Gasan usaha nang dikaluarakan ka wadah ngini hasilnya biasa-biasa haja. Nang mangaciwakan ngitu kualitas makanannya. Makanan babaya masak haja. Gasan kalas kuliner bandung nang nyaman-nyaman, ngini managaciwakan, Ada karcis masuk paurangannya 10.000 wan mubil 15.000
For the effort it took to get to this place, the payoff was so-so. The disappointing part was the food quality. It was the barest minimum effort for making a meal. For the high standard of Bandung culinary, this was a letdown. Not to mention there was an entry ticket, 10.000 per person and 15.000 for cars