アリス・ウォータース
ウォータースは料理や環境問題への提唱やさまざまな功績に対して、受賞歴を持つ。
料理に関して:
Cook's Magazine, 1982 Who's Who Top 50
Cuisine et Vins de France, 1986 Les Meilleurs Chefs du Monde No. 10 (top ten chefs in the world)
James Beard Foundation Award, 1992 Best Chef in America and Best Restaurant in America (Chez Panisse); she was the first woman to win Best Chef
Bon Appetit magazine, 2000 Lifetime Achievement Award
Gourmet magazine, 2001 Best Restaurant in America: Chez Panisse
James Beard Foundation Award, 2004 Lifetime Achievement
The World's 50 Best Restaurants, 2007 Lifetime Achievement Award
Chez Panisse Menu Cookbook was named as one of the 50 best cookbooks of all time by The Observer in 2010
運動に関して:
James Beard Foundation Award, 1997 Humanitarian of the Year