for the burger (risk taker here), and it was definitely worth it. They got the cook right, the fries were pretty good, and the portion was just about perfect. The other dishes also looked pretty good, like the smoked salmon and french toast. As far as food goes, I'll definitely be coming back here. The restaurant is small, but nice. It's not overly stuffed, but it's cozy. Sitting in front of the door when it's cold out sucks... but oh well! Next time we'll be sure to make reservations as it seems packed, pretty much always. Gotta get those Opentable points!; Max_Daily_Reviews: 11; Sentiment_Polarity (from -1 to 1): 0.198351648; Sentiment_Subjectivity (from 0 to 1): 0.57773199" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "After seeing the HUGE line in this cart for years and years, me and my friend decided to tough it up and see what all the fuzz is about. After meeting some nice people in the line and learning it has over 1500 reviews on Yelp, I couldn't wait to get my hands on the deliciousness that is this Halal cart. I tried both the gyro lamb sandwich (which is my favorite) and their claim to fame, the combo-rice plate, and my tummy was wildly satisfied. In conclusion, if you are going to eat off a cart, get the best.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.435185185; Sentiment_Subjectivity (from 0 to 1): 0.838888889" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "One of the top seafood restaurants in the city according to Yelp. Went to Taverna Kyclades to celebrate a friend's birthday. We knew the restaurant didn't take any reservations but we did NOT except to wait over two hours (haven't done that since Totto Ramen first opened and M Wells closed down). Luckily, we found a bar so we hung out there for about an hour and the rest outside the restaurant. Yes, they give you free house wine while you wait only after reminding them about three times. The restaurant is split into three eating areas; one with a backdrop of Greece and fake grapevines (a little lame if you ask me), one with cozy wooden walls, and a couple of tables out in the front. Oh, let's not forget the small waiting room connecting the two eating areas and the fact that you have to go through a somewhat open kitchen to get to the bathroom. (Isn't this a health hazard?) I'm done nagging, now on to the food. The toasty complimentary bread soaked in olive oil and sprinkled with oregano was ok for us starving people, not the best. The table started off with the peasant salad (blocks of feta cheese ftw), stuffed clams with crabmeat (real crab meat and small pieces of clams), grilled octopus (couple of non chewy/vinegary/olive oily best octopus pieces- not all agreed), and fried calamari. As for the entrees, almost everyone ordered the Kyclades Special. For $33.95, you get stuffed clams (same as the appetizer...), stuffed shrimp (four large pieces stuffed with crabmeat, lobster tail, fillet of sole and scallops. Great deal overall except that it's cooked with the same spices so it gets a little boring. I got the boiled scallops (same spices used as the Kyclades Special). Twenty plus pieces of scallop goodies. I ordered the lemon potatoes for my side - VERY LEMONY. I would recommend the crispy fried potatoes or the rice pilaf instead. There was so much food left over, what we should've done was ordered maybe 3 Kyclades Specials along with the appetizers. One last thing to note, Taverna Kyclades offers free custard dessert but they "ran" out.  According to our waiter, he "hid" our 8 plates but "unfortunately" someone took them. Regardless, the service was impeccable and very homey. I'll be back to try the meat dishes but never again will I come here with a group of 8. Remember at Taverna Kyclades, "two's company, three's a crowd" and so on when it comes to getting a table.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.10074641; Sentiment_Subjectivity (from 0 to 1): 0.427825019" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Anella definitely caught my attention with its $5 bloody marys -- they're generously sized, very spicy, and a fantastic way to start off brunch. Unfortunately, they were also what kept us from getting hangry, as service was incredibly slow and the food subsequently took awhile to get to us. My croque madame was very good, though I wished they'd cooked the eggs more since they came out on the undercooked side. My partner's pork belly biscuit was also delicious, albeit a bit on the sparse side. Good coffee, very good prices, very meh on the service side. I'm not quite sure that this would be my first pick in the future, but will keep it in mind if we're in the area.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.248125; Sentiment_Subjectivity (from 0 to 1): 0.584826389" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "WTH.  Five stars.  Great service.  Excellent food.  Bonne ambiance.  What's not to love about this quaint little spot, living in the shadows of all the big bad French brasseries in the neighborhood (we won't name names) that are big on buzz but often fail to deliver the goods.  I was big fan of Cosette, which occupied the same space for years, and was a bit skeptical about this next incarnation but am happy to report that the pan, steak frite and escargot were all superb, as was the wine list.  If you are looking for a little bit of Paris in NYC sans translation, this is the spot.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.1265625; Sentiment_Subjectivity (from 0 to 1): 0.452604167" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I was wavering between 4 and 5 stars and then just decided to go for it. And after reading Peter's D's first sentence wished I'd gotten something called Whiskey in a Jar. I've been meaning to go to this place for so long, but whenever I decide I want it...it's always on a whim and when I get there the line is soo long (but oh so worth it). It was a nice crisp-ish day out, but my friend and I choose to go for first available table, which happened to be outside...in the sun it wasn't so bad...it just meant that my food might get colder faster. Great service though. The inside is teeny, tiny in a super cozy kind of way. The food though is awesome. We got the ricotta pancakes, truffle fries (because everyone says they're awesome - and they are), the bacon (you can actually pass on this one - they are really thick, but I've had better thick bacon...they weren't crunchy or soft...they were actually a little tough) and finally I got the mussels in coconut lime broth (this was awesome). The broth was great especially when you dipped the bread in it...and then I kind of just wanted to slurp it up...but as I said before...it got cold faster as we were outside on a crisp day. One day, I'd like to check out the interior...and not just when I give my name to the person taking names for a table. It's a great place for brunch. Check it out...and take note...the nicer the weather the earlier you'll want to go.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.246898148; Sentiment_Subjectivity (from 0 to 1): 0.626111111" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I came here the other day with a few friends to have a nice sit down meal a drink and to hang out. It's a super cute french restaurant that is gives off the atmosphere of being cozy and intimate.  The food here is very tasty and the portion sizes are good, neither too much food nor not enough.  Just the right amount which is good and leaves room for desserts and dessert drinks. So I got the special cod fish of the day - which came out moist and flaky with some veggies.  Thoroughly satisfying, and left me with wanting a dessert. I ended the night with the Chocolate Martini with the roasted marshmellow b/c it sounded delicious!  And damn it it was. DEFINITELY get that if you like chocolate.  For serious!