Baked_Alaska | ingredientName | "Meringue, ice cream,sponge cakeorChristmas pudding" Baked_Alaska | country | "France, United States or China"@en Baked_Alaska | region | "Paris, New York or Hong Kong"@en Baked_Alaska | ingredient | Ice_cream
Baked_Alaska | mainIngredient | "Meringue, ice cream, sponge cake or Christmas pudding" Baked_Alaska | country | "France, United States or China" Baked_Alaska | region | "Paris, New York or Hong Kong" Baked_Alaska | ingredient | Ice_cream
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Alaskadaet a zo eus Frañs, ar Stadoù-Uanet pe Sina. Meringue, ar groude, an urzh sponge pe ur pudding an Nedeleg a zo ar c'hoazh pennañ. Plijout a vez ar plijer e Pariz, New York ha Hong Kong. Ar c'hwezher Baked Alaska, a soñj bezañ o deoc'h eus ar Stadoù-Uanadoù, Frañz pe China, enlakaat an endaladoù a-gwerzh, an ar groude ha ur pudding Nedeleg (pe pudding) e Pariz, New York ha Hong Kong. Baked Alaska is from either France, the United States or China. Meringue, ice cream, sponge cake or Christmas pudding are the main ingredients. The dish is enjoyed in Paris, New York, and Hong Kong. The dessert Baked Alaska, thought to have originated in the United States, France or China, include the ingredients meringue, ice cream and sponge cake (or Christmas pudding). The dish is popular in Paris, New York and Hong Kong.
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