Honestly, I'm very surprised at how disappointing my experience was. We showed up around 6 on a weeknight and the place was pretty empty. Strangely, we weren't greeted by anyone when we came in, and we weren't sure if that meant we were supposed to wait or seat ourselves, so we waited and felt awkward about it. After about a minute and a half, one of the servers came out and noticed us standing there so he refilled someone's water and then showed us to our table.\n\nThe service was fine, no real complaints there. We ordered the Grapes, Arugula, and Ricotta Flatbread for the appetizer. For the entrees we ordered the Shrimp Po' Boy and the Chicken Parmigiana. The flatbread had great flavors, but it was seriously unwieldy. I admit that I can, at times, be coordinationally-challenged... but in my defense this was a piece of flatbread that had grapes and candied walnuts sitting on it, with no sharp knife to cut it into pieces. We ended up with a lot of sticky balsamic glaze on our hands, and I personally got a couple of grapes and walnuts in my lap and on the floor. So that was fun. \n\nHer Shrimp Po' Boy sandwich was good. Though in my opinion the small garnish salad on the side was a little measly looking. My Chicken Parmigiana was kind of crazy. The chicken itself was this massive flattened piece of chicken that covered almost the entire plate. I have never seen a piece of chicken like this, I wish I had taken a picture. Anyway, it was breaded and fried, and then set on top of a pile of watery, bland spaghetti. And I mean watery as in, when I tipped the bowl, about a quarter cup of water came forth. That was the water that hadn't already absorbed into the bottom of the chicken breading. It was soggy and strange and disappointing. The flavor of the chicken and breading was good, but I couldn't get over the sog factor. The pasta was unappetizing and I couldn't really eat much of it. \n\nThe cocktails were nothing to write home about, especially for the price. I got something with \"fresh\" blueberries in it... and dared to eat one of them. It had no flavor, other than the taste of (possibly) freezer burn.. and the mealy texture that fruit sometimes gets. It was very gross.\n\nThe last thing I feel like mentioning just for the sake of being a complainer is that they were playing a collection of popular songs covered by someone on piano/violin. This included Sweet Child O' Mine by Guns N' Roses, and Unforgiven (I think?) by Metallica. Though there were no vocals in the recording, that didn't stop the guy at the table next to us from rocking out with his best Axl Rose impression. It made for an interesting ambiance, but it wasn't quite my cup o' tea.\n\nBottom line, I won't be back, and I won't be recommending it to anyone. I'm not much of a Yelp reviewer but this place has such amazing ratings I was left feeling confused by my experience and thought I should chime in.