how long to bake bacon?
2. Bake at 425Â° for 25 minutes or until a meat thermometer inserted into thickest portion registers 155Â°. Increase oven temperature to broil. Broil 5 inches from heat 3 to 5 minutes or until bacon is crisp. Remove from oven; cover pork with foil, and let stand 10 minutes or until thermometer registers 160Â°. Note: For testing purposes only, we used McCormick Grill Mates Montreal Steak Seasoning.