what did indians eat
The Hopi Indians were farmers, subsisting off of corn, beans and squash while raising turkeys as livestock. Antelope, deer and small game supplemented this basic diet, as did nuts, fruits and herbs. During famines, the Hopi Indians ate dried greens, cactus fruits, berries, currants and roses.
What did they eat during the summer? For what they ate in the summer months I have decided to use the Hopi Indians as the example so I wouldn't get my history wrong. They ate corn,seeds,birds,fruits,and bark. Their food was close to what the Navajo Indians grew and farmed.