Bakewell_pudding | region | Derbyshire_Dales Bakewell_pudding | hasVariant | Bakewell_tart Bakewell_pudding | servingTemperature | "Warm (freshly baked) or cold" Bakewell_pudding | course | "Dessert"@en Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"@en
Bakewell_pudding | region | Derbyshire_Dales Bakewell_pudding | dishVariation | Bakewell_tart Bakewell_pudding | servingTemperature | "Warm (freshly baked) or cold" Bakewell_pudding | course | "Dessert" Bakewell_pudding | mainIngredient | "Ground almond, jam, butter, eggs"
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Pudding e bakewel, anvet e-benn, a zo diouzh an derbyshire Dales. Rummet evel ur c'hwez a c'hell bezañ tomm diouzh an gouarn pe an doroñ, e c'hwel eo he c'horn, jamm, vouzer ha vouzhoù. Pudding Bakewell (pe tart) eo un debar eus ar maez Derbyshire Dales. Ar c'hell bezañ servijet tomm (freskaet) pe yen ha enlakaet an endalc'hadoù lamm, jamm, valaer ha vouch. Pudding Bakewell (tart bakewell) eo ur c'harger eus ar maez Derbyshire Dales ha a c'hall bezañ davezet tomm pe ron. Ar c'hoazh pennañ a-gwel a-lakaet e-lamm, jamm, vouzer ha voudennoù. Bakewel pudding, also called bakewell tart, originates from the Derbyshire Dales. Classified as a dessert which can be served warm from the oven or cold, its main ingredients are almond, jam, butter and eggs. Bakewell pudding (or tart) is a dessert from the Derbyshire Dales region. It can be served warm (freshly baked) or cold and includes the ingredients ground almonds, jam, butter and eggs. Bakewell pudding (bakewell tart) is a dessert from the Derbyshire Dales region and can be served warm or cold. The main ingredients include ground almond, jam, butter and eggs.
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