Assertion: tamarind's fruit | /r/HasProperty | mashed
Facets:
Source sentences:
text: The preparation of Poha Beer involves seven key stages including: threshing (removal of the outer covering of the fruit), fermenting (the fruit is covered in water and left to ferment), moulding (the fruit is moulded into balls), soaking (the pulp is extracted by leaving the fruits to soak in warm or cold water), mashing (the fruits are mashed to extract more pulp), decanting (the removal of unwanted materials) and spicing (spices, such as ginger and peppercorns, are added to flavour).
text: The fruit should be mashed and added at a ratio of 3 Tamarillos to 1 Litre of Kombucha, however great care should be taken to not allow too much carbon dioxide gas to build up in sealed bottles during secondary fermentation.