Another reviewer very appropriately deemed the food sub par. I could not agree more. Service was spotty. Our server was pleasant and engaging but she pretty much disappeared after our food was delivered, checking on us once. Props to the manager for giving me a free beer after our waitress opened up my beer and it exploded all over her. She handled it well and the complimentary beer was unnecessary. But appreciated. My wife got the gnocchi. Over cooked and dry. I would have pushed for her to send it back, but I didn't taste it til there was very little left (the fact we were all hungry played a role in not sending back any of the food). A friend ordered the steak and frites. She requested medium rare. She got a barely there pink middle. Basically medium well. Flavor was awesome, but it was like leather. Frites were very good. Another friend got the hamburger. He said it was good, so maybe they know how to cook that properly. I got the bouillabaisse. Broth was fantastic as was the skate. But seriously, if you are going to serve a dish with mussels, try to avoid cooking them to the size of a shriveled pea. After seeing my mussels, my wife was glad she didn't order the stand alone mussels dish. I guess over cooked dry gnocchi beats out over cooked shriveled mussels. This place had such promise - great location. Interesting menu. But for the prices vs. results - it just fell short.