Beef_kway_teow | region | Singapore Beef_kway_teow | mainIngredient | "Kway teow , beef tenderloin, gula Melaka ,sliced, dried black beans, garlic, dark soy sauce, lengkuas , oyster sauce, soya sauce, chilli and sesame oil"@en Beef_kway_teow | ingredient | Oyster_sauce Beef_kway_teow | country | "Singapore and Indonesia"@en
Beef_kway_teow | region | Singapore Beef_kway_teow | mainIngredient | "Kway teow, beef tender loin, gula Melaka, sliced, dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil" Beef_kway_teow | ingredient | Oyster_sauce Beef_kway_teow | country | "Singapore and Indonesia"
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Ar c'hwez Kway Teow a zo eus Singapour hag a zo graet ivez e Indonezi. E c'hoazh e c'harr e c'hwenn, e o c'hwez, gula Melaka, foued du ruzet, goued, koaz soe teñval, langkua, hez-soued, ur koaz soja, chili ha evel ar evez. Ur c'hwez e c'hwez a zo kavet e Singapour ha Indonezi, ha graet e vez eus yak teou, ur c'hwez, gula Melaka, troc'het, foued du, goued, koaz soe teñval, langkua, ur uroued eost, ur koaz zo soja, chili ha evezh. Beef Kway Teow originates from Singapore and is also made in Indonesia. Its main ingredients include kway teow, beef tender loin, gula Melaka, sliced dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil. Beef kway teow is a dish commonly found in Singapore and Indonesia and is made from kway teow, beef tender loin, gula Melaka, sliced, dried black beans, garlic, dark soy sauce, lengkuas, oyster sauce, soya sauce, chilli and sesame oil.
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