Legit Japanese restaurant in Las Vegas? Check! \n\nThey only serve small size dishes here. So you order a lot and share.\n\nTuna Sashimi Tofu Salad: I dont usually eat sashimi because I can't get passed the texture. But I decided to try it here. And it was soooo goooddd. Maybe cause it was chopped up. Maybe cause it was sooo freshh. Either way, I was thinking..\" Where has this been all my life!!??\" Favorite dish of the day.\n\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#j3Vy1CPwzDo_5UWFrnkKQg\n\nSpider Roll: Portions was kinda small for a spider roll. Usually the spider rolls I get come with huge pieces of tempura and tons of crab. This one not that much. Still good though.\n\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#AYwXJydKeIN5du8Vs7WJDQ\n\nTempura: Not greasy at all! Definite plus. And it tasted how tempura should taste!\n\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#tLl0giRNdveYI9dvkd0DsQ\n\nCod (Butterfish): This was delicious! Buttery and full of flavor. It was super tender and just melted in your mouth! \n\nhttp://www.yelp.com/biz_photos/ichiza-las-vegas?select=NTV1hC0Dt5ObQon9fBg9FA#NTV1hC0Dt5ObQon9fBg9FA\n\nAll I have to say is, its a little pricey for what they give. But the food is definitely fresh because you get to see all the chefs make the food for you in the kitchen.