Input (grade 5): Spawning occurs between October and March, but not in water colder than 12 Â C (53.6 Â F). The anchovy appears to spawn at least 100 kilometers (62 miles) from the shore, near the surface of the water.
Output (grade 7): Spawning occurs between October and March, but not in water colder than 12 Â C/O. The anchovy appears to spawn 100 kilometers from the shore, near the surface of the water.