What a HUGE disappointment. Came in a party of 18 and seated promptly. The service was impeccable and my good buddy who was celebrating his birthday had made it a annual bday brunch spot for the last couple of years. He highly recommended the lobster benedict saying it had blown his mind the first time. I don't take his recommendations lightly either, he has a refined taste pallet hah.\n\nWe literally had half our party order lobster benedict expecting the world because it sure as hell sounded great. Upon receiving my dish I was starved and surely thought anything that tasted semi decent would satisfy me. Boy was I wrong. The egg was COOKED through and the yoke did not break and ooze out as a proper benedict should. The piece of bacon served on top and I quote from a friend tasted like \"ASS\". This is bacon we are talking about, how hard is it to mess up bacon!? Instead of a typical english muffin or some sort of bread the benedict was served on hash browns and the textures did not blend well at all. I could go on and on about how the dish conceptually and flavor wise went wrong. Bottom line it was a big FAIL. \n\nWe asked if the chef changed recently and the waiter confirmed that there was a change in the chef. Bring back the talent please. \n\nThe ambiance and service was great, but if you can't get the food right you could have ambiance and service for days and it won't matter at all.