what to add to jiffy corn muffin mix to make it moist
You just mix yellow cornmeal with all-purpose flour, baking powder, sugar, salt and oil, put it in a glass jar and keep in refrigerator or store in zip-lock bags in your freezer. Use this homemade mixture in any recipe that is calling for a box of Jiffy Corn Muffin Mix.In this way you can make your cornbread, corn muffins, casserole, stuffing (dressing), pudding, quiche, waffles, pancakes of fritters in no time.You just need to add 1 egg and 1/3 cup of milk (buttermilk, Greek yogurt or sour cream) to the mixture.f you are wondering how to make the cornbread extra moist, Iâll share few tips with you. Add 4 more tablespoons of oil or melted butter to the mix and let the better stand for about 20 minutes so that cornmeal absorbs moisture.