how long to cook a smithfield marinated pork tenderloin
1 Put the pork on the hot grill, rotating every 5-7 minutes to get a nice char on the outside to seal in the juices. 2  Continue to cook the pork 20 minutes for every pound or until the interior temperature reaches 145 degrees F in the thickest part of the tenderloin. Place it in a shallow baking dish in a single layer. 2  Use 1 tsp of olive oil to coat asparagus and sprinkle on salt to season. 3  Put the pork on the hot grill, rotating every 5-7 minutes to get a nice char on the outside to seal in the juices.