where does mango come from
Now there are variations in sweetness, firmness, size, and texture, and mangoes are used in all types of meals â sweet, sour, or even savory. Most mangoes eaten in the United States come from Mexico, Peru, Ecuador, Brazil, Guatemala, or Haiti.About 80% of mangoes in the United States are imported from Mexico. Mangoes have been grown in the United States for over 100 years, but not on a large commercial scale.awaii has mango orchards, but most of their mangoes are sold locally. The Food and Agriculture Organization of the United Nations says 35 million tons of mangoes were produced in 2009. Top mango growers by country: (See Map). 1  India. 2  Peopleâs Republic of China. 3  Thailand.