At first glance this looked like a wonderful restaurant to have a great evening meal. We were greeted by a wonderful hostess, and then it went down hill once we sat down at our table. The waitress unfortunately started on the wrong foot when asked about if they had a Malbec in house, the reply was: Yes, It's $200 and I don't think you can't afford that, and we don't sell it by the glass.  I was stunned!  (My husband had returned to the table) to see me, and the others in a shocked state. I would like  to take the higher road and say that I don't believe she realized what she had said to me.\n\nSo in short we settle for the over priced $98 bottle of Ruffino Chianti Classico. The water was great but it lacked the lemon we asked the waitress to bring and received none until we asked the server to bring us some. (With a smile still). \n\nThe menu's came and my husband who never complains about anything was taken back by the prices. Thus adding insult to an already injured evening we ordered our perspective appetizers, and meals and carried on conversations to pass the time.\n\nFrom the ordering of an over priced bottle of wine, ($98) to a menu of food that was good but not off the charts, we could have gotten the same quality and better serve elsewhere. My friend order the Risotto the price was $30.   Risotto!!! Not only was this one the most expensive restaurants, for the quality of food but the service unfortunately didn't add up.  Speaking of service: This evening was so slow that they had a table with a party of 7 who ordered their drinks and their meals up and leave.\n\nAnyway the highlight of the evening:  We found out that if you are a Las Vegas resident you could get 50% off your meals (Alcohol not included of course). Oh! but the waitress forgot to tell my son that...who is a new resident and had left early because of the time. Thank goodness for great friends we met their for dinner. They told us! So that whopping over $400 and then some bill was reduced by the great friends.  So all in all the evening blessing was we got to spend it with our son and our friends who met us their for dinner. No we didn't get dessert!\n\nBeing thankful for good and bad experiences teaches us much about life.