Taktouka
Taktouka (Arabic: تكتوكة) is a traditional Moroccan savory dish and spread made from tomatoes, bell peppers, garlic, toasted paprika and olive oil. Overview. Taktouka is typically made from tomatoes, bell peppers, paprika, garlic, and various spices. It can be prepared by grinding all the ingredients together, or by cutting them in small pieces. Taktouka is consumed during all seasons of the year. It is prepared in a form of a mezze, together with other dishes. A side dish, it can be served semi-warm or cold, and is typically eaten with bread.