Table 1: Proposed MRL Changes, Origin of Requests, Comparisons with Codex and Dietary Exposure Estimates for the Australian Population Chemical and commodity requested MRL mg/kg Post M1015 MRL mg/kg MRL change Origin of MRL requested Commodity description in trading partners’ standards Commodity description in Codex, MRL mg/kg (and year established) Dietary Exposure Estimates NEDI (%ADI) NESTI (%ARfD) 2-6 years NESTI (%ARfD) 2+ years 2,4-DB 26% Peanut None 0.2 New US Peanut Chemical not listed Not required Not required Acetamiprid 2% Almonds None 0.1 New US Nut, tree, group 14 Tree Nuts 0.06 (2012) <1% <1% Currants, black, red, white None 2 New EU Currants (black, red and white) Berries and other small fruits, except grapes and strawberries 2 (2012) 13% 3% Acetochlor Chemical not listed Chemical inserted <1% Peanut None 0.2 New US Peanut Commodity not listed <1% <1% Aldicarb <1% Citrus fruits 0.05 None Deleted APVMA Not required Not required Cotton seed *0.05 None Deleted APVMA Not required Not required Edible offal (mammalian) *0.01 None Deleted APVMA Not required Not required Meat (mammalian) *0.01 None Deleted APVMA Not required Not required Milks *0.01 None Deleted APVMA Not required Not required Peanut None 0.05 New US Peanut Peanut 0.02 (1997) 4% 2% Sugar cane *0.02 None Deleted APVMA Not required Not required Ametoctradin <1% Hops, dry 30 100 Increased EU Hops, Dry Hops, Dry 30 (2013) Not required Not required Leek None 5 New EU Leeks Commodity not listed Not required Not required Amitraz Not required Apple 0.5 None Deleted APVMA Not required Not required
Stone fruits [except cherries] 0.5 None Deleted APVMA Not required Not required Amitrole Not required Blueberries T*0.01 None Deleted APVMA Not required Not required Azoxystrobin 39% Rhubarb None 0.6 New EU Rhubarb Commodity not listed Not required Not required Benzovindiflupyr 3% Peanut None 0.01 New US Peanut Commodity not listed <1% <1% Bitertanol Not required Strawberry *0.05 None Deleted APVMA Not required Not required Buprofezin 94% Almonds None 0.05 New US Nut, tree, group 14 Almonds *0.05 (n/a) <1% <1% Carbendazim 15% Currants, black, red, white None 0.1 New EU Currants (black, red and white) Berries and other small fruits, except grapes 1 (2006) <1% <1% Raspberries, red, black None 0.1 New EU Raspberries (red and yellow) Berries and other small fruits, except grapes 1 (2006) 1% <1% Rhubarb None 0.1 New EU Rhubarb Commodity not listed 3% 2% Carbofuran Not required Garlic T0.1 None Deleted APVMA Not required Not required Chlorfluazuron Chemical listed Chemical deleted Not required Cattle meat (in the fat) 1 None Deleted APVMA Not required Not required Cattle milk 0.1 None Deleted APVMA Not required Not required Cattle, edible offal of 0.1 None Deleted APVMA Not required Not required
Dithiocarbamates 96% Coconut 5 None Deleted APVMA Not required Not required Coffee beans 5 None Deleted APVMA Not required Not required Hops T10 None Deleted APVMA Not required Not required Macadamia nuts *0.2 None Deleted APVMA Not required Not required Peppers, chili (dry) None 20 New Codex Peppers Chili, dried Peppers Chili, dried 20 (2015) Not required Not required Pomegranate 3 None Deleted APVMA Not required Not required Strawberry 5 10 Increased EU Strawberries Strawberry 5 (2001) Not required Not required Swede T1 None Deleted APVMA Not required Not required Turnip, garden T1 None Deleted APVMA Not required Not required Wasabi T2 None Deleted APVMA Not required Not required Dodine 10% Almonds None 0.3 New US Nuts, tree, crop group 14 Commodity not listed <1% <1% Peanut None 0.013 New US Peanut Commodity not listed <1% <1% Emamectin 40% All other foods except animal food commodities None 0.005 New FSANZ 3% <1% Almonds None 0.02 New US Nut, tree, group 14 Tree nuts *0.001 (2015) for Emamectin benzoate <1% <1% Endothal Not required All other foods except animal food commodities 0.01 None Deleted FSANZ Not required Not required Cotton Seed 0.1 None Deleted APVMA Not Not
