Assertion: acid thinned starch | /r/HasProperty | utilized as control
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Source sentences:
text: The acid thinned starch in water at a starch level of about 23% solids was treated at a pH of 6.8 to 7.0 with fungal amylase (Fungamyl) at levels of 0.1% and 0.2% based on weight of starch for 15 minutes and 30 minutes at 75° C. A sample of the acid thinned starch to which no fungal amylase was added was utilized as a control.