how to cook boiled shrimp louisiana style
1 tbsp. salt. In a large container, add water and all ingredients except shrimp. Bring to a rolling boil; add shrimp, return water and shrimp to a boil. Boil until shrimp turns pink. Remove from heat and cover. Let stand about 5 to 10 minutes. Drain and serve. Peel shrimp and dip in catsup or shrimp cocktail sauce. Enjoy-Louisiana style. Serves 6 to 8.