Velveeta Mac and Cheese Recipe Slow Cooker
1 Cook macaroni according to package directions; drain and rinse in cold water. 2  In a large bowl, combine the evaporated milk, milk, egg substitute and butter. 3  Stir in the process cheese, 1-1/2 cups sharp cheddar cheese and macaroni. 4  Transfer to a 3-qt. slow cooker coated with cooking spray.