what ingredients to make moist cake
Moist Chocolate Cake Directions: 1  Start by preheating your oven to 350 degrees F. Take a 13Ã9ââ pan (or 2 9ââ round pans) and grease it, then flour it. 2  In a bowl, sift together the cocoa, baking soda, flour and salt.  Take a large mixing bowl and stir together the margarine and sugar, until you have a fluffy mixture.