different types of fermentation
The two most common types of fermentation are (1) alcoholic fermentation and (2) lactic acid fermentation. (1) Alcoholic fermentation: the type of fermentation in which ethyl alcohol is the main end product .This is very common in yeast (unicellular fungus) and also seen in some bacteria.ermentation is of different types and takes place under anaerobic conditions mostly in saprophytic microorganisms like certain bacteria and fungi. However, it may also take place in higher organisms under certain conditions.