what is szechuan beef
Szechuan Beef is a popular spicy beef recipe, created in typical Szechuan type of cuisine or cooking. In this particular recipe, the beef is usually sliced into thin strips and fried for a couple of minutes.After which, the fried beef strips will be stir-fried with a variety of spices and some vegetables like carrots and/or celery.Szechuan is a style of cooking that originated in China, particularly in the Sichuan Province, which is also famous for bold and spicy flavorful cooking.Szechuan cooking usually involves garlic and chili peppers, and of course the Sichuan peppercorn.ut common to most styles of Szechuan cooking is the use of garlic, chili, and Sichuan peppercorn or flower pepper. This local pepper variety is said to be very fragrant and produces a very spicy and almost numbing sensation when tasted.