Original: Common throughout the Amazon basin, it is widely cultivated in the jungles of Colombia and Peru and in the north of Brazil, with the largest production in ParÃ, followed by Amazonas, RondÃ nia and Acre.
Simplified: Common throughout the Amazon basin, it is widely cultivated in the north of Brazil. The largest production occurs in ParÃ, followed by Amazonas, RondÃ nia and Acre.