Location: MATANNAIL, JHAJJAR, HARYANA (5/2025)
Sector: HORTICULTURE | Category: Condiments and Spices | Crop: Ginger
Query type: 	Plant Protection	
Question: In how many days does the garlic crop ripen and become ready ?
Answer: लहसुन की फसल बिजाई के 160 से 170 दिन के आस-पास पककर तैयार हो जाती है