Assertion: saccharin's aftertaste | /r/HasProperty | bitter
Facets:
value: slightly
type: DEGREE
value: kind of
type: DEGREE
Source sentences:
text: Saccharin has about 200–700 times the sweetening power of granulated sugar and has a slightly bitter and metallic aftertaste.
text: Like saccharin, it has a slightly bitter aftertaste, especially at high concentrations.
text: They first appeared in 1879 with saccharin, which is about 300 times sweeter than sucrose or table sugar but has a bitter aftertaste.
text: However, it has an unpleasant and kind of bitter aftertaste which is why it is mixed with other low calorie and zero calorie sweeteners.
text: However, saccharin has a bitter aftertaste that many consumers find unappealing.