foods to avoid for gallbladder problems
Avoid high-fat foods like whole-milk dairy products, processed foods, sugary items, fried foods and red meats. Eating too much cholesterol or foods high in fat may cause gallstones. Try one of the foods thought to prevent gallbladder disease.
The main use for the bile produced in the gall bladder is to break down fats. Steaks, sausage, heavily-marbled beef and other fat-rich meats are the single greatest contributors to increased bile production and inflammation of the gall bladder.
Such disparate foods as beans, cabbage and carbonated drinks are direct producers of gas that, in addition to the immediate inconvenience, incites the gall bladder to produce more bile--which produces more gas.