Eh. \n\nMy wife and I were really excited for the grand opening of this place. Unfortunately, it looked like it had been open for a year when we walked in the door.\n\nThe bathroom was absolutely atrocious, with plenty more than a days worth of trash, and a half empty bottom-dollar bottle of soap.\n\nWe walked in the door at 6:45, ordered water and looked over the menu. We saw they had happy hour prices, but no times listed. We asked when HH was, and the waitress said it was 3 PM -7PM, and that we just missed it. I pulled out my phone to show a time of 6:58, and she said no. REALLY?! That's grand opening service?!\n\nWe forced ourselves to order two rolls, as this place is literally a 30 second walk from our house, and we had to see if the food was worth it. We went with the Caterpillar and Las Vegas rolls, two staples of our usual sushi diets.\n\nThe sushi was fresh, although made quite sloppy. They served both on the same plate, with way too many sauces and toppings flung about the plate. Mind you, there were three other tables occupied, and all were already eating. For some reason, overly sweet, candied macadamia nuts are a topping for all rolls... Weird.\n\nAfter our two rolls, we paid our bill and drove down the street to our old favorite, Kaneya Sushi.\n\nWe are very disappointed to not have a sushi haven within walking distance, but when a restaurant starts off by upholding policy over service, and pisses off the neighborhood, they won't be there long.