4 of us girls cabbed it over to Hard Rock and came here for dinner on a Friday night without reservations.  Wait time was not bad at all- only 15 minutes in the lounge/bar area and we all ordered a cocktail to start.\n\nOur entire dinner was just AMAZING:\n\nFilet Mignon- so, so, so tender.  Just melted in your mouth!\n\nLobster Quesadilla- Ohhh so good with goat cheese and mango-jicama salsa.  And they had a real spicy kick to them, which I loved.\n\nCrab Cakes- 2 smallish cakes but VERY filling.  Crispy and golden on the outside, perfectly cooked on the inside and the sweet sauce (papaya mustard) to go with was delicious.  \n\nCreamed Spinach- Most amazing I've ever had, seriously.  Creamy but not heavy, deliciously seasoned and it had chunks of thick applewood-smoked bacon in it.  I wanted to eat another plate full!!!\n\nSpicy Corn- came with roasted peppers, thai chilis, and cilantro.  Not the best corn ever but it was pretty damn tasty.\n\nBroccolini w/garlic and chilis-  I love broccoli but have never had broccolini before.  This plate was delicious and perfectly seasoned with a slight crunch. \n\nGreen & White asparagus- the only way to screw up asparagus is to over cook it so they're all limp and gross.  These most definitely were crunchy and hot.\n\nAs for cocktails, my girls enjoyed just vodka crans but I tried the Ultimat Dill which has ultimat vodka, agave-lime juice, fresh dill, and cucumber. Well made and very tasty!\n\nLast but not least...\n\nThe ambiance in here was really nice and the place is quite pretty.  Our waiter was so awesome and attentive (and good eye candy too, BONUS!)  I'd love to come back here and try more on the menu next time I'm in Vegas, and I'll be sure to get another coupon from restaurant.com!