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.213284203; Sentiment_Subjectivity (from 0 to 1): 0.535922147" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "A $25 pri fixe menu with an appetizer, entree and dessert sounded like a steal until I actually sat down and came to this place. My meal consisted of the Phoenician Fries, ever-popular lamb burger, and labne cheesecake. The fries were served with a garlic whip and were average. The lamb burger was cooked very well and served with argula and cheese on an english muffin. It was decent but it needed something else (possibly Tobasco and ketchup). Dessert was average and tasted like key lime pie according to my fellow food connoisseurs. Overall, it was a sub-par meal that I would have rather spent on a liquid lunch. The hummus was definitely unique and well-made but I gave this place 2 stars because of it's service. I'm not going to go into much detail about my experience there because I don't like to complain but at one point my colleagues and I sat there with no service for 20 minutes while dining on our entree. No water, no attentive waiters, nothing. I for one found that completely disrespectful, which is probably why I never got my hot sauce and ketchup for my lamb burger. It could be that the water main break completely brought service to a grinding and embarrassing standstill but if that''s the case, don't take money I could have spent on perfectly, good and appetizing Jack Daniels and give me an excuse to boot.   Does the hummus and lamb remind you of eating in the streets of Abu Dhabi with your  mouth salivating while your hookah is slowly burning on the side? No it doesn't and sadly for "sophisticated atmosphere where the ambiance and cuisine come together to create a new world for (my) senses to explore," Ilili had nothing for me to discover. :(; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.023671904; Sentiment_Subjectivity (from 0 to 1): 0.501608679" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Excellent food and ambiance.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 1.0; Sentiment_Subjectivity (from 0 to 1): 1.0" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The impeccable service at ai fiori was matched by its well appointed dining room and staff. Business lunch fell a bit short on flavour and variety, and the coffee was just bitter (so pass on it) I would consider coming back for dinner (and not a lunch prix fixe) to see if the food quality matches up to the service when all the cards are on the table.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.1625; Sentiment_Subjectivity (from 0 to 1): 0.3875" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Never before have I ever enjoyed vegan food as much as the vegan sushi here at beyond. My friend and I each got a combo 1 where she got the mighty mushroom and I got the spicy mang. with the combo we each did a seaweed piece, an enoki mushroom piece and a mango piece. Everything was filled with flavors that doesn't represent anything "vegan" but rather simply delicious and well paired. Albeit the small place, everyone is mighty speedy when it comes to the cycle: order, find seat, eat and leave. We almost gave up upon seeing the number of people waiting, but thank goodness we didn't cuz I would have regretted that decision too much. Beyond sushi, thanks for introducing me to vegan sushi. I'll be back mwahahaha; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.305; Sentiment_Subjectivity (from 0 to 1): 0.54" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is a great place for cheap eats with affordable small, simple sandwiches, salads, and pitchers. It's not bad and definitely well worth your dollar.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.228571429; Sentiment_Subjectivity (from 0 to 1): 0.496258503" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Came here for a quick brunch. I ordered the huevos rancheros with cheese grits. The portions were quite large, someone next to our table had the nachos and they looked pretty amazing. My dish was very good. My mom ordered the pulled pork sandwich with hush puppies which were ok. Service was very slow but there was only 1-2 waiters. I would go back to try some more of the sides/dinner. My mom said that the baked potato ice cream sundae was great - it looks and tastes just like a real potato!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.305201465; Sentiment_Subjectivity (from 0 to 1): 0.552197802" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Good place!! Small so make reservations. We ended up eating at bar because even with a reservation it was a long wait. Yum tapas good drinks and if your lucky some entertainment.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.346666667; Sentiment_Subjectivity (from 0 to 1): 0.566666667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "1) Go between 3-4:30 PM. Minimal line. 2) If you're traveling with elderly people, take the B25 bus from the station. The sidewalks disappear and reappear down the hill, and i almost got run over yesterday while I was in the area. 3) My dad loves this place. He hates pizza and never has it for dinner, but he loves the pizza at Grimaldi's. He even suggested going here for dinner on his second trip visiting me in NYC. Repeat: MY DAD WANTED TO GO HERE. I had to clean my ears. But yes, the pizza here is very good. You can actually taste the freshness of the cheese, and they have the crust down to a science. Love it.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.170694444; Sentiment_Subjectivity (from 0 to 1): 0.419722222" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The Grocery has the distinct honor of being the absolute, hands down and undisputedly, WORST meal I have ever eaten...ever. Okay maybe the time I got food poisoning from bad shellfish at the Cape edges this one out, but barely. Our table (despite having reservations) was over an hour late. Then we waited an hour and a half for our food. We weren't even served bread until I requested it over 30 minutes after we sat down. The first course was cold and tasteless. But the pièce de résistance was my skate wing, which had been deep fried alongside okra (also deep fried, and the same color). The skate was oily, inedible trash. The presentation, disastrous. I actually felt sorry for the skate; to have died for such an inglorious fate. We were comped an appetizer for our troubles. They were paid 50% of the bill for their troubles. Peace out, bitches. If there were a -5 stars option, I'd gladly and without hyperbole dole that rating out to The Grocery. Awful.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): -0.185353535; Sentiment_Subjectivity (from 0 to 1): 0.562247475" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Considering the glowing reviews about the food and service, I almost feel unqualified to review Landmark Tavern as I only popped in for a quick drink. But then again, it's a bar. And popping in for just a quick drink is what they're all about. Landmark is a fine looking establishment that was a bit too clean looking for my tastes. I like my pubs with a bit more grime, what can I say? That said, the bartender was friendly, and they had a decent selection of beers on tap. There were a few bars within walking distance from Landmark, and my friends and I made a conscious decision to booze up here. And it was a good one.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.281060606; Sentiment_Subjectivity (from 0 to 1): 0.551515152" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "3 visits later and I'm still very happy with this restaurant. This was my introduction to ramen and by far my favorite. The wait is long, always, but I think it's well worth the wait. The decor is lovely and the atmosphere lively and vibrant. The pork buns are my favorite item on the menu... even better than you can imagine. I only order the Akamaru modern and it's so delicious and filling. My bf doesn't really do pork, so he had a vegetarian ramen dish. He wasn't as pleased as I, but then again he isn't as big a fan of all Asian cuisine as I. I will be back slurping on my Akamaru modern and indulging in pork buns. Mouthwatering and delicious.