We went to Bootleggers for the first time on Saturday night.  Overall pretty good, I had some mixed reviews.\n\nPros:\n- Super friendly staff.  I had to change my reservation a couple of times because my husband was running late.  They were very friendly and accommodating.  They said as long as we arrived by 10pm we shouldn't have any problem. \n- Cocktails were awesome! $11 each so they better have been! \n- Bacon board was incredible! \n\nCons:\n- I got the ahi tuna sliders.  Pretty good, kind of lacking in flavor. \n- Husband got the short rib.  It said on the menu that it came with sweet potato fritters, but seemed to both of us more like mashed sweet potatoes. \n- They started clearing our table before 10pm.  We were finishing our very pricey cocktails and they took our candle and our flower away.  Totally rude in my opinion.  You can't just wait until we stand up and leave to grab the flower and candle!?  Biggest pet peeve is trying to enjoy dinner and you're not-so-subtly getting kicked out.  We weren't even the last ones in there.  Ruined the remainder of our experience.  Good thing we didn't order dessert, I have a feeling they would have just boxed it up for us.