I make sure to always make a stop by Jean Phillipe every visit to Vegas. Their desserts are as beautiful as they are scrumptious, though they can be sickeningly saccharine.\n\nI try something new every time, and I've loved everything I've tried.\n\nMy favorites have been the vanilla napoleon and the nutella opera cake.\nThe chocolate cheesecake is a bit too sweet, but still amazingly rich and delicious.\n\nTheir gelato is great, I LOVED the strawberry, and I'm usually not a strawberry ice cream kinda gal. I've also tried the mint chocolate chip (yum!) and the pistachio (good, but have had better).\n\nI've only tried one of the breads, the dulce de leche on the recommendation of yelp. I asked the worker which was better, the almond brioche or the dulce de leche, and she recommended the leche, with a heaping cup of attitude on top. Whatever.\n\nI found it severely lacking. It was both too dry and waaaaaay too sweet. Not a fan! \n\nStill, I go back for the beautifully decorated and meticulously made desserts. My goal: try their whole menu!