Yet another great Charlotte restaurant I'm not sure why I've yet to review. As a sushi aficionado the Cowfish is an obvious choice. They've taken it upon themselves to lead the fusion charge in a seriously unexpected direction by mixing the delicious creatures of the land and sea in one meal for us to delight in. Well, at the time of this review I suppose it's safe to say most fusion sushi joints have pretty much joined the \"let's add beef to our sushi\" bandwagon. But as far as I'm concerned, not only was The Cowfish first, but it still stands in my mind as the best.\n\nFirst off, there's getting in here. You've essentially gotta reserve a table. Don't walk up thinking \"I've heard of this pace and have to check it out, I'll go in!\" You will be hard pressed to find a table or even a spot at the bar on most nights. They book up quick and keep a waiting line out the door in most cases. It's all for good reason. There is an experience point to the place as well you know. Interior layout and decor is great. Comical actually, especially if you read a little Japanese and are familiar with the culture. The posters specifically are entertaining. Also, don't forget to take a trip to the restroom while you're here. You can relieve yourself to the sounds of random phrases spoken in English then in Chinese. It's...seriously random. They aren't even useful phrases. You'd pee yourself laughing if you weren't already peeing.\n\nService has been stellar in my experience so far. I've accompanied plenty of out-of-towners here and anytime somebody in the party hasn't been here before the waitstaff gives you a rundown of the menu, lots of recommendations and generally what to expect when you read the word \"burgushi\". This is great considering the menu is margin-to-margin on most pages and never-ending with options. I'm a sushi guy so naturally I gravitate towards the burgushi options. Surf 'n Turf is my personal go to favorite. It's like comfort food at the end of a long week. Angus beef tops a roll filled with salmon, tuna and cream cheese flash fried to the perfect texture. Or try the Lamb-urgushi. The name alone is funny enough to make you do it.\n\nThey've got a full bar that basically wraps around 3/4 of the restaurant. No small part of that is a sushi bar and half of the bar-top is laden with built in touchable gaming screens with lots to choose from. Outdoor seating abound for the warmer days and enclosed outdoor seating for the cold and wet days. If you're passing through, check it out, but if you live here you owe it to yourself as a Charlottean to come here at least once.