yashsingh1/xdaforums huggingface dataset:
[Off-topic] cwhitney24:
Ham? What is is ham you speak of? It sounds like some abomination! Like the worst part left over after the bacon gods have sliced the most delicious parts for thy bacon.

I, the Bacon Pope...the one who may speak directly to the bacon gods, has a message. From this day forth we shall laugh if this word "ham" comes up again.

Hahahahahahahaha

I got your 10 char right here

abso Bacon Mod
[Off-topic] MMM-BACONSTRIPS:
I, the bacon disciple, will go forth and spread the word on many nations wide!
[Off-topic] Picsman:
:cool: Bacon strips, i.e., adhesive bandages to cover your wounds here: http://www.amazon.com/dp/B000SSV8AA/?tag=047-20
[Off-topic] MMM-BACONSTRIPS:
Little known fact that bacon, if applied to an open wound, will help keep infection down, increase blood flow and aid in the healing process generating an increase in recovery of up to 50%...says some Princeton University researchers. (Princeton Medical Journal 2012, Dr. MMM-BACONSTRIPS)

.
[Off-topic] Pick_A_Name:
Dr., do you make house calls? Ie. Deliveries :D

Absolution 3.7 /Redemption A4.0/ Melchizedek Alpha 1.5.1
[Off-topic] MMM-BACONSTRIPS:
For you old friend, I would slaughter the pig in your house (or outside since I'm not butcher and I would imagine even for the best butcher this process would be unbelievably messy) and cook the bacon right there so it were fresh :)
[Off-topic] Pick_A_Name:
You should be a deacon in the Bacon Church!

Absolution 3.7 /Redemption A4.0/ Melchizedek Alpha 1.5.1
[Off-topic] MMM-BACONSTRIPS:
Consider my application for the position to be already handed in to Chris.

This was my cover letter:
[Off-topic] Pick_A_Name:
You're a shoe in! And with a name like that, you'll be a cardinal in no time :D

Absolution 3.7 /Redemption A4.0/ Melchizedek Alpha 1.5.1
[Off-topic] cwhitney24:
Your application has impressed me. You are now a bishop in my holy church of bacon.

This weekend is Bacon Sunday. Spread the greasy word.

I got your 10 char right here

Rocking bacon...ics style
[Off-topic] Andbanyan:
The Church of Bacon is so much better than the Flying Spaghetti Monster. Seriously, so many more people would get on board with bacon.
[Off-topic] cwhitney24:
Happy Easter

I got your 10 char right here

Rocking bacon...ics style
[Off-topic] Ragnar:
Happy Easter Chris....

posted using Asgard technology via Tapatalk
[Off-topic] dingokevin:
http://weeklyworldnews.com/headlines/46232/bacon-coffin/
[Off-topic] Wulamoc:
Was this one of you? Or perhaps our Bacon Pope himself?
[Off-topic] MMM-BACONSTRIPS:
::takes off glasses:: oh..my...god.
[Off-topic] Wulamoc:
I cannot imagine two better things being combined:
[Off-topic] cwhitney24:
Yesss
[Off-topic] trell959:
Cw you're still here? I miss the Inspire community :(
[Off-topic] cwhitney24:
YUP im still here. My upgrade is not till summer of 2013. BUT i am going to outright buy the SGS3 once it hits this year.
[Off-topic] trell959:
My plans exactly ;)
[Off-topic] cwhitney24:
I just hit 2000 posts. Bacon
[Off-topic] Chevyguy85:
Nice. I've got quite a ways yet.
[Off-topic] Chevyguy85:
Important news!

You're welcome
[Off-topic] paddelundh:
I just got word of this wonderful thread thanks to cwhitney and its awesome!

Never again will my workdays suck since i now can sneak in to the bathroom and read about bacon:D
[Off-topic] cwhitney24:
The bacon pope welcomes you.
[Off-topic] stuffinthesky:
*probably edited due to Swype*
[Off-topic] MMM-BACONSTRIPS:
GTFO.
[Off-topic] cwhitney24:
I know it! I want to try this. I've been told I'm getting chocolate covered bacon for my birthday on Monday. Let's hope I do!
[Off-topic] MMM-BACONSTRIPS:
On Monday Chris, I shalt sacrifice 100 pigs and make 1,000 lbs of bacon in honor of your birth date.
[Off-topic] cwhitney24:
My birthday is not going to end up like I wanted it to this year sadly...

