We had a Restaurant.com coupon to use at this restaurant so we thought we'd give it a try.  Since we were with another couple, we asked as we typically do, for separate couple checks.  The waiter told us 'the computer won't let me do that, but I'll split it for you.\"  We proceeded to order and were pleased with the service, as well as the delicious breads and compound butter (which arrived soft enough to spread rather than rock hard).  Two of us ordered the sea bass special - delicious!  The veal marsala was good (not the best we've had) as was the veal francese.  The waiter offered us a complimentary sambuca which we accepted.  When the bill came, he had automatically added a 20% gratuity (for a table of 4??) and subtracted the Restaurant.com coupon from the total bill.  Let me add, this WAS NOT a computer generated bill - it was handwritten.  Will someone please explain why it is so difficult to do what customers ask and provide separate checks? We decided to check the bill over and found that we had been overcharged for a glass of wine.  The waiter fixed it and apologized.    It was a pleasant enough dining experience, however, for the most part, we felt it was overpriced and we don't appreciate the aforementioned refusal to honor a customer's request.  We most probably won't go back as there are many other restaurants to choose from!