Assertion: soy sauce | /r/HasProperty | liquid
Facets:
Source sentences:
text: Soy sauce is a liquid made from soybeans (also known by the Latin name Glycine max) or a combination of soybeans and wheat.
text: Soy sauce, also known as soya sauce, is a liquid condiment, made from a preparation of soybean paste, roasted grain, brine, and koji.
text: The thickness of soy sauce can also vary, because soy sauce is actually a liquid that gets pressed out of a semi-solid soybean "mash" consisting of soybeans that have been boiled, mashed, fermented, and aged over a lengthy period of time.
text: Soy sauce is a liquid made from soybeans, wheat, water and salt.
text: Soy sauce is a liquid made from soybeans, wheat, water and salt.
text: Soy sauce (jiàng yóu, 酱油) is a liquid condiment and seasoning, originating in China and brewed by fermenting soybeans, grains (usually wheat, which is why most soy sauce is not gluten-free), and mold cultures/yeast.