what temp. to cook pork chop to
Answers.comÂ® is making the world better one answer at a time. Pork and Pork Products CURFFL Section 113996(a)(3) Unless a customer requests a food to be cooked other than thoroughly, all pork or foods made with pork must be cooked to an minimum internal temperature of at least 145Â° F for 15 seconds. Some pork contains parasitic worms and harmful bacteria.