Fast, friendly service with good plate dishes.  I was excited to see they had lau lau, which I had always heard about from people that lived in Hawaii, but had never tried before.  Since I've never had lau lau before, I can't really speak to how authentic it is, but it was pretty good in my opinion.  The taro leaf it was wrapped in tasted a bit briny, and like seaweed, which tasted a bit weird to me, but it did remind me of eating something from the islands.  The pork inside though was delicious- slow cooked, full of flavor.  The lau lau also comes with a side salad, and a side of meat, which makes for a very filling and satisfying meal.  I chose the Hawaiian salad, which was kind of like the Hawaiian version of vinegar-based coleslaw.  It was a nice mix of tangy and crunchy.  I chose the kalua pork, which was excellent.  It was slow roasted and tender, with a nice smokey, salty flavor.  I also tried some katsu chicken, which was very nice and crispy, and came in a tangy dipping sauce.  If I'm ever in the area, this is the place to stop and grab a tasty Hawaiian style plate.