Assertion: persimmon | /r/HasProperty | astringent
Facets:
value: depending on the variety
type: OTHER
value: right up
type: DEGREE
value: like the hachiya
type: OTHER
value: extremely
type: DEGREE
Source sentences:
text: Persimmons that are still firm are not ripe and will be extremely astringent.
text: Persimmon trees may be astringent or non-astringent.
text: There are two types of persimmon - the non-astringent type that can be eaten as soon as it colours up - and the astringent one.
text: Depending on the variety and ripeness, persimmons can be either astringent or non-astringent.
text: Depending on the variety and ripeness, persimmons can be either astringent or non-astringent.
text: Like the Hachiya, this persimmon is astringent and should be eaten when soft-ripe.
text: Many persimmons are astringent right up until they're completely ripe, but not Izu.
text: Persimmon trees may be astringent or non-astringent.
text: This persimmon tree is an early producer and is non-astringent.