Food Lovers Recipes | Category Archives: Lekkergoed / SweetsLekkergoed / Sweets
Category Archives: Lekkergoed / Sweets
Posted on July 13, 2019 by Nicolette Papas Posted in Lekkergoed / Sweets	Leave a comment
Bring to a full rolling boil, stirring constantly with a long wooden spoon. Once it starts boiling, set a timer for 5 minutes and turn the heat down to medium so that you don’t burn your fingers off – it should be boiling the full 5 minutes. Stir constantly.
Let cool to room temperature. (Good luck with that)
Recipe: Debbie Edwards
Posted on April 15, 2019 by marika Posted in Lekkergoed / Sweets	Leave a comment
Add gelatin to 100 ml of your water quota in a bowl to sponge for a few mins, then place sponged gelatin over simmering water and leave to melt and become translucent. Continue reading→
DIDDLE DADDLE SPRINGMIELIESTROOP
Posted on March 19, 2019 by Benhet Nieuwenhuis Posted in Lekkergoed / Sweets	Leave a comment
200 ml karamel geur bruinsuiker
Voeg die bestanddele in ‘n klein potjie. Roer dit tot die mengsel begin kook. Sit deksel op en kook vir 3 minute sonder om te roer. Dit is reg wanneer daar niks suiker teen die pot se rand sit nie. Gooi die stroop oor 4-5 koppies klaar gespringde springmielies en roer dit vinnig deur.
Laat dit so rukkie afkoel dan breek jy dit uit mekaar uit.
Ek het dit in die yskas geplaas om koud te word. Was heerlik.
Foto: Juanri Van Der Walt‎
ELMARIE SE FUDGE MET MEEL
Posted on March 2, 2019 by marika Posted in Lekkergoed / Sweets	Leave a comment
6 koppie suiker
166 g botter (derde pond)
1 kondensmelk blikkie water
3 teelepels stroop
Smelt bogenoemde op lae hitte
Kook op medium hitte, sodra borrel, kook 25 min, maar roer aanhoudend.
Voeg 1 teelepel vanielje by en klop bietjie, gooi uit in pan, maak gelyk en laat stol.
Maak nogals baie.
Nota: Het jare terug resep by my buurtannie gekry. Het al so baie gemaak dat ek nie meer resep gebruik nie. Die beslag moet loskom van kante van pot anders gaan dit nie stol nie.
Resep en Foto: Elmarie de Bruyn
Posted on December 10, 2018 by Gillian Vermeulen Posted in Lekkergoed / Sweets	Leave a comment
4-4 ½ cups icing sugar, sifted (might need less or bit more, just check your consistency and if you want it a bit stiffer then just add more icing sugar)
Melt butter and peanut butter together in microwave until melted, remove and mix in the icing sugar to form a stiff consistency. Please feel free to melt chocolate and pour it over once the fudge has set. Amazing!!
Posted on December 8, 2018 by marika Posted in 2-4 Bestanddele / 2-4 Ingredients, Lekkergoed / Sweets	2 Comments
Posted on November 27, 2018 by Stien Posted in Entrepreneurs Dae / Days, Lekkergoed / Sweets	Leave a comment
125 ml (½ cup) cocoa powder
Boil the above ingredients for 5 minutes.
Remove from stove and then add:
750 ml (3 cups) oats
Drop spoonfuls onto a greased baking tray. Allow to cool.
Recipe posted by Emelia Lans-Brown
Posted on November 23, 2018 by Meisie van der Colff Posted in Lekkergoed / Sweets	1 Comment
2 eetleples goue stroop
Smelt suiker en water oor baie lae hitte en voeg by 1 eetlepel botter of goeie margarine en 2 eetlepels goue stroop.
Roer tot alles gesmelt is en voeg by 1 blikkie volroom kondensmelk. Roer aanhoudend. Draai hitte op en sodra dit begin borrel, kook vir 20 minute en roer aanhoudend.
Haal van stoof af, voeg teelepel vanilla by en klop vir 5 minute. Gooi in gesmeerde bakplaatjie en laat afkoel.
Sny in blokkies en los tot heeltemal koud. Glad nie nodig vir yskas. Hierdie resep kan met gemak verdubbel word.
Resep en foto: Annette Hattingh Scheepers
2de foto: Natacha Visagie‎
Gillian Vermeulen se fudge sonder diestroop
Posted on October 21, 2018 by Stien Posted in Lekkergoed / Sweets	Leave a comment
1 can of condensed milk (385 g)
1 slab of dairy milk chocolate
1 slab of milky bar chocolate
Combine condensed milk and desiccated coconut.
Form into shapes and put into the freezer for ½ hour.
Melt chocolate slabs in two different containers.
Dip some with brown chocolate and others with white chocolate.
Recipe posted by Yasmeen Ibrahim
FUDGE MET WHISPERS
Posted on October 19, 2018 by Stien Posted in Lekkergoed / Sweets	Leave a comment
500 g strooisuier
10 ml vanilla geursel
2 groot pakke Whispers sjokolade Continue reading→