what region did curry come from
The far east countries like India. The word 'curry' itself comes from the Tamil: (à®à®±à®¿), literally meaning 'gravy'. So the origins of the word are from Southern India. The British brought curries to the West.However, these days the term 'curry' is used for any dish or meat cooked in a spicy or hot sauce or gravy.Curries are known from Africa, India, South-east Asia and the Pacific islands.o the origins of the word are from Southern India. The British brought curries to the West. However, these days the term 'curry' is used for any dish or meat cooked in a spicy or hot sauce or gravy.
Curry (/ËkÊri/ , plural curries) is a dish originating in the cuisine of the Indian Subcontinent and Southeast Asia. Pasanda â in the UK, a mild curry sauce made with cream, coconut milk, and almonds or cashews, served with lamb, chicken, or king prawns (US: jumbo shrimp). 2  The name was derived from a Mughlai dish of lamb strips beaten to make them tender.