how long can you eat hard boiled eggs after cooking
Store Properly. 1  Use hard-cooked eggs (in the shell or peeled) within 1 week after cooking. 2  Use frozen eggs within 1 year. 3  Refrigerate leftover cooked egg dishes and use within 3 to 4 days. Eggs and egg dishes, such as quiches or souffles, soufflÃ©s may be refrigerated for serving later but should be thoroughly reheated toÂ°165 (fÂ°74) c before. 2  Serving cooked, eggs including-hard boiled, eggs and-egg containing, foods should not sit out for more than 2. 3  Hours within 2 hours either reheat or.  refrigerate