how to use thermometer to check chicken
Thermometer: Using a thermometer is the most accurate method for testing doneness of the chicken. A regular meat thermometer or an instant read thermometer can be used. A regular meat thermometer is inserted before placing the chicken in the oven or other heat source and remains there throughout the cooking time.An instant read thermometer is used to check doneness once the chicken is cooked.The chicken is taken away from the heat source and the instant read thermometer is immediately inserted into the thickest part of the breast or thigh (it should not be touching a bone). regular meat thermometer is inserted before placing the chicken in the oven or other heat source and remains there throughout the cooking time. An instant read thermometer is used to check doneness once the chicken is cooked.