what is ziti pasta
Ziti is a pretty common pasta shape in most areas, but you can substitute penne pasta if you canât find it. You want a substantial short pasta shape with places to hold the sauce and meat. You can assemble this ahead, and either refrigerate or freeze before you do the final baking. Pour the rest of the sauce over the pasta, dot the remaining ricotta cheese over the pasta, and sprinkle on top both the mozzarella and the Parmesan cheese. Bake in the oven until the top is lightly browned and the cheese melted, about 20 minutes. Print. Hello! All photos and content are copyright protected.