Food quality disappointing. Not the best steak in Vegas.\n\nThree of us enjoyed two ribeyes ($52) and one filet ($46). Waiter told us their ribeye is the best steak in Vegas, but don't believe it. They were cooked correctly. The rub was rather bland and the crusting on the filet was hard. On a scale of one to ten, my ribeye overall was a 7. I've had 10's before in Vegas, so the competition is tough! But just claiming you have the best steak doesn't make it so.\n\nThe sides ($9 each) were disappointing. We ordered four. Creamed spinach, always a favorite of mine and recommended by the waiter, was just odd and bland - didn't taste interesting or flavorful at all. The best side was the asparagus, but honestly, how hard is it to steam asparagus?\n\nDesert, as it often is at these kind of places where desert is an afterthought, was disappointing and ended the overall experience on a \"blah\" note.\n\nWine list was excellent.\n\nWith so many great places in Vegas, you can do much better. Everything else was top notch, but the food is the core of the experience and Delmonicos is just average, unfortunately.