Input (grade 6): The genus is best known for liquorice (British English; licorice in American English), G. glabra, a species native to the Mediterranean region, from which the confectionary called Liquorice is produced.
Output (grade 5): It is best known for liquorice (British English; licorice in American English), which is the product of G. glabra, a species native to the Mediterranean region.