Assertion: starch's texture | /r/HasProperty | correlated with swelling power
Facets:
value: positively
type: MANNER
Source sentences:
text: Crosbie543 measured the swelling power of wheat flours and starches from 13 cultivars grown in Western Australia and found that the desired texture of cooked salt noodles was correlated positively with swelling power, which agrees with the results of other researchers.541,545