The boss took us out to lunch for Administrative day at the Palms Restaurant.  I was really excited because I have never been before and always wanted to try their famous steaks.\n\nWe had a special business lunch menu. I chose the steak filets served with sauteed mushroom and onions, a side of Cesar Salad and New York Cheesecake.  \n\nFirst of all, I wasn't too joyful with the steak. The dark gravy sauce on the steaks lacked in flavor and I needed to add salt and pepper to my meat. I ordered mine medium and my steak was a little too warm on the cold side to eat. I don't know if it was because I was sitting under one of the hundreds of fans blowing into the tables, however it was pretty damn cold in there. \n\nThe salad dressing was kind of distasteful and the lettuce was a little welted.  The only thing that I really enjoyed and loved was my NY Cheesecake in which I am not even a fan of dessert but this cheesecake was really good served with homemade whip cream.  \n\nThe steaks that I have grilled at home was way better than that, so \nI don't think I will be coming back again.