For baked goods, mashed banana, applesauce, cooked pumpkin, or prune pur e can often replace all or part of the butter, vegetable oil, or shortening with no change in taste or texture.
(mashed banana, applesauce, cooked pumpkin, or prune pur e; can replace; all or part of the butter, vegetable oil, or shortening with no change in taste or texture; T:For baked goods; T:often)
mashed banana, applesauce, cooked pumpkin, or prune pur e
can replace
all or part of the butter, vegetable oil, or shortening with no change in taste or texture T:For baked goods T:often