Vanity : Bathroom Sinks And Vanities Cabinets For Sale Floating Vanitys ~ Joceedesigns
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Gemarineerde sampioene	deur Barbara Joubert
Eet dit saam met koue vleis soos parmaham.
500 g wit sampioene, in kwarte gesny
4 – 6 vars takkies tiemie
Meng sampioene, olyfolie, suurlemoensap, knoffel en tiemie. Geur met sout en swartpeper. Maak bak toe met kleefplastiek. Plaas in yskas en roer elke nou en dan. Skep in bottel met volume van sowat 1 liter. Dit sal so 3 dae in die yskas hou.
Hoe langer jy sampioene marineer, hoe donkerder raak dit van kleur.