Assertion: squab's meat | /r/HasProperty | indistinguishable
Facets:
value: in terms of flavor
type: OTHER
value: from fresh meat
type: OTHER
Source sentences:
text: Finally, a simple taste test was the nail in the coffin: Meat dry-aged for 21 days (the period during which the largest change in density of the internal meat occurs) was indistinguishable from fresh meat in terms of flavor.