Beef_kway_teow | country | Singapore Beef_kway_teow | mainIngredient | "Kway teow , beef tenderloin, gula Melaka ,sliced, dried black beans, garlic, dark soy sauce, lengkuas , oyster sauce, soya sauce, chilli and sesame oil"@en Beef_kway_teow | ingredient | Sesame_oil Beef_kway_teow | region | Indonesia
Beef_kway_teow | country | Singapore Beef_kway_teow | mainIngredient | "Kway teow, beef tender loin, gula Melaka, sliced, dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil" Beef_kway_teow | ingredient | Sesame_oil Beef_kway_teow | region | Indonesia
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Ur c'hwez e c'hwez a zo ur boued-kant e Singapour ha Indonezi. Emaezh e c'hargañ Kway, gula Melaka, troc'het, foued du du, gouz, lanked soe, langkua, ur urz-soust, ur koaz soja, chili ha evezh ar c'hamm. Kway teow, c'hwez, gula Melaka, troc'het, foued du, gouz, koaz soe teñval, langkuas, heuz-ostres, koaz, soed soja, chili ha e-eoul ar evezh ar c'hwez. An daol a zo bet eus Singapour ha da servet e Indonezi. Beef kway teow is a popular dish in Singapore and Indonesia. It includes Kway teow, beef tender loin, gula Melaka, sliced, dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil. Kway teow, beef tender loin, gula Melaka, sliced, dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil are main ingredients in beef kway teow. The dish comes from Singapore and is served in Indonesia.
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