Assertion: starch | /r/HasProperty | introduced in last 10 years
Facets:
value: even so
type: TEMPORAL
Source sentences:
text: Even so, in the last 10 years, starches have been introduced which are easier to use (e.g., new varieties of cold-water-swelling starches), have special nutritional properties (e.g., resistant starches) or offer a "clean" product label (e.g., native starches).