This place has an AYCE menu now. I only started coming here after seeing the big sign outside the window. This menu must be fairly new because I've never heard about it before and it was the reason why I decided to finally check out this place.\n\nThe AYCE menu is great with lots of quality appetizers, rolls, sashimi, to name a few. I noticed they had a lot of non-seafood items on there in case someone in your party is not really the sushi type. Here are a few items worth trying:\n\nPoke salad- deliciously served on some seaweed salad and a lil on the spicy side. Not too spicy but had a nice kick.\nBeef ribs- if you like Korean spareribs, you'll love these. One order per person, understandably so cuz they'd probably lose out if they served unlimited amounts of these.\nSnow white roll-shrimp tempura inside topped with yummy whitefish sitting on top of a tart and tangy sauce. Might have been ponzu, now that I think of it.\nDynamite-the usual baked scallops in mayo but their version had big chucks of mushrooms and was covered in cheddar cheese. Very tasty!\n\nI can't remember not liking anything I ordered. Kaizen is def taking place over Sushi Tachi as my AYCE sushi spot in North Town. My only gripe is they don't offer half-rolls like Sushi Tachi. This sucks for me because I dine alone very frequently and this place makes it hard for me to try a lot of different things. If they offered half rolls i can try several different ones without risk of being scolded for not finishing or have to pay for the leftovers. Which I came close to doing the very first time.