what meat is sausage
A sausage is a food usually made from ground meat, often pork, beef or veal, along with salt, spices and breadcrumbs, with a skin around it. Typically, a sausage is formed in a casing traditionally made from intestine, but sometimes synthetic. Bulk sausage, or sometimes sausage meat, refers to raw, ground, spiced meat, usually sold without any casing. 2  Vegetarian sausage are made without meat, for example, based on soya protein or tofu, with herbs and spices.