required required Potato 0.1 None Deleted APVMA Not required Not required Etoxazole 5% Strawberry None 0.2 New EU Strawberries Commodity not listed Not required Not required Fenarimol Not required All other foods except animal food commodities 0.05 None Deleted FSANZ Not required Not required Berries and other small fruits [except grapes] T0.1 None Deleted APVMA Not required Not required Fruiting vegetables, cucurbits 0.2 None Deleted APVMA Not required Not required Grapes 0.1 None Deleted APVMA Not required Not required Pome fruits 0.2 None Deleted APVMA Not required Not required Fenbuconazole 9% All other foods except animal food commodities None 0.02 New FSANZ Not required Not required Almonds None 0.05 New US Almond Tree nuts *0.01 (2010) Not required Not required Stone fruits [except nectarine] 1 None Deleted APVMA Not required Not required Fenbutatin oxide Not required Fig T10 None Deleted APVMA Not required Not required Fenitrothion 91% Apple 0.5 1 Increased APVMA 42% 52% Cherries 0.5 1 Increased APVMA 7% 3% Fruit [except as 0.1 None Deleted APVMA Not Not
otherwise listed under this chemical] required required Grapes 0.5 1 Increased APVMA 60% 92% Vegetables [except as otherwise listed under this chemical] 0.1 None Deleted APVMA Not required Not required Fenpropathrin 37% Peanut None 0.01 New US Peanut Commodity not listed <1% <1% Fenpyrazamine 1% All other foods except animal food commodities None 0.02 New FSANZ <1% <1% Raspberries, red, black None 5 New EU Raspberries (red and yellow) Chemical not listed 1% <1% Fenpyroximate 34% Almonds None 0.1 New US Nut, tree, group 14 Tree nuts *0.05 (2011) <1% 1% Fipronil Not required Bergamot T0.1 None Deleted APVMA Not required Not required Burnet, salad T0.1 None Deleted APVMA Not required Not required Chervil T0.1 None Deleted APVMA Not required Not required Coriander (leaves, roots, stems) T0.1 None Deleted APVMA Not required Not required Coriander, seed T0.1 None Deleted APVMA Not required Not required Dill, seed T0.1 None Deleted APVMA Not required Not required Fennel, seed T0.1 None Deleted APVMA Not required Not required Herbs T0.1 None Deleted APVMA Not required Not required
Kaffir lime leaves T0.1 None Deleted APVMA Not required Not required Lemon grass T0.1 None Deleted APVMA Not required Not required Lemon verbena (fresh weight) T0.1 None Deleted APVMA Not required Not required Mizuna T0.1 None Deleted APVMA Not required Not required Peanut T*0.01 None Deleted APVMA Not required Not required Peanut oil, crude T*0.01 None Deleted APVMA Not required Not required Pecan T*0.01 None Deleted APVMA Not required Not required Peppers, sweet T0.1 None Deleted APVMA Not required Not required Pome fruits T*0.01 None Deleted APVMA Not required Not required Rucola (rocket) T0.1 None Deleted APVMA Not required Not required Florfenicol Not required Fish T0.5 None Deleted APVMA Not required Not required Fluazinam 3% Peanut None 0.02 New US Peanut Chemical not listed Not required Not required Flumioxazin 18% Cranberry None 0.07 New US Berry, low growing, subgroup 13-07G Commodity not listed Not required Not 1%5 Fluopyram 55% Raspberries, red, black None 3 New EU Raspberries (red and yellow) Raspberries, Red, Black 3 (2015) 1% <1% Fluxapyroxad 79% Banana None 3 New Codex Banana Banana 3 (2016) Not required Not required
Coffee beans None 0.2 New Brazil Coffee beans Commodity not listed Not required Not required Papaya (pawpaw) None 0.5 New Brazil Tropical and subtropical fruit, inedible peel. Crop group 24 Commodity not listed Not required Not required Fosetyl-aluminium 2% Raspberries, red, black None 100 New EU Raspberries (red and yellow) Chemical not listed Not required Not required Imazamox <1% Soya bean (dry) 0.1 0.3 Increased Brazil Soya bean Soya bean (dry) *0.01 (2015) <1% <1% Ipconazole 2% Peanut None 0.01 New US Peanut Chemical not listed Not required Not required Iprodione Not required Cabbages, head T*0.05 None Deleted APVMA Not required Not required Cauliflower T*0.05 None Deleted APVMA Not required Not required Isofetamid Chemical not listed Chemical inserted 8% Almonds None 0.01 New US Almond Chemical not listed <1% <1% Grapes None 3 New US Fruit, small, vine climbing, except fuzzy kiwifruit, subgroup Chemical not listed 2% 3% Ivermectin 63% Cattle kidney *0.01 0.06 Increased APVMA <1% <1% Cattle liver 0.1 0.5 Increased APVMA 2% 1% Cattle meat (in the fat) 0.04 0.2 Increased APVMA 3% 2% Levamisole Not required Goat milk 0.1 None Deleted APVMA Not required Not required
