what do capers taste like and what they are
What are capers? What do capers look and taste like? Capers are the unripened flower buds of Capparis spinosa, a prickly, perennial plant which is native to the Mediterranean and some parts of Asia. After the buds are harvested, they are dried in the sun, then pickled in vinegar, brine, wine or salt.
Capers add a salty, sour, fragrant flavor to various dishes, including salads, sauces, vegetables, and meats. Capers are particularly associated with Mediterranean cuisines, including Italian, Maltese, and Cypriot delicacies.