HIT AND MISS. MOSTLY MISS. GO FOR THE TUNA STARTER AND ORDER A DOUBLE PORTION; REAL HIT!\n\nTHE FOOD\n-- tuna sashimi dish is great value, great flavors. order it.\n-- coconut rum with watermelon liqueur a winner, if only the bartender would remember to add the fruit. do you need a recipe book?\n-- hash with eggs arrives eggs-over-hard despite my instructions for easy\n-- toasted english muffin slathered with butter, but not toasted.\n-- chicken salad's chicken was bland except for the rub on the edge. boo.\n-- taco plate features raw, unprepared corn tortillas. yeah, i can pull one from the bag and dump something in it too! why would i pay for that?\n-- salsa too salty\n-- cole slaw just not interesting, ends up a plate filler. blech.\n\nTHE DECOR\n-- hip sealed concrete, bulk tiki statues everywhere, and faux Eames chairs complete the hip look, framed by Green-Apple table shades and roll-up garage-door walls.\n-- designers kept the awesome hexagon street-facing window and high ceilings in the bar area. kudos.\n\nTHE REST\n-- starting to develop a pet peeve for \"sauces\" delivered via ketchup squirter bottle atop my item or side dish. IT GOES UNDERNEATH THE ITEM OR NEXT TO IT! OR IMAGINE.... IN IT.\n-- no reservation taken unless you've got six in your party. BOO. be ready for 30-minute wait in summer when no one's sitting outside.