Assertion: sourdough | /r/HasProperty | fermented
Facets:
Source sentences:
text: In one study, 13 people with celiac disease on a gluten-free diet ate either regular wheat bread, sourdough that was fermented so that part of the gluten was degraded, or sourdough that contained only 8 ppm of residual gluten ( 7 ).
text: The biggest health benefit with real sourdough revolves around the fact that sourdough is a fermented food.
text: Sourdough is bread that has been fermented using wild yeasts, meaning invisible yeasts naturally occurring in the environment: floating in the air inside and outside, coating surfaces, and even existing naturally in flour.