# 发酵粉
## Noun (N)
### Sense: any of various powdered mixtures used in baking as a substitute for yeast
- ผงฟู
### Sense: a white soluble compound (NaHCO3) used in effervescent drinks and in baking powders and as an antacid
- โซเดียมไบคาร์บอเนต