Location: HARAHUA, VARANASI, UTTAR PRADESH (6/2025)
Sector: HORTICULTURE | Category: Vegetables | Crop: Cowpea (Vegetable)
Query type: 	Plant Protection	
Question: Information about control of Bacterial rot in Cow pea

Answer: श्रीमान जी, Thiophanate Methyl 38% + Kasugamicin 2.21% SC @ 02 ml प्रति लीटर पानी के साथ घोल बनाकर छिड़काव करें |