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.321572872; Sentiment_Subjectivity (from 0 to 1): 0.546825397" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "CASH ONLY! I love this little Italian restaurant. If you're feeling for pasta this is the place to go and it is very intimate and cozy. The prices are reasonable. I came here with three of my friends, opened a bottle of chardonnay and had the following: Appetizer 1. Calamari - Nicely grilled with a salad. 2. Mussels wirg white wine & tomato - Very delicious. Pastas 3. Ravioli al formaggio - Chessy and fun to easy. 4. Gnocchi di patate - Tasty! 5. Tagliatelle crabmeat - Not bad. 6. Tagliatelle al ragu - I prefer this over the crabmeat. I recommend all the dishes we had.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.240297619; Sentiment_Subjectivity (from 0 to 1): 0.573571429" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Deeeeelish. Tasty Bloody Mary too! One of my favorite brunches I ever did eat.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): -0.25; Sentiment_Subjectivity (from 0 to 1): 0.95" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place was packed and we had to wait over 2hrs. For  the food. The service was good . I love the atmosphere and I find this place to be very cool ,stylish and with great music. The waitress was not trying to rush you out like in totto ramen.  But  I did find the black sesame oil /miso based noodle to be too oily. I probably won't try that again. The classic had great flavor. The fried oysters was tasty and in right portion. The cuttlefish and octopus were served in small chunks which failed to give me a wow yummy taste for the palate.  The dessert menu is pretty good. I love the thousand layers crepe /cake the most.  But the bloody orange sorbet was very tasty as well.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.263373016; Sentiment_Subjectivity (from 0 to 1): 0.626706349" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Let's get right to the point while I'm still digesting. The bread is as everyone else says, quite tasty. It was served with a black bean dip/butter. My husband had a Fresas Sangria and loved it. It is blueberries, strawberries, raspberries with a rum razz. I did not drink so my head was completely clear to properly review this place. Entrees: Vaca Frita al Caballo - is not actually vaca frita! What you get is a whole churrasco (skirt steak) served with a fried egg and over fried rice & beans. Ok, vaca frita is supposed to be shredded skirt steak fried pretty close to crispy. Rice and beans should absolutely never be fried, they just taste like you over cooked your moros, or even burnt them. The only positive thing I can say about this dish is that the steak is so tender that a butter knife is all you need, and what Cuban would complain about a fried egg over their steak & rice? The steak was actually quite tasty, but it is NOT vaca frita, so don't call it that. Lechon - Well, when I think about lechon it is usually some juicy, garlicy or lemony prepared roast pork. Not here, they serve it with a mushroom sauce and tamal. The tamal is actually liquid, not bad, but certainly not a tamal. The lechon was extremely tender and fell right off the bone shank, and I didn't hate the mushroom sauce, but it just isn't the same. Dessert: Crema Catalana - Spanish Traditional Dulce de Leche Caramelized Custard. Ok, this sounded close to flan so we tried it. What we got was flan flavored crème brûlée. It wasn't bad actually. Tasting of Sorbets - Guava, Passion Fruit, Coconut Ginger. The Passion Fruit and Guava sorbets were delicious. We absolutely loved them. The Coconut Ginger was terrible. Why did they mix ginger into this when the other two were left alone? I had such a strong ginger after taste that it ruined the entire meal for me. I STILL taste ginger, an hour later, and it is driving me insane. Service: Service was great and attentive. We made a reservation and were seated immediately. The place wasn't packed when we arrived but filled up a little. Decor: The decor is lousy. There isn't a drop of Latino culture, much less Cuban culture in this place. There's a wall with a sad attempt of flavor and they do play Spanish music, but it falls flat. Poor branding: Let's discuss the name of this place: Calle Ocho. Why would you take a name that represents the epitome of traditional and authentic Cubans, and use it on a Nuevo Latino establishment without an ounce of neither tradition nor authenticity? To me that's false advertisement. From the name of the restaurant to the name of their dishes, it is one false advertisement after another. The owner seriously needs to learn about branding and labeling. That being said, I almost always do research before trying a new place and that was the case here. I knew going in that it was Nuevo Latino and I knew that most of the things on their menu didn't jump out at me. So I went in not expecting much, and yet I was still disappointed. I've tried Nuevo Latino before and have never been this disappointed, because they've always kept Latino roots in their flavors and mixes. Calle Ocho does not. They take Cuban dishes and completely take the Cuban out of them. I didn't see one other Latino there while we were there, which goes to show you. I should probably mention that I am Cuban, from Miami, and used to frequent the real Calle Ocho all the time. They are WAY too overpriced for the mediocre attempts at Latin Flare they give you.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): -0.008900185; Sentiment_Subjectivity (from 0 to 1): 0.536631538" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "My initial reason for coming to this hole-in-the-wall was because I'd heard they are one of the best places to get hand-pulled noodles. And so far, they're my favorite place to go for this. This was a fun experience. As I entered the place, it smelled delicious. You could see the chef/noodle-maker man in the back actually making the hand-pulled noodles. He was mesmerizing to watch. I've been here once or twice before and have yet to try the same thing twice. So, here's the low-down. The Food: pan-fried knife-peeled noodles with roast duck - the duck was right on par, the noodles were delicious and came in all different shapes and sizes (delicious), the sauce was also delicious pan-fried hand-pulled noodles with beef - delicious mixed beef hand-pulled noodle soup - the noodles were good, not a lot of meat in the soup, but it was a cold day and I wanted soup, the broth could use some help vegetable steamed dumplings, the dumplings were fresh. however, there were air-pockety and the insides were very flavorful - not a fan, but good value TLDR: get the pan-fried noodles with protein of your choosing; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.399350649; Sentiment_Subjectivity (from 0 to 1): 0.582305195" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "There's really no other place I think of when I want congee.  Not even Congee Village (though there are some good dishes there).   They do it right here.  The salty pork is perfectly salty.  The thousand year old egg is perfectly whatever it's supposed to be.  The service is curt and sometimes nonexistent (today I asked a bus boy for a glass of water, he looked at me, walked away, and did not return with water).  But it's a part of the experience.   Don't get the fried squid.  Do get the roast pork/duck.  The kind dripping with honey glaze.   Is it a must-try?  It's not the most amazing food ever.  But it is reliable Chinese comfort food.  Do it at least once.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.413474026; Sentiment_Subjectivity (from 0 to 1): 0.582792208" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "While this was not done on purpose, I am very glad that Cafe Habana is my 400th review. It was a wonderful meal! Yes, it's very crowded at lunch time, but you will get a seat. And it's worth it. The grilled corn alone is enough of a reason to stay. It is one of the best side dishes I've ever had - great flavor. Scrumptious. My friend and I both got the Sincronizada, "small black bean & sun dried tomato tortillas and mozzarella cheese and avocado." I know it doesn't sound like a lot of ingredients, but each bite was so delicious. And they don't skimp on the avocados, either! Service was pretty good given how crowded it was. We were practically sitting on our neighbor's laps, but that's part of the charm, right? A definite go-to spot in NYC!