Bakewell_pudding | ingredientName | "Ground almond, jam, butter, eggs" Bakewell_pudding | servingTemperature | "Warm (freshly baked) or cold" Bakewell_pudding | course | "Dessert"@en
Bakewell_pudding | servingTemperature | "Warm (freshly baked) or cold" Bakewell_pudding | course | "Dessert"@en Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"@en
Bakewell_pudding | servingTemperature | "Warm (freshly baked) or cold" Bakewell_pudding | course | "Dessert" Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"
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Gwelet e c'hell bezañ tomm ar pudding e bakewell (bannet frisk) pe en deoc'h an endalc'hadoù, alandañ, jamm, vouzer hag an oar. Pudding e vez ur c'hwezig graet gant lamm, jamm, valaer ha vadoù. The dessert of bakewell pudding can be served warm (freshly baked) or cold and has the ingredients, almond, jam, butter and eggs. Bakewell pudding is a dessert made with ground almond, jam, butter and eggs. It can be served at any temperature.
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