Assertion: turmeric | /r/Synonym | indian saffron
Facets:
value: often
type: TEMPORAL
value: for its golden color
type: CAUSE
value: occasionally
type: DEGREE
value: in medieval england
type: LOCATION
value: by people
type: OTHER
Source sentences:
text: Turmeric is also known as Curcuma, Curcumin, Halada, Haldi, Haridra, Indian Saffron, Nisha, Pian Jiang Huang, Rajani, Safran Bourbon, Safran de Batallita, Safran des Indes, Turmeric Root, and Yu Jin.
text: Turmeric has been referred to as Indian Saffron by people who lived during the Middle Ages.
text: Turmeric is also called "Indian Saffron", as it is sometimes used in recipes as a replacement to the more expensive Saffron.
text: It is also known as Indian saffron due to its yellow color and has a long history of medicinal as well as culinary use in Southeast Asia.
text: Also known as Indian saffron, thanks to its yellow coloring, turmeric can also boost the color of your dishes.
text: Used widely in Indonesian and Indian cooking, Turmeric is also known as Indian saffron and the botanical name
text: Turmeric is also known as Indian saffron, jiang huang, haridra and haldi.
text: Also known as Indian saffron, Turmeric has been used in Indian cuisine for thousands of years and is found in many foods as a food coloring.
text: Sometimes known as Indian saffron or turmeric root, turmeric is a plant.
text: Because of its yellow color, turmeric is known as “Indian saffron.
text: Turmeric is often referred to as “Indian saffron” because of its deep yellow-orange color.
text: Turmeric is sometimes referred to as Indian saffron because its deep orange-yellow color is similar to that of saffron.
text: Turmeric is occasionally referred to as Indian saffron for its golden color, although it differs greatly in taste and price.
text: In medieval England, turmeric was often called “Indian saffron” since it was often used as a cheaper alternative to the much more pricey saffron.