My husband and I went here on a weekend in Phoenix that was actually pleasant and mild! The weather definitely helped improve my opinion of the place, as it is an outdoor restaurant.\nWe had a slight wait on the Sunday morning that we went, which we didn't mind at all because of the lovely scenery at The Farm @ South Mountain. It definitely makes you forget that you are in the middle of the desert.\nWe were seated at a 4-top, even though we were only a party of 2. It was nice to have the extra room! I got the American Breakfast, which included 2 scrambled eggs, home fries, applewood smoked bacon and a DELICIOUS biscuit that we had to order 2 more of, they were that good! \nMy husband had the local Schreiner's sausage, tomato and cheese omelette, which he really enjoyed, but I think he could have easily eaten a slightly larger portion.\nThe food was really great! We had a really sweet server as well.\nThe only complaint I have is that they had what looked like an all-you-can-drink beverage bar, where they were serving lemonade, tea and water from big canteens in plastic cups. Of course, we grabbed 2 drinks thinking \"Oh, how nice!\" Unfortunately, both drinks turned up on our tab. I would have appreciated someone warning us that they charge for the drink bar.\nBut, that's OK. Now I am more informed and I would definitely come back here!