what temperature should hot food be served at
Cold foods should be served at around 50 degrees. Frozen dishes like ice cream should be served at 35 to 40 degrees. Hot foods should be served at 100 to 110 degrees.old food should never be allowed to get warmer than 42 F 42-140 F is considered the danger zone for all hot and cold food. Cold food served below 42f and hot food above 140F â¦ .