what are some descriptive words for a giant clam
The giant clam is considered a delicacy in Japan (known as himejako), France, South East Asia and many Pacific Islands. Some Asian foods include the meat from the muscles of clams.On the black market, giant clam shells are sold as decorative accoutrements.any small clams die at this stage. The clam is considered a juvenile when it reaches a length of 20 cm. It is difficult to observe the growth rate of T. gigas in the wild, but laboratory-reared giant clams have been observed to grow 12 cm a year.