I like this place.  I have been here one time previously for drinks...actual hand-crafted cocktails, and they were great.  Came back tonight for dinner. \n\nOf course we still ordered cocktails. I had the Ward Eight which was a great balance between tart and sweet with a tad more tart. \nWe started with the calamari appetizer. It included peppers, and had a very light breeding with a house aioli and crispy prosciutto on top. \n\nFor my main course, I ordered the rib-eye.  Of course the cut was way too big (18oz), but I can't help myself...rib-eyes are my favorite! I ordered it medium, and it was slightly overcooked.  Still good though. \nThen I got the jalape\u00f1o creamed corn and it was delicious. Although, I would have loved more if they used fresh corn instead of frozen. \n\nLastly, when I was about to bust, and 75% of the appetizer, 50% of the steak, and 50% of the side were all in togos, they brought out the complimentary doughnuts. I am not a big sweets eater, but I couldn't resist and popped two of the tiny holes in my mouth.  They were very good, but if I even ate one more hole, I would pop.  My friend loved them, and the two dips and even took them home. \n\nIt's a little pricey here, but I will be back...the next time during happy hour for half priced steaks!