Being from Hawaii and not having any Olive Gardens here, I always wanted to try one. (thanks to all the commericals) Well my first impression when I walked in was that the restaurant was alil dingy. The feeling and atmosphere wasnt what I expected. I thought it would have more of an upbeat feel to it, like Outback Steak House, Ruby Tuesday's, Apple Bees etc. but once I got pass the quiet, old atmosphere and ate the food, it was so worth it. I had the Capelini Pomodoro which was good, it was $11.75 which included soup or salad. I took the soup and it was great. My mom had the Venetian Apricot Chicken and she said it was excellent and my sister had the Stuffed Chicken Marsala which she loved. I also had a non alcoholic drink Pomegranate Limetta which was superb. The food taste, quality and price will have me going back whenever I'm in Vegas. I gave it a 4 star not a 5 only because our server NATALIA had alil attitude problem. My sister told me the last time they were there, they also had her and had issues. So aside from our server who needs to check her attiude, be more attentive, and learn her menu and act as if she likes her job, I LOVED OLIVE GARDEN!!\n\nP.S. oh the bread sticks were great too! =)