So if you were to do that and I also still get my chocolate covered bacon then I'll be OK. :)
[Off-topic] MMM-BACONSTRIPS:
:(, 200 pigs then!
[Off-topic] paddelundh:
Come monday me and my family will feast on bacon in your honour my holyness;)
[Off-topic] :
Bacon is bad for you...

Sent from my Desire HD using Xparent Blue Tapatalk 2
[Off-topic] MMM-BACONSTRIPS:
:eek::eek::eek::eek::eek::eek::eek:
[Off-topic] stuffinthesky:
http://m.youtube.com/#/watch?desktop_uri=%2Fwatch%3Fv%3DPRGz9xSP_SA&v=PRGz9xSP_SA&gl=US

*probably edited due to Swype*
[Off-topic] stuffinthesky:
http://m.youtube.com/#/watch?desktop_uri=/watch?v=PRGz9xSP_SA&v=PRGz9xSP_SA&gl=US

*probably edited due to Swype*
[Off-topic] pazzo02:
I haven't visited the Bacon Church in a while, but when I saw this, I knew what I had to do.

---------- Post added at 10:15 PM ---------- Previous post was at 10:10 PM ----------

And then of course, the required undergarments.
[Off-topic] Barbarian:
[YouTube]ZwINDGUN-t4[/YouTube]
[Off-topic] stuffinthesky:
Whoa!

*probably edited due to Swype*
[Off-topic] cwhitney24:
Yea...I ate extra bacon today. Mounds of bacon for the munchies.

Happy 420
[Off-topic] biglittlegato:
I need bacon. :)

If you can read this, I's been a drinkin
[Off-topic] biglittlegato:
Never got my bacon. Plenty o beer tho.

If you can read this, I's been a drinkin
[Off-topic] cwhitney24:
Wife is making me chocolate covered bacon as we speak!!!!!!!

See you all tomorrow when I turn 31...providing I live through the night with all this bacon!
[Off-topic] 1ChesterD:
Oh, to be that young again. Happy birthday.:eek: Let's see, 1 slice less from 2lbs should be the right amount for breakfast.:D:D
[Off-topic] cwhitney24:
Fyi....chocolate covered bacon is not the greatest thing the next day for the tummy.
[Off-topic] paddelundh:
Ooohhh that sounds bad,lol
[Off-topic] pazzo02:
It's kinda like getting drunk. It's enjoyable while you're doing it, but you pay for it later.

Also might be due to your old age.:p
[Off-topic] Tx Redneck:
Ooooooo! He said you fart dust Chris!
[Off-topic] robeboss:
What's the opinion on kosher turkey bacon
[Off-topic] Pick_A_Name:
And just WTF is wrong with that TX¿ You too will get old like me and crochety like Bar someday! :D

Absolution 3.7 /Redemption A7.0/ Melchizedek v2 Alpha 1.2
[Off-topic] ButtonBoy:
If it's kosher, it isn't bacon.

Sent from Yapatalk with a sandwich of Inspire HD
[Off-topic] cwhitney24:
Well I survived my bacon filled birthday!
[Off-topic] Pick_A_Name:
Been missing you on Pal. I hope you had a great birthday (we won't speak of that chocolate episode :D

Absolution 3.7 /Redemption A7.0/ Melchizedek v2.1 Alpha
[Off-topic] cwhitney24:
Thanks pan! I did it was great. I'm back on pal now! Just in the public room. :)

Edit.. btw we will hopefully talk this week. I need advice on an HTPC setup.
[Off-topic] pazzo02:
Actually, I have 11 years on Chris, so I shouldn't talk.:D
[Off-topic] Moscow Desire:
I like my bacon raw and uncooked. Usually on some bread with butter. Occassionally though, I'll bypass the bread, and down them naked!

