Assertion: dissolved starch | /r/HasProperty | stable
Facets:
value: towards creaming for months
type: TEMPORAL
Source sentences:
text: The dissolved starch and non-solvent precipitate-based emulsions were stable towards creaming for months, and they had almost 100% emulsifying index (EI = 1) by visual observation and EI ~ 0.9 by multiple light scattering measurements.