Amun ka mangkok ayam musti manukar kwetiaw siramnya, amun diitihi nang kaya sadikit tuh, tagal pas dimakan bah ai, banyak banar mun gasan porsi ulun, kwetiaw siramnya masih am juara di sini pada wadah lain, bujuran to. Sambalnya gin sasuai banar wan salira ulun.
When in Mangkok Ayam, buying Kwetiaw Siram is a must. At first glance it might not look like much, but when you start eating it, whew, that's a lot of portion for me. The Kwetiaw Siram is still the champion here compared to other places, honestly. The sambal also suits my palate.