I just read a five star review from a fellow vegetarian for Mesa Grill on the same day we visited. I agree with the yelper that the side corn tamale was average at best, lacked flavor, and really small for $9. Our corn bread that came out before dinner was very dry as well. What I was most dissappointed by was their lack of ability to make a change to an item on the menu.  I wanted to get the quesadillas without chicken that looked amazing and we were told they couldn't do it, that stuff was pre-made. That was a bummer. So we settled for the goat cheese fundido app and a tamale. Like i said the tamale was not so hot and the goat cheese fundido was good. At that point we cut our losses and took off and never got to the chile relleno which I kind of regret based on what other yelper said.\n\n I know this place is mostly a meat type of restaurant but my wife and I love the spice and flavor Mesa brings to the table. For some reason I recall more vegetarian options at the Mesa Grill in New York or maybe they were more willing to adapt. \n\nTheir $16 specialty margarita was just ok. Oh, and they could use some customer service training up front. Not so friendly, in a cold and indifferent kind of way. Just annoying when you see them laughing and upbeat with servers but not customers. Oh well, at least our server Arnel was nice.