Ukuthenga esitolo amnandi amagejambazo ezimhlophe, okufakwe lapha nge ushukela oluyimpuphu, kunzima ukukholelwa ukuthi lesi sidlo bendabuko Russian. Ngemva Ukweba ezitolo candy okuthandwa like amaswidi zaseMpumalanga - marshmallow noma injabulo Turkish. Kodwa, naphezu egameni lesiLatini (pastillus - kusho "tortilla"), yasungulwa le dessert e Kolomna, emuva lé ekhulwini XIV. Iqiniso lokuthi ukwenziwa ayinhlama zidinga isitofu Russian, okuyinto ine umphumela Ukupholisa kancane. pasta okuzenzela ngaphambilini senziwa esidi nge ophehliwe apula Usoso kwalokho amajikijolo ahlukahlukene - cranberry, Rowan, raspberry noma currant. Ukuze wenze uju olumnandi esetshenziswa.Nge ngekhulu xv enqubeni bumbela zihlanganisa kwenye ingxenyana - amaqanda qanda. Banika umkhiqizo nice ukhilimu umthunzi futhi asiza ekugcineni ukuvumelana oyifunayo ngesikhatsi isitoreji isikhathi eside. Kodwa-ke ikhalori pastilles anda. Ngaphambi inguquko kwakwaziwa ezintathu izinhlobo dessert: Kolomna - lesintu, isakhiwo eyohlobo, Rzhev - enezingxenye ezondile cowberry noma Rowan - futhi Belevsky lapho kushintshana zamatshe apula nezitini kanye amaprotheni meringue. candy isiRashiya kwakuwulimi zithandwa kakhulu kangangokuba athunyelwa kusukela ngekhulu XIX.Uma ucabangela ikhalori pastilles, kufanele wenze ukubhuka ngesikhathi esisodwa: okuyinto umkhiqizo esinazo emqondweni - ekhaya noma esitolo? Okwamanje, imboni yezokudla ukhiqiza amagejambazo ku ubuchwepheshe lula. Kuyacaca ukuthi whisking ngokucophelela applesauce emulsifiers ezibizayo, ngakho wasebenzisa futhi stabilizers. Ubumnandi yogwadule ayisaxhunyanisiwe exhunywe uju kanye ithebula ushukela. Ngaphezu kwalokho, ukwenza lo mkhiqizo ifomu izothandwa yengezwe ukudla grade udayi namakha. Konke lokhu-chemistry indlela elibuhlungu kakhulu asithinti nje kuphela pastilles ikhalori, okwandisa umsoco wayo, kodwa futhi phezu izakhiwo ezuzisayo.Kungenzeka kanjani lokho? Ngokusekelwe kulokhu okungenhla, ngangilokhu ucabange: kungenzeka ukwenza marshmallow ekhaya? Easy! Thatha ikhilogremu amajikijolo (ezifana raspberry), ukususa, ezomile, uvale lid imbiza futhi ulithumele kuhovini efudumele. Hot izithelo deda ngokusebenzisa ngesihlungo. Ecubuziwe wagqoka umlilo omncane, engeza ingilazi amnandi ijusi yezithelo kanye abilisiwe ukunciphisa inani elilodwa nesigamu kuya izikhathi ezimbili. Ngemva kwalokho ukubola candy ezisakazwe iphepha izinkomishi futhi omile kuhhavini at 60 ° C. Kokuqendwa umkhiqizo roll in ushukela oluyimpuphu. ikhaya Calorie ayinhlama ekhiqizwa akumele leqe 300 kcal 100 g ngalinyeNokho, ungathola futhi uthenge umkhiqizo eliphezulu. Kuyabiza ngaphezulu, kodwa izakhiwo ezuzisayo yayo kakhulu kunalokhu. Uma isithelo-berry puree kanye amaqanda qanda kunezelwa akha ukungaguquguquki gelatinous ka agar-agar futhi pectin - kungcono omuhle, candy ewusizo. Calorie 1 pc. ongaphakeme ukuthi ngeke ukulimaza sibalo yakho ngakho. Ngemva 100 g umkhiqizo equkethwe kcal 323 kuphela. Agar - a gelatin ethathwe izimila zasolwandle. Kuyinto ecebile i-iodine, i-calcium, okusansimbi ne phosphorus. Pectin kwehlisa cholesterol, ehlanza umzimba ubuthi, ngcono peristalsis emathunjini. Ngakho-ke, lo swidi kubhekwa umkhiqizo wezokudla futhi batusa Russian Academy of Medical Sciences baby ukudla.Umsebenzi Ngo Sap othisha
