Question: how to make stuffed apricots
Option 0: Beat 2 ounces almond paste, 2 tablespoons each mascarpone and confectioners’ sugar, 1 tablespoon room-temperature butter and 1/8 teaspoon each almond extract and vanilla extract with a mixer. Use a paring knife to cut a pocket in about 30 dried apricots; pipe the almond-mascarpone filling into the pockets. Chill until buffalo chicken dip
Option 1: Beat 2 ounces almond paste, 2 tablespoons each mascarpone and confectioners’ sugar, 1 tablespoon room-temperature butter and 1/8 teaspoon each almond extract and vanilla extract with a mixer. Use a paring knife to cut a pocket in about 30 dried apricots; pipe the almond-mascarpone filling into the pockets. Chill until set.
Answer: 1