['Coffee consumption is associated with a reduced risk of Type\xa02 diabetes. Our aim was to investigate if coffee intake may also reduce the risk of latent autoimmune diabetes in adults, an autoimmune form of diabetes with features of Type\xa02 diabetes.', 'We used data from a population-based case-control study with incident cases of adult onset (≥\xa035\xa0years) diabetes, including 245 cases of latent autoimmune diabetes in adults (glutamic acid decarboxylase antibody positive), 759 cases of Type\xa02 diabetes (glutamic acid decarboxylase antibody negative), together with 990 control subjects without diabetes, randomly selected from the population. Using questionnaire information on coffee consumption, we estimated the odds ratio of latent autoimmune diabetes in adults and Type\xa02 diabetes adjusted for age, sex, BMI, smoking, physical activity, alcohol, education and family history of diabetes.', 'Coffee intake was inversely associated with Type\xa02 diabetes (odds ratio\xa00.92, 95%\xa0CI 0.87-0.98 per cup/day). With regard to latent autoimmune diabetes in adults, the general trend was weak (odds ratio\xa01.04, 95%\xa0CI 0.96-1.13), but stratification by degree of autoimmunity (median glutamic acid decarboxylase antibody levels) suggested that coffee intake may be associated with an increased risk of high glutamic acid decarboxylase antibody latent autoimmune diabetes in adults (odds ratio\xa01.11, 95%\xa0CI 1.00-1.23 per cup/day). Furthermore, for every additional cup of coffee consumed per day, there was a 15.2% (P\xa0=\xa00.0268) increase in glutamic acid decarboxylase antibody levels.'] Does coffee consumption and the risk of latent autoimmune diabetes in adults -- result from a Swedish case-control study?