how long to boil sausage before grilling
While it is typical to boil sausage in water, if you add cider or beer, the sausage takes on the flavor. After 20 minutes in the boil, move the sausage to a hot grill for about 10 minutes. Check the inside of the sausage with a meat thermometer before taking it off. For poultry sausage, the minimum internal temperature should be 165 F or higher. For other sausage types, the minimum is 160 F.