how to cook meatballs
1 Bake: Preheat the oven to 400 degrees F (unless otherwise directed in your recipe). Arrange meatballs in a 15x10x1-inch pan. Bake, uncovered, about 15 minutes or until brown and cooked through (160 degrees F).  Saute: Heat 1 to 2 tablespoons olive oil or cooking oil in a large skillet over medium heat.