Eucalyptus dealbata
Eucalyptus dealbata, known as the tumbledown red gum or hill redgum, is a species of small tree that is endemic to eastern Australia. It has mostly smooth, white to grey or brownish bark, lance-shaped to egg-shaped adult leaves, flower buds in groups of between seven and eleven, white flowers and hemispherical fruit with the valves extended well beyond the rim of the fruit. Description. "Eucalyptus dealbata" is a tree that typically grows to a height of and forms a lignotuber. It has smooth white to grey or brownish bark, sometimes with persistent slabs of rough grey  bark. Young plants and coppice regrowth have leaves that are egg-shaped, bluish green, long and wide. Adult leaves are the same dull bluish green on both sides, lance-shaped to egg-shaped, long and wide on a petiole long. The buds are arranged in groups of seven or nine, rarely eleven, in leaf axils on an unbranched peduncle long, the individual buds on a pedicel long. Mature buds are oval to diamond-shaped, glaucous, long and wide with a conical operculum long. Flowering occurs between September and November and the flowers are white. The fruit is a woody, hemispherical  capsule long and wide with the valves extended well beyond the rim of the fruit. Taxonomy and naming. "Eucalyptus dealbata" was first formally described in a manuscript by Allan Cunningham but the description was published in 1843 by Johannes Schauer in Walper's book "Repertorium Botanices Systematicae". The specific epithet ("dealbata") is a Latin word meaning "whitened" referring to the glaucous flower buds and fruit. Distribution and habitat. The tumbledown red gum grows in grassy open woodland in poor, rocky soil south from Emerald in Queensland through the western slopes and tablelands of New South Wales. Some authorities list it  as occurring in Victoria but the Royal Botanic Gardens Victoria lists examples occurring in that state as referring to "Eucalyptus blakelyi". Uses. This eucalypt is a major source of pollen and the honey produced from it is pleasantly flavoured.