I'm in turmoil on who I should rate this place. The decor and atmosphere is two stars. It smelled disgusting when we walked in, like sulfur or rotten eggs. Then the decor is like 1980's, with the white chairs. Oy - then there's the service. I'm gluten-free, and I had some trouble getting that across. She said that all of the soy protein has wheat in it, so she recommended the tofu dishes. I ended up getting the tofu dish with rice noodles and vegetables. I have no idea if there was wheat in the sauce, but at that point in the meal, I really didn't care. I just wanted to order and get the experience over with. \n\nThe food came out pretty quickly though. My friend got the spicy cha cha (that looks like shrimp but is actually yam) and it was SUPER spicy and I think it tasted like Long John Silver's fried shrimp basket. BUT she really liked it. My dish was pretty okay, although a little bland. The veggies weren't really great either, but for a vegan dish that's less than $10, I guess it was okay.\n\nI had planned on getting dessert, but we were given the check even before she asked if we wanted dessert. After I made some statement about it she asked if we wanted any, and told us they only had two out of the four desserts on the menu anyways. We went without it.\n\nAnd yes, they do have the TV running strange vegan propaganda. Very strange, and I don't really want to look at baby pigs while I dine, but it could have been weirder. I guess. \n\nSO - for the price, I guess it is decent vegan cuisine. I guess I wouldn't really know seeing as how I LOVE MEAT, but hey, I'm up for trying everything once. I think if the atmosphere and service was better I would have actually liked the dining experience and the food more. If it was better inside, I'd be tempted to go to this place again. Eventually, I'd like to try the dessert. If they offer it to me.