Question: To make breadcrumbs
Option 0: Place slices of fresh bread on a baking sheet and dry out slightly in a 300F oven for 15 seconds. Cool to avoid them steaming, and once cool place in a food processor and blitz until they're crumbs.
Option 1: Place slices of fresh bread on a baking sheet and dry out slightly in a 300F oven for 15 minutes. Cool to avoid them steaming, and once cool place in a food processor and blitz until they're crumbs.
Answer: 1