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.373065476; Sentiment_Subjectivity (from 0 to 1): 0.588690476" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I'm not a vegetarian, nor do I have any other experience with dosas, but the dosas I ate here are very good. I enjoyed every last bit of the food I got.  I liked the sauces, and bits of coconuts that came with my dosa.   Next time I'll have to come back early before the guy runs out of the singapore noodles and give those a shot.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.248125; Sentiment_Subjectivity (from 0 to 1): 0.377708333" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "How is it that ive only discovered this place until now.  This place serves up some decent filipino food, which I must admit to say Im not the most educated when it comes to this type of cuisine.  My only comparison is Maharlika in the E. Village.  There I had the sizzling sisig, and it was amazing, so to be fair i ordered Grill 21's version.  The description said sizzling pork belly with egg on top, so i had some lower expectations because Maharlika's version had other porky parts like snout, ears, etc.  To my surprise, this version also had ears and even crispy skin.  The serving is generous and actually is cheaper than Maharlika by 2 dollars, $14 vs $16.  It comes with rice, or you can pay a little bit more to get garlic rice, which is what I recommend.  The sizzling sisig is pretty amazing, very porky and fatty but full of flavor.  The portion size is on the larger side and could easily be shared by 2.  All in all this place is solid and would recommend anyone thats near by.  The place is a little small, seats only about 20 people, so it may be packed.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.17173913; Sentiment_Subjectivity (from 0 to 1): 0.601086957" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Went here with my parents when they were visiting and it was a major highlight.  I love the neighborhood Balaboosta is in, and we had a nice walk down Mulberry through Little Italy after dinner.  You can see into the kitchen from the street, and the feel inside is homey and chic at the same time.  It's like you're in someone's living room that you never want to leave.  We ordered the hummus that comes with a mortar and pestle and is only half ground, and it was great.  All of the entrees were amazing, but the chicken was the highlight.  They all also came with great sides, and the cauliflower we got for the table was delicious. One of my favorites!  I want to come back and try brunch!; Max_Daily_Reviews: 9; Sentiment_Polarity (from -1 to 1): 0.23234127; Sentiment_Subjectivity (from 0 to 1): 0.609325397" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Bea is a much welcomed addition to the neighborhood. Part speakeasy, part charming eclectic restaurant and bar - it's an ideal casual place to drop in on any given evening for a nice nightcap. The space is very big (especially for an speakeasy type of place), which was good as most great restaurants downtown were packed on a recent wintry and nasty Saturday evening. My party and I were able to slip into Bea with no problem. While the highlight of Bea may be their extensive and well-curated cocktail menu, the food here is also pretty good. Most items on the food menu are easily shareable, and we did just that. Some of the better dishes we tried included the grilled shrimp toast, mushroom pizza and "grandma's macaroni" that was a special of the day. The shrimp toast was fairly simple in preparation, just perfectly tender grilled shrimp, avocado, red onions and green tobasco atop nicely crunchy bread. The macaroni with meat sauce and broccoli was also extremely simple in concept, but packed good flavor. Some less memorable dishes for us included the spicy lamb meatballs (which just were not spicy at all, though nicely seasoned), pork dumplings (which had too many ingredients especially with the off-putting plum sauce), and broccoli side with crispy garlic. The sliders and warm asparagus salad were fine, though also pretty average. That said, I would still be happy to walk into Bea on a week night and just have the shrimp toast and pizza at the bar with a few of their killer cocktails. Speaking of the cocktails - you can basically pick your poison. Mine being whisky at the moment, I ordered a stiff cocktail with Rittenhouse rye, fernet branca, lime juice and bitters that hit the spot on a cold night. Bryan L. and Ed. P experimented with a few tequila, gin and whisky based drinks that they all enjoyed. It's a blessing to have Bea just down the block from our apartment. It's about time that Hell's Kitchen got a intimate yet lowkey place with good drinks like this. The staff is also very friendly and attentive, which again makes it an ideal place to linger during the winter.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.272044478; Sentiment_Subjectivity (from 0 to 1): 0.617283399" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "we originally were going to go Po across the street, but with a wait we decided to try Palma. My sister was craving linguine with clam sauce and it being my 2nd dinner i'd thought i'd better stick to salad. Among the 3 of us, we tried the special of the day mozzarella and heirloom tomato salad, the spring salad, arugula salad with panchetta and the linguine with clams. everything was excellent, the salads were fair not amazingly delicious but good. the linguine with clams was awesome. the linguine was cooked perfectly and the clams didn't have that sandy texture. It was simply cooked with olive oil and lemon garlic. nothing fancy but classic and clean. Being the heffers we are, we decided to go to Po anyways because we weren't full. At Po we had similar dishes, salads and linquine with clams. We all agreed that the linguine with clams were much better at Palma but the portions were smaller. They were both the same price too.  I'd definitely go back to Palma and try the fish dish I was eyeing at the multiple tables that ordered it. Oh I forgot, the decor is super cute they have a nice garden in the back that would be great for dates except one person complained that the plastic chair felt like it was sinking in... could be that he's just a fat ass though.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.324954212; Sentiment_Subjectivity (from 0 to 1): 0.54757326" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I bought the groupon for this place and it was well worth it. I had the well-known surf and turf dish. Where there are 2 pieces of lamb chop and a skewer of shrimp. The lamb chop was overcooked and was very chewy. The shrimp was cooked a lot better. For dessert, I had the rice pudding. It was really delicious and I thought the portion was kind of small. I wish the portion for the rice pudding was bigger. I was tempted to order another one. It was that good.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.38125; Sentiment_Subjectivity (from 0 to 1): 0.5375" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I enjoyed my meal at this cozy little bistro. A friend and I decided to share a few appetizers instead of going for main dishes. The mussels, escargot and smoked salmon salad were delicious and on point. Bread was hot and fresh. No drinks but I'm looking forward to revisit and try more dishes and wine. The waiter was attentative and too cute, lol. He even stepped outside to say goodbye and blowed a kiss at us! merci!