After being told that there is no good BBQ in Las Vegas, I've been wanting any local (non-chain) place to prove them wrong.\n\nAlong comes TC's.  Their regular menu and breakfast menu elicits BBQ legitimacy, with Chicken, Ribs (spare ribs, baby backs & beef ribs), rib tips, and pull pork (any of these meats available in their omelets).\n\nThis being my first dining experience at TC's, I had to go with the three meat combo with 2 sides and cornbread in order to get a good feel of their BBQ.  My choices: Rib Tips, Baby Back Ribs, & Pulled Pork; Mac 'n' cheese & Fried Cabbage.\n\nTo my understanding, this is a family owned and run business and it showed from the extremely friendly and personable service to some of the family members playing a board game in the dining room because it was slow.\n\nThe rib tips were excellent as was the fried cabbage.  The pull pork was serviceable after adding a little more BBQ sauce.  The ribs however were dry and extremely charred.  TC's BBQ sauce is extremely sweet and lacking any kind of spice, but because that's not my cup of tea doesn't mean you won't like it.  The mac 'n' cheese was gritty and somewhat less than warm and the cornbread could definitely be categorized as stale.\n\nAll-in-all, I've rated TC's with three stars based on the service, \"BBQ restaurant\" feel, and my craving to have more rib tips and fried cabbage.  As for rating a \"Rib Crib\" for their Ribs, well that would be thumbs down.