I really don't think I've had a bad experience here. I keep coming back, despite the mediocre food, partially due to the relaxing environment this restaurant places you in.\n\nThe allure of this restaurant is not just it's casual bistro-like food, but the view. The view is what sells people to come here. Nobody ever really sits far within the restaurant, everyone sits in the patio area. Bellagio fountain, front row seat, with good food and champagne in front of you. The life of a winner (or the consolation prize of the big loser - in my case).\n\nCame here for a nice Sunday brunch, and ordered relatively smaller dishes, partially since I was so weighed down with guilt of how much money I had lost the night before.\n\nGot myself a hearty French onion soup, and salmon rillettes.\n\nFrench onion soup was hearty, but salty. A huge amount of cheese (gruyere possibly, was not really paying too much attention). Good flavoring, solid dish.\n\nSalmon rillettes I may not get again. It was decent, but not transcendent. The cornichons with the salmon rillettes were well pickled, but something was just lacking with the rillettes. Not sure what.\n\nIf anything, the best part are the fresh french baguettes that come out before hand with any dish. Warm warm baguettes, with raspberry jam, and good butter. Excellent stuff.\n\nOrdered a bottle of Perrier-Jouet Champagne Brut MV. Don't really scoff at this bottle, even though it is the cheapest one on their list. It's well worth the money, and reasonably priced (68$, vs ~40$ at BevMo, and more for others). Freaking awesome champagne - rated pretty highly as well. A definite must get, and makes you feel like an absolute high roller, even though you're rolling in the mud with your huge losses.\n\n4 stars - Inconsistent food, but excellent view and service, in addition to fresh baguettes, make up a great experience. You can just sit down, look towards the fountains, and sigh in relaxation.