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.285763889; Sentiment_Subjectivity (from 0 to 1): 0.581944444" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "it was good to try, but the portions are small, and i like small portions.  not actually enough to REALLY get a good bite.  the pita was meh, and the sauces were the same.  i like hummus place or yummus in Bushwick better.  i'd even say i like maoz better...at least i can make my own sandwitch.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.19; Sentiment_Subjectivity (from 0 to 1): 0.4725" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I agree with Leslie D that Kefi is a little bit pricey, but you're paying a little extra for the great service and ambience.  We tried many meze's (appetizers/ tapas) and while my friends enjoyed grilled octopus, I thought it was overcooked.  The crispy calamari was also a little overdone as well.  The entrees were good however.  The steak/ sausage dish or the lamb shank with orzo is a crowd pleaser.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.2421875; Sentiment_Subjectivity (from 0 to 1): 0.51875" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Oh how I love Yuca Bar. I'm glad that when I yelped this, the first picture that popped up was the Platano Relleno, because that is one of my boyfriend's and my favorite! Also try the espresso ribs. I don't even typically like ribs and would never think to order them, but they're sooo yummy at Yuca. Order a mojito! Again, I never thought I was a mojito person until I tried one at Yuca. They're crazy strong and really freaking fresh and good. I come here almost once a week. love it, love it, love it.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.323076923; Sentiment_Subjectivity (from 0 to 1): 0.628205128" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "You are eating delicious food in a dream like ambiance...glowing lanterns...soft plush chairs...snug fire place all in a beautiful green house...Romantic; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.55; Sentiment_Subjectivity (from 0 to 1): 0.766666667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "So we didn't initially want to go here... we wanted the place down the block that shall remain nameless with a 2 hr wait. My friend and I were a little to hungry to do that wait... so we got on yelp (HEY) and this place popped up. The pancakes tho!  CRACK.. not as good as my favorite pancake place but a close 2nd! The only thing i didn't lik ewas their sangria... we know I like my sangria... I had to add sugar to it b/c it was soooooo tart..; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.038758681; Sentiment_Subjectivity (from 0 to 1): 0.536111111" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "One of my favorite brunch places, if not my favorite. The wait isn't TOO long. Just leave your number and stroll around the neighborhood in the meantime. The bartender was super friendly to the customers and her fellow coworkers alike. We've sat at the bar and outside - definitely recommend outside seating when the weather's better since it's right by the park. Normally I would get mimosas for brunch, but their grapefruit juice is complements the food really well so I opt for the non-alcoholic choice. I got the create-your-own omelette with tomato, spinach, mushrooms, and andouille. Cooked to perfection. Best omelette I've had. The egg is light and fluffy too - there's a note at the bottom of the menu that says their chickens have never seen a light bulb and all the eggs are organic. My boyfriend got the BLT and says it's the best BLT he's ever had. The pork was delicious. Would definitely come back again and again!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.319702381; Sentiment_Subjectivity (from 0 to 1): 0.497619048" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "dope date spot dope group gathering spot dope bartender dope interior dope happy hour special: $5 Lychee Martinis, Bloody Marys, Sangria and $3 yuengling bottles until 10PM just plain DOPE; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.035714286; Sentiment_Subjectivity (from 0 to 1): 0.707142857" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Ummm this is a chinese place... in chinatown.  what kind of service do you expect? Come here for the amazing (and cheap) roast duck, not the service.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.4; Sentiment_Subjectivity (from 0 to 1): 0.625" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "My favorite part of Maialno is how much natural light the restaurant receives. It makes the entire experience feel airy, and you can easily imagine sitting here an entire afternoon with a book and glass of wine, overlooking the park right outside. The servers play into this dynamic too, and, despite their restaurant's coveted location alongside Gramercy Park, are accommodating and welcoming throughout. You probably need at least an appetizer, 2 pastas, and a meat dish to get by for two people (they're pasta dishes aren't meant to be entire meals unless you're a tadpole). The $20-ish price tag for a small pasta dishes feels rich, but is probably worth it when adjusted for its prime location. Our favorites were the suckling pig ragu and the spaghetti with tuna. None of these blew us away, but were prepared elegantly, and were good openers. We ordered the signature Maialino dish which was a suckling pig with its thick skin and potatoes. OMG this was delicious. I don't think they offer this every night (at least the 2 person order we had), but please request this if you go. Both of us scrambled to devour every last morsel of it, and no piece disappointed. Each bit of the grandiose display melted in our mouths. Note - we had tried to make a reservation, but they claimed they were booked and weren't able to take us. Instead, we just walked over, and were surprised that they were only about half full. There may be something wrong with their reservation system...; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.110273369; Sentiment_Subjectivity (from 0 to 1): 0.579409171" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This place will always be known as Houstons to me. I've been to this location (my home base, if you will), the one on Park ave AND the one in Long Island. Yes, I'm bragging about this fact for no real reason. All their locations are dimly lit, sometimes have a live jazz band and are usually always packed. Expect a 45+ minute, which would normally be a deterrant but here it has become a welcomed part of the package since that wait translates to a classy drink at their classy bar. After all, I'm very very classy. I can almost forgive this place for being a chain restaurant. ANYWAY, I only came to write a review about something I feel very strongly about: the Veggie Burger. It is, in a word, delectable. As a life-long vegetarian, I am on the constant prowl for anything that will help me relate to my carnivorous counterparts without actually crossing over to the other side. I highly doubt (actually, I know this for a fact) that the veggie burger here is anything like the real deal but it is seriously amazing. The last time I went. we couldn't get the recipe out of our server (for "legal" reasons. pshh) but from what I could tell, it's brown rice based and is the pinnacle of veggie burger deliciousness. I wish I could offer more details but that's really all you need to know. I generally skip the side order of fries and try their vegetable sides...ALL are tasty so I can't even commit to one. Spinach dip = best starter. I think I had dessert there once but can't remember what it was since I basically gorge myself with the burger and/or dip starter and have no room left in my stomach by the time dessert rolls around. But pair up dinner with a nice glass of red and it's pretty much the best night ever. I should know, since I make monthly pilgrimages to Houstons.; Max_Daily_Reviews: 1; Sentiment_Polarity (from -1 to 1): 0.158538612; Sentiment_Subjectivity (from 0 to 1): 0.492526882" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "The moment I heard that John Fraser was opening a new restaurant, it immediately jumped to the top of my "must try" list.  