I've passed by this building many times and every time I see it, I get curious and say to myself, \"I want to try that place one day!\"  So when we saw the Living Social coupons, $20 for $40 worth of food, my mom and I each bought one!\n\nUpon arrival, I asked the server if we would be able to use two Living Social coupons in one sitting and he told us we could so we decided to order up to $80 worth of food.  My dad was interested in a glass of wine and the server offered us a special that was half off the bottle so my dad decided to order that since it was a great deal.  The food was delicious.  We had the spinach and artichoke with crawfish dip and the sampler as our appetizer.  They were sooo good!  Even the butter for the dinner rolls were to die for!!!  And as for our entrees, I wanted the prime rib but they were out so the server suggested the rib eye steak and I am glad I ordered it because it was really yummy.\n\nWe were having a great time until the bill came and the server told us we could not combine the coupons with the half off bottle deal so we thought that was okay so we decided to just take the coupons.  Then the server came back again and said he could only take one coupon and not two.  That was when we asked to see the manager because if the server had not told us in the first place that we could use both coupons or even suggested the half off bottle of wine, we would not have ordered all that!  When the manager (his name is Scott) came, he just pointed at the coupon's restrictions at the bottom and we totally understood that (we only asked if we could use both in the first place because even though the restrictions state that we cannot combine coupons in a single transaction, some places were able to take more than one in a transaction) but as a manager, what he did next was completely unprofessional.  He just said \"Okay, let me ask him (the server) if he would be willing to pay for part of your wine\" and then he just disappeared into the kitchen before we could say anything else.  What kind of manager asks his worker to pay for part of the bill even if it was their fault for misleading the customer?  The server came back out and the manager was never to be seen again.  Hm, figures.  The server told us he was willing to pay for part of the wine because he knew it was his fault and he took full responsibility of it but we told him we did not want HIM to pay for anything.  In the end we just paid our bill and still left him a good tip because at least he was nice, sincerely apologetic, and he was a good server.  He just needs to get his information straight.  But because of poor management, we will not be returning to this place again, even if we have a second unused coupon.