What we ate:\nLobster Bisque\nSeafood Apetizer\nWild Halibut\nSeared Ahi Tuna\nWhole Fish\nSurf 'n' Turf (blue crab stuffed lobster and filet mignon)\n3 bottles of wine\n\nSo the food here is pretty good, expect to spend a good 2hrs eating because its one of those fancy ambiance restaurants. \n\nWell because of the obvious name we had to order seafood. The seafood appetizer was pretty good. Filled with 4 different clams, oyster shooters, ceviche, jumbo shrimp cocktails, crab claws, lobster....Um you could probably stop here b/c by the end of this I was pretty stuffed. We then had lobster bisque which was SOOOO FRIGGING good. Decadently creamy (mmmmm BUTTTER, FAT, LARD, whatever it was so rich) So tasty with small chunks of lobsters - FAVORITE!\n\nI only tried two of the dishes ordered: Surf 'n' Turf and Wild Halibut. The halibut was good but not out of this world. At this point I was really stuffed so stomach realestate was becoming scarce and more selective. The surf 'n' turf was too salty (crab stuffed lobster) the filet was good but not the best I'd ever had.\n\nOverall, come eat the seafood appetizer and lobster bisque drink some wine...you'll be stuffed. You can skip the entrees.