Soppe – Liplekker
4 ounces (125g) shredded Cheddar cheese
In a large saucepan, combine water, cauliflower, potatoes, celery, carrots, and onion. Boil for 5 to 10 minutes, or until tender. Set aside. Melt butter in separate saucepan over medium heat. Stir in flour, and cook for 2 minutes. Remove from heat, and gradually stir in milk. Return to heat, and cook until thickened. Stir in vegetables with cooking liquid, and season with salt and pepper. Stir in cheese until melted, and remove from heat.
Skrywer adminGepubliseer op September 19, 2018 September 20, 2018 Kategorieë English, Resepte, SoppeSleutelwoord Cauliflower Cheese SoupLewer kommentaar op Cauliflower Cheese Soup
Curried chicken & coconut soup
This delicious soup was enjoyed so much by everyone present during the photographic session. We had to share the recipe immediately, because no one wanted to wait until the book was printed.
1 medium onion, coarsely chopped 2 cloves garlic, crushed
60 ml (35 g) Snowflake Cake Wheat Flour
2 (about 300 g) chicken breast fillets, cut into small pieces
about 375 ml chicken stock
410 g can cream-style sweetcorn 250 ml coconut milk
15 ml chopped fresh thyme or 5 ml dried
Melt butter in a large, heavy-based saucepan. Add onion and garlic and sauté for a few minutes until Add curry powder and flour and fry for about 1 minute. Add chicken and fry lightly until brown. Add stock, sweetcorn, coconut milk, thyme and seasoning. Simmer for about 10 minutes until cooked and heated through. Serve
Substitute chicken with pork or beef. Substitute coconut milk with milk or fresh cream.
Skrywer adminGepubliseer op Augustus 13, 2018 Maart 29, 2019 Kategorieë English, Hoender, Recipes, Resepte, SoppeSleutelwoord Curried chicken & coconut soupLewer kommentaar op Curried chicken & coconut soup
Skrywer adminGepubliseer op Junie 14, 2018 Kategorieë Recipes, Resepte, SoppeSleutelwoord ROASTED CAULIFLOWER AND CHICKPEA SOUPLewer kommentaar op ROASTED CAULIFLOWER AND CHICKPEA SOUP
500 g suikerbone
1 tl gedroogte pietersielie
Hand vol macaroni
Ek sny alles op, stoom vir 1 uur en “mash”.
Maak dan dunner met water soos jy dit wil hê.
Gooi net weer sout by.
Vir “Ertjiesop” gebruik ek presies dieselfde bestanddele, vervang net die bone met “split-peas”.
Bron: Resep aangepas uit Knuppeldik aan Koningskos.
Skrywer Koekoes VorsterGepubliseer op Junie 6, 2018 Maart 29, 2019 Kategorieë Gedroogte Groente, Groente en Vrugte, Resepte, Soppe, Vars GroenteSleutelwoord Boontjie sopLewer kommentaar op Boontjie sop
Genoeg vir 10 of 12 mense.
1kg Bees kookvleis
1 Pakkie split-ertjies
6 Groterige aartappels
Biefblokkie of hoederblokkie
Aromat,sout en peper
Stoom die vleis in die stoompot vir 20min.Gooi genoeg water,sout en die asyn in.
Solank die vleis gaar raak,skil die aartappels en uie.Rasper dit met die growwe kant van die rasper.
As die vleis klaar gaar is,verwyder die stoompot van die plaat en laat die stoom afblaas.
Voeg die aartappels en uie by.
Spoel die ertjies af en gooi dit bo-op in die stoompot.
Voeg die geurmiddels by en genoeg water.
Ons stoompot hou 11l. As alles in is,moet die stoompot bokant half wees met water.
Stoom vir nog 20 min.Laat die vleis onderin die pot lê sodat die ertjies nie so maklik kan brand as dit onder lê nie.
Verwyder en proe of daar nie dalk bietjie sout kort nie.
Pasop om nie die stoompot te vol te maak nie. Gee die pot kans om self van die stoom ontslae te raak,aangesien sop geneig is om bo te wil uitspuit as die gewiggie afgehaal word terwyl die pot onder druk is. Eet met vars brood en botter.As daar sop oorbly,stol hy as dit koud word en kan daar bietjie water bygevoeg word wanneer hy weer warm gemaak word.
