What kept this from getting 5 stars was the white guy who seemed to be acting as a waiter of sorts.  He had an attitude, although he didn't direct it at me.  He had no patience with the large student group eating dinner together, and there wasn't any reason for him to have acted the way he did.  The group wasn't drunk, wasn't raucous, and was only a little chaotic because they were a little more focused on their conversation than who ordered what when their orders came out.\n\nThe white guy waiter with an attitude was largely offset by the very nice \"Mint Squid\" (basil, actually) I had with sticky rice.  The dish was nicely seasoned, not too greasy, the rice was chewy, the woman who brought out my food was very nice, and she gave me a plate of cut orange for afterwards.  I look forward to trying some of their other dishes, although I'll probably give the \"lunch specials\" the skip.  I learned a long time ago that lunch specials are rarely very \"special\", and it's better to order from the regular menu in Asian restaurants.