After two meals at the chef's Dovetail, as well as a dinner at his "What Happens When" pop-up, I was hooked on his delicate manipulation of simple ingredients.  So, when my friend and I were in need of a restaurant for a recent dinner, Narcissa instantly came to mind.  I struggled to find a reservation on OpenTable and was able to squeeze in a 6:00 pm slot on a Monday.  Though I had tried to delay the seating as that particular day arrived, I was confronted with no other options.  However, I was not about to give up my dining opportunity, even if I had to eat earlier than usual. Upon my arrival, though, I was shocked to notice that the restaurant was about 98% empty.  I met my friend at the bar and allowed the polished and friendly bartender to guide me through their glasses of white wine.  After allowing me to sample a few, which I was not particularly fond of, he guided me to Albarino perfection.  While I sipped the crisp nectar, the hostess approached us to see if we were ready to be seated.  We requested some extra time, which she initially seemed willing to provide.  After about 15 minutes, she reappeared to advise that we really should take our seats or run the risk of losing them...to whom, I have no idea, since the restaurant was still pretty dead.  Well, we decided to humor her and allowed ourselves to be escorted passed the busy, open kitchen and into the dining room. The minute we sat down, our server preyed on us like a hungry bear.  He was intense, fidgety, and with an accent that continually shifted from Midwestern to Australian and others.  I was pretty surprised that his bizarre demeanor was accepted by such a regarded team at the helm.   Despite the awkward service, the cuisine was rather tasty, but not as flawless or as impressive as I had hoped.  The menu sounded amazing and deliberating over it distracted us from inhaling our salty, herbaceous loaf of artisan sourdough.  We finally settled on a few dishes and began to catch up over the intoxicating comfort of warm bread.   We started with the Poached Farm Egg appetizer.  The presentation on this one wow'ed us more than the flavor.  The server approached the table with two bowls - one a dry mixture of mushrooms, quinoa, and chayote, while the other balanced an open sous vide egg like a delicate wedding band on top of a pillow.  The egg was lightly poured onto the quinoa bowl and left for us to slice open and blend.  While the mushrooms and chayote enhanced the flavor of the dish, the egg lacked any real seasoning and would have benefited from some salt and pepper.  The main courses were an improvement, though.  My Roasted Hake was cooked to a flaky perfection and placed over artichokes, clementines, endive, and an olive tapenade.  There were a lot of acidic elements to this course that really enhanced the flavor of the fish.  My friend's Lamb Loin was rich, moist, and crusted with some sort of pesto.  It was served with a greasy, but tasty spinach pie, piquillo peppers, and roasted cauliflower.  She enjoyed the dish, but was turned off by a fatty piece of braised lamb belly that was also included on the plate, and which I gladly finished for her.  Our side of Sunchokes and Red Cabbage was sweet and earthy, but very oily.   While we had contemplated a dessert order, we decided to just call it a night, but were still gifted "a taste of something sweet", which included melt-in-your-mouth dark chocolate mocha truffles and citrus jellies. If someone suggested Narcissa for another meal, I would gladly return, but I think there are better experiences to be had, such as at Hearth, only a few blocks Northeast.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.132632484; Sentiment_Subjectivity (from 0 to 1): 0.534187109" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "This is one of my new favorite neighborhood hangouts.  It's a very industrial themed gastropub with what looks like an amazing menu (I have not yet eaten there) and incredible drinks.  My personal favorite is the Lady Ashley (applejack brandy, lemon, honey, egg white, ginger beer) which seems mild until you've sucked down a couple and it hits you.  The egg white foamness with the sparkle of the ginger beer and the sweetness of the brandy make you feel like you are drinking alcoholic apple juice (yes please!).  Highly recommend this place.; Max_Daily_Reviews: 13; Sentiment_Polarity (from -1 to 1): 0.220126263; Sentiment_Subjectivity (from 0 to 1): 0.514110334" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "My favorite banh mi. The ladies there are super sweet and efficient. Love the sandwiches, stuffed full of different meats, pickled carrot, sauces, and toasted to perfection. You can also get your jalapenos on the side if you aren't sure if you want it spicy.; Max_Daily_Reviews: 5; Sentiment_Polarity (from -1 to 1): 0.361904762; Sentiment_Subjectivity (from 0 to 1): 0.707936508" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Update:  The General Manager Luke called me to let me know that they aren't going to replace my Anthropologie dress.  My dress was new and not cheap.   They are so unprofessional since they are not keeping their word. Luke advised its because of my blog on Yelp? WHATEVER!!! They absolutely didn't do anything at all at the scene of the incident to make up for their mistake, so I highly doubt that its because of this review. SERIOUSLY, don't try to make up excuses so you don't have to honor your word. In my culture, we take honor and respect very seriously and this place need to learn about keeping their word. What kind of restaurant is this? I feel like I went to a fast food joint with this kind of unprofessionalism and service. BAD food, BAD service - no wonder they have BAD Managers running their restaurant. NO STARS (THOUGH YELP FORCES THE ONE STAR), NO LOVE, AND NO RESPECT!!!! COME HERE IF YOU WANT YOUR OUTFIT TO BE RUINED AND IF YOU WANT TO BE ABUSE AND EAT DISGUSTING TASTING FOOD. Their pork dish made me want to become a Vegetarian! They even managed to gross me out by strategically placing the pork as though it was a whole pig. ECK! I don't mind meat, but I don't need to be reminded on how a pig looks.   PRESENTATION SUCKS! IN ORDER TO PROTECT MY FRIENDS, LOVED ONES, PEERS, AND CO-WORKERS - I AM ON A MISSION TO TELL EVERYONE THAT THE MANAGEMENT, AND FOOD SUCKS AT THIS ESTABLISHMENT!!!! TRUST ME - I GOT THE GIFT OF GAB!!!!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): -0.161796402; Sentiment_Subjectivity (from 0 to 1): 0.621393939" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I soley come here for the food! it is always so loud in here bc of probably cheap drinks and water down shots. I usually get their reg Thai noodle & flat noodles. m they have 3 appetizers for about $11 and of course Thai ice tea! bathroom is unisex ! best to call n make reservations on weekends; Max_Daily_Reviews: 10; Sentiment_Polarity (from -1 to 1): 0.175896991; Sentiment_Subjectivity (from 0 to 1): 0.410648148" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great for a weekday evening drink. I didn't find it too crowded on a Tuesday after work. The cocktail list is pretty stellar, and the descriptions are helpful. Our waitress was a little hard to get, but the food and drink came out pretty quickly. Also, the duck nachos, while perhaps a little expensive for what they were, were satisfying and unique. Definitely worth checking out! Don't miss the ~10 tables in the back!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.151282051; Sentiment_Subjectivity (from 0 to 1): 0.603205128" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I threw my friend's bday brunch here.  Extra Virgin took RSVP for a group of 11, which is amazing in the city.  But they have a strict policy, entire party must be there to be seated & if you aren't all there 15 minutes after your time, your time is given away.  There was a long long line outside, but luckily we arrived on time & we were whisked away to our table.  