Enjoy the little things in life. Clog the arteries :D Can't avoid the final destiny :D
[Off-topic] cwhitney24:
I am liking your style.
[Off-topic] heathroi:
how pervy is you being naked when eating bacon (:D)
[Off-topic] cwhitney24:
Thats one if my favorite ways to eat it. But I can't cook it naked....hurts to much.
[Off-topic] paddelundh:
As the guy who does my tattoos told me,pain is just wimpiness leaving your body:D
[Off-topic] cwhitney24:
My tattoo guy says something similar. I'm not afraid of most pain...but pain in certain areas is not so cool.
[Off-topic] heathroi:
I wait till it cools down little....oh wait
[Off-topic] MMM-BACONSTRIPS:
I've been throwing around the idea of getting a tattoo and I want to get bacon on my stomach. Accordingly I asked the girlfriend if she would kindly get a grill surface tattooed on her stomach so when we, ya know, I can ask her if she wants to make bacon instead of love. She respectfully asked me sleep on the couch. damn.
[Off-topic] cwhitney24:
LMFAO!!!!!!!!
[Off-topic] paddelundh:
Hahaha,best thing i ever read on xda.
[Off-topic] Moscow Desire:
Dude... The BACON.... not the sausage! That's a topic for the TBolt forums :D
[Off-topic] cwhitney24:
Haha
[Off-topic] pazzo02:
Not to mention the damper it would put on any "extracurricular activities" that may happen that night.
[Off-topic] Moscow Desire:
Bacon Bits the easy way

Making bacon bits, is a pain. We all know it. And buying the simulated bacon bits from the store, is an insult to bacon eaters worldwide.

But how else are we to garnish our salad?

1. .25lb of cooked bacon. Crisp is preferred

2. 1 12 guage shotgun

3. 1 ungarnished salad

4. 1 12 guage high power shotgun shell with shot removed (important step)

After removing shot from the shotgun shell (important), load shotgun. With a long pole, stuff the .25lb of crispy bacon down the muzzle. Be careful not to pack it too tight.

Point shotgun at salad from distance of 3 meters. (important note: Please ensure all personnel are clear of the salad bowl)

Remove safety, pull trigger.

Voila! Salad is garnished!

Pro Tip: Although tempted, do not do the direct ingestion method by inserting muzzle in mouth. Tests have shown that the velocity of the bacon, bypasses the taste buds in the mouth, bypasses the stomach and intestinal tract, and makes a direct exit from the body. Thus ruining a good pair of trousers, and not getting the benefit of taste.

Next Recipe: In some cases, bacon bits are re-usable.
[Off-topic] cwhitney24:
Wow...simply amazing!

You are now on my high council along with baconstrips and JG. I'll be adding this to the first few posts this weekend. I am overhauling the op to include some bacon goodness. :)
[Off-topic] pazzo02:
On the topic of bacon bits, the stuff from Sam's Club isn't bad. Hormel Real Crumbled Bacon. Great for a quick bacon fix (just a pinch between the cheek and gum). The funny thing is that the package used to say "with Picnic bacon", to which my response was "dafuq is Picnic bacon?". They have since removed that statement.:D
[Off-topic] Moscow Desire:
I am thus greatly honored to be included in the "Strips of Fame" among such noted gourmet legends. :D
[Off-topic] biglittlegato:
Why you eat salad? Less room for bacon.

Sent using the power of the dark side
[Off-topic] Nick281051:
nuff said
[Off-topic] Moscow Desire:
Unknown Bacon Facts From History

Several Documented cases have shown the important parts bacon has played throughout history. In some cases, bacon had changed the outcome of major events.

Below are entries taken from personal diaries of well known figures during WW II;

Gen. Irwin Rommel. 7th Panzer Division North Afrika Corps. "The Desert Fox"

Oct 12, 1942: "Supplies are almost out. The Allies have cut off many supply routes, and the Motherland has basically forgotten about us. Many tanks have their tracks seized, due to the lack of proper grease to keep them lubricated and the sand from entering the gears. All we receive from Germany is this silly bacon! At least 2,000kg weekly! Have they no idea what situation we are in?"

Oct 14, 1942: "Pvt. Gunther has a brilliant idea! We use the grease from the bacon fat, semi-cooked, to pack in around the tank track gears. Our lubrication problems are solved. We are mobile once again. No more hiding from the Allies!"

General George Patton. Commander II Corps. North Africa Campaign;

Oct 31, 1942: "After chasing the Desert Fox for several weeks with little or no success, I wonder if the Fox is too difficult to catch. Recently, the troops have smelled this wonderful odor filling almost the entire North African Continent! It's extremely similar to a well smoked slab of honey cured bacon! I can only guess this is proving a distraction to most of II Corp as they seem pre-occupied with this smell, and I have ordered an investigation into the source."

Nov 3, 1942: "Success! The source of the smell, has led to the discovery of several major Panzer Divisions! It seems they use some sort of heated bacon fat to lubricate their tanks! The Desert Fox is not such a fox after all! Victories have been plenty, although I don't relish the scene of my troops licking German Tank Treads... So un-military like (but I get in a few licks myself when nobody is looking)"

Field Marshal Bernard Montgomery 8th Army North Africa Campaign

Oct. 18, 1942: "WTF is that audacious smell mate? It's upsetting my spot of tea!"

