Shout out to my Yelpers for recommending this place! We were staying at Mandalay Bay for the night, there for the Silversun Pickups/Muse concert (awesome, by the way) later that night so we made reservations for StripSteak. \n\nYes, the duck fat fries were very good. I preferred the truffle oil fries, the others didn't seem all that different than regular seasoned fries to be honest. I absolutely loved the richness of the potato focccacia bread. For appetizers we went with crab louie with avocado lettuce cups and the lobster, bacon-wrapped fritters. The crab cups were so fresh and came with a great spicy sauce...very refreshing and bite sized (especially after the heavy amuse).  The lobster fritters were served on a stick and came with a great, light, almost frothy lemon dipping sauce to roll into the lettuce. Again, light and refreshing, especially for something that was fried. \n\nWhat was not light was the rest of the meal. I ordered the ahi, seared rare, very delicious and well seasoned for not being blackened. Sides were truffle mac and cheese and bacon creamed spinach. To die for! I am not a mac and cheese person, but figured I'd give it a try, and love it! I was so upset with myself for filling up and not being able to finish everything! I really tried so hard. My date got the prime rib, which he enjoyed as well. \n\nI wish I could review a dessert here, but no room left in the tummy. Great combination of having a nice dinner without being frou-frou on the food or portions. If you're in Vegas, it's a must-do!