where does feta cheese originate
Feta cheese, according to the latest EU regulations, is a variety of cheese that is made in specific areas of Greece and is manufactured using sheep's milk. The cheese may also be considered âfetaâ if it is made of a mixture of sheep and goat's milk, with goat's milk being less than or equal to 30% of the entire mixture. Goat cheese, as the name suggests, is cheese prepared using goat's milk. 1 Properties.