what can be used in place of celery
Commercially available celery salt is table salt mixed with ground celery seed, but not the seed of the variety of celery usually consumed in salads or as a snack. Instead, seeds of an ancestor of celery is used, called smallage or wild celery. Sometimes an extract of celeriac is used in place of celery seed. Uses of celery salt include Bloody Mary cocktails or as a flavorful condiment for corn on the cob or eggs. Learn more about Cooking