FOTO EN RESEP: Dawie Vd Heever
Skrywer Koekoes VorsterGepubliseer op Junie 6, 2018 Maart 29, 2019 Kategorieë Gedroogte Groente, Groente en Vrugte, Resepte, Soppe, Vars GroenteSleutelwoord ertjie, sop, stoompotLewer kommentaar op ERTJIESOP IN DIE STOOMPOT
Serves 12 Serves 25 Serves 50
Onions, fine chopped 1 2 4
Olive oil 2T or 30ml 1/4C of 65ml 1/2/c or 125ml
Ground Coriander 1t or 5ml 2t or 10ml 4t or 20ml
Ground cumin 1t or 5ml 2t or 10ml 4t or 20ml
Cloves of garlic, crushed 2 4 8
Carrots, peeled and diced 2 4 8
Spring onions, Chopped 2 4 8
Vegetable stock 6C or 1.5L 12C or 3L 24C or 6L
Chickpeas, Rinsed and drained 1 Tin (420g) 2 Tins 4 Tins
Red Lentils 1/2C or 100g 1C or 200g 2C or 400g
Fresh parsley, chopped 1/4C or (1 bunch) 1/2C or 125ml 1C or 250ml
Sea salt and ground black pepper to taste to taste to taste
Smo9ked paprika to taste to taste to taste
In a saucepan over moderate heat, sauté the onions in the oil until soft and translucent. Add the Coriander, garlic, carrots and spring onions. Stir-fry for 5 min. Add the stock, drained chickpeas and lentils. Bring to the boil, then simmer gently for 30 min. Add the parsley and season with salt, pepper and smoked paprika to taste. Take care to overdo the smoked paprika.
Skrywer Koekoes VorsterGepubliseer op Junie 6, 2018 Maart 29, 2019 Kategorieë English, Gedroogte Groente, Groente en Vrugte, Grootmaat, Recipes, Resepte, Soppe, Vars GroenteSleutelwoord Chickpea soup, ertjie, grootmaat, sopLewer kommentaar op Chickpea soup
4 leeks, well washed and sliced
4 medium (500 g) potatoes, peeled and cubed
3 T (45 ml) Ina Paarman’s Chicken or Vegetable Stock Powder
2 T (30 ml) chopped chives,
marjoram or parsley
½ cup (125 ml) fresh cream or full cream milk
Ina Paarman’s Green Onion Seasoning to taste
Heat the butter, until it foams, in a medium size saucepan. Add the oil, leeks, pre-seasoned with Green Onion Seasoning and potatoes. Stir-fry for one minute – turn the heat down to low, cover the vegetables with greaseproof paper, put the lid on the pot and ‘smoor’ for 8-10 minutes while stirring once or twice.
Add the water and Stock Powder. Simmer the soup for about 15 minutes until the potatoes are soft. Puree the soup and one tablespoon of the fresh herbs with a hand held blender or in a food processor until smooth.
Add the cream or milk. Taste for seasoning. Serve with a sprinkling of remaining fresh herbs.
Skrywer adminGepubliseer op Junie 4, 2018 Maart 29, 2019 Kategorieë Gedroogte Groente, Groente en Vrugte, Recipes, Resepte, Soppe, Vars GroenteSleutelwoord Potato and leek soupLewer kommentaar op Leek and Potato Soup
BOONTJIESOP MET SPEKBLOKKIES:
Skrywer adminGepubliseer op Junie 1, 2018 April 3, 2019 Kategorieë Resepte, Soppe, VarkSleutelwoord Boontjiesop met spekLewer kommentaar op BOONTJIESOP MET SPEKBLOKKIES:
Skrywer Koekoes VorsterGepubliseer op Mei 7, 2018 April 4, 2019 Kategorieë Etes, Gedroogte Groente, Groente en Vrugte, Hoender, Ontbyt, Resepte, Soppe, Vars GroenteSleutelwoord bruidsop, bulgur, ezo, Hoender, knoffel, koring, ontbyt, red lentils, roo lensies, sop, ui, wheatLewer kommentaar op Rooi lensies sop vir ontbyt
Hoofstuk 5 (Vis) ~ Harders op die rooster Gebraai