how to poach an egg using a poachpod
Instructions. Bring a large pot of water to a boil. Crack an egg and gently slide the egg into your silicone poaching pod, being careful not to break the egg's yolk.Carefully float the poaching pod in the boiling water, making sure the pod stays upright and no water gets into the pod.Cover the pot with the lid and let the egg cook for six minutes. Remove the lid and use a large slotted spoon or tongs to lift the poaching pod out of the hot water.Flip the poaching pod upside down over a plate and gently press on the bottom to release your poached egg onto the plate.nstructions. Bring a large pot of water to a boil. Crack an egg and gently slide the egg into your silicone poaching pod, being careful not to break the egg's yolk.