what to eat to prevent cramps
Health experts recommend getting at least 300 milligrams of magnesium each day. A supplement can help you reach your daily allowance, but so can eating foods rich in magnesium, such as nuts, lentils, and quinoa. Plan ahead for self-care if your leg cramps appear to be the result of strenuous exercise. Drink plenty of fluids and eat a well-balanced meal before heading out for a long run.
An energy drink will usually have some salt added, but other options during a workout are salt pills or munching on some pretzels. 3. Calcium rich foods. Low levels of calcium can lead to muscle cramps. Eat yogurt, sardines, turnip greens and dark leafy greens, cheese, and milk. 4. Carb-rich food and beverages during exercise - If your workout or competition lasts for over an hour, you may need to fuel up on carbs to avoid glycogen depletion.