what is the best cookware to use on a glass top electric stove
Because gas ranges have exposed flames that rise up from the burner and lick the sides of the cookware, they accommodate vessels with rounded bottoms and sloped sides. The best materials for electric stove cookware include cast iron, copper, stainless steel and aluminum. Thick, heavy vessels retain heat well and are suitable for all stoves. Electric stoves with smooth ceramic or glass cooking ranges are prone to scratches from rough, dented cookware.