Uma uthanda ukuzama amnandi iziphuzo ezahlukene oludakayo, berry nezithelo liqueurs ngokuqinisekile - yezinto ozithandayo ohlwini lwakho. Lapho zihlanganiswa ubumnandi ezimnandi nge ukufutheka kancane futhi ube obukhulu, ukungaguquguquki ngezinye izikhathi okunamathelayo. Kodwa lokho uma uzama ukupheka utshwala zabo, isibonelo, nge zimnandi lemon ukunambitheka? Lokhu isiphuzo unegama futhi kudabuka. Kuyinto limoncello Italy. Ekhaya, kwenze kunamandla ngamunye.Kusukela umlando lemon ugologoI mlando emlandweni walesi siphuzo kuze kube sekupheleni futhi engakaze kudalulwe. Abanye baphikisa ngokuthi ukupheka ke waqala endulo, lapho eqala ukukhuluphala kugcwele izihlahla zikalamula yonke. Abanye bakholelwa ukuthi oludakayo ngempela abancane has eminyakeni engaba ngu-150 kuphela. Othile owaloba zabhalwa iresiphi oyise. Limoncello yaqale okulungiselelwe ekhaya ngoba umndeni nezihlobo abaseduze. Kwakungenxa nje ngo-1991 ukukhiqizwa yayo yafakwa ekusakazeni. I Sorrento Yakhiwa ifektri abazalwane Massa umndeni okuyinto iminyaka elungisa le utshwala ekhaya ukusetshenziswa. Nokho, manje kwathatha ngezinga ezimbonini. Namuhla ugologo limoncello zidayiswa emhlabeni wonke, nakuba amanani ayo impela high. Ukufunda indlela yokwenza lokhu isiphuzo ekhaya, wena uyobasindisa omkhulu futhi abe isimenywa wamukelekile kunoma yiliphi iqembu.Ukupheka limoncello akhoKubalulekile ukukhetha ngokucophelela main isithako - ulamula. Kumele kube sesivuthiwe, namanzi, nge flat futhi abushelelezi kubantu abanebala elikhanyayo. Okuhle Geza 10 ulamula Usayizi medium futhi bawasuse ikhasi. Songa it ibhodlela noma uthi lokubeka imbiza uthele utshwala (pint). Mboza futhi ushiye izinsuku 7-10, kunyakaze embizeni nsuku zonke, ukuze ketshezi angami. Ungabese uqhubekela olandelayo ingxenye limoncello ukupheka ekhaya. Ukuze wenze lokhu, kudingeka kuphekwe isiraphu 500 amagremu ushukela 650 ml amanzi ukuthola inhlama eyohlobo. Hlanganisa buhle lemon ugologo isiraphu futhi ushiye ezinye izinsuku 5 endaweni epholile. Manje yakho yotshwala okuzenzela ekugcineni ngomumo.Limoncello e-cocktail"Citrus ukuxubana"Khonza ugologo chilled wenza (efrijini) izibuko ubude. Ezinye ukuwaphuza ufana nje, kodwa ungakwazi ukulungiselela Cocktails okumnandi nge limoncello. Nanka zokupheka elula. Ngo ingilazi Cocktail uthele ice, ke uthele izingqimba limoncello amagremu 50, 20 amagremu kalamula kanye 150 amagremu orange juice. Lokhu sikubiza ngokuthi isiphuzo "Citrus ukuxubana"."Fairy Yellow"cocktail Landelayo eyaziwa njenge "Fairy eliphuzi." I shaker ngeqhwa, uhlanganise 60 amagremu gin limoncello 30 amagremu, 10 amagremu kanye pair Absinthe bitters amaconsi. Nyakazisa kahle kuze zonke izingxenye selehlile ngokuphelele futhi uthele ngaphambilini simisiwe cocktail iwayini-izibuko ngokusebenzisa le lemifanekiso. Hlobisa nge lemon ikhasi."Lemon champagne"Indlela yesithathu inika samaholide kakhulu, njengoba sihlanganisa champagne. Mint leaf, inkomishi eyodwa kwezine zawo limoncello, 2 wezipuni ushukela kanye elikhuhluziwe elilodwa lemon in a blender, ukushaya imizuzwana embalwa bese ucindezela. Izibuko cwilisa kuqala kalamula, bese ku ushukela ukufaka cocktail enhle. Sabalalisa ingxube umphumela izibuko ezimbili, kuyilapho wonke amanye ama-champagne gcwalisa. Khonza chilled.Ukufunda ukwenza limoncello ekhaya, ungakwazi kakhulu ukwandisa ibalazwe amaqembu yakho oludakayo. Yiba izivakashi uzame okumsulwa lemon utshwala, bese zonke linga ngamasu ahlukahlukene ngenhloso cocktail kwezindlu kusekelwe kuyo. Holiday kumnandi!Valery Polyakov: Biography futhi ezithakazelisayo amaqinisoUkusebenzisa ashisayo okhiye-Chrome