Author's Note. The whereabouts of Pvt. Gunther were unknown after Rommel's forces retreated from North Africa. Recently it has been as an episode on the television series "Unsolved Mysteries".
[Off-topic] dingokevin:
bacon frosting

http://mewanty.net/bacon-frosting/
[Off-topic] Moscow Desire:
I would question the expiration date of that tube of bacon frosting. I distinctly remember seeing that particular bacon guy bless the screen at the drive in movie intermissions ;)
[Off-topic] heathroi:
follow this recipe to get high off your own supply

1. Create a cure. Mix together 1 pound (450 grams) kosher salt, 8 ounces (235 grams) sugar and 2 ounces (50 grams) curing salt, also called pink salt. To make this a little sweeter, add 1/2 cup (125 grams) packed dark brown sugar. (Curing salt has sodium nitrite added: It's 93.75 percent salt and 6.25 percent sodium nitrite. The pink color is an additive to prevent its confusion with regular salt. Look for it at Williams Sonoma stores or online at williams-sonoma. com.)

2. Trim the belly. Ask your butcher for a half pork belly (you may have to order it), 3 to 5 pounds. Trim off the odd angles. What you are looking for is a rectangular shape that will make good bacon slices when finished.

3. Apply the cure. Rub the cure into the belly, making sure there is a uniform coating.

4. Cover and refrigerate. Place the belly in a 2-gallon resealable bag or a container just large enough to hold it. Flip it every other day. As it cures, the pork will release a lot of liquid, so be careful as you turn it over. After a week, check the belly for firmness at its thickest point. A thicker belly may require a little more time.

5. Smoke or roast. If you have a smoker, set it up for 200 to 225 degrees and use a mild wood such as pecan or apple to flavor the meat. If you don't have a smoker, roast the belly in a 200-degree oven on a rack in a roasting pan. For either method, remove the belly when its internal temperature reaches 150 degrees.

While the belly is hot, remove the rind. Let the belly cool to room temperature. Now you can cut into slices or wrap and refrigerate. It will keep for one to two weeks.

For longer storage, cut into slices, chunks or lardons, wrap well and place in freezer for up to three months. If you find the bacon too salty, blanch slices in boiling water for one minute before cooking.

Adapted from "Charcuterie" by Michael Ruhlman and Brian Polcyn.
[Off-topic] cwhitney24:
Bacon Bump

I got your 10char right here
[Off-topic] ButtonBoy:
On the road this week, and my hotel has unlimited bacon on the breakfast buffet. :)

Sent from Yapatalk with a sandwich of Inspire 4G
[Off-topic] MMM-BACONSTRIPS:
It is not morning unless bacon is involved. It's a great morning if its unlimited. ;)
[Off-topic] cwhitney24:
I got your 10char right here
[Off-topic] cwhitney24:
Happy Bacon Mothers Day to all the baby mamas out there.

I got your 10char right here
[Off-topic] paddelundh:
I wonder if this will "get me some" on our anniversary?:D
[Off-topic] Pick_A_Name:
It'll probably get you something... ;)

Absolution 3.7/ Redemption v1.1 A10/ Melchizedek v2.1 Alpha
[Off-topic] paddelundh:
Most likely a kick somewhere...:eek:
[Off-topic] dingokevin:
Get your odd bacon on. http://www.mrbaconpants.com/
[Off-topic] bearbodood:
I love bloody bacon. Can't have real bacon due to my health so I grub on turkey bacon. Still tasty when crispy.
[Off-topic] cwhitney24:
A Turkey product can only be called Turkey Bacon if you have a doctors excuse. Due to your health your health I, the Bacon Pope, grant you permission. Enjoy!

"I love my Springfield XD"
[Off-topic] Moscow Desire:
I will second the decision. Although, even granted a "bacon blasphemy" exception, the person must understand, that when serving guests, an announcement must be made to the guests beforehand, stating the fact that what is being served is not natural bacon.
[Off-topic] cwhitney24:
O indeed. No tricking guests with fake Bacon.

