Assertion: potassium iodide's iodine | /r/HasProperty | kelp
Facets:
value: particularly
type: DEGREE
Source sentences:
text: People who consume a lot of foods rich in iodine, particularly kelp and wakame, on a daily basis should make sure that their total daily intake does not exceed the Tolerable Upper Limit (UL) established by the National Academy of Sciences of 1,100 micrograms (for adults 19 and older) per day, according to the World’s Healthiest Foods (WHF).