I just can't believe I have yet to review this place. This most glorious of all glorious places.\n\nMy first visit to Pita Pit was to the Southside Works location. I fell in love with the food instantly, though there was something about the service at that location that I didn't completely love.  For months I would occasionally think of the Downtown location.  Seemed so FAR.  Working in the Cultural District, a walk to that section of Smithfield just seemed so daunting.  Really?  I'll walk the 3 miles to work, but won't walk a few blocks?  I'm an idiot; but an idiot no more!  \n\nThe service at this location is extraordinary. Of course I have my favorite pita artists, but they're all pretty talented.  I always order the same: Garden Pita with everything...and I mean everything.  Romaine, spinach, jalapenos, sprouts mushrooms, olives, PINEAPPLE, pickles, banana peppers, roasted red peppers, green peppers, onions (unless it's date night), just...everything (except for cheese -  I'm such a liar).  Top it off with a little dijon and you've got your own little piece of Pita perfection for $6 and 200 calories - win.  They have a decent rewards program too, so pick up a PIT Card while you're at it.