"I love my Springfield XD40"
[Off-topic] Pick_A_Name:
Oh bacon, where for art thou? And why the he'll did my wife run out? :(

The Family

Absolution 3.7/ Melchizedek v2.1 Alpha/Redemption v1.1 A 11 no 12, ah who can keep up with Joe 2
[Off-topic] Moscow Desire:
Because "I" have the bacon ;) Honey Cured Smoked....

And it time for the Bacon High Council to hold quarterly meetings. And this year, they will be held in Smithfield VA. The origin of Honey Cured Smoked Bacon.. In honor of 237 yrs of honey smoked goodness.

http://www.smithfieldhams.com/category/bacon

Yes, I have had the honor, one time, many many foggy moons ago, to slide the golden slice of HCSB across my tongue, from the masters of this godliness fried goodness. From the smokehouse, to my palate, direct from the masters. A delight most can only dream of. And yes, they gave me the golden honor, bestowed upon the very few, to actually cut the slice....

An eternal memory...
[Off-topic] ButtonBoy:
Although turkey bacon is acceptable under medical supervision, tofu bacon is not acceptable under any circumstances. Tofu is an abomination to all carnivores.

That's my story and I'm stickin' to it.
[Off-topic] crossfire027:
Where's the recipes?
[Off-topic] cwhitney24:
I'm sorry, I have been slacking...

I will update the op this week. Anyone who wants to submit a recipe please PM me.

"I love my Springfield XD40"
[Off-topic] paddelundh:
Amen to that!

Why decide not to eat meat and then want other stuff to taste like it is?
[Off-topic] Teichopsia:
Oh heck, I was trying to write the recipe for you guys but the translation was too difficult.

Sent from a dream.
[Off-topic] stl_Dik:
I'm new to the site, rooted my inspire yesterday. But this was the first thread that caught my eye.

And bacon is amazing. Thick cut, crispy, on toast.... nuff said.
[Off-topic] cwhitney24:
Welcome to the addiction. :)

"I love my Springfield XD40"
[Off-topic] zlmitchell:
Just got a Magic Hat Number 9 beer cap that said

"Don't Cook Bacon Naked"

Made my day.
[Off-topic] biglittlegato:
Wtf nobody's talked Bacon since 6/1?

Lunch: BLT and a cherry Coke while streaming music over Bluetooth from my Redemption powered Inspire.

Crispy, smoky, perfect. Give me Bacon or give me death!

Sent using the power of the dark side
[Off-topic] cwhitney24:
Bacon bacon

"I love my Springfield XD40"
[Off-topic] biglittlegato:
Go keyboard likes Bacon. Capitalizes it by default. Would be even better if it BACONed it.

Sent using the power of the dark side
[Off-topic] Pick_A_Name:
Shhh. I'm at the doctor with my wife. We must not speak too loudly about bacon around him. He's a nonbeliever :D

Absolution 3.7 /Redemption A7.0/ Melchizedek v2.1 Alpha
[Off-topic] killerskincanoe:
U need

One bag frozen sweet tater tots

One or two fresh jale'penos

One package maple syrup bacon

Cut up Bacon into half or quarter size strips

Roll tater tot up in bacon with a thin slice of jalopy

Bake in oven at w.e. the package says for about 5mins longer

Remove from oven

Let cool a bit serve immediate

orgasam in mouth I promise
[Off-topic] Pick_A_Name:
Better yet...stuff the jalapeno with the tot and wrap bacon (whole slice please :) ) around the jalapeno.

And as a side note...WTF is wrong with Swype...it doesn't have jalapeno in the dictionary? OR "WTF"! Or even "Swype" Who made this keyboard and why am I using it? Hmmm... I bet its Zel's fault! :D

Absolution 3.7 /Redemption A14r3/ Melchizedek v2.1 Alpha
[Off-topic] Chevyguy85:
the stock keyboard caps it too lol
[Off-topic] pazzo02:
Better better yet, use the cheddar tater tots.
[Off-topic] dxwilliams40:
Bacon talk is back! Gotta love it. Bacon that is.
[Off-topic] chris.l.naish:
Just before lunch at work today, though no one was reheating any, I found myself strongly overcome with the scent of bacon in the air...course I didn't have any with my lunch...sad day... :(
[Off-topic] cwhitney24:
Had a wonderful bacon and cheese sandwich last night after my jog. Best part was I had extra bacon for an early breakfast once I woke up! Bacon before bed and bacon after bed!!!!!

"I love my Springfield XD40"
[Off-topic] Tragik2k12:
Dont forget burger king's bacon sundae now available lol
[Off-topic] cwhitney24:
I appreciate burger kings support if the bacon movement...just not sure I'm going to try it lmao.

