Island style Chipotle is the accurate description of this place...but perhaps with a little less organization compared to its corporate counterpart.  Okay, so I ended up ordering a quesadilla with kahlua pork and asked to have an adult size version of it.  I had to correct them twice that I would like meat in it when I was ordering.  When it arrived at the table, it was a tad bit greasy and the meat was all smushed to one side and not evenly spread out.  Also the exterior was soggy due to it being cooked in wrapped foil...I like my quesadillas to have a nice crunch on the exterior.  The flavor of the kahlua was good, but they also failed to give me any fixings like sour cream or guac to accompany the quesadilla.  My fiance ordered the 3 taco combo and I must say that looked more delicious than my order.  He tried the huli huli chicken, mahi mahi, and the kahlua pig and his tacos were overflowing with guac/sour cream/salsa.  As I was in line waiting for our order, I heard the lady behind me say loudly, \"kinda stingy with the meat, eh.\"  I turned to see what she was ordering and they put the two smallest pieces of fish I've ever seen in her rice bowl....eek!  If you are looking for value go with the tacos instead of the rice bowl...because she was right, they are stingy!  The coconut chocolate bark was just okay in my mind, but I'm not a big sweets person and this is SWEET! Overall, I'd give them another try since the samples I had of the other meats were delicious.  I probably wouldn't order the quesadilla again and probably won't order the rice bowl unless I feel like being a semi-vegetarian that day.