Ronay was born in  , Hungary in 1915, but he left the country due to  . He departed and has lived in  since October 10, 1946. Ronay was able to work in many hotels and restaurants, such as Princess Restaurant in Piccadilly. He was also a contributor to the  and editor for its food column. Ronay published the book Egon Ronay's Guide to British eateries in 1957.
Ronay was born in Budapest , Hungary in 1915, but he left the country due to World War II . He departed and has lived in London since October 10, 1946. Ronay was able to work in many hotels and restaurants, such as Princess Restaurant in Piccadilly. He was also a contributor to the Daily Telegraph and editor for its food column. Ronay published the book Egon Ronay's Guide to British eateries in 1957.
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Budapest
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World War II
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London
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Daily Telegraph