제20413호                                             관               보                              2023-01-06


  HS Code (HS 2022)                             Product Description                        Product-Specific
Chapter Heading Subheading                                                                      Rule
                                            ;
                             - Other wine grape must with fermentation prevented or
                             arrested by the addition of alcohol
                                                                                            T
                                                                                           C SH      x
                                                                                                    e cept
                                                                                           f    r  o    m
                  2204.21    -- In containers holding 2 l or less                          subheadings
                                                                                           2204.22    and
                                                                                           2204.29

                                                                                           f
                                                                                            T
                                                                                           C SH
                                                                                                r  o
                                                                                                     x
                                                                                                    e cept
                                                                                                        m
                             -- In containers holding more than 2 l but not more than
                  2204.22    10 l
                                                                                           subheadings
                                                                                           2204.21    and
                                                                                           2204.29
                                                                                            T
                                                                                           C SH      x
                                                                                                    e cept
                                                                                           f    r  o    m
                  2204.29    -- Other                                                      subheadings
                                                                                           2204.21    and
                                                                                           2204.22
                  2204.30    - Other grape must                                            CC

          22.05              Vplants
                                ermouth and other wine of fresh grapes flavoured with
                                      or aromatic substances                               CTH

                              Other fermented beverages (for example, cider, perry,
                              mead, saké); mixtures of fermented beverages and CTH
          22.06   2206.00     mixtures of fermented beverages and non-alcoholic
                              beverages, not elsewhere specified or included
                              Undenatured ethyl alcohol of an alcoholic strength by
          22.07               volume of 80 % vol. or higher; ethyl alcohol and other CC
                              spirits, denatured, of any strength
                              Undenatured ethyl alcohol of an alcoholic strength by
          22.08               volume of less than 80 % vol.; spirits, liqueurs and other CTH or RVC40
                              spirituous beverages
          22.09   2209.00     Vinegar and substitutes for vinegar obtained from acetic CTH
                              acid
 23                           CHAPTER 23: RESIDUES AND WASTE FROM THE
                              FOOD INDUSTRIES; PREPARED ANIMAL FODDER
                              Flours, meals and pellets, of meat or meat offal, of fish or
          23.01               of crustaceans, molluscs or other aquatic invertebrates, CC
                              unfit for human consumption; greaves
                             Bran, sharps and other residues, whether or not in the
          23.02              form of pellets, derived from the sifting, milling or other   CC
                             working of cereals or of leguminous plants
                             Residues of starch manufacture and similar residues,
                             beet-pulp, bagasse and other waste of sugar manufacture,
          23.03              brewing or distilling dregs and waste, whether or not in
                                                                                           CC
                             the form of pellets
                             Oil-cake and other solid residues, whether or not ground
          23.04   2304.00                                                   x
                             or in the form of pellets, resulting from the e traction of   CC
                             soyabean oil
                             Oil-cake and other solid residues, whether or not ground
          23.05   2305.00                                                   x
                             or in the form of pellets, resulting from the e traction of   CC
                             ground-nut oil
                             Oil-cake and other solid residues, whether or not ground
          23.06                                                             x
                             or in the form of pellets, resulting from the e traction of    T
                                                                                           C H
                             vegetable or microbial fats or oils, other than those of
                             heading 23.04 or 23.05
          23.07   2307.00    W          ;
                                ine lees argol                                             CC
                             V egetable materials and vegetable waste, vegetable
          23.08   2308.00    residues and by-products, whether or not in the form of
                             pellets, of a kind used in animal feeding, not elsewhere       T
                                                                                           C H
                             specified or included
          23.09              Preparations of a kind used in animal feeding                 CTH or RVC40

 24                          CHAPTER 24: TOBACCO AND MANUFACTURED
                             TOBACCO SUBSTITUTES

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