can you thaw fish at room temperature
It's best to use this method if you're going to cook the food, or for frozen fruits and berries that you're going to serve immediately. â¢ 4. At room temperature: Pastries, breads, and fruits may be thawed for 2-4 hours at room temperature. Do not use this method for meat, fish, and vegetables. â¢ 5. Under running water: Meat may be thawed under cool running water. See Kitchen Shortcut: How to Thaw Meat Quickly.