what foods jefferson introduce
Thomas Jefferson At Home. Some of Jefferson's favorite dishes to serve guests included macaroni, macaroons, peach flambÃ© (flaming peaches), and ice cream! While in France, Jefferson collected many French recipes for things such as sauces, fruit tarts, french fries, blood sausages, pigs' feet, rabbit, and pigeon. One of the recipes he brought home has since become an American favorite: vanilla ice cream.