Lasagna entree - $15\nBottle of meritage - $32\nTiramasu - $6\nSmelling cigar smoke, hearing a car alarm, and listening to somebody with whooping cough - Priceless\n\nWhere's the half-star when you really need it?! Veneto is stuck in the middle, between 3 and 4. So, do I round up or round down? Such a tough decision. I can't rate this 5 like other people, for I did not think the food was 5-star worthy. However, based on other factors, the rating of this place deserves more than 3 stars... yet doesn't quite reach 4. Allow me to explain. \n\nAtmosphere is 2-star worthy. Sure, sitting on their patio, tucked in the corner, makes for an intimate time with your date. Unless, of course, a car alarm goes off or you have to deal with a person coughing one of those rib-rattling coughs. You know the kind. Not to mention, people standing outside the \"Veneto patio perimeter\" to talk loudly on their cell phones. However, inside the patio, patrons were respectable. The occasional loud, inebriated table does not a bad experience make. \n\nPrice deserves 5 stars. With two entrees and a fantastic dessert, price came to $45. That's pretty great for two people. Throw in a bottle of wine, though, and you're looking at an $80 tab, before tip, which means you're really looking at a $100 tab (atleast), for service definitely deserves a generous gratutity!\n\nService definitely deserves 5 stars. Our waiter was top-notch. Very conversational, friendly, professional and attentive. He recommended a bottle of wine that would suit both a meat-focused entree (lasagna), as well as a fish dish. The wine - lyreth meritage from Sonoma - was smooth, silky and a perfect dance partner to both our dishes. \n\nDessert deserves 4 stars. Never before had my date seen Tiramasu served with two sauces on top. It's almost like the piece itself was divided into two tiny countries. One sauce was chocolate. The other was espresso-based. I could have just had spoonfuls of the latter and been quite content. However, the tiramasu was heavenly. \n\nDecor deserves a 3, I think. Especially since the music they played didn't match the intimate and unique dining experience they offer here. It was too pop-ish and loud, even from sitting outside. When my date and I excused ourselves to the lavatories, we noticed semi-guady decor, high-back booths, rich creams and rubies throwing themselves against the walls. It wasn't a stomach-turning touch. Just a bit over done. A simple, clean layout would have done wonders for this place. Not to mention maybe a more subtle bar - without a blaringly bright TV set. \n\nFood deserves 3 stars. It doesn't deserve any more than that. At least not the entrees we had. My date had the special, which came with mussels, crab meat, salmon, etc. in a pasta bowl with a damn fine light and flavorful sauce. I ordered the lasagna, which was a generous portion. Upon first bite, I couldn't place the taste. I had had it before! Given some time, I realized why I felt like this lasagna could be a new comfort food. It reminded me of when I was 8 and my mom would make me Chef Boyardee ravioli. The meat sauce of this lasagna tasted just like the ravioli sauce I used to love as a child. But, let's face it, I didn't go to Veneto to satisfy my 8-year-old self. I came to impress my adult self and enjoy a lovely night out with a wonderful man. My date even said later that it did, in fact, taste like the canned ravioli. He just didn't want to say anything at dinner for concern of insulting me or the lasagna. (Poor lasagna...)\n\nHaving eaten at Veneto this past weekend, I sit here and reflect upon the place. While there, I definitely thought this was a 4 star place. Now, however, I can't convince myself that I would ever go back. And I reserve 4 and 5 stars for places that hook me, that become places I crave, places I want to experience again and again... as well as places that leave a lasting impression. To me, Veneto's lasting impression expired Saturday at the stroke of midnight.\n\nOver all, I think Veneto is a great place to dine. Don't get me wrong. This place is a hidden gem, for the service, the price and the overall experience make this place worthwhile. Just don't expect an \"Oh My God\" moment from your food... or expect to dine in peace from the noise of street traffic, car alarms and awful music.