what foods are greek?
Many Greek dishes are also part of the larger tradition of Ottoman cuisine and their names, such as moussaka, tzatziki, and so much more. The food and cuisine of Greece tells the history of the country throughout the millennia as different cultures came and went. Below you will find some popular Greek recipes that grace millions of Greek tables every year.
Baked lamb in a clay pot with kritharaki (a Greek pasta identical to risoni or orzo). Gyros (Î³ÏÏÎ¿Ï). Meat roasted and sliced on a turning spit, typically served with sauces like tzatziki and garnishes (tomato, onions) on pita bread (a popular fast food in Greece and Cyprus).