I went on a busy Saturday night with my husband.  We didn't call to make a reservation until just before we left... got in at 8:45 -- our fault for not calling.  We showed up early to enjoy the bar, crowded but still comfortable.  Excellent drinks (you could actually tell there was alcohol in them!)  We got a table earlier than 8:45 and sat down.  We were happy to see the pricing was reasonable.  The only downside the whole evening was that the dining room was as loud as the bar -- but we were still impressed with the FOOD.\n\nI had the squash soup (OHHH SOOO GOOOD) and my husband had the house salad (excellent) (both only $2 to add to our entrees).  I ordered the special of the evening, mixed grill and got to taste 3 separately delicious dinners -- generous portion for the $18 pricetag.  Fish with an excellent sauce, sausage and creamy polenta, and some rotisserie chicken.  All excellent, when I go back I'll probably get the rotisserie chicken - YUM. My husband had the hanger steak.  It had a guijilla (sp?) sauce that he loved and the meat was tender and deliciously prepared. ($18? as well)\n\nWe loved it and can't wait to return with some friend for an evening out (just don't forget the reservation!)