return true"> trophic levels in a food chain usually include producers like plants, primary consumers or herbivores, secondary and tertiary consumers or carnivores, and decomposers, each of which eats organisms in the next-lowest trophic level.
(trophic levels in a food chain; include; producers like plants, primary consumers or herbivores, secondary and tertiary consumers or carnivores, and decomposers; T:usually)
trophic levels in a food chain
include
producers like plants, primary consumers or herbivores, secondary and tertiary consumers or carnivores, and decomposers T:usually