temperature & time for baking pork tenderloin roast
Keep your oven temperature high (we go for a 425 degree oven). Then, only roast the pork for 10 to 15 minutes. Thatâs really all you need. We cook our pork until an internal thermometer inserted into the thickest part registers between 145 and 150 degrees F (63 and 65 degrees C).That will mean that the pork will be juicy and slightly pink in the middle.hen, only roast the pork for 10 to 15 minutes. Thatâs really all you need. We cook our pork until an internal thermometer inserted into the thickest part registers between 145 and 150 degrees F (63 and 65 degrees C). That will mean that the pork will be juicy and slightly pink in the middle.