Brio has catered a few events that I have gone to in the last few years. Always fantastic food. But, I had never been in the restaurant itself before.\nI came here with my  daughter for lunch. I was not hungry till the next morning.\nThere is lots of covered parking in the garage. Which is really nice for starters.\nThe restaurant itself is beautiful inside. You can eat on the patio or inside .\nThe hostess greeted us immediately  and gave us a wonderful booth.\nI was drinking hot tea, but my daughter had a few cocktails. A Bellini which was frozen (a little different) but,she said it was good. Also a Basil gimlet, which she said was OK.\nThe food was really the best! I got Lobster Bisque soup which that alone was a full meal. Then I got crab cakes they came with vegetables. Wow, very tasty and more than I could eat. My daughter got a salad, and Pasta Pompadour with Eggplant.\nAgain way too much and she took most  of it to go.\nFood was fantastic, service was very good.\nToo bad it is so far away from me. But, I never mind driving. It is a win win day or night out here. Plus they play fabulous Italian music!