Assertion: wine | /r/HasProperty | decanted
Facets:
value: sometimes
type: TEMPORAL
Source sentences:
text: As vintage Port matures, sediments develop in the wine that are often left in the bottle when the wine is decanted.
text: Vin jaune is often served at cellar temperature 13–15 °C (55–60 °F) and the wine is sometimes decanted, exposing it to more oxygen prior to serving in order to stimulate the wine's unique aromas.
text: The wines rarely need to be decanted.