what are momo]
Momo (food) Momo (Nepali: à¤®à¤®; Nepal Bhasa: à¤®à¤®à¤à¤¾, à¤®à¤®:; Tibetan: à½à½¼à½à¼à½à½¼à½à¼, Wylie: mog mog; simplified Chinese: é¦é¦; traditional Chinese: é¥é¥; pinyin: mÃ³mo[1]) is a type of South Asian dumpling; native to Tibet, Nepal, Bhutan, Sikkim state and Darjeeling district of India.