how long does dough stay good not in fridge
Matt, for how long can I store the pasta dough in the fridge? Hi Francisco and thanks for your question. - Firstly, we would not recommend keeping dough in the fridge: if you will use your dough within the next 24 hours, you can leave it covered (i.e. with a paper towel) in the kitchen. - If you will use it later, the freezer is your best bet. Cover the dough in flour, then cover it with plastic wrap/cling-film.