Table:
0
A
B
C
D
E
F
1
Butter
Calories (1 tbsp .)
Protein (g)
Fat (g)
Calcium (mg)
Zinc (mg)
2
Almond butter
101
2.4
9.5
43
0.5
3
Cashew butter
93
2.8
8
7
0.8
4
Hazelnut butter
94
2
9.5
N/A
N/A
5
Peanut butter - natural
94
3.8
8
7
0.4
6
Peanut butter - reduced fat
95
4
6
N/A
0.4
7
Sunflower butter
80
3
7
N/A
N/A
8
Soy butter (sweetened)
85
4
5.5
50
N/A
9
Soy butter (unsweetened)
80
4
6.5
30
N/A
10
Soy-peanut butter (added sweetener)
50
2
1.2
40
N/A

Questions and formulas:
Question: Name the fat for protein being 4 and calories 80
Formula: SUM(FILTER(D1, (C1=4)*(B1=80)))
Formula2: SUM(FILTER(D2:D10, (C2:C10=4)*(B2:B10=80)))
Level: easy
Question: Name the number of butters for 3 protein
Formula: ROWS(UNIQUE(FILTER(A1, C1=3)))
Formula2: ROWS(UNIQUE(FILTER(A2:A10, C2:C10=3)))
Level: medium
Question: Name the calcium for fat being 6.5
Formula: LET(query1,SUMMARIZE(E1,SUMX(D1)),FILTER(query1,CHOOSECOLS(query1,2)=6.5))
Formula2: LET(query1,SUMMARIZE(E2:E10,SUMX(D2:D10)),FILTER(query1,CHOOSECOLS(query1,2)=6.5))
Level: hard