My friend in Arizona recommended Curry Corner after finding it via the Food Network app. Overall the experience was good, but I don't think I'd return if I were in the area as I've had better Indian and Pakistani food.\n\nWe arrived on a lazy Sunday afternoon close to 12 and the place was quite empty. We sat at one of the few small tables against the wall and began debating what we should order.\n\nWe started with an order of the Tikka Masala fries, which I'd seen recommended on Yelp. They were good, especially the portions with feta cheese, but I'd recommend skipping them. The fries were pretty soggy, which is understandable, but the tikka masala sauce wasn't very flavorful or spicy. \n\nI ordered the Vegetarian thali, a combination of 2 vegetable curries, lentils, rice, naan, yogurt, and a small salad. It was good, though the lentils were incredibly salty. The standout for me was the yogurt dip, which I found really refreshing. The curries were good, just not outstanding. Still, the price can't be beat for the amount of food you get.\n\nMy friend ordered the Arabic Plate, which is like the thali plates in that you get two kinds of curry (hers had chicken), lentils, biryani rice, hummus instead of yogurt, salad, and naan. I liked these curries better than my vegetarian ones personally.\n\nThe oddest part of our visit was watching someone, presumably an employee, wander back and forth between the kitchen and cleaning the outdoor windows. It made me feel slightly awkward about the potential for unsanitary conditions where my food was being made.\n\nI'd honestly skip Curry Corner, but it's not a bad decision.