Assertion: spelt | /r/CapableOf | use long fermentation time
Facets:
Source sentences:
text: These effects are observed in spelt products, whereby spelt products made without fermentation (such as spelt flour, spelt pasta and spelt flakes) are higher in fructans than sourdough spelt breads, made using traditional methods and a long fermentation time.
text: These effects are observed in spelt products, whereby spelt products made without fermentation (such as spelt flour, spelt pasta and spelt flakes) are higher in fructans than sourdough spelt breads, made using traditional methods and a long fermentation time.