Assertion: wok | /r/ObjectUse | used for braising
Facets:
value: often
type: TEMPORAL
Source sentences:
text: A wok can, however, benefit from the slow steady heating of electric stoves when used for slower cooking methods such as stewing, braising, and steaming, and immersion cooking techniques such as frying and boiling.
text: Woks are often used for stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking and roasting nuts.
text: A wok is used for stir-frying, deep-frying, steaming, boiling, blanching, braising, stewing, and smoking