Stuck among packed tourist @ famed “Erawan Shrine” in the middle of the day, sooo-hot. Escape those crowded seeking a cool place for lunch. This venue located on lower lobby of the Grand Hyatt Erawan Hotel, Bangkok. The casual, boulevard ambience serving Thai street foods and a variety of noodles from around Southeast Asia. 
“Mee” in Thai means:-noodles. So you can find variety of noodles from “Khao-Soi” of Northern Thailand, “Boat noodle” from the Central region, or “Lak Sa” from Singapore.
Beside this a la carte noodle menus. There’re arrays of clay pots (buffet style) containing Thai foods. They change menus daily. “Tomyum Gung”-for soup, you can adjust by adding some chilies for spicy, or some more lime juice for tangy to your taste. “Tod-Mun Pla”-deep fried fish cake, nice and firm. “Stir-fried mixed vegie”, if you guys need some fiber. Today, I found “Esarn sausage”-famous Thai street food, hot / freshly grille for you.
“Khao Soi”-I order for my main course. A huge chicken thigh soak in rich/ creamy Khao-Soi cuury soup. Not too spicy(which I like), with al dente flat noodle and lush-green cilantro for garnishing. Eating with the condiments they served, so good.
Finish luncheon with Thai sweets. They provide you many choices of Thai treats and sweets. Warm(Bananas in sweet coconut milk) or Cold(shaved-ice with glazed fruits) as you like. The price is good deal, beating up with other restaurant around those areas, with good food and ambience. It’s awesome.