how long can i freeze burger patties
Hereâs how: Line a baking sheet (that will fit into your freezer) or plate with wax or parchment paper. Form the veggie burger mixture into patties and place on the baking sheet so theyâre not touching. Cover with plastic wrap and freeze for 60-90 minutes until solid. Place the patties into a large zip-top bag. To use, simply defrost the patties on the counter for 30 minutes or in the microwave for minute. Pat dry then pan-fry or grill. Since most of the work with veggie burgers is in making the mixture and forming the patties, just make plenty of extra at one time, then freeze up the leftovers.