I can get Four Peaks at any bar nowadays, so the restaurant needs to have something unique to grab my attention. There's burgers, pizza, fish & chips...just about everything you would expect a bar to have, and certainly isn't adventurous. There's no dish in particular that calls out to me. \n\nWhat DOES call out to me, however, are the seasonal beers. Odelay? I've seen it elsewhere, but it's rare. There were some other small-batch brews that are apparently exclusive to Four Peaks locations. As I used a couple pints to wash down a dry, mediocre meal, I realized what my problem was. The beer is such a reliable selling point, it doesn't seem like anyone arranging the menu really tries. This is the southwest. This is a brewery known for taking risks with novel flavors. The menu should reflect that more, and not just coast on mediocre grub. Fries were rock hard. Burger was ok. \n\nOverall, our servers were so chill I enjoyed my lunch here. And the guy who had shown my friend and I the list of upcoming brews was very upbeat and passionate about what this company does. I wouldn't come here for dinner, but I'd definitely come to have a couple pints and catch a game.