Reg. 5(2)(cd) inserted by S.R. No. 39/2010 reg. 6(c), substituted by S.R. No. 129/2012 reg. 6(3). (cd) a description of the signs of the disease; Reg. 5(2)(ce) inserted by S.R. No. 39/2010 reg. 6(c), substituted by S.R. No. 129/2012 reg. 6(3). (ce) whether a veterinarian has been consulted for the purposes of determining whether the livestock, livestock product or hive is infected with any disease; Reg. 5(2)(cf) inserted by S.R. No. 129/2012 reg. 6(3). (cf) if a veterinarian has been consulted in accordance with paragraph (ce), the name and contact details of the veterinarian; (d) the address or description of the location at which the livestock, livestock product or hives were observed; Reg. 5(2)(e) amended by S.R. No. 129/2012 reg. 6(4). (e) the date of onset of signs of the disease; (f) the age of any livestock suspected to be affected by the disease; (g) whether any specimens have been submitted to a laboratory for the purpose of determining whether the livestock, livestock product or hive is infected with any disease; (h) the name and address of the laboratory to which any specimen has been sent; (i) the name and address of the owner of the affected livestock, livestock product or hive (if known);
exported from Victoria following vaccination unless otherwise approved in writing by the Secretary under regulation 41 authorised in writing by the Secretary to administer the vaccine Exotic disease (other than tuberculosis (Mycobacterium bovis)) The owner must ensure that any method used to identify the vaccinated livestock remains in place An inspector or a person authorised in writing by the Secretary to administer the vaccine Column 1 Column 2 Column 3 Exotic disease (tuberculosis (Mycobacterium bovis)) The owner of the livestock must notify the Secretary of the reason for treatment with Bacillus Calmette Guerin (BCG) and ensure that any method used to identify the vaccinated livestock remains in place A veterinary practitioner or an inspector 10 penalty units. 41 Secretary may approve keeping of vaccinated livestock in
Reg. 69 (2)(a)(iv) substituted by S.R. No. 39/2010 reg. 16(1)(e). (iv) the number assigned to the approved agent under section 248A of the Duties Act 2000; and Reg. 69(2)(b) amended by S.R. No. 39/2010 reg. 16(1)(d). (b) be verified by the person making the return setting out the person's name and signature on the foot of the return. Reg. 69(3) inserted by S.R. No. 39/2010 reg. 16(2). (3) For the purposes of section 95B of the Act, a return for the sale of pigs must— (a) be in writing and set out— (i) the number of pigs or carcasses of pigs sold; and Reg. 69 (3)(a)(ii) amended by S.R. No. 129/2012 reg. 12. (ii) the amount of pig duty to be paid on the return; and (iii) the month to which the return relates; and (iv) the number assigned to an approved agent under section 248A of the Duties Act 2000; and (b) be verified by the person making the return setting out the person's name and signature at the foot of the return. Reg. 70 (Heading) substituted by S.R. No. 39/2010 reg. 17(1). Reg. 70 amended by S.R. No. 39/2010 reg. 17(2). 70 Invoices and statements issued in relation to the sale of cattle An invoice issued under section 95(5) or statement issued to sellers under section 95(7) of the Act of the Act must be in writing, and contain the following particulars in addition to any particulars required under that section— (a) the date of the sale of the cattle, calves or carcases of cattle;
PART A CERTIFICATION BY OWNER 1. Particulars of Cattle State of origin of cattle: Livestock district of origin: Proposed place of entry into : Proposed date of entry: / / 2. Category of cattle Steers Bulls Heifers Cows *Calves Total Consigned to an abattoir for slaughter: Consigned to a saleyard for sale for slaughter: Breeding cattle and cattle for feeding or grazing: Total number of cattle: 3. Cattle owner and property details Name and address of owner of cattle: Name of agent (if any): Property or place of origin of cattle: Property identification number of property of dispatch of cattle: 4. Certification I, [print full name] have inspected the cattle described above on [date] and CERTIFY THAT: 1. The cattle are being consigned to: [Name of consignee property owner/livestock agent/abattoir] at: