food waste up to 40 percent less waste USDA and EPA according to the USDA according to the USDA According to the USDA United States Food Waste USDA & EPA Join Forces to Reduce waste Food waste $54 billion 40 percent of the American food supply is wasted food loss https://www.usda.gov/oce/foodwaste/faqs.htm Food Waste FAQs Food Waste Challenge https://www.usda.gov/oce/foodwaste/faqs.htm approximately ⅓ of our food goes to waste According to the USDA according to the USDA According to the USDA According to the USDA USDA and EPA waste According to the USDA 30% and 40% Food waste https://www.usda.gov/oce/foodwaste/faqs.htm Reduce, Recover and Recycle 40% of food https://www.usda.gov/oce/foodwaste/faqs.htm Economic Research Service https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA’s Economic Research Service Food Waste Challenge According to the USDA 30 to 40 percent of all food is not eaten 30-40% of food is wasted in the United States According to the USDA according to the USDA https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA’s Economic Research Service According to the USDA 133 billion pounds of food https://www.usda.gov/oce/foodwaste/faqs.htm wastage accounts for close to 40% of all supply 30-40 percent of all food U.S. Department of Agriculture 30-40% of our food supply is wasted. food waste United States Department of Agriculture 66.5 million tons of food wasted in the U.S. According to the USDA According to the USDA https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA 40 percent $110 billion dollars down the drain https://www.usda.gov/oce/foodwaste/faqs.htm 30-40 percent Ã¿ÄêËðÊ§´ï1620ÒÚÃÀÔª 30 and 40 percent United States: food loss Food Waste (USDA) 133 billion pounds 133 billion pounds of food is thrown away food loss 30—40% of our food supply https://www.usda.gov/oce/foodwaste/faqs.htm 133 billion pounds of food waste range from 30-50 percent USDA estimates https://www.usda.gov/oce/foodwaste/faqs.htm 430 pounds per capita Reduce, Recover and Recycle According to the USDA 133 billion pounds of food U.S. Department of Agriculture Reduce, Recover and Recycle 133 billion pounds of food United States Department of Agriculture Americans waste 30 to 40% of the food supply 133 billion pounds of food is thrown away food loss United States Food Waste we throw out According to the USDA www.usda.gov/oce/foodwaste/faqs.htm The USDA estimates cut food waste in half by 2030 https://www.usda.gov/oce/foodwaste/faqs.htm https://www.usda.gov/oce/foodwaste/faqs.htm 40% of food in America is discarded USDA Food Waste Challenge United States Food Waste According to the USDA U.S. Department of Agriculture https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA Reduce, Recover and Recycle USDA estimates USDA estimates In 2015 https://www.usda.gov/oce/foodwaste/faqs.htm USDA USDA Food Waste Challenge https://www.usda.gov/oce/foodwaste/faqs.htm USDA USDA Reduce, Recover and Recycle USDA landfills throw out https://www.usda.gov/oce/foodwaste/faqs.htm USDA throwing away 40% of all our food United States Department of Agriculture USDA United States Food Waste Departamento de Agricultura de Estados Unidos Up to 40 percent 30% and 40% 31 percent of food in the United States is wasted USDA Food Waste Challenge food waste in America at 30-40% range from 30-50 percent https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA American food supply goes to waste According to the USDA Reduce, Recycle, Recover 40% of its food supply https://www.usda.gov/oce/foodwaste/faqs.htm Reduce, Recover and Recycle Food waste USDA and EPA USDA and EPA $54 billion 66.5 million tons of food wasted in the U.S. https://www.usda.gov/oce/foodwaste/faqs.htm لخدمة البحوث الاقتصادية التابعة لوزارة الزراعة الأمريكية estimates food loss 30-40 percent of available food goes to waste U.S. Department of Agriculture United States wastes 30-40% of our food supply Departamento de Agricultura de Estados Unidos Reduce, Recover and Recycle https://www.usda.gov/oce/foodwaste/faqs.htm USDA first national goal for food waste reduction Reduce, Recover and Recycle United States Food Waste according goes to waste According to the USDA USDA [primary source] 133 billion pounds food waste in America at 30-40% $161 billion dollars According to the USDA According to the USDA Food Waste Challenge the USDA said 30% and 40% 30 to 40 percent of all food is not eaten waste According to the USDA According to the USDA food waste in the United States Reduce, Recover and Recycle Food waste three ways USDA U.S. Food Waste Challenge / FAQ’s Americans waste a 25-40% of our food supply U.S. Food Waste Challenge Frequently Asked Questions page https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA According to the USDA USDA Up to 40 percent food waste According to the USDA single-largest component of waste ending up in landfills United States Department of Agriculture 40% of food in America is discarded In a country where 30%-40% of food is thrown out, Reduce, Recover and Recycle 30 to 40 percent 100 billion pounds https://www.usda.gov/oce/foodwaste/faqs.htm $54 billion USDA According to the USDA United States Department of Agriculture According to the USDA every point along the food chain According to the USDA According to the USDA USDA estimates 30 to 40 percent of all food is not eaten http://www.usda.gov/oce/foodwaste/faqs.htm Reduce, Recycle, Recover U.S. Food Waste Challenge U.S. Department of Agriculture https://www.usda.gov/oce/foodwaste/faqs.htm 30 and 40 percent of food is wasted 133 billion pounds of food waste https://www.usda.gov/oce/foodwaste/faqs.htm 40% of our waste in the US is food USDA 133 billion pounds of food waste 133 billion pounds food waste in America at 30-40% According to the USDA 133 billion pounds states According to the USDA food waste reduction goals USDA USDA. US Food Waste Challenge https://www.usda.gov/oce/foodwaste/faqs.htm http://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA 30 to 40% of all food is not eaten USDA United States threw out $161 billion waste Reduce, Recover and Recycle United States Food Waste USDA USDA represents 30-40 percent thrown away U.S. Department of Agriculture recent estimates according to the USDA estimating that 30 to 40 percent food waste single largest component https://www.usda.gov/oce/foodwaste/faqs.htm https://www.usda.gov/oce/foodwaste/faqs.htm waste 133 billion pounds according to the USDA https://www.usda.gov/oce/foodwaste/faqs.htm USDA & EPA Join Forces to Reduce waste "USDA | OCE | U.S. Food Waste Challenge | FAQ's" USDA and EPA https://www.usda.gov/oce/foodwaste/faqs.htm a fifty percent reduction in food waste https://www.usda.gov/oce/foodwaste/faqs.htm Environmental Protection Agency, waste https://www.usda.gov/oce/foodwaste/faqs.htm United States Food Waste huge problem USDA USDA an annual loss of $160 billion United States Department of Agriculture Food Waste Challenge Reduce, Recover and Recycle https://www.usda.gov/oce/foodwaste/faqs.htm third of the food take part in the challenge USDA US wastes 30-40% 40 percent of its food supply 66.5 million tons of food wasted in the U.S. unnecessary waste worth $162 billion annually according to the USDA. According to the USDA USDA According to the USDA USDA’s FAQ United States Department of Agriculture estimates According to the USDA to the https://www.usda.gov/oce/foodwaste/faqs.htm 每年损失达1620亿美元 USDA 30 to 40 percent of all food is not eaten according to the USDA https://www.usda.gov/oce/foodwaste/faqs.htm According to the USDA Reduce, Recover and Recycle $54 billion