I've been to Sakura numerous times since they opened.  I go to the Chipotle next door all the time and its nice to have some variation every now and then.\n\nWhen I go to Sakura, I usually get their chicken or beef regular bowls with brown rice and veggies, or the special that includes miso soup, salad, and a California roll.  They serve a good amount of meat, but they're usually stingy with the veggies.  If you want all veggies (no rice), or brown rice (instead of white rice), it costs a little extra.  I've had their tofu as well, which is average.  I usually go with chicken and beef now to get my protein fix.\n\nThe sushi I've had here is not rolled well, and is not of the best quality.  When you get take out, keep in mind that the rolls are bagged on top of your hot food, so the sushi will get warm.  The sushi refrigerator bar (not sure what you call those things) is super small, right next to the cash register.  I mean, the place is a teriyaki \"express\" restaurant that obviously doesn't specialize in sushi, so what do you expect?  If you're expecting Goyemon-quality sushi then you're at the wrong place.  If you go in knowing that the sushi is a bit better than the rolls you can get at Panda Express or the grocery store, then you'll \"like\" it.  Bottom line is don't go here strictly for sushi, unless you don't care or you're not as picky.\n\nI haven't had a bad experience with their food.  Maybe I'm not as picky as some reviewers on here (or my expectations are not as high as theirs) but their food has been tasty each time and I DO plan on going back many more times.