can you grill patty pan squash
Preheat grill to high heat. Cut 1 large (about 1 3/4 pounds) pattypan squash, or equal weight of summer squash, into 1/2-inch thick slices. In a large bowl, toss the squash slices with 2 tablespoons olive oil, 1/2 teaspoon kosher salt, and 1/2 teaspoon freshly ground black pepper.