what is haccp certification
haccp is a management system in which food safety is addressed through the analysis and control of biological chemical and physical hazards from raw material production procurement and handling to manufacturing distribution and consumption of the finished product dairy grade a voluntary haccpaccp is a management system in which food safety is addressed through the analysis and control of biological chemical and physical hazards from raw material production procurement and handling to manufacturing distribution and consumption of the finished product dairy grade a voluntary haccp