what is pesarattu
Pesarattu is one of the popular signatory breakfast dishes of Andhra region in India. Pesarattu actually means an attu (crepe or dosa) made from pesara pappu (full moong dal or green moong dal or green gram). Pesarattu is a very healthy and delicious lentil based pancake served as a best breakfast dish.Pesarattu is actually a healthier version of any plain dosa made from green moong dal because of its high fibre content.This is better than having any normal rice dosa. The pesarattu is easy to make and needs no fermentation.esarattu is actually a healthier version of any plain dosa made from green moong dal because of its high fibre content. This is better than having any normal rice dosa. The pesarattu is easy to make and needs no fermentation.