One evening on the way back from Sedona I stopped here for some pie and a coffee.  It was about 50min before closing but followed a few other last minute \"pie-goers\" in the door.  \n\nCute and cozy old western interior.  Cracker Barrel-esque, warm and inviting.  \n\nI spot on the menu RHUBARB CRUB PIE!!! I can't believe my eyes!!!!  My grandmother would always get rhubarb pie from a local farmers market.  I have been on a search for good rhubarb for a long time.  Let me tell you it was LOVE AT FIRST BITE!!!!  \n\nTheir pie crust is out of this world!!!  The crumb topping, TO DIE FOR!!!   \nI have had my fair share of pie and this TAKES THE CAKE!  \n\nHere is the pie list:\n\n-Apple \n-Apple Crumb\n-Banana Cream\n-Blackberry\n-Blueberry\n-Blueberry Crumb\n-Cherry\n-Cherry Crumb\n-Chocolate Cream\n-Coconut Cream\nJack Daniels Pecan \n-Lemon Meringue \n-Mixed Berry Crumb\n-Peach\n-Peach Crumb\n-Pecan\n-Pumpkin \n-Rhubarb \n-Rhubarb Crumb\n-Tennessee Lemon Pie\n\nThey have coolers filled with whole pies and slices to go.  Well worth the trip and you will be coming back for more!