Why did we go to a Japanese restaurant in Vegas? Right, our friends wanted to try it, forgot to tell them there was one in Pasadena....We got seated at a window seat with great views of strip. Think I liked our seat much better than the food. \n\nMy gf and I ordered specialty cocktails, both were sweet and weak. \n\nOur food:\nFilet Mignon with Ginger Teriyaki Sauce, Japanese style potatoes, saut\u00e9ed garlic beans: it was cooked perfect to medium rare, hubby liked the sauce, I liked the beans\n\nMiso soup: nothing special, it was OK\n\nPremium sashimi (10 pc): they were fresh, but really nothing better than what I had at the Japanese restaurants near my home, $50 is kinda pricey just for that \n\nOur friends food:\n3 orders of albacore, baked lobster roll, California roll: I tried a little bit of each dish, they were OK, yummy but not great, nobody liked the baked lobster roll, too creamy for our taste. I didn't think they liked the food too much, they couldn't even finish it, kept asking me to eat more for them....\n\nThe food was good but nothing outstanding, service was good but not great, our food tab with one alcohol drink, one double espresso was $143, it was not really worth it in my opinion, oh well... At least the views were great......:)