For those of you who are going to order Kung-Pao whatever and Cashew whatever, Fried Rice, Egg Foo Young, or Egg Rolls,  then complain how it wasn't good, better not eat here.  This is a Chinese Restaurant.\n\nI wouldn't go to a fine Mexican Restaurant and Order Nachos Bell Grande or Meximelts for dinner.\n\nWith that said,  finding a good Chinese Restaurant in a desert would be challanging.  I am writing this as a customer with lots of Chinese restaurants tested. \n\nThe ambience was conservative and they are open from 11am - 3am\nThe price was a bit higher, but not outrageous, but this is Las Vegas.\nGood wine list, but not really apropo for some of the food here.\n\nThe seafood dishes we ordered were extremely fresh\nWe had a Stir-fried scallop and veggie dish that tasted very fresh and was cooked perfectly.\nThe sweet and pungent shrimp dish was very good. The sauce was made from fresh tomatoes and not ketchup like other restaurants.\nThe Filet Mignon dish was very good\nThe waiter had recommended the sauteed young pea leaves which btw was excellent.\nWe had a Fried Tofu dish that was standard, nothing special.\nThey used good quality rice for the steamed rice.\n\nWe skipped the pricier seafood dishes that spiraled near the $100 mark or more, but all in all we got out for $75.00 (not including tips) for 3 people.\nWe were too full for dessert so no reviews here\n\nI would have to say I definitely would make a return trip here when I am back in Las Vegas again.