what is katsu
The Japanese term  katsu  comes from the English cutlet, and usually refers to a deep-fried chicken or pork cutlet (tonkatsu in Japanese). This curry recipe is a little milder than most curry tastes.Katsu curry is usually served with rice and red-dyed pickled daikon on the side.Ad.he Japanese term  katsu  comes from the English cutlet, and usually refers to a deep-fried chicken or pork cutlet (tonkatsu in Japanese). This curry recipe is a little milder than most curry tastes. Katsu curry is usually served with rice and red-dyed pickled daikon on the side. Ad.