do i need to boil carrots before stir fry
Directions. 1  In a large skillet or wok, stir-fry carrots in oil until crisp-tender. 2  Stir in the broth, rosemary and pepper. 3  Bring to a boil. 4  Reduce heat; simmer, uncovered, for 2-3 minutes or until liquid is reduced.5  Yield: 4 servings.irections. 1  In a large skillet or wok, stir-fry carrots in oil until crisp-tender. 2  Stir in the broth, rosemary and pepper. 3  Bring to a boil. 4  Reduce heat; simmer, uncovered, for 2-3 minutes or until liquid is reduced. 5  Yield: 4 servings.