what temperature should your fridge be at
The FDA advises that you should keep the temperature of your fridge between 32 and 40 degrees Fahrenheit, preferably right in the middle of that range, at, say, 35 degrees. Set the temperature at 35, and you avoid the risk of frozen food (thatâs what the freezerâs for!) and you avoid the risk of spoilage.That said, this does not mean the temperature inside your fridge will be uniformly 35; temperatures can vary depending on the part of the fridge.et the temperature at 35, and you avoid the risk of frozen food (thatâs what the freezerâs for!) and you avoid the risk of spoilage. That said, this does not mean the temperature inside your fridge will be uniformly 35; temperatures can vary depending on the part of the fridge.