which food is most likely to promote dental caries? quizlet
Starch-rich foods that are retained on the teeth for prolonged periods of time are ultimately degraded to organic acids and can contribute to dental caries production. f. Combining cariogenic foods with noncariogenic foods Recent studies indi cate that certain cariogenic foods (e.g., canned pears in syrup) are less cariogenic when combined with a particular noncariogenic food (e.g., cheese).