QUALIFICATIONS Code Title Minimum Maximum MTM10111 Certificate I in Meat Processing (Smallgoods) 258 280 MTM10211 Certificate I in Meat Processing (Meat Retailing) 323 363 MTM20111 Certificate II in Meat Processing (Abattoirs) 400 420 MTM20211 Certificate II in Meat Processing (Smallgoods) 383 710 MTM20311 Certificate II in Meat Processing (Meat Retailing) 493 663 MTM20411 Certificate II in Meat Processing (Food Services) 280 660 MTM30111 Certificate III in Meat Processing (Boning Room) 540 590 MTM30211 Certificate III in Meat Processing (Food Services) 260 680 MTM30311 Certificate III in Meat Processing (Meat Safety) 540 610 MTM30411 Certificate III in Meat Processing (Rendering) 500 510 MTM30511 Certificate III in Meat Processing (Slaughtering) 540 660 MTM30611 Certificate III in Meat Processing (General) 480 660 MTM30811 Certificate III in Meat Processing (Retail Butcher) 863 1033 MTM30911 Certificate III in Meat Processing (Smallgoods - General) 523 1190 MTM31011 Certificate III in Meat Processing (Smallgoods - Manufacture) 618 1255 MTM40111 Certificate IV in Meat Processing (Leadership) 540 700 MTM40211 Certificate IV in Meat Processing (Meat Safety) 880 1210 MTM40311 Certificate IV in Meat Processing (Quality Assurance) 360 610 MTM40411 Certificate IV in Meat Processing (General) 455 860 MTM50111 Diploma of Meat Processing 530 700 MTM50211 Diploma of Meat Processing (Meat Retailing) 405 670 MTM60111 Advanced Diploma of Meat Processing 545 1040 MTM70111 Vocational Graduate Certificate in Agribusiness 250 440 MTM80111 Vocational Graduate Diploma of Agribusiness 610 870
CONTACTS AND LINKS Industry Skills Council (ISC) AgriFood Skills Council This ISC is responsible for developing the MTM11 Australian Meat Industry Training Package and can be contacted for further information. You can also source copies of the Training Package and support material. Address: PO Box 5450, Kingston ACT 2604. Phone (02) 6163 7200 Fax: (02) 6162 0610. Email: Web: . National Register for VET in Australia Training.gov.au (TGA) TGA is the Australian governments’ official National Register of information on Training Packages, qualifications, courses, units of competency and RTOs. Australian Government The Department of Education, Employment and Workplace Relations (DEEWR) DEEWR provides a range of services and resources to assist in delivery of Training Packages. Search the DEEWR website for links to a range of relevant resources and publications. State Government Department of Education and Early Childhood Development Higher Education and Skills Group Higher Education and Skills Group is responsible for funding and the implementation of Vocational Education and Training (VET) in Victoria, including Apprenticeships and Traineeships. General information: Approved Training Schemes: Curriculum Maintenance Manager (CMM) General Manufacturing The CMM service is provided by Executive Officers located within Victorian TAFE institutes on behalf of Higher Education and Skills Group. Paul Saunders Address: Chisholm Institute, PO Box 684, Dandenong, Vic. 3175. Phone/fax:03 9238 8448 /03 9238 8504 Email: Web: State VET Regulatory Authority Victorian Registration and The VRQA is a statutory authority responsible for the
Qualifications Authority (VRQA) registration of education and training providers in Victoria to ensure the delivery of quality education and training. Phone: 03 9637 2806 National VET Regulatory Authority Australian Skills Quality Authority (ASQA) ASQA is the national regulator for Australia’s VET sector vocational education and training sector. ASQA regulates courses and training providers to ensure nationally approved quality standards are met. Info line: 1300 701 801 Industry Regulatory Body Victorian Work Cover Authority The industry Regulatory body can provide advice on licensing, legislative or regulatory requirements which may impact on the delivery of training or the issuance of qualifications in this Training Package. Address: Level 24, 222 Exhibition Street, Melbourne, 3000. Phone: 03 9641 1555 Email: Web: WorkSafe WorkSafe Victoria WorkSafe needs to provide written verification before High Risk Work Units can be added to an RTO’s scope of registration. Info line: 1800 136 089 Other Contact National Meat Industry Training Advisory Council Ltd. (MINTRAC) MINTRAC can provide you with information about this Training Package and also stocks a comprehensive range of resources to support your delivery and assessment. Phone (02) 9819 6699, Toll free: 1800 817 462 Email: . ,