what nutrients are present in beer
Sulfates and sulfites: One of the most important sources of sulfur in beer is the sulfate ion. Sulfate ions are derived from sulfuric acid or sulfate salts and consist of a sulfur atom covalently bonded to four oxygen atoms (SO4â).
The production of beer is called brewing, which involves the fermentation of starches, mainly derived from cereal grainsâmost commonly malted barley, although wheat, maize (corn), and rice are widely used.