Input (grade 13): Generally, fried foods which are coated with breadcrumbs are considered to be furai, Japanese-invented Western-style deep fried foods, such as tonkatsu or ebi furai (fried prawn).
Output (grade 10): Foods made with this are usually referred to as furai - Japanese-style fried foods, such as tonkatsu (fried pork cutlet) or ebi furai (fried shrimp).