can i use morsels or baking chips for dipping
Since morsels have less cocoa butter than baking squares -- which makes the morsels more stable when heated -- you can use morsels in recipes that call for melted chocolate, but not as part of a batter.You can also use morsels in ganache, chocolate frosting, or in a simple chocolate dip for fondue.Pour the morsels into a microwave-safe bowl and heat on high for 45 seconds. Remove and stir. Continue to microwave for 10-second intervals until the morsels are smooth when stirred.ince morsels have less cocoa butter than baking squares -- which makes the morsels more stable when heated -- you can use morsels in recipes that call for melted chocolate, but not as part of a batter.