Assertion: wok | /r/CapableOf | allow quick cooking
Facets:
value: in hot oil
type: LOCATION
Source sentences:
text: Scholars think that wok (or pan) frying may have been used as early as the Han dynasty (206 B.C. – 220 A.D.) for drying grain, not for cooking, but it was not until the Ming dynasty (1368–1644) that the wok reached its modern shape and allowed quick cooking in hot oil.