what is veloute
Veloute veloutÃ© is one of the five mother sauces of classical. Cuisine it can be made with any white, stock but this, version the chicken, veloute veloutÃ© is made with chicken stock and is the. Most'common there s also a veal veloute veloutÃ© and. a fish veloute veloutÃ©here's also a veal veloute veloutÃ© and a fish. Veloute veloutÃ© chicken veloute veloutÃ© is the basis For the, traditional supreme suprÃªme sauce as Well as, the Classic mushroom sauce the aurora. sauce and many others