U. S. Customary System: The most commonly used units of volume in the U.S. Customary System include: Liquid: Cup (c) = 8 fluid ounces Pint (pt) = 2 cups or 16 fluid ounces Quart (qt) = 2 pints or 32 fluid ounces Gallon (gal) = 4 quarts or 128 fluid ounces Dry: Dry pint = 33.6 cubic inches Dry quart = 2 dry pints Peck = 16 dry pints or 8 dry quarts Bushel = 32 dry quarts or 4 pecks 
(U. S. Customary System; include; Liquid: Cup (c) = 8 fluid ounces Pint (pt) = 2 cups or 16 fluid ounces Quart (qt) = 2 pints or 32 fluid ounces Gallon (gal) = 4 quarts or 128 fluid ounces Dry: Dry pint = 33.6 cubic inches Dry quart = 2 dry pints)
U. S. Customary System
include
Liquid: Cup (c) = 8 fluid ounces Pint (pt) = 2 cups or 16 fluid ounces Quart (qt) = 2 pints or 32 fluid ounces Gallon (gal) = 4 quarts or 128 fluid ounces Dry: Dry pint = 33.6 cubic inches Dry quart = 2 dry pints