what is kashk
In Turkey, kashk is a dried yoghurt product also known as keÅ peyniri, kurut, taÅ yoÄurt, kuru yoÄurt, or katÄ±k keÅi. Its contents and production vary by region.In western and northern Turkey, especially in Bolu, the product is categorized as a cheese owing to its shape and white color.ashk is also mentioned in the 10th-century Persian book of poetry Shahnameh. Khoshk (Persian: Ø®Ø´Ú© meaning dry) which indicates that the kashk or kishk is prepared through a drying [Ø®Ø´Ú©ÛØ¯Ù] process. Qurut or kurut means dried in Turkic languages.
By Homa 16 Comments. * Please scroll down the page for the printable recipe. Kashke Bademjan is one of the most popular Persian appetizers. Bademjan is eggplant in Farsi, and kashk is a yogurt product that traditionally is made through a long process from very firm strained yogurt.The final product is either formed into balls, or pressed through a large holed sieve into strips, and dried.y Homa 16 Comments. * Please scroll down the page for the printable recipe. Kashke Bademjan is one of the most popular Persian appetizers. Bademjan is eggplant in Farsi, and kashk is a yogurt product that traditionally is made through a long process from very firm strained yogurt.