I really love their outdoor patio.  It is a great place to chill and have a beer in the summertime--and Mickey's really does have oh-so-many tasty microbrews on tap!  \n\nI love the concept of the indoor bar, as well.  It's a converted house with each room painted a different color.  My favorite is the reddish-room just off of the main bar area.\n\nI just tried the food last night.  I had a \"Mickey's Burger,\" which was good, but I've had better.  I was super excited to try the \"Sexy Fries,\" which are thin slices of potatoes with truffle oil and parmesan.  Really, they weren't that great.  They might have been if the potatoes had been evenly layered with the oil and parmesan, but only a few slices on the whole stack seemed to have any flavor.  I dunno about you, but I don't really like eating plain potatoes.  The cheese curds weren't all cooked completely, which was extremely sad because I could see their potential for being phenomenal if they had been.  They had a good coating and tasty cheese, but it just wasn't melted thoroughly.  I'd eat here again, anyway.