Assertion: wheat flour's gluten | /r/HasProperty | valuable
Facets:
value: to impart viscoelastic functional qualities
type: PURPOSE
value: in manufacturing wheat products
type: OTHER
Source sentences:
text: In manufacturing wheat products, gluten is valuable to impart viscoelastic functional qualities in dough, enabling the preparation of diverse processed foods such as breads, noodles, and pasta that facilitate wheat consumption.