what temperature do you cook sausage rolls in the oven
1 Brush lightly with milk and sprinkle with sesame seeds. 2  Bake in a 220C preheated oven for ten minutes, then reduce temperature to 180C and bake for a further fifteen minutes or until rolls are golden.3  Note: Cooked sausage rolls will keep in an airtight container in the refrigerator for two to three days. Brush lightly with milk and sprinkle with sesame seeds. 2  Bake in a 220C preheated oven for ten minutes, then reduce temperature to 180C and bake for a further fifteen minutes or until rolls are golden.