I've been here a number of times for both brunch and dinner, and I think this is a pretty solid three-star restaurant - it's not bad but nothing amazing, and consistently so. \n\nThe service has always been decent, and the food has never been bad... just never exceptional. The seasonal menu does keep things a bit new and different, but I'd also say the prices are a bit on the high end for the caliber of restaurant in this area. However, that hasn't always been the case - before there were loads of other great options in the cultural district, this place used to be my pre-theater go-to for dinner or drinks. Now, with more than a half-dozen competing restaurants within walking distance, Six Penn just doesn't stand out so much.\n\nI think one of the biggest draws of this establishment for me now would be the rooftop dining, which provides a really nice atmosphere, provided you can get seated up there. It's one of the last unique features of this establishment that I'd be willing to pay a premium for, but with this becoming more popular in the cultural district as well, I'm not sure it will be so exclusive for long.\n\nOverall, if you're thinking about going here, I'd say go - especially if one of the seasonal dishes catches your eye. Would also definitely recommend requesting a roof table if the weather is nice and they've available.