yz2022/T2P-DownstreamNLP huggingface dataset:
Paris

During the 19th century, Paris was the home and subject for some of France's greatest writers, including Charles Baudelaire, Stéphane Mallarmé, Mérimée, Alfred de Musset, Marcel Proust, Émile Zola, Alexandre Dumas, Gustave Flaubert, Guy de Maupassant and Honoré de Balzac. Victor Hugo's The Hunchback of Notre Dame inspired the renovation of its setting, the Notre-Dame de Paris. Another of Victor Hugo's works, Les Misérables, written while he was in exile outside France during the Second Empire, described the social change and political turmoil in Paris in the early 1830s. One of the most popular of all French writers, Jules Verne, worked at the Theatre Lyrique and the Paris stock exchange, while he did research for his stories at the National Library.

Question: What book inspired the renovation of Notre Dame?
Answer: The Hunchback of Notre Dame

Question: During what period of time was Victor Hugo exiled from France?
Answer: Second Empire

Question: Where did Jules Verne work during the day?
Answer: Theatre Lyrique and the Paris stock exchange
Paris

The movie industry was born in Paris when Auguste and Louis Lumière projected the first motion picture for a paying audience at the Grand Café on 28 December 1895. Many of Paris' concert/dance halls were transformed into movie theatres when the media became popular beginning in the 1930s. Later, most of the largest cinemas were divided into multiple, smaller rooms. Paris' largest cinema room today is in Le Grand Rex theatre with 2,700 seats.
Big multiplex movie theaters have been built since the 1990s. UGC Ciné Cité Les Halles with 27 screens, MK2 Bibliothèque with 20 screens and UGC Ciné Cité Bercy with 18 screens are among the largest.

Question: What is the largest cinema room today in Paris?
Answer: Le Grand Rex

Question: In what decade did movie theaters become popular?
Answer: 1930s

Question: Where was the first movie projected for a paying audience in Paris?
Answer: Grand Café
Paris

Today, thanks to Paris' cosmopolitan population, every French regional cuisine and almost every national cuisine in the world can be found there; the city has more than 9,000 restaurants. The Michelin Guide has been a standard guide to French restaurants since 1900, awarding its highest award, three stars, to the best restaurants in France. In 2015, of the 29 Michelin three-star restaurants in France, nine are located in Paris. These include both restaurants which serve classical French cuisine, such as L'Ambroisie in the Place des Vosges, and those which serve non-traditional menus, such as L'Astrance, which combines French and Asian cuisines. Several of France's most famous chefs, including Pierre Gagnaire, Alain Ducasse, Yannick Alléno and Alain Passard, have three-star restaurants in Paris.

Question: How many restaurants are there today in Paris?
Answer: 9,000

Question: How many 3 star Michelin restaurants were in Paris in 2015?
Answer: nine

Question: How many 3 star Michelin restaurants were in France in 2015?
Answer: 29

Question: When was the Michelin guide created?
Answer: 1900
Paris

There are several academic libraries and archives in Paris. The Sorbonne Library in the 5th arrondissement is the largest university library in Paris. In addition to the Sorbonne location, there are branches in Malesherbes, Clignancourt-Championnet, Michelet-Institut d'Art et d'Archéologie, Serpente-Maison de la Recherche, and Institut des Etudes Ibériques. Other academic libraries include Interuniversity Pharmaceutical Library, Leonardo da Vinci University Library, Paris School of Mines Library, and the René Descartes University Library.

Question: What is the largest university library?
Answer: Sorbonne Library
Paris

Since the late 18th century, Paris has been famous for its restaurants and haute cuisine, food meticulously prepared and artfully presented. A luxury restaurant, La Taverne Anglaise, opened in 1786 in the arcades of the Palais-Royal by Antoine Beauvilliers; it featured an elegant dining room, an extensive menu, linen tablecloths, a large wine list and well-trained waiters; it became a model for future Paris restaurants. The restaurant Le Grand Véfour in the Palais-Royal dates from the same period. The famous Paris restaurants of the 19th century, including the Café de Paris, the Rocher de Cancale, the Café Anglais, Maison Dorée and the Café Riche, were mostly located near the theatres on the Boulevard des Italiens; they were immortalised in the novels of Balzac and Émile Zola. Several of the best-known restaurants in Paris today appeared during the Belle Epoque, including Maxim's on Rue Royale, Ledoyen in the gardens of the Champs-Élysées, and the Tour d'Argent on the Quai de la Tournelle.

