how to salt homemade chips
Directions. 1  Preheat oven to 230 C (450 F). Line baking sheet with parchment paper. 2  In a pot of boiling water cook the potato slices for 3-5 minute. Drain well and combine with oil, salt, pepper and spices (garlic, oregano, basil, etc) in a large bowl. 3  Place potato slices on prepared baking sheet in one layer.