Bhajji | country | India Bhajji | region | Karnataka Bhajji | ingredient | Vegetable Bhajji | ingredientName | "Gram flour,vegetables"
Bhajji | country | India Bhajji | region | Karnataka Bhajji | mainIngredient | "Gram flour, vegetables"@en Bhajji | ingredient | Vegetable
Bhajji | country | India Bhajji | region | Karnataka Bhajji | mainIngredient | "Gram flour, vegetables" Bhajji | ingredient | Vegetable
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Bahajji a zo eus ar maez Karnataka e Indi. Laoued gram hag gwerzherenn a zo an traoù pennañ e bhajji. Bahajji eo un taol Indez eus ar maez Karnataka. Ar c'hoazh-kentañ ezhomm da grouiñ e zo al lec'h gram ha gwerzoù. Bahajji a zo eus ar maez Karnataka an Indez. Bhajji is from the Karnataka region, in India. Gram flour and vegetables are main ingredients in bhajji. Bhajji is an Indian dish from the Karnataka region. The main ingredients needed to make it are gram flour and vegetables. Bhajji comes from the Karnataka region of India. The main ingredients are gram flour and vegetables.
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