My experience with Soyo was disappointing.  I ordered two items from the tapas section of the menu--chicken gizzards with garlic and onion and son doo boo.  The chicken gizzards were good, chewy but that's the nature of the meat.  The son doo boo is supposed to be in beef broth.  The water the two pieces of tofu rested in shouldn't be referred to as broth.  Broth connotes some type of meat/fish flavor.  This had none.  It was merely a watery dish with a side of hot dipping sauce.\n\nIt was the wrong day to go to Soyo.  The place is very small.  The tables are such that it's not a good place for a person eating alone.  I was there a little after 5:30 and there were only a few people in the restaurant.  Within a very short time, young people getting dinner before going to EDC came in and I was taking up a table that could seat four or even six.  There was an error with my order and rather than have them bring the correct item ordered, I hurriedly finished and paid the bill so someone else could have the table.\n\nThere are too many good choices out there.  Soyo won't be a do over for me.