We have been coming to this place for awhile now and it is one of my favorite places to eat.\n\nThere are usually quite a few people inside sitting on the church pew seats and enjoying their meals off the old doors covered with glass tables.  The place is not fancy, but very different.  Decor is very simple with just black and white as the theme.\n\nThe people who work there are mostly college age kids.  They work hard here, dishing out awesome meals.\n\nThe food will not disappoint anyone.  The pickiest eater can find something  that will please them.  There are over 20 delicious pasties, many without meat.  Everything is cooked to order, so it takes abit to get your food, but the wait is worth it!\n\nI usually go with my wife.  We like to sit near the bar at the patio doors.  I usually order the Greek pastie with an order of roasted potatoes, which I wash down with a Four Peaks Kilt Lifter beer (my fav!).  When you order the Greek, they give you little containers of tzatziki sauce  and some other sauce (which I am not fond of).\n\nThis is an especially awesome place to go to when it is really cold out as they use these huge ovens inside to bake your food, and it is really nice and toasty there.\n\nIn the summer, they have two patios to enjoy the fresh air.\n\nSo remember if you want a meal that is different, filling and comfortable at a decent price, this is the place to go.\n\nThere is another location in Tempe, but I have not been there yet.