Love the 1st shot !  When we were in Cornwall we had tea and fell in love with the clotted cream.  I finally found some here in the States at a Whole Foods store and it was $7 (US) for a 4oz jar.  No where near as good as what you have.  Now I want some more. 

Thank you Peg.  I've been making virtually all our jam and marmalade for 5 or 6 years now apart from the 1 jar of apricot jam used for putting the marzipan on the Christmas cake.  We have a very good pick-your-own farm just over a mile away and we make good use of what they grow.