LIP SMACKING BARBEQUE NOURISHED FROM THE GODS THEMSELVES.\n\nSeriously this place precedes itself. Just so you can understand the level that Rollin Smoke is on they were awarded for top 20 best bbq restaurants in america from localeats AND best burger in vegas seven. Yeah...they're pretty epic.\n\nIt's pretty easy to miss this place, they're near the cross streets highland and desert inn, inside a signless plaza. Just look for a grill outside and you'll be fine. The vibe of the place is very relaxed mixed with decorations of tshirts, a pig, awards, and a mural. A big plus in my book is the amount of seating they have, from the times I went I never had to fight for a table. \n\nCustomer service? Always on point. They strive for it. Anything wrong with what you're eating? They'll fix it. They always have a guy walking around asking people if they're doing fine. \n\nIf you're coming here for the first time you should definitely try the rib tips, and outlaw burger. It takes a while for the outlaw burger to cook, nonetheless it's worth the wait. Let me start off with the rib tips. You can order 1/2 pound or a pound, if you're eating with a group of people, just share a pound it'll be more than enough. Their rib tips are mouthwatering!!! Cooked to perfection. And when you get those fatty pieces in your mouth you can taste the definition of a good bbq. The outlaw burger is just as satisfying. Let me just list the ingredients in the burger it has; brisket, onions, bell pepper, onion strings, red cabbage, slaw, lettuce, tomato, cheddar cheese, and chipotle ailoi. Yeah, all that in a burger. You know that one question? What do you want to eat before you die? This might be the answer.\n\nTip: There's no shame in getting your hands dirty and pigging out. Dam son just eat that bbq! And you can order to-go over the phone!