Question: When did La Taverne Angaise open?
Answer: 1786
Paris

Almost all Protestant denominations are represented in Paris, with 74 evangelical churches from various denominations, including 21 parishes of the United Protestant Church of France and two parishes of the Church of Jesus Christ of the Latter-Day Saints. There are several important churches for the English-speaking community: the American Church in Paris, founded in 1814, was the first American church outside the United States; the current church was finished in 1931. The Saint George's Anglican Church in the 16th arrondissement is the principal Anglican church in the city.

Question: How many evangelical churches are there in Paris?
Answer: 74

Question: How many parishes of the LDS church are in Paris?
Answer: two

Question: When was the American Church in Paris founded?
Answer: 1814
Paris

There are several academic libraries and archives in Paris. The Sorbonne Library in the 5th arrondissement is the largest university library in Paris. In addition to the Sorbonne location, there are branches in Malesherbes, Clignancourt-Championnet, Michelet-Institut d'Art et d'Archéologie, Serpente-Maison de la Recherche, and Institut des Etudes Ibériques. Other academic libraries include Interuniversity Pharmaceutical Library, Leonardo da Vinci University Library, Paris School of Mines Library, and the René Descartes University Library.

Question: Outside of France, where are the other three branches of the Sorbonne library located?
Answer: Malesherbes, Clignancourt-Championnet, Michelet-Institut d'Art et d'Archéologie, Serpente-Maison de la Recherche, and Institut des Etudes Ibériques

Question: In what arrondissement is the Sorbonne library in Paris located?
Answer: 5th
Paris

Almost all Protestant denominations are represented in Paris, with 74 evangelical churches from various denominations, including 21 parishes of the United Protestant Church of France and two parishes of the Church of Jesus Christ of the Latter-Day Saints. There are several important churches for the English-speaking community: the American Church in Paris, founded in 1814, was the first American church outside the United States; the current church was finished in 1931. The Saint George's Anglican Church in the 16th arrondissement is the principal Anglican church in the city.

Question: What is the principal Anglican church in Paris?
Answer: Saint George's Anglican Church
Paris

In addition to the classical restaurants, Paris has several other kinds of traditional eating places. The café arrived in Paris in the 17th century, when the beverage was first brought from Turkey, and by the 18th century Parisian cafés were centres of the city's political and cultural life. The Cafe Procope on the Left Bank dates from this period. In the 20th century, the cafés of the Left Bank, especially Café de la Rotonde and Le Dôme Café in Montparnasse and Café de Flore and Les Deux Magots on Boulevard Saint Germain, all still in business, were important meeting places for painters, writers and philosophers. A bistro is a type of eating place loosely defined as a neighbourhood restaurant with a modest decor and prices and a regular clientele and a congenial atmosphere. Its name is said to have come in 1814 from the Russian soldiers who occupied the city; "bistro" means "quickly" in Russian, and they wanted their meals served rapidly so they could get back their encampment. Real bistros are increasingly rare in Paris, due to rising costs, competition from cheaper ethnic restaurants, and different eating habits of Parisian diners. A brasserie originally was a tavern located next to a brewery, which served beer and food at any hour. Beginning with the Paris Exposition of 1867; it became a popular kind of restaurant which featured beer and other beverages served by young women in the national costume associated with the beverage, particular German costumes for beer. Now brasseries, like cafés, serve food and drinks throughout the day.

Question: What type of eating place is defined as a neighborhood restaurant?
Answer: bistro
Paris

