how to cook polish sausage
From Frozen or Thawed: Boil: Bring 1Â½ quarts of water to a boil in a pot. Remove desired number of Polish sausages from packaging and add to boiling water. Boil for 8-10 minutes if sausages are thawed or 10-12 minutes if sausages are frozen. Grill: Preheat grill to medium heat. Remove Polish sausages from packaging. Grill over medium heat approximately 6-8 minutes from thawed and approximately 12-15 minutes from frozen. Microwave: Remove Polish sausages from packaging and place on a microwave safe plate. Cover with a paper towel.