Original: The Australian website "Australian Flavour" gives the earlier date of 1926 for its creation, suggesting that Home Cookery for New Zealand, by E Futter, contained a recipe for â Meringue with Fruit Filling.
Simplified: The Australian website "Australian Flavour" gives an even earlier date, 1926, when Home Cookery for New Zealand by E Futter had a recipe for â Meringue with Fruit Filling.