how long should I be mixing my biscuit dough for?
This method is similar to how a pie dough is made and gives the biscuit a wonderful delicate and flaky texture. The wet ingredients are then added to the flour mixture. Only mix the dough until it comes together. I cannot stress enough that this dough should not be overworked and that a light hand is needed.If you end up with a hard and doughy biscuit, you will know to mix the dough less the next time.his method is similar to how a pie dough is made and gives the biscuit a wonderful delicate and flaky texture. The wet ingredients are then added to the flour mixture. Only mix the dough until it comes together. I cannot stress enough that this dough should not be overworked and that a light hand is needed.