how long do i need to pickle eggs for
When pickling, the eggs should be stored in the refrigerator for a minimum of 2 days, although some people leave it for 1-4 weeks. After pickling, the eggs are traditionally stored at room temperature. But, to be safe, I would suggest keeping them in the fridge.f we want to pickle a raw egg, which is a pretty common science classroom experiment, we take the egg (shell and all) and place it in a mixture of vinegar and water. The shell is made primarily of calcium carbonate. The acid reacts with this material, essentially dissolving it away.