Since I discovered shortleash's gormet spin on the dreary old dog, I have dreams of coming back time and time again. Pick from one of the solid regular menu options, try and experiment by making your own custom dog, or mix it up by adding toppings to one of their menu choices. Choose your dog, such as bratwurst, spicey beer hot (my personal fav), a regular dog, veggie dog, etc. Choose from toppings like Fried pickles, cole slaw, pinto beans, cheddar cheese, chipotle cream cheese, fried onions, sauerkraut, mango chutney, sliced jalenpenos, and so much more, all of which seem to be fresh and extremely tasty. Wrap it all up in an indian naan flat bread. This is the stuff of legends.\n\nI think I read somewhere that this weeks feature of the week comes with bacon - I think I know what I'll be eating for lunch today. I almost always make my dog custom. Sometimes I will change pace with the featured dog of the week, which are usually a little different and exciting. \n\nCheck them on facebook or their website for their weekly schedule, they usually hang around down town for lunches through the week and dinner on select days.\n\n... I think \"food truck friday\" at the phoenix public market should be re-named to \"shortleashdogs and the food trucks\" - expect a 20 minute wait in line to make your order if you show up around 12pm on friday for lunch. I promise it's worth the wait!\n\nQuoted in the weekly Yelp newsletter 7-4-2012: http://www.yelp.com/weekly?editorial_id=L5AQHJ8yFfPtBRNI_xIRyA