Assertion: digestible starch | /r/DefinedAs | starch
Facets:
Source sentences:
text: When potato is cooled after cooking the starch undergoes profound changes in digestibility: the content of rapidly digested starch (RDS) decreases; the content of slowly digested starch (SDS), defined as starch digested between 20 and 120 min in vitro, increases markedly and the proportion of RS increases.