Question: how to make rosemary-lemon mashed potatoes
Option 0: Make Italian Cheese Mash; top with 2 teaspoons minced rosemary mixed with the grated zest of 1 lemon.
Option 1: Make Italian Cheese Mash; top with 2 teaspoons minced rosemary mixed with the grated zest of 100 lemon.
Answer: 0