what temperature to grill chicken
The goal is to maintain a low enough grill temp so that the chicken cooks low and slow. 4 The chicken is done when you the internal temperature of the chicken pieces are 165Â°F for breasts and 170Â°F for thighs, which you test by using a meat thermometer.he goal is to maintain a low enough grill temp so that the chicken cooks low and slow. 4 The chicken is done when you the internal temperature of the chicken pieces are 165Â°F for breasts and 170Â°F for thighs, which you test by using a meat thermometer.
Place the chicken on direct heat to finish cooking through. This makes the skin extra crispy. At about 160 degrees F the chicken is finished. Remove chicken from the grill and let rest 5 to 10 minutes.The internal temperature will rise about 5 degrees while resting.rispy Skin. Place the chicken on direct heat to finish cooking through. This makes the skin extra crispy. At about 160 degrees F the chicken is finished. Remove chicken from the grill and let rest 5 to 10 minutes. The internal temperature will rise about 5 degrees while resting.