Occupation Seafood Wholesale Distribution Supervisor Qualification Title Certificate IV in Seafood Industry (Sales and Distribution) Qualification Code SFI40611 Description Appropriate for a person working at a seafood wholesale distribution enterprise responsible for the supervision of staff and general operations. Unit Code Unit Title Hours SFICORE101C Apply basic food handling and safety practices 20 SFICORE103C Communicate in the seafood industry 30 SFICORE105B Work effectively in the seafood industry 30 SFICORE106B Meet workplace OHS requirements 20 Electives SFIDIST301C Wholesale product 20 SFIDIST401C Buy seafood product 20 FDFFS2001A Implement the food safety program and procedures 30 MTMMP72C Facilitate hygiene and sanitation performance 30 SFIDIST501C Export product 40 SFIDIST502C Import product 40 AHCWRK403A Supervise work routines and staff performance 50 SFIPROC404C Apply and monitor food safety requirements 60 SFIPROC405C Oversee the implementation of a food safety program in the workplace 60 SFISTOR301C Operate refrigerated storerooms 20 FDFOP2010A Work with temperature controlled stock 30 BSBRSK401A Identify risk and apply risk management processes 50 BSBHRM402A Recruit, select and induct staff 50 BSBMGT401A Show leadership in the workplace 50 SFILEAD401B Develop and promote knowledge of the industry sector 50 SFILEAD408A Analyse information to develop strategic seafood management options 50 Total hours 750
CONTACTS AND LINKS Industry Skills Council (ISC) AgriFood Skills Council This ISC is responsible for developing the SFI11 Seafood Training Package and can be contacted for further information. You can also source copies of the Training Package and support material. Address: ACT 2604. Phone (02) 6163 7200 Fax: (02) 6162 0610. Email: Web: . National Register for VET in Training.gov.au (TGA) TGA is the Australian governments’ official National Register of information on Training Packages, qualifications, courses, units of competency and RTOs. Australian Government Department of Education The Department of Education provides a range of services and resources to assist in delivery of Training Packages. Search the Department of Education website for links to a range of relevant resources and publications. State Government Department of Education and Early Childhood Development Higher Education and Skills Group Higher Education and Skills Group is responsible for funding and the implementation of Vocational Education and Training (VET) in , including Apprenticeships and Traineeships. General information: Approved Training Schemes: . Curriculum Maintenance Manager (CMM) General Manufacturing The CMM service is provided by Executive Officers located within Victorian TAFE institutes on behalf of Higher Education and Skills Group. Paul Saunders Address: Chisholm Institute, PO Box 684, Dandenong, Vic. 3175. Phone/fax:03 9238 8448 Email: Web: State VET Regulatory Authority Victorian Registration and The VRQA is a statutory
Qualifications Authority (VRQA) authority responsible for the registration of education and training providers in to ensure the delivery of quality education and training. Phone: 03 9637 2806 National VET Regulatory Authority Australian Skills Quality Authority (ASQA) ASQA is the national regulator for ’s VET sector vocational education and training sector. ASQA regulates courses and training providers to ensure nationally approved quality standards are met. Info line: 1300 701 801 Industry Regulatory Body Victorian Work Cover Authority The industry Regulatory body can provide advice on licensing, legislative or regulatory requirements which may impact on the delivery of training or the issuance of qualifications in this Training Package. Address: Level 24, 222 Exhibition Street, Melbourne, 3000. Phone: 03 9641 1555 Email: Web: WorkSafe WorkSafe Victoria WorkSafe needs to provide written verification before High Risk Work Units can be added to an RTO’s scope of registration. Info line: 1800 136 089