Maldison 94% Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas [except cauliflower; kohlrabi] None 2 New APVMA 4% 2% Brassica leafy vegetables [except kale] None 2 New APVMA 2% <1% Carrot None 0.5 New APVMA <1% <1% Celery None 2 New APVMA 6% <1% Chard (silver beet) 0.5 None Deleted APVMA Not required Not required Fruiting vegetables, cucurbits [except cucumber] None 2 New APVMA 8% 4% Leek None 2 New APVMA <1% <1% Legume vegetable [except garden pea] None 2 New APVMA <1% 1% Lettuce, head None 2 New APVMA 1% <1% Lettuce, leaf None 2 New APVMA <1% <1% Linseed None 10 New APVMA <1% <1% Onion, bulb None 2 New APVMA 1% <1% Oilseed [except peanut] T10 None Deleted APVMA Not required Not required Pulses [except beans (dry); lentils (dry)] None 2 New APVMA <1% <1% Peanut 8 None Deleted APVMA Not required Not required Rape seed None 10 New APVMA <1% <1% Safflower seed None 10 New APVMA <1% <1% Root and tuber 0.5 None Deleted APVMA Not Not
Lemon grass T0.3 None Deleted APVMA Not required Not required Lemon verbena (dry leaves) T0.3 None Deleted APVMA Not required Not required Peanut None 0.2 New US Peanut Peanut 0.1 (n/a) Not required Not required Rose and dianthus (edible flowers) T0.3 None Deleted APVMA Not required Not required Thyme T0.5 None Deleted APVMA Not required Not required Turmeric, root T0.1 None Deleted APVMA Not required Not required Metconazole <1% Almonds None 0.04 New US Nut, tree, group 14-12 Chemical not listed <1% <1% Methidathion 71% All other foods except animal food commodities None 0.02 New FSANZ 21% 6% Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas 0.1 None Deleted APVMA Not required Not required Coffee beans T1 *0.01 Decreased APVMA <1% <1% Date T*0.01 None Deleted APVMA Not required Not required Date, dried or dried and candied T*0.01 None Deleted APVMA Not required Not required Eggplant None 0.1 New APVMA 46% 20% Fruiting vegetables, other than cucurbits 0.1 None Deleted APVMA Not required Not required Lettuce, head 1 None Deleted APVMA Not required Not required Lettuce, leaf 1 None Deleted APVMA Not required Not required Longan 0.1 None Deleted APVMA Not Not
Guava 3 None Deleted APVMA Not required Not required Herbs T10 None Deleted APVMA Not required Not required Leafy vegetables [except chard; lettuce, head; lettuce, leaf] 1 None Deleted APVMA Not required Not required Nectarine 1 None Deleted APVMA Not required Not required Parsley None T10 New APVMA 21% 7% Peach 1 None Deleted APVMA Not required Not required Plantago ovata seed 0.05 None Deleted APVMA Not required Not required Stone fruits [except cherries] None 1 New APVMA 96% 36% Tree tomato (tamarillo) T1 None Deleted APVMA Not required Not required Metrafenone 6% All other foods except animal food commodities None 0.05 New FSANZ Not required Not required Grapes 4.5 7 Increased EU Grapes Grapes 5 (2015) Not required Not required Oats None 0.6 New EU Oat Oats 0.5 (2015) Not required Not required Tomato 0.4 0.9 Increased US Vegetable, fruiting, group 8-10 Tomatoes 0.4 (2015) Not required Not required Mevinphos Not required Brassica (cole or cabbage) vegetables, head cabbages, flowerhead brassicas 0.3 0.05 Decreased APVMA Not required Not required Naled Not
