Assertion: yogurt's bacteria | /r/CapableOf | move the yogurt
Facets:
value: to cool temperatures
type: TRANSITIVE-OBJECT
value: to 'stun' them
type: PURPOSE
Source sentences:
text: So, to keep 'live cultures' in yogurts, manufacturers do not allow the bacteria to feast forever and move the yogurt to cool temperatures to 'stun' them until you're ready to eat up,” Keatley explains.