This place used to be really good, but my last two experiences have really changed my opinion of Triple George. First-timers, note that their website does not accurately reflect prices of their menu items - we noticed price variations from $5-6 for less expensive items all the way up to $14-15 on steaks and some seafood this time around.\n\nFirst, they appear to have gotten rid of their valet (again, website still features it), meaning your options, as far as I can tell, are to park in the Downtown Grand valet and walk a block (fine, as long as the valet isn't full, as it was during the first of these bad visits) or try your luck at one of the various garages around downtown. For the mid-to-upper class dining experience, definitely not the best. The valet needs to come back.\n\nSecond, the service has gotten worse and worse with each visit. We frequently come to Triple George before catching a show at the Smith Center, and normally this is not a problem. They even used to have special Smith Center-themed menus (these haven't been around the last few times) and were on top of their game to get you out the door in time for a show. For our most recent visit, we told them (as we usually do) that we had a show at 7:30. Still, we nearly missed seeing The Book of Mormon, despite arriving at Triple George nearly two hours before showtime. The reason? The food came out over an hour after ordering. And it was nothing special - a steak, chicken saltimbocca, salmon, and roasted chicken, all of which had to be eaten in about 10 minutes to make up for the time lost. That is unacceptable. \n\nThe food? I've had better. The steaks are priced relatively well respective to other Las Vegas steak places, though that's still overpriced. Steaks are just okay - a little thin in my opinion, so they end up a little overcooked (I order rare to get medium rare) - but they have a decent variety. Taste is just average. The chicken/pasta options are really bland. They have pretty decent drink options if that's your thing (I stuck with a beer). \n\nAt least at some of the other steakhouses around the city you tend to lose the shorts/t-shirt crowd, but not here. I mean, that's downtown (it's sandwiched between a pizza place and the Hogs and Heifers biker bar), but that just isn't what I am looking for. I haven't been here for lunch (I've heard it's good), so I can't comment on that.