In the late 12th-century, a school of polyphony was established at the Notre-Dame. A group of Parisian aristocrats, known as Trouvères, became known for their poetry and songs. Troubadors were also popular. During the reign of Francois I, the lute became popular in the French court, and a national musical printing house was established. During the Renaissance era, the French Boleroroyals "disported themselves in masques, ballets, allegorical dances, recitals, and opera and comedy". Baroque-era composers include Jean-Baptiste Lully, Jean-Philippe Rameau, and François Couperin and were popular. The Conservatoire de Musique de Paris was founded in 1795. By 1870, Paris had become an important centre for symphony, ballet and operatic music. Romantic-era composers (in Paris) include Hector Berlioz (La Symphonie fantastique), Charles Gounod (Faust), Camille Saint-Saëns (Samson et Delilah), Léo Delibes (Lakmé) and Jules Massenet (Thaïs), among others. Georges Bizet's Carmen premiered 3 March 1875. Carmen has since become one of the most popular and frequently-performed operas in the classical canon; Impressionist composers Claude Debussy ((La Mer) and Maurice Ravel (Boléro) also made significant contributions to piano (Clair de lune, Miroirs), orchestra, opera (Palléas et Mélisande), and other musical forms. Foreign-born composers have made their homes in Paris and have made significant contributions both with their works and their influence. They include Frédéric Chopin (Poland), Franz Liszt (Hungary), Jacques Offenbach (Germany), and Igor Stravinsky (Russia).

Question: in what century was a school of polyphony established at Notre Dame?
Answer: 12th
Paris

In addition to the classical restaurants, Paris has several other kinds of traditional eating places. The café arrived in Paris in the 17th century, when the beverage was first brought from Turkey, and by the 18th century Parisian cafés were centres of the city's political and cultural life. The Cafe Procope on the Left Bank dates from this period. In the 20th century, the cafés of the Left Bank, especially Café de la Rotonde and Le Dôme Café in Montparnasse and Café de Flore and Les Deux Magots on Boulevard Saint Germain, all still in business, were important meeting places for painters, writers and philosophers. A bistro is a type of eating place loosely defined as a neighbourhood restaurant with a modest decor and prices and a regular clientele and a congenial atmosphere. Its name is said to have come in 1814 from the Russian soldiers who occupied the city; "bistro" means "quickly" in Russian, and they wanted their meals served rapidly so they could get back their encampment. Real bistros are increasingly rare in Paris, due to rising costs, competition from cheaper ethnic restaurants, and different eating habits of Parisian diners. A brasserie originally was a tavern located next to a brewery, which served beer and food at any hour. Beginning with the Paris Exposition of 1867; it became a popular kind of restaurant which featured beer and other beverages served by young women in the national costume associated with the beverage, particular German costumes for beer. Now brasseries, like cafés, serve food and drinks throughout the day.

Question: When was the first cafe opened in Paris?
Answer: 17th century

Question: What is the oldest cafe in Paris?
Answer: Cafe Procope
Paris

In the late 12th-century, a school of polyphony was established at the Notre-Dame. A group of Parisian aristocrats, known as Trouvères, became known for their poetry and songs. Troubadors were also popular. During the reign of Francois I, the lute became popular in the French court, and a national musical printing house was established. During the Renaissance era, the French Boleroroyals "disported themselves in masques, ballets, allegorical dances, recitals, and opera and comedy". Baroque-era composers include Jean-Baptiste Lully, Jean-Philippe Rameau, and François Couperin and were popular. The Conservatoire de Musique de Paris was founded in 1795. By 1870, Paris had become an important centre for symphony, ballet and operatic music. Romantic-era composers (in Paris) include Hector Berlioz (La Symphonie fantastique), Charles Gounod (Faust), Camille Saint-Saëns (Samson et Delilah), Léo Delibes (Lakmé) and Jules Massenet (Thaïs), among others. Georges Bizet's Carmen premiered 3 March 1875. Carmen has since become one of the most popular and frequently-performed operas in the classical canon; Impressionist composers Claude Debussy ((La Mer) and Maurice Ravel (Boléro) also made significant contributions to piano (Clair de lune, Miroirs), orchestra, opera (Palléas et Mélisande), and other musical forms. Foreign-born composers have made their homes in Paris and have made significant contributions both with their works and their influence. They include Frédéric Chopin (Poland), Franz Liszt (Hungary), Jacques Offenbach (Germany), and Igor Stravinsky (Russia).

Question: Under whos reign did the lute become popular?
Answer: Francois I
Paris

Paris has been an international capital of high fashion since the 19th century, particularly in the domain of haute couture, clothing hand-made to order for private clients. It is home of some of the largest fashion houses in the world, including Dior and Chanel, and of many well-known fashion designers, including Karl Lagerfeld, Jean-Paul Gaultier, Christophe Josse and Christian Lacroix. Paris Fashion Week, held in January and July in the Carrousel du Louvre and other city locations, is among the top four events of the international fashion calendar, along with the fashion weeks in Milan, London and New York. Paris is also the home of the world's largest cosmetics company, L'Oréal, and three of the five top global makers of luxury fashion accessories; Louis Vuitton, Hermés and Cartier.

