We sold our hockey tickets for tonight in favor of going out to dinner at Park Bruges, just opened a few blocks from us.  The building is not well marked, but the tables in the windows let you know you have the right place!  \n\nFor a new restaurant, they have their workflow and service very well done; I believe all the reports saying they hired experienced people. The server knew the menu & the beers on tap well, and never disappeared for too long.  My husband and I split the \"classic\" poutine -- the fries were crisp outside the gravy and perfectly soft within, and the cheese curds delightfully squeaky.  I had the chicken breast (with artichokes, mushrooms, and risotto); he had the fresh wild fish.  Both were perfectly prepared and delicious.  Desserts were also excellent, and the coffee was good, though not stellar (but you're not going there for the coffee).\n\nI saw a few people there with kids; it seems to be a bit more casual & kid-friendly than Point Brugge, so we may take ours sometime for lunch.\n\nVery impressive overall, especially since it's been open less than a week.  We'll be going back, and I hope they have sidewalk tables this summer (hint hint).