Maybe it's because I've enjoyed many a meal at the Sushi Samba locations in NYC, and maybe because I was a little hungover from the previous nights festivities, but I was not overly wowed by lunch here with two of my lady loves with whom I was vacationing. \n\nOne thing that is always a priority on vacation is food. It has to be, this is a break from the mundane life I leave behind, so why do I want to eat my standard weekly fare of life in the working world? I love sushi and because of it's nutritious nature figured this would be a great way to replenish all things lost to bottomless cocktails and greasy late night foods. I didn't partake in the consumption of any libations at lunch, but did hear that the mojito was pretty stellar.\n\nI ordered the trio seaweed salad that came beautifully presented on a three trayed dish of hijiki, wakame, and my favorite aka-tosaka. Each were lightly dressed with lemon and sidelined with some tomato caviar. Not terrible for a $11, but not overly substantial either. For lunch I ordered yellowtail jalapeno which was ok if not a little heavy on the jalapeno, and a spicy tuna that was all sorts of bland. I think I would have been happier enjoying these as a happy hour because it seems that the prices are a little easier to swallow for the quality of the food. I didn't order anything complex, and maybe they just let the \"easy\" stuff slide, but I wasn't terribly enthused enough to want to go back and give it a second shot to see just how good the rest of the menu is according to the higher ratings given.