mustard greens health benefits
Mustard Greens' Claim to Fame: Cancer Protection. Mustard greens are also high in glucosinolate, a plant chemical that your body converts into isothiocyanates (ITCs), which have anti-cancer properties. In fact, studies suggest cancer protection is a primary benefit of mustard greens. According to The World's Healthiest Foods:
Japanese mustard greens are rich in the fat-soluble vitamins A and K. One cup of raw greens gives you 33 percent of the recommended daily intake for vitamin A and 180 percent of the recommended daily intake of vitamin K. Your immune system, vision and reproductive system depend on vitamin A to work properly.