A beautiful Friday afternoon at the Biltmore Fashion Park . . . we're hungry! Do we go for decadence at the Cheesecake Factory or healthy food at True Foods . . . aah, we spot Seasons 52, and I look it up on Yelp! Great reviews so we decided to give it a whirl! \n\nThe patio, although small, was just perfect . . . intimate and comfortable. It is set away from the parking lot, so you don't feel like you are at a big shopping center patio with cars and fumes passing by. \n\nI love that every menu item is under 475 calories, and they all sound interesting. My dining companion ordered the Farmer's Market Vegetable Plate with spring snap peas, grilled ponzu tofu and toasted almond tabbouleh. The tofu was yum! Even more yum was the tabbouleh with its mildly sweet taste. I could have eaten that just as my meal. I ordered the day's special flatbread -- Smoked Scottish Salmon with creme fresch. It was delicious and huge. I don't know how it came in under 475 calories, but if they say so, who am I to question it. The flatbread is about 5 x 13, plenty to share, so I ended up just eating the smoked salmon and leaving a good portion of the flatbread. \n\nThe service we received was outstanding! Our waiter was very patient with me as it takes me a long time to make up my mind, especially when I haven't had a chance to peruse a menu in advance of going somewhere. I'm always the one who says, \"take everyone else's order first and come back to me\" and often, I still haven't made up my mind . . . \n\nAs much as it pains my wallet to have to go to Biltmore Fashion Park to shop (hee hee hee), I think I can now find another reason to head in that direction. More importantly, I will have to find someone to go with me who will share one or two of their Mini Indulgences for dessert, but again, I'll have a hard time making up my mind which flavor. Aah, if life's problems were only that simple! \n\nBon Appetit!