Ayam_penyet | region | "Nationwide, also can be found in Malaysia and Singapore"@en Ayam_penyet | ingredientName | "\"Squeezed\" or \"smashed\"fried chickenserved withsambal" Ayam_penyet | country | Indonesia
Ayam_penyet | region | "Nationwide, also can be found in Malaysia and Singapore" Ayam_penyet | mainIngredient | "Squeezed" or "smashed" fried chicken served with sambal Ayam_penyet | country | Indonesia
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Eus Indonezi eo Ayam penyet ha e c'hall bezañ kavet e Malizezi ha Singapour. Ar c'hoazh kentañ an Ayam peniet a zo "c'haet" pe "c'haet" da servijet gant sambal. "Squeezed" pe "smashed" a zo bet ar c'hollenn fret gant sambal a zo un parzh pennañ e ayam peniet, un taol en Indonezi a vez graet a-bezh ar vro hag e Maledi hag Singapour ivez. Eus Indonezi eo Ayam penyet ha kavet eo e Malizezi ha Singapour. Ayam penyet is from Indonesia and can be found nationwide and also in Malaysia and Singapore. The main ingredients of Ayam penyet are "squeezed" or "smashed" chicken served with sambal. "Squeezed" or "smashed" fried chicken served with sambal is a main ingredient in ayam penyet, an Indonesian dish which is made nationwide and can also be found in Malaysia and Singapore. Ayam penyet is from Indonesia and is found nationwide and also in Malaysia and Singapore. The main ingredients are "squeezed" or "smashed" chicken served with sambal.
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