what temp to cook beef ribs
You can do a low temperature cook on your ribs the same way you would do your pork shoulders. It's just the cooking times are shorter, that's all. Set your oven to 250-275F, and roast those ribs until they're done. I've had beef ribs done in as few as 3-4 hours, but as many as 5.Optionally, you can foil your ribs about halfway into your cook, with some liquid in the foil pack.Just be aware that they'll cook faster if they're foiled.ll, I would like to cook spare ribs to a fall-off-the-bone consistency. I don't have access to a grill. I know how to do that with pork shoulders (dry rubbed, then uncovered in the oven at low heat for 6-8hrs), but spare ribs are a different type of animal.