are puffballs eatable
The Giant Puffball (Langermannia gigantea; see photos above) is one of North America's best-known edible wild mushrooms, particularly among farmers and other country folk. But there are several good puffball species; read on!liced and simply fried with a little garlic and black pepper, I think puffballs' flavor is wonderful. Mycochefs have a field day with them; Puffball Parmesan is an especially popular recipe. Puffballs are different than most mushrooms in that they lack gills or any other exterior spore-producing structures.