First time at this restaurant yesterday. My husband and I were excited about trying this restaurants after reading good reviews on Yelp. But we got mixed feelings.\n\nI liked this cute restaurant. It's clean and cozy and the people working there were nice and friendly to us. My husband enjoyed the light Ethiopian beer. \n\nBut the food....that's the thing.\nSome were good and some were not so good. We ordered a chef's combo and vegetarian combo. Both came with the crepe like Ethiopian bread and side salad. Each combo had 3-4 different dishes which were spicy chicken, cheese, collard green for the chef's combo and lentils, green beans, cabbage(w/potato&carrot) and collard green for the vegetarian combo. \n\nChicken and lentils (spicy ones) were pretty good but most of the others had more or less the same kind of taste, salty and sour....yes, \"salty and sour\" explains their food. The cheese and bread had almost no taste for me. \nOverall, I got a feeling they were missing \"taste\".\n\nFor dessert, we shared a mango mousse cake which was home made and tasty. \n\nSo my feeling is...if we choose right dishes, we can enjoy their food better, maybe? We do not eat beef or lamb, so they might be good. \n\nWill I recommend this place? I don't know...you can give a try. \nWill I go back to this place again? Maybe not. I will try somewhere else.