Question: Dior is from which city?
Answer: Paris
Paris

Like the rest of France, Paris has been predominantly Roman Catholic since the early Middle Ages, though religious attendance is now low. A majority of Parisians are still nominally Roman Catholic. According to 2011 statistics, there are 106 parishes and curates in the city, plus separate parishes for Spanish, Polish and Portuguese Catholics. There are an additional 10 Eastern Orthodox parishes, and bishops for the Armenian and Ukrainian Orthodox Churches. In addition there are eighty male religious orders and 140 female religious orders in the city, as well as 110 Catholic schools with 75,000 students.

Question: How many students attend catholic schools?
Answer: 75,000
Paris

In addition to the classical restaurants, Paris has several other kinds of traditional eating places. The café arrived in Paris in the 17th century, when the beverage was first brought from Turkey, and by the 18th century Parisian cafés were centres of the city's political and cultural life. The Cafe Procope on the Left Bank dates from this period. In the 20th century, the cafés of the Left Bank, especially Café de la Rotonde and Le Dôme Café in Montparnasse and Café de Flore and Les Deux Magots on Boulevard Saint Germain, all still in business, were important meeting places for painters, writers and philosophers. A bistro is a type of eating place loosely defined as a neighbourhood restaurant with a modest decor and prices and a regular clientele and a congenial atmosphere. Its name is said to have come in 1814 from the Russian soldiers who occupied the city; "bistro" means "quickly" in Russian, and they wanted their meals served rapidly so they could get back their encampment. Real bistros are increasingly rare in Paris, due to rising costs, competition from cheaper ethnic restaurants, and different eating habits of Parisian diners. A brasserie originally was a tavern located next to a brewery, which served beer and food at any hour. Beginning with the Paris Exposition of 1867; it became a popular kind of restaurant which featured beer and other beverages served by young women in the national costume associated with the beverage, particular German costumes for beer. Now brasseries, like cafés, serve food and drinks throughout the day.

Question: When was the brasserie made popular?
Answer: Paris Exposition of 1867
Paris

In the late 12th-century, a school of polyphony was established at the Notre-Dame. A group of Parisian aristocrats, known as Trouvères, became known for their poetry and songs. Troubadors were also popular. During the reign of Francois I, the lute became popular in the French court, and a national musical printing house was established. During the Renaissance era, the French Boleroroyals "disported themselves in masques, ballets, allegorical dances, recitals, and opera and comedy". Baroque-era composers include Jean-Baptiste Lully, Jean-Philippe Rameau, and François Couperin and were popular. The Conservatoire de Musique de Paris was founded in 1795. By 1870, Paris had become an important centre for symphony, ballet and operatic music. Romantic-era composers (in Paris) include Hector Berlioz (La Symphonie fantastique), Charles Gounod (Faust), Camille Saint-Saëns (Samson et Delilah), Léo Delibes (Lakmé) and Jules Massenet (Thaïs), among others. Georges Bizet's Carmen premiered 3 March 1875. Carmen has since become one of the most popular and frequently-performed operas in the classical canon; Impressionist composers Claude Debussy ((La Mer) and Maurice Ravel (Boléro) also made significant contributions to piano (Clair de lune, Miroirs), orchestra, opera (Palléas et Mélisande), and other musical forms. Foreign-born composers have made their homes in Paris and have made significant contributions both with their works and their influence. They include Frédéric Chopin (Poland), Franz Liszt (Hungary), Jacques Offenbach (Germany), and Igor Stravinsky (Russia).

Question: Where was Frederic Chopin from?
Answer: Poland
Paris

Like the rest of France, Paris has been predominantly Roman Catholic since the early Middle Ages, though religious attendance is now low. A majority of Parisians are still nominally Roman Catholic. According to 2011 statistics, there are 106 parishes and curates in the city, plus separate parishes for Spanish, Polish and Portuguese Catholics. There are an additional 10 Eastern Orthodox parishes, and bishops for the Armenian and Ukrainian Orthodox Churches. In addition there are eighty male religious orders and 140 female religious orders in the city, as well as 110 Catholic schools with 75,000 students.

