TL3910 TL3138 TL3102 TL3012 TL3067 TL3104 TL3114 TL3137 TL3112 TL3138 TL3139 TL3011 Research Project (O) Enterprise for Sport, Tourism and The Outdoors (O) Dissertation) (O) Managing Quality in Service Organisations (O) Dark Tourism & Managing Macabre Attractions & Exhibitions Consultancy Project (O) Industry Based Experience (O) Contemporary Issues in Food and Drink (O) Impacts of Sports Events (C) Enterprise for Sport, Tourism and The Outdoors (O) International Fieldwork (O) Sports Tourism Management (O) 20 40 40 20 20 20 20 20 20 20 20 20 20 40 at 6 and a minimum of 180 at Level 5 or above. Sandwich requires successful completion of TL3101 which has a notional credit rating of 120 credits.
TL3101 Internship 120 notional credits Level 5 TL2056 TL2122 TL2106 TL2059 TL2119 TL2110 AL**** TL2120 TL2011 Events in Action (C) International Corporate Hospitality and Business Events (C) Marketing for Events; Theory and Practice (C) Talent Management and Employability (C) Applied Research and Service Quality in Tourism, Hospitality and Events (C) Work & Learn (O) Languages (O) Tourism Development and Sustainability (O) International Issues in Hospitality (O) Managing Sporting Events (O) International Study Visit (O) 20 20 20 20 20 20 20 20 20 20 Diploma of Higher Education in Management Requires 240 credits including a minimum of 100 at Level 5 or above
TL2011 TL2112 TL2121 Managing Sporting Events (C) International Visit (O) 20 20 20 Level 4 TL1020 TL1017 TL1091 TL1090 TL1086 AL**** TL1047 TL1089 Event Operations (C) Event Planning and Management (C) Landscape of Events; an introduction to events (C) Exploring Management in Tourism, Hospitality and Events (C) Foundations in Scholarship, Research and Technology (C) Languages (O) Tourism Destinations (O) International Hospitality Management (O) Club and Volunteer Development (O) 20 20 20 20 20 20 20 20 20 Certificate of Higher Education in Event Management) Requires 120 credits at Level 4 or above
Module Title Core (C), Compulsory (COMP) or Option (O) Programme Learning Outcomes Module Code Knowledge and understanding Subject-specific Skills Thinking Skills A1 A2 A3 B1 B2 B3 C1 C2 C3 LEVEL 4 TL1020 Event Operations (C)          TL1017 Planning and Management (C)       TL1091 Landscape of Events; an introduction to events (C)       TL1090 Exploring Management in Tourism, Hospitality and Events (C)       TL1086 Foundations in Scholarship, Research and Technology (C)        AL**** Languages (O) TL1047 Tourism Destinations (O)       TL1089 International Hospitality Management (O)      
Level Module Code Module Title Core (C), Compulsory (COMP) or Option (O) Programme Learning Outcomes Knowledge and understanding Subject-specific Skills Thinking Skills Other skills relevant to employability and personal development A1 A2 A3 B1 B2 B3 C1 C2 C3 D1 D2 D3 LEVEL 5 TL2106 Marketing for Events; Theory and Practice (C)          TL2056 Events in Action (C)           TL2122 International Corporate Hospitality and Business Events (O)          TL2119 Applied Research and Service Quality in Tourism, Hospitality and Events (C)            TL2059 Talent Management and Employability (C)            TL2110 Work and Learn (O)             AL***** Language (O) TL2120 Tourism Development and Sustainability (O)           TL2011 International Issues in Hospitality (O)         
TL1089 International Hospitality Management (O)         TL1100 Professionalism and Service Excellence in Tourism, Hospitality and Events (O)           TL1039 Club and Volunteer Development (C)           Note: Mapping to other external frameworks, e.g. professional/statutory bodies, will be included within Student Course Handbooks