The staff is very efficient, friendly & they know what they are doing.  We were not rushed at all.  They even helped us put a candle on dessert to celebrate.  Fabulous banana french toast.  We will be back for dinner.  Jewel of a restaurant in the west village!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.150694444; Sentiment_Subjectivity (from 0 to 1): 0.425694444" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "For all of the positive reviews I was surprised to come here and only give the place 3 stars. I really enjoyed the ambiance- it was extremely small but colorful and very helpful and nice service. Even though there was a line outside the door we were seated immediately and brought our menus and ordered in a timely manner. I ordered the avocado and cheese sandwich. The bread was great-however the rest of the sandwich was nothing too exciting. I enjoyed the plantanes as a side but as far as cuban food goes I have had better.; Max_Daily_Reviews: 6; Sentiment_Polarity (from -1 to 1): 0.236713287; Sentiment_Subjectivity (from 0 to 1): 0.638111888" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great place to eat brunch.  I love the ambience and colors of this place!! I got their ricotta to start which was really good.  It was fresh and soft, and they put fresh honey comb in it and ripe figs, with good housemade bread. Their kale salad was really good too, thin ribbons of green kale, with generous gouda shavings on top and crunchy hazelnut.   You occassionally got bites of the anchovy in the dressing and it was just really good. My hubs didn't like the Moroccan scramble so much, but he's also a more "steak and potatoes" simple kind of breakfast guy.  I like how our breakfast was leisurely, and not rushed, others around us were sitting around longer than us, and they didnt' seem to mind, despite the line outside.; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.369485294; Sentiment_Subjectivity (from 0 to 1): 0.51512605" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Great ambiance. Nice decor. Food is above average for the $.  Definitely a good place for dinner dates. Pasta is average. Try the roasted mushroom...and the pork chop it's huge and moist !!...Didn't get a chance to try all the cheeses.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.346428571; Sentiment_Subjectivity (from 0 to 1): 0.592857143" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "First I will say that this review is based off my experience at lunch, which this restaurant doesn't seem to really cater to (even though there were a fair amount of people). Anyway, after passing Almond a billion times on my way to work, I decided to give it a try when my dad suggested I pick a spot nearby to meet recently. This lunch ended up taking a solid hour and 40 minutes, and not by choice. We both ordered (cold) salmon nicoise salads, so really, there was little to prepare. The salads were good, but certainly not outstanding or complicated enough to take over an hour to make. Not to mention that not once did a waiter come by to refresh our drinks or give us an update on the status of our meals. Luckily, I wasn't in a rush that day but clearly this is not the place to go on a normal person's lunch hour. The atmosphere, however, was very nice. Perhaps dinner would redeem.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.117239583; Sentiment_Subjectivity (from 0 to 1): 0.5828125" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Such a romantic place to dine and/or just hang with the girls in ambiance.  Dinner takes you off guard with the amount of food (I come from an Italian family where we always, thank God, have plenty in food) so I was slightly disappointed with the quanitiy until I feasted on...  Ex:  The Grilled Pork & Shrimp Sausage Skewers. I thought there would be more than 2 or 3 skewers, but it left you satisfied (so so good!).  Beautifully made and delicious.  Worth it.  The filet mignon is carefully prepared to set your tastebuds afire!  Order the Devils on Horseback.  Reminded me of my days in Mallorca... delish.  Freemans' will not disappoint.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.2625; Sentiment_Subjectivity (from 0 to 1): 0.579166667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "One of the best places for good wine and good food. Love the atmosphere and love the staff!; Max_Daily_Reviews: 4; Sentiment_Polarity (from -1 to 1): 0.705; Sentiment_Subjectivity (from 0 to 1): 0.54" ### Answer: Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Public is a classy SoHo brunch spot that offers a "Sex and the City" NY atmosphere with excellent service and even better food!  Two little apricot  scones (YUM - and complementary) welcomed us to our table as soon as we sat down.  We ordered one sweet and one savory dish to split - this is the only way to do brunch!  For our savory, we got the delectable Turkish Eggs.  Turkish Eggs translate into poached eggs served in a bowl of Greek yogurt and melted Turkish butter and spices.  The eggs are also served with a thick slices of French bread to soak up the yogurt.  It almost feels like an eggs Benedict dish, but instead of hollandaise drizzled over poached eggs, the eggs swim in a dish of yogurt!  For the sweet, we ordered the coconut pancakes served with fresh ricotta, mango, and (of course) coconut.  Not only were the "fixin's" fresh and delicious, but the pancake itself was dense and full of flavor.   There was one snag in our service when they accidentally brought out the ginger French toast instead of our coconut pancakes - truthfully would have devoured that too it looked so good!  It was no big deal and they corrected it immediately; yet, to "make-up" for the mix-up, they brought us this fabulous strawberry cake covered in chocolate and coconut shavings.   To sum it up - if you want to get your brunch on - Public is your spot for excellent food, coffee, and a trendy SoHo atmosphere.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.277190171; Sentiment_Subjectivity (from 0 to 1): 0.528739316" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Not all great Korean restaurants reside in ktown. I wish I had discovered this place sooner because after 1 visit it instantly became my favorite Korean restaurant in the city. Try to avoid peak dinner hours 6-8 on weekdays as it gets super busy. They do take reservations though so if you come with a res it's like a 5-10 min wait. Otherwise it's like 30. Can't really go wrong with the food options here. The seafood pancake is top notch and prepared well. The soon dubus they serve here is made with home made tofu. The stir fried squid and octopus are my favorite here though.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.279166667; Sentiment_Subjectivity (from 0 to 1): 0.722916667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Let me begin by saying that this restaurant is by any means NOT a special occasion kind of place. Nor is it a large group gathering kind of place. I would describe it as quality food in a small, simple setting. Our meal here was good. Everything was prepared & plated perfectly. The tables were small, the bathroom was tiny & wine selection was minimal. The reason reservations are hard to come by here is simply because there isn't enough room!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.146003401; Sentiment_Subjectivity (from 0 to 1): 0.57542517" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "BRUNCH is fantastic here. All you can drink Sangria. Perfect for sangria lovers! The chorizo burrito and the steak burrito and pollo ranchero are all delicious!; Max_Daily_Reviews: 15; Sentiment_Polarity (from -1 to 1): 0.8; Sentiment_Subjectivity (from 0 to 1): 0.966666667" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "6 stars? 