what does dragon fruit used for
Overview. Dragon fruit, also known as pitaya, is a native of Latin America and is now being cultivated in Asian countries, primarily for the nutritional content of the fruit.Dragon fruit are eaten in salads, made into drinks, and the color is used to dye food.verview. Dragon fruit, also known as pitaya, is a native of Latin America and is now being cultivated in Asian countries, primarily for the nutritional content of the fruit.
1 Dragon Fruit, also known as Pitaya, is a beautiful tropical fruit in the cactus family with bright magenta or white flesh speckled with small, edible seeds.2  The flavor is mild with a slight earthy flavor. 3  The texture of Dragon Fruit is often compared to kiwifruit.verview. 1  Dragon Fruit, also known as Pitaya, is a beautiful tropical fruit in the cactus family with bright magenta or white flesh speckled with small, edible seeds.