I can not believe how underwhelmed I was by this place.  Perhaps my mistake was not doing the signature course meals. I didn't like what was being served on the 4 course meal (120 per person)  The place is super nice and the ambiance is great.  Servers/hostesses were all great but for what I paid for, I feel like I got totally jipped.  \n\nThe portions are ridiculously tiny and NOT worth what you pay for.  \n\nKing salmon sashimi - 18 ish dollars.  4 measily tiny pieces.  Seriously... FOUR\n\nFoi Gras Brulee - 25 dollars - This was THE thing that was the saving grace to this restaurant.  I wanted to bathe in it it was so tasty.\n\nMe: Pork dish - crispy pork paired with another pork loin wrapped in bacon served with some kind of greens and carrots.  Sounds amazing right?  EHH WRONG. \n\nCrispy pork was good but not knock my socks off and take me to bed good.  It was just meh.  The pork loin wrapped in bacon was tough.  COME ON  I pay 40+ bucks for this meal and it's tough?  I can't even cut it with the knife you give me?  Give me a break\n\nfriend: veal cheeks.  Those were tender served with some pickled veggies of some sort and a very creamy mashed potato type of thing.  That dish was pretty good but we weren't blown away by it.  Not to mention, the portion was super small.  I think that if we hadn't had buffet for lunch, we would have walked out of this still hungry and ticked off.  \n\nLast but not least... if I'm going to spend that kind of money on a place, I should expect to not feel rushed.  We were in and out of there in about 45 minutes.  Almost felt like they had the dishes waiting and mildly heated them up before everything came out.\n\nBlah... Totally underwhelmed.   Never going here again.