Assertion: syrup's sugar | /r/CapableOf | make preserve
Facets:
value: for cooking
type: PURPOSE
Source sentences:
text: In 1883, Charles Eastick, an English chemist at the Abram Lyle & Sons (now part of Tate & Lyle) refinery in Plaistow, east London, further formulated how sugar could be refined to make a preserve and sweetener for cooking, bringing it to its current recipe.