who is a vegetarian
The Vegetarian Society defines a vegetarian as: Someone who lives on a diet of grains, pulses, nuts, seeds, vegetables and fruits with, or without, the use of dairy products and eggs. A vegetarian does not eat any meat, poultry, game, fish, shellfish* or by-products of slaughter.. *Shellfish are typically âa sea animal covered with a shellâ. We take shellfish to mean; Crustaceans (hard external shell) large â e.g. lobsters, crayfish, crabs, small â e.g. prawns, shrimps.