what is the name of a mexican maize dish
Flour tortillas are commonly prepared with meat, mashed potatoes, cheese and other ingredients to make dishes such as tacos, quesadillas and burritos (a dish originating in the El Paso, Texas, USA/Ciudad Juarez, Chihuahua, Mexico area).he primary way in which maize is consumed in Mexico is the tortilla, but it is also a necessary input for the preparation of almost all types of tamales, atoles and snacks. Furthermore, the maize used for tortillas can be ripe and dry, but it is also consumed fresh and mature (maize), or soft and fresh (xilote).