how to clean razor clams
In addition, razor clams must be cleaned before cooking. Cleaning is a fairly simple process and you end up with using almost the entire clam ready to cook. The first step in cleaning is removing the shell. The easiest way to accomplish is to first rinse all sand from your clams.Place the clams in large pan or a sink with that has the stopper installed. Pour a large volume of boiling water (about 1 quart for 15 clams) over the clams. Wait about ten seconds and dump out the water, or drain the sink.IMMEDIATELY place clams in cold tap water and remove meat from shell.lace the clams in large pan or a sink with that has the stopper installed. Pour a large volume of boiling water (about 1 quart for 15 clams) over the clams. Wait about ten seconds and dump out the water, or drain the sink. IMMEDIATELY place clams in cold tap water and remove meat from shell.