Wicked Spoon was my first Vegas buffet experience! And I'm really glad it was! I was here on a trip with my girlfriends and we all had a great time. Our server was great and always on top of keeping our drinks filled and clearing away our empty plates. \n\nI'm usually wary of buffets and proceed with caution because food is just made in a huge bulk quantity--- usually lacking in seasoning and all of that. But I was pleasantly surprised by the variety, taste, and creativity of the dishes. We got there around 11am and started with breakfast foods. Smoked salmon eggs benedict was on point. Then we wandered into lunch territory. I loved their fried chicken (they are served in cute mini fryers too), gnocchi, kale/quinoa salad (yay for healthy options!), risotto...basically I liked everything I tasted. They also had some not so normal dishes such as sriracha infused watermelon (interesting! but only worth one try) and goat cheese panacotta (kind of odd..). I love the idea of combining unexpected flavors so seeing dishes like that made me very happy :)\n\nThey also had some great freshly made juice concoctions (I'm assuming they were freshly made) like pineapple, mango, and melon juice.\n\nThen we moved into dessert!!! Obviously every review here raves about the dessert and it's true...the dessert selection is awesome. I tried some of the pastries but mainly went straight for the gelato! Straciatella is always my favorite, and it was great here:)\n\nAt the end of the day, we ended up staying here for 4 hours just hanging out and eating. I think they let us do that since it wasn't a super busy weekend but props to them for not kicking us out. Will definitely be back here the next time I want a buffet on the strip!