But I do approve.

"I am the Bacon Pope"
[Off-topic] dxwilliams40:
My 6 year old daughter woke me up this morning and said happy father's day. Then she said "I'm hungry, I want some pancakes and Bacon". Gotta love her way of thinking. Hope you fathers had your Bacon today.
[Off-topic] cwhitney24:
"I am the Bacon Pope"
[Off-topic] Pick_A_Name:
Yeah well the doctors told my father he had 2-3 years to live. He lived 10. What do they know? All I care about is what the Pope has to say. If he says "eat more bacon", then pass the plate! ;)

Absolution 3.7 /Redemption A16, 17, 18, 19, 20. There now I'm covered for a few days :D
[Off-topic] cwhitney24:
Bacon!!!!!

"I am the Bacon Pope"
[Off-topic] :
bacon should be illegal. just so you would see people with boarded up windows frying bacon illegally. and youd have bacon dealers on the streets
[Off-topic] cwhitney24:
Lmao Bacon dealers

"I am the Bacon Pope"
[Off-topic] biglittlegato:
My Bacon use is medicinal. I have a note from a "doctor" and everything.

Sent using the power of the dark side.
[Off-topic] luciano.chavez:
Anyone have a recipe for filet mignon without the beef but just bacon wrapped by more bacon? If you do, please share...the bacon that is.
[Off-topic] dxwilliams40:
So will I get fired for pissing bacon grease?
[Off-topic] dingokevin:
puts a whole new meaning to bacon and eggs
[Off-topic] dxwilliams40:
Nice, but I want to see them rolling around in a skillet.
[Off-topic] killerskincanoe:
pancake bacon weave sandwiches... with bacon milkshake for breakfast! yum
[Off-topic] cwhitney24:
BACON

"I am the Bacon Pope"
[Off-topic] cwhitney24:
Yes! The best turtle... is one made of bacon!

"I am the Bacon Pope"
[Off-topic] Pick_A_Name:
http://foodbeast.com/content/2012/07/05/slaters-5050-debuts-a-100-ground-bacon-burger/

What a burger should be!

Running Gubment Cheeze A1.3 on this semi-large Note
[Off-topic] cwhitney24:
Mmmmmazzzinngg

"I am the Bacon Pope"
[Off-topic] ronnie498:
Saw this on Food Paradise and thought about Chris, its a 50/50 burger half beef half bacon, with bacon on top.
[Off-topic] cwhitney24:
Mmm looks yummy!

"I am the Bacon Pope"
[Off-topic] dingokevin:
http://twentytwowords.com/2011/05/10/van-goghs-starry-night-recreated-with-bacon/

http://www.firstworldliving.com/lists/its-a-baconful-life/
[Off-topic] cwhitney24:
Happy Friday the 13th!!!!

Give you all a heads up. I WILL (I promise) be updating this thread over the next week. I will also be eventually having this thread moved to a general off-topic section since I am about to not use my inspire as my daily driver. I bought a Nexus!

I'll let you guys know before I have it moved. So enjoy it here in the Inspire section for another week!

Happy Bacon

"I am the Bacon Pope"
[Off-topic] Pick_A_Name:
Running Gubment Cheeze A1.6 on this semi-large Note
[Off-topic] ButtonBoy:
I will have to go there next week. Too bad they are only open for lunch. (drool)
[Off-topic] Pick_A_Name:
With a lunch like that, who's going to need dinner? ;)

Running Gubment Cheeze A1.6 on this semi-large Note
[Off-topic] :
Jellybean's successor: Bacon Sundae
[Off-topic] Nick281051:
Todd rundgren likes bacon donuts
[Off-topic] rangercaptain:
He looks like he liked a few too many.

Maybe the salad cancels the donut.
[Off-topic] Nick281051:
Thank god it doesn't ruin his voice :p

Sent from my Sony Xperia Ion
[Off-topic] Pfaffinator:
Wash down your BLT with this.
[Off-topic] Pick_A_Name:
Or this... ;)

Running Gubment Cheeze A1.6 on this semi-large Note
[Off-topic] cwhitney24:
sent from my Galaxy Nexus running official Jelly Bean!!!!
[Off-topic] Pfaffinator:
That's what you drink to make lipstick appear on your pig!lol
[Off-topic] Pfaffinator:
Amen!
[Off-topic] Pfaffinator:
Yum.