Pretty, pretty good.  This place is tucked away behind The Bentley Projects just south of downtown Phoenix.  You can't see it from the street, and there's not really anything around except some empty lots and the gallery; apparently you just need to be in the know ... and you want to be in the know.  Nice outdoor seating, not too crowded, and great food.  It's a lunch place, and the menu was mostly upscale salads and sandwiches (brie, goat cheese, sundried tomatoes, etc.).  I just stuck with the turkey club on focaccia, and it was mmm, good.  It also came with a white bean salad that was really good.  \n\nPlus, the dessert and drinks looked/were fantastic.  I really want to try the banana pudding and the frozen hot chocolate (which I tried to order, but I think the waitress said they were out of chocolate, what?).  They had a bunch of crazy-but-amazing-sounding lattes, cute mini-cakes (I had the carrot cake, which was good, but a little too much on the frosting; I could barely taste the cake), and super-good looking cookies (I bought a cute bunny rabbit sugar cookie for my friend, and it was sitting on my desk all afternoon, its little bunny eyes taunting me and daring me to bite off one of its bunny ears).\n\nDownsides -- The service was slow, the indoor seating didn't look too great (the music inside was yuck), and it's not exactly cheap (cookies were three dollars, mini-cakes were five, and I think the cheapest sandwich was nine bucks).