My husband and I had dinner here with another couple and it was fabulous!  We started with cocktails at the bar, and were really pleased with the variety and creativity of drinks offered.  Definitely a great spot to come back to before a show.\n\nAfter being seated by the friendly hostess we were greeted with a complimentary french fry trio (YUM!!!!!), and then started off with the Oysters.  They were delicious.  Just briny enough to please any palate, and the cocktail sauce had an awesome kick to it.  The sommelier was helpful in choosing a wine, and I definitely recommend asking him for a recommendation based on what you are eating.  Following the appetizer we had salads, which were crisp and beautifully presented.  Ordering one to split among two people is more than enough, and they are happy to divide the salad between two plates for you (always a nice touch).\n\nFor entrees two people in our party had steaks (filet and ribeye, I believe), and two had seafood entrees.  The meat-eaters said that the steaks were some of the best they had ever had, and the seafood dishes were cooked perfectly and extremely flavorful.  For sides we had one order of truffle mac and cheese to share, and it was plenty for four people.  The entrees also come with a small garnish of potato and carrot, so everyone was definitely full by the end of the meal.  \n\nOverall we will definitely be visiting Stripsteak again!  The waiter was excellent, and the service was highly attentive - just what you come to expect from a high end steakhouse in Vegas.  Cheers!