It's as good as everyone says it is. The biggest negative is that the restaurant isn't bigger. They need a larger space to accommodate the hoards of hungry diners waiting to eat here. For our family of three (two adults and a four year old) we got two orders of the \"meat and three\" which was a reasonable $32.32.\n\nThe proteins consisted of the beef brisket and half of a roasted chicken. The chicken -- unfortunately, a little dry -- was one huge bird. We had enough for leftovers the next day. The brisket was simply amazing. Calling it the best brisket in town might be justified. It didn't matter that there weren't any more knives at our table because it was as tender as a well cooked pot roast.\n\nOut of the six other items we got, the fried brussels sprouts were the runaway hit. They were crispy to the point of almost being like potato chips and so good that I'd be happy to eat them and nothing else on a return visit. The green beans were delicious and the two orders of mashed potatoes were good, especially if you like them smooth and creamy. The butternut squash had a consistency and the look of mashed sweet potatoes. The last item, an oreo pudding, was very good without being too sweet.\n\nThe best seat in the house might be the communal table. If you don't mind having dinner with complete strangers you could be entertained by the people around you. Two of the people across from us were great to talk with and made the meal that much more enjoyable. It was a great experience all around with the delicious food and good company.