what are some food serves in north americans
Rice, corn (maize), and wheat make up two-thirds of this. Other food staples include millet and sorghum; tubers such as potatoes, cassava, yams, and taro; and animal products such as meat, fish, and dairy The staple foods of North America are corn and wheat. Additionally, some of the most heavily consumed foods are dairy, chicken, beef, pork, and a variety of vegetables and fruits.