cancer reducing foods
To follow an anti-cancer diet lower your toxin intake, support the bodyâs cleansing and detoxifying processes, get enough vitamin D, upgrade your water, and eat unprocessed nutrient-rich foods. Some of the top cancer-fighting foods include cruciferous veggies, leafy greens, berries, orange and yellow veggies, herbs and spices, cultured dairy products, nuts, seeds and healthy fats like coconut or olive oil.