what is the property of starches
Results and discussion3.1. Physicochemical properties of starchesAmylose content of starches from diï¬erent corn varietiesdiï¬ered signiï¬cantly (Table 1). Amylose content of variouscorn starches ranged between 16.9% and 21.3%, the lowestwas observed for African tall and the highest for Vijay.Seetharaman et al.