It had been a while since I  dined at Lawry's Las Vegas, but I craved a spinning salad and a bone in piece of prime rib. I made reservations on open table literally 20 minutes prior to my reservation and had no problem getting in. \n\nOnce greeted by the friendly staff we were escorted to a nice roomy corner booth with a view of the entire main dinning area. Our waitress has worked here for 11 years was friendly and funny. She took my drink order while we enjoyed the complimentary warm yummy bread. I placed an order of wild mushroom medley so the timing would coincide while Arturo carved  my request of the Lawry's bone in prime rib cut and plated my mixed cream corn &  spinach, mashed potatoes and Yorkshire pudding. The prime rib was delish, tender and flavorful - it was that moment I realized why I unconsciously wanted to dine here!  All the sides were perfect and the wild mushrooms were incredible. Unfortunately I was so full I  had to pass on dessert, so decided to walk over to Starbucks and had a nightcap Frappuccino.\n\nI'll definitely return to Lawry's again for the traditional food, service and convenience.