Assertion: ration's food | /r/HasProperty | rationed
Facets:
value: during the war
type: TEMPORAL
value: no longer
type: TEMPORAL
value: in the u.s.
type: LOCATION
value: in 1939
type: TEMPORAL
value: immediately
type: MANNER
value: struictly
type: MANNER
value: because of the war
type: CAUSE
value: with being rationed decreasing
type: OTHER
value: in 1943
type: TEMPORAL
value: during the wwii-era
type: TEMPORAL
value: in world war ii
type: TEMPORAL
value: until 1953
type: TEMPORAL
value: right up
type: DEGREE
Source sentences:
text: Not all foods were rationed.
text: The C-Ration, or Type C ration, was a prepared and canned wet combat ration intended to be issued to U.S. military land forces when fresh food (A-ration) or packaged unprepared food (B-ration) prepared in mess halls or field kitchens was not possible or not available, and when a survival ration (K-ration or D-ration) was insufficient.
text: The C-Ration, or Type C ration, was a prepared and canned wet combat ration intended to be issued to U.S. military land forces when fresh food (A-ration) or packaged unprepared food (B-ration) prepared in mess halls or field kitchens was not possible or not available, and when a survival ration (K-ration or D-ration) was insufficient.
text: Food was rationed of course
text: At first, only staple foods such as oil, sugar, and margarine were rationed, but it was later expanded, and eventually included furniture and footwear.
text: Why did food have to be rationed?
text: Butter, meat and fresh eggs were among the first foods to be rationed.
text: Sugar was one of the first foods to be rationed during the war.
text: During the war many foods were rationed.
text: Foods that were rationed included bacon, butter, sugar, meat, tea, cooking fat, jam, cheese, eggs and milk.
text: Some food was rationed right up until 1953.
text: Students will plan a week-long menu using foods that were rationed in World War II.
text: Not all foods were rationed during the WWII-era.
text: At first, only staple foods such as oil, sugar, and margarine were rationed, but it was later expanded, and eventually included furniture and footwear.
text: As part of the Curtin Government's 'Total War' strategy, certain foods began to be rationed in 1943.
text: Critical foods like bread, meat, cheese, and milk were rationed, with the daily amount being rationed decreasing as the war continued.
text: By the end of the war, half of Britain’s food was rationed.
text: You might also see more processed food being rationed because of the ability to make it might be restricted.
text: When it was finally introduced, the first foods to be rationed were butter (4 ounces), sugar (12 ounces), bacon and ham (4 ounces) per week per person.
text: This was a time when food and other supplies had to be rationed because of the war, which meant that those at home were making do with what was available to them.
text: At first, only staple foods such as oil, sugar, and margarine were rationed, but it was later expanded, and eventually included furniture and footwear.
text: The first foods to be rationed were butter, sugar, bacon and ham.
text: Imported foods were, however, struictly rationed and this included meat and dairy products as much of it was imported.
text: Which foods were rationed
text: Food was rationed immediately in 1939, although Germans did not experience chronic shortages until 1944.
text: Which processed foods were rationed?
text: After V-J Day on August 15, 1945, processed foods were no longer rationed.
text: Food was rationed, and people were encouraged to “Dig for Victory” and plant vegetable gardens so they would be more food self-sufficient.
text: In the U.S., food was rationed after the 1941 attack on Pearl Harbor.
text: At first, only staple foods such as oil, sugar, and margarine were rationed, but it was later expanded, and eventually included furniture and footwear.
text: When it started It has been told that rationing started on the 8 January 1940 and the first foods to be rationed were bacon, butter and sugar.
text: Which processed foods were rationed?
text: After V-J Day on August 15, 1945, processed foods were no longer rationed.
text: Most food was now rationed.