required Cotton seed T*0.02 None Deleted APVMA Not required Not required Edible offal (mammalian) T*0.05 None Deleted APVMA Not required Not required Meat (mammalian) T*0.05 None Deleted APVMA Not required Not required Milks T*0.05 None Deleted APVMA Not required Not required Oxadixyl 50% All other foods except animal food commodities None 0.1 New FSANZ Not required Not required Lettuce, head 1 None Deleted APVMA Not required Not required Lettuce, leaf 1 None Deleted APVMA Not required Not required Leafy vegetables None T5 New APVMA Not required Not required Oxathiapiprolin <1% Citrus fruits None 0.06 New US Fruit, citrus, group Chemical not listed Not required Not required Citrus oil None 2 New US Fruit, citrus, group Chemical not listed Not required Not required Pebulate Not required Fruiting vegetables, other than cucurbits *0.1 None Deleted APVMA Not required Not required Tomato Fruiting other than cucurbits *0.1 *0.1 Maintained APVMA Not required Not required Penconazole 1% All other foods except animal food None 0.02 New FSANZ <1% <1%
commodities Raspberries, red, black None 0.1 New EU Raspberries (red and yellow) Commodity not listed <1% <1% Permethrin 24% All other foods except animal food commodities None 0.05 New FSANZ Not required Not required Almonds None 0.05 New US Almond Almonds 0.1 (n/a) <1% <1% Cotton seed 0.2 None Deleted APVMA Not required Not required Fruiting vegetables, cucurbits 0.2 None Deleted APVMA Not required Not required Galangal, rhizomes T5 None Deleted APVMA Not required Not required Kiwifruit 2 None Deleted APVMA Not required Not required Lupin (dry) 0.1 None Deleted APVMA Not required Not required Mung bean (dry) 0.1 None Deleted APVMA Not required Not required Soya bean (dry) 0.1 None Deleted APVMA Not required Not required Sunflower seed 0.2 None Deleted APVMA Not required Not required Turmeric, root T5 None Deleted APVMA Not required Not required Phorate 34% Brassica (cole or cabbage) vegetables, flowerhead brassicas [except Brussels sprouts; broccoli; cauliflower; head cabbages] Vegetables 0.5 T*0.01 Decreased APVMA Not required Not required Broccoli Vegetables 0.5 Maintained APVMA Not Not
0.5 required required Cabbages, head Vegetables 0.5 0.5 Maintained APVMA Not required Not required Carrot Vegetables 0.5 0.5 Maintained APVMA Not required Not required Cauliflower Vegetables 0.5 0.5 Maintained APVMA Not required Not required Celery Vegetables 0.5 T*0.01 Decreased APVMA Not required Not required Coriander (leaves, roots, stems) None T*0.01 New APVMA <1% <1% Eggplant Vegetables 0.5 0.5 Maintained APVMA Not required Not required Leafy vegetables Vegetables 0.5 T*0.01 Decreased APVMA Not required Not required Onion, bulb Vegetables 0.5 0.5 Maintained APVMA Not required Not required Onion, Welsh Vegetables 0.5 0.5 Maintained APVMA Not required Not required Parsley None T*0.01 New APVMA <1% <1% Peppers Vegetables 0.5 0.5 Maintained APVMA Not required Not required Potato Vegetables 0.5 0.5 Maintained APVMA Not required Not required Shallot Vegetables 0.5 0.5 Maintained APVMA Not required Not required Spring onion Vegetables 0.5 0.5 Maintained APVMA Not required Not required Sweet potato Vegetables 0.5 0.5 Maintained APVMA Not required Not required Tomato Vegetables 0.5 0.5 Maintained APVMA Not required Not required Vegetables 0.5 None Deleted APVMA Not required Not required Phosmet 92% Currants, black, red, white None 2 New EU Currants (black, red and white) Commodity not listed 2% 1%
Phosphorous acid Not required Berries and other small fruits [except riberries; strawberry] T50 None Deleted APVMA Not required Not required Grapes None 200 New APVMA Not required Not required Piperonyl butoxide 73% All other foods except animal food commodities None 0.5 New FSANZ Not required Not required Herbs None 8 New APVMA Not required Not required Pirimicarb Coriander (leaves, roots, stems) T20 None Deleted APVMA Not required Not required Herbs T20 None Deleted APVMA Not required Not required Hops, dry 0.5 None Deleted APVMA Not required Not required Lemon balm T20 None Deleted APVMA Not required Not required Profenofos 1% All other foods except animal food commodities None 0.02 New FSANZ 4% 1% Peppers, chili None 3 New Codex Peppers Chili Peppers Chili 3 (2012) <1% <1% Peppers, chili (dry) None 20 New Codex Peppers Chili, dried Peppers Chili, dried 20 (2012) <1% <1% Propachlor Not required Garlic 2.5 None Deleted APVMA Not required Not required Onion, bulb 2.5 0.7 Decreased APVMA Not required Not required Propamocarb 6%