Assertion: silica | /r/HasProperty | common additive
Facets:
value: in food production
type: LOCATION
value: in the production of foods
type: TRANSITIVE-OBJECT
value: in foods like flour
type: LOCATION