“cheese hubs.” top cheese producing state widespread across Europe and the Middle East. clean milk Master Cheese Maker mid 1800s mid 1800s Wisconsin was the second largest producer of cheese Wisconsin produces the most cheese in the US 53 co-op cheese factories 90% of the milk English Puritan dairy farmers 53 co-op cheese factories Master Cheese Maker clean milk clean milk Wisconsin produces the most cheese in the US English Puritan dairy farmers crossroad factories English Puritan dairy farmers 90% of the milk 53 co-op cheese factories equipment was harder to transport and manufacture “cheese hubs.” crossroad factories crossroad factories National Historic Cheesemaking Center 25% of domestic cheese top cheese producing state National Historic Cheesemaking Center - History of Cheese equipment was harder to transport and manufacture widespread across Europe and the Middle East. equipment was harder to transport and manufacture Wisconsin produces the most cheese in the US widespread across Europe and the Middle East mid 1800s “cheese hubs.” Wisconsin was the second largest producer of cheese top cheese producing state 25% of domestic cheese 90% of the milk Wisconsin was the second largest producer of cheese 25% of domestic cheese Master Cheese Maker National Historic Cheesemaking Center - History of Cheese National Historic Cheesemaking Center - History of Cheese