Went here for our 1 year wedding anniversary and we were very pleased with our visit with some exceptions...\n\nWe ordered:\n\nAppetizer: Calamari\nI liked it, but it was way too much for 2 people.  I think I could have done it without the olives - I let the husband order this one.  I would have picked something different.  \n\nSalad: It was the special - arugula, figs, and mousse foie gras\nThe husband was a bit iffy, but because I let him pick the appetizer, he couldn't say much.  Holy crap, that was a yummy fricken salad even the husband liked it!!  I would so order that again.\n\nMain Courses:\nhusband - bone-in ribeye. \nme - bone-in new york steak.\nBOTH were yummy!  They were both cooked to order.  The only thing we didn't like about it was the butter that came on top of both of them.  We didn't think it was neccessary.     \n\nSide dish:\nFingerling potatoes with halves garlic.  \nThis was a waste.  We didn't really eat any of them because they were way too salty.  I love me some salt too, but it was just way too much for heart to handle.  We should have asked for something different, but I didn't want to wait.  We did have a show to catch.\n\nThumbs up:\nThey did recognize our anniversary and gave us a complimentary dish before our salad came out.  I forgot what it was, but it consisted of a chip of some sort, with a slice of beef on top.  It tasted it like it had ginger, soy, and some more stuff and also sesame seeds.  It was really good!  I wish we had more or could have swapped it out with the calamari.