how to make green iced tea
1 In a saucepan, pour boiling water over tea bags; cover and steep 5 minutes. 2  Remove tea bags from water, squeezing gently. 3  Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves. 4  Serve over ice or let tea come to room temperature then serve over ice. Remove tea bags from water, squeezing gently. 2  Stir in 2 cups cold water and sweetener, stirring until sweetener dissolves. 3  Serve over ice or let tea come to room temperature then serve over ice.