what's the difference between baby back ribs and spareribs
We often get questions on the differences between types of ribs. Our Tony Romaâs Ribs come in a variety of rib types. Baby Back Ribs are sourced from the upper and lower (back) area of the spine and ribs. These ribs tend to be smaller in size, but often more meatier than spare ribs. Slow-cooking, smoking, marinating and spicing can increase the tenderness of baby back ribs. Spare Ribs are taken from the belly area and are generally less meaty than baby back ribs.
Baby back ribs and spare ribs come from different regions of the pig. Baby back ribs are taking from the top of the ribcage, starting between the spine and extending to the point where spare ribs begin, below the loin. For this reason, they are sometimes called back ribs or loin ribs or pork loin back ribs.