7 stars? A friend swore by the cauliflower sandwich they had earlier this year. The menu changes based on what's in season/what's available, so it was no longer on the menu. No matter, because everything on the menu was beyond expectations. We came in as a group of 7 for brunch (there isn't really a brunch menu, though). The place was empty, but filled up by the time we left at 2pm, and a bunch of people came in throughout to get take-out. There is happy hour on weekends from 12-7pm. $4 drafts. Mostly local beers. The food is ridiculously reasonably priced for its quality. We all shared starters, had beers, sides, and a sandwich and the whole meal landed us at $30 each. The service is fantastic. Dara, our server, pretty much became our 8th meal-mate. She was hilarious, engaging, prompt, and was also more than willing to let us try a couple of beers before we decided on one and egged on our glutton with extra toasted ciabatta bread. The burrata with sea salt is a must-get. There was enough to feed 6 of us. The mozzarella outside was fresh, and the goopy creamy center paired wonderfully with their (buttered?) toasted ciabatta bread. Simple and wonderful. The duck wings were the ideal amount of spicy (the theme of the menu was duck) and well-seasoned. Roasted brussels sprouts were charred to perfection, enormous, and came with huge nuggets of bacon. BACON. Maple sweet potato side wasn't overly sweet in the way most sweet potato sides go. Very understated and let the quality of the sweet potato do the talking. Kale sauteed with garlic was more of a salad with a garlic-y vinagrette, which was a great side to an otherwise heavy meal. Winter Pig sandwich was literally gushing with (really fatty) pork belly when I got it. I made a mess trying to bite into it, as I was cursed with the luxury of excess meat. Braised in beer and kicked up to another level with an apple jam. Can't wait to come back.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.273125; Sentiment_Subjectivity (from 0 to 1): 0.542053571" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "I would give Fish 5 stars just for their grilled catfish sandwich. Unbelievably tasty and served with fries. YUM. The cod was tender and nice. Unfortunately, they had run out of lobster, so we couldn't get the lobster roll that people had raved about. We also got a bottle of wine but it took a while to get the server's attention to both order and receive the wine - not very attentive service. They don't do reservations, and they won't give you a wait time until your whole party is there. They also have super cramped seating and you're basically on top of each other. I hate NYC for this aspect of "fine" dining but there you have it. I'd definitely go back for the catfish, and to try the lobster.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.020104895; Sentiment_Subjectivity (from 0 to 1): 0.639452214" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "AMAZING food!  Pretty ambiance (although you should really request to sit in the center where the real decor is...not the far back with only sheets covering the walls :/).  The waiters were nice, however I'm giving this a 4/5 because the service was kind of slow.  If you're looking for massive portions (i.e like at Carmines) this is not your venue (unless you're willing to spend $60+).  However, if you're looking for amazing food that just quenches your hunger, you're at the right place.  Ask for extra garlic paste ($2 additional) and add it to everything you eat to maximize the dish's flavor.  My fav's, Lightly Fried Kebbah and Phoenician Fries.  Bon apetite!!; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.211706349; Sentiment_Subjectivity (from 0 to 1): 0.654761905" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "If you like Israeli food like at Taboon, Meme, Barbounia, Mezetto, etc. you'll love it here.  We had crispy cauliflower, hummus, ceviche, papardelle, and short ribs. Everything we had was delicious with some element of surprise. My favorite was the short ribs - extremely tender with nice spices. Very nice ambiance and good service. The whole experience made me miss Israel and in fact purchased plane tickets for tomorrow. Good for a date, group, whatever.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.441363636; Sentiment_Subjectivity (from 0 to 1): 0.709090909" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Intimate cozy space perfect for a date or a dinner out with friends. My cohorts really enjoyed their dishes - the Chivito completo and Churrasco resonating as table favorites. I actually did not love my salad (daily special) as there were just way too many competing flavors; I would have appreciated more greens and less heavy accoutrements. I'd love to come back though, perhaps try a main dish, and would definitely recommend to a friend. Cash only.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.172619048; Sentiment_Subjectivity (from 0 to 1): 0.467857143" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Pad See Ew: oily, but greens and noodles cooked well and flavor was good, but oily. Thom Kha Gai: watery, flavor's good and chicken well cooked but watery Oily is a rather serious offense as it, not only upsets the stomach, but hampers enjoyment of any dish. Watery, is a no-no for any curry or coconut-based dish. It's gotta be creamy folks. Service: 3/5 (you're a number, not a customer). We had finished our meal and heading out before they remembered to refill my friend's water glass. Cash only: for these prices they need to accept cards. And the pages and pages of dish selections isn't a treat, it's a hoax of more = less. Better and more memorable dining experiences at Ayada Thai and Arunee Thai, both a subway stop or two away from this quite-disappointing place. *We did pass a "home-made" Thai restaurant near to SriPraPhai; smaller square footage but probably more focused in culinary scope.; Max_Daily_Reviews: 2; Sentiment_Polarity (from -1 to 1): 0.193333333; Sentiment_Subjectivity (from 0 to 1): 0.585555556" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Definitely love this place. I've been coming here for almost 4 years. The food quality is consistent and very tasty. Bodhi tree has a great lunch menu for all the NYU students in the area. The owner of the place comes out to greet his customers a lot. He's really nice and he checks to make sure that the food is alright for everyone. Some of my favorites at this place include their massaman curry, pineapple fried rice, pad see ew, and their drunken noodles. All very good. The place does get crowded during peak hours. You might want to come early to get a spot.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.4825; Sentiment_Subjectivity (from 0 to 1): 0.608611111" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "First tried this place at Smorgasburg where their special pulled goat sandwich won me over! I hope they bring that to the menu here. All of the meat was delicious, fall-off-the-bone, and generous portions. The highlights were the brisket and the pulled pork. It really is perfect. I would suggest skipping the dinosaur rib. It was enormous and beautiful but honestly not worth the high $23 cost (everything else is around $8 per serving) and while the rib would have been DELICIOUS they sprinkled a generous portion of salt on it before serving it to us which left it WAYYYYY too salty. Why was that necessary? We had to wait in line at 8:30pm on a Sunday night but it didn't take too long and finding a table was fine. The line was gone by the time we finished eating. Worth it!; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.378435374; Sentiment_Subjectivity (from 0 to 1): 0.603197279" ### Answer: Not Spam

### Question: Your task is to analyze the provided information to determine if the review is spam. content is "Love the lunch specials.  The combination platter is the best - soup or salad, 1 roll, 4 pieces of sushi (all of your choice) and 3 sashimi chosen for you.  Great deal, everything is really fresh and delicious.  Inexpensive, too.  I've heard sitting at the bar is cool, too, though I have not had the chance to yet.; Max_Daily_Reviews: 3; Sentiment_Polarity (from -1 to 1): 0.658333333; Sentiment_Subjectivity (from 0 to 1): 0.633333333" ### Answer: Not Spam