what did ancient china eat
Poor people ate these foods pretty much all the time; they hardly ever ate meats or fruits. The rich people of Ancient China ate a wide variety of meats, from chicken to pork, to pheasants and dog. They also ate many vegetables and a strange selection of soups, such as bear paw and slug. They drank wine, which was made from rice, and tea.
By Trinity 7Ho. Poor People. The poor people of Ancient China would just eat simple dishes of rice, millet, sorghum and wheat. They would drink water. In northern China, people mostly ate millet, wheat and sorghum. In southern China, people mostly ate rice.