ルグロシン
Eckardt, Christiane (1981) (ドイツ語). Mykotoxine in Lebensmitteln. Fischer. p. 23. ISBN 978-3-437-10650-7
(英語) Studies in Natural Products Chemistry. Elsevier. (24 April 2015). ISBN 978-0-444-63469-6
Steyn, Pieter (2 December 2012) (英語). The Biosynthesis of Mycotoxins: A study in secondary Metabolism. Elsevier. p. 375. ISBN 978-0-323-14993-8
Pirttilä, Anna Maria; Frank, A. Carolin (11 July 2011) (英語). Endophytes of Forest Trees: Biology and Applications. Springer Science & Business Media. p. 244. ISBN 978-94-007-1599-8
Nicolaou, K.