cooking time for pork in convection oven
Rub the mixture on the pork and roast in a convection oven at 325 F/163 C) for approximately 20 minutes per pound until the meat thermometer reaches 160 F/71 C. Remove from oven, cover loosely with aluminum foil and let sit for 15 minutes before cutting. Rosemary Chimichurri. pinned the bacon in place with toothpicks. I cooked the pork at 325 F/163 C) in a convection oven for approximately 20 minutes per pound. Red Currant Onion Relish. While the pork was roasting, I sauteed half of an onion chopped in 2 tablespoons of butter until the onions started to caramelize.