what foods have thiamine in them
Whole grain products, pastas and cereals contain thiamine. Manufacturers fortify breads and cereals with B vitamins, especially foods such as white flour or white rice, because refining the foods destroys the natural thiamine found in the food.Yeast in bread products also contains thiamine.hoto Credit Visage/Stockbyte/Getty Images. Foods such as dairy products, vegetables and fruits do not have large amounts of thiamine, but do have some. Eating these foods in large amount may contribute a significant amount of thiamine for the body, according to the University of Maryland Medical Center.