Question: How many catholic schools are in Paris?
Answer: 110
Paris

Since the late 18th century, Paris has been famous for its restaurants and haute cuisine, food meticulously prepared and artfully presented. A luxury restaurant, La Taverne Anglaise, opened in 1786 in the arcades of the Palais-Royal by Antoine Beauvilliers; it featured an elegant dining room, an extensive menu, linen tablecloths, a large wine list and well-trained waiters; it became a model for future Paris restaurants. The restaurant Le Grand Véfour in the Palais-Royal dates from the same period. The famous Paris restaurants of the 19th century, including the Café de Paris, the Rocher de Cancale, the Café Anglais, Maison Dorée and the Café Riche, were mostly located near the theatres on the Boulevard des Italiens; they were immortalised in the novels of Balzac and Émile Zola. Several of the best-known restaurants in Paris today appeared during the Belle Epoque, including Maxim's on Rue Royale, Ledoyen in the gardens of the Champs-Élysées, and the Tour d'Argent on the Quai de la Tournelle.

Question: What is the model for luxury Parisian restaurants?
Answer: La Taverne Anglaise
Paris

Paris has been an international capital of high fashion since the 19th century, particularly in the domain of haute couture, clothing hand-made to order for private clients. It is home of some of the largest fashion houses in the world, including Dior and Chanel, and of many well-known fashion designers, including Karl Lagerfeld, Jean-Paul Gaultier, Christophe Josse and Christian Lacroix. Paris Fashion Week, held in January and July in the Carrousel du Louvre and other city locations, is among the top four events of the international fashion calendar, along with the fashion weeks in Milan, London and New York. Paris is also the home of the world's largest cosmetics company, L'Oréal, and three of the five top global makers of luxury fashion accessories; Louis Vuitton, Hermés and Cartier.

Question: What is clothing made to order for private clients called?
Answer: haute couture
Paris

Since the late 18th century, Paris has been famous for its restaurants and haute cuisine, food meticulously prepared and artfully presented. A luxury restaurant, La Taverne Anglaise, opened in 1786 in the arcades of the Palais-Royal by Antoine Beauvilliers; it featured an elegant dining room, an extensive menu, linen tablecloths, a large wine list and well-trained waiters; it became a model for future Paris restaurants. The restaurant Le Grand Véfour in the Palais-Royal dates from the same period. The famous Paris restaurants of the 19th century, including the Café de Paris, the Rocher de Cancale, the Café Anglais, Maison Dorée and the Café Riche, were mostly located near the theatres on the Boulevard des Italiens; they were immortalised in the novels of Balzac and Émile Zola. Several of the best-known restaurants in Paris today appeared during the Belle Epoque, including Maxim's on Rue Royale, Ledoyen in the gardens of the Champs-Élysées, and the Tour d'Argent on the Quai de la Tournelle.

Question: In what century was Cafe Anglais, Cafe de Paris and Rocher de Cancale opened?
Answer: 19th
Paris

Paris has been an international capital of high fashion since the 19th century, particularly in the domain of haute couture, clothing hand-made to order for private clients. It is home of some of the largest fashion houses in the world, including Dior and Chanel, and of many well-known fashion designers, including Karl Lagerfeld, Jean-Paul Gaultier, Christophe Josse and Christian Lacroix. Paris Fashion Week, held in January and July in the Carrousel du Louvre and other city locations, is among the top four events of the international fashion calendar, along with the fashion weeks in Milan, London and New York. Paris is also the home of the world's largest cosmetics company, L'Oréal, and three of the five top global makers of luxury fashion accessories; Louis Vuitton, Hermés and Cartier.

Question: In what century did Paris become largely into fashion?
Answer: 19th

Question: What is the world's largest cosmetic company?
Answer: L'Oréal
Paris

Like the rest of France, Paris has been predominantly Roman Catholic since the early Middle Ages, though religious attendance is now low. A majority of Parisians are still nominally Roman Catholic. According to 2011 statistics, there are 106 parishes and curates in the city, plus separate parishes for Spanish, Polish and Portuguese Catholics. There are an additional 10 Eastern Orthodox parishes, and bishops for the Armenian and Ukrainian Orthodox Churches. In addition there are eighty male religious orders and 140 female religious orders in the city, as well as 110 Catholic schools with 75,000 students.

Question: What is the most predominant religion in France?
Answer: Roman Catholic