Ruth Chris, why does your food have to be so average and underwhelming\n\nThe restaurant is very nice inside and they have a great outdoor patio for drinks when it is nice out\n\nIf you go ask for Bruce, he is the best server that I can remember having for any restaurant - was exceptional and I dine out at many high end places\n\nHaving not been to a Ruth Chris in 4 or 5 years it was time to give it another shot, i remembered the food being very average and being underwhelmed by the steak, which was the case again - The steaks were cooked correctly, I feel their steaks are bland, especially compared to other chains like Masteros\n\nThe desserts were very good and the highlight for us, both the sin cake (very dark chocolatey) and the bread pudding with raisens\n\nWon't be going back, however the location and the service are fantastic, so if you do enjoy Ruth Chris steaks, you will be happy here - go see Bruce and he will make sure you have a fantasic time, as we did, even though the food wasn't up to our level of expectation