Peanut Banana Cookies Ingredients: 6 oz. (about 170 gm) butter or margarine 1.5 cups flour 1 cup sugar 1/2 level teaspoon of bicarbonate of soda 1/2 level teaspoon of salt 1/4 level teaspoon of nutmeg 3/4 level teaspoon of cinnamon 1 well-beaten egg 1 cup of mashed ripe bananas 1.75 cups of rolled oats 1/2 cup of chopped peanuts Method: Stir together the flour, salt, cinnamon, soda and nutmeg, then add the sugar Rub in the butter to the mixture Finally, add in the egg, rolled oats, peanuts and bananas and blend the whole mix together Heat your oven to a moderate temperature and prepare a greased baking tray Drop the mixture by the teaspoonful onto the greased tray (making sure to leave room for spreading) and bake for about 15 minutes Tip: You can use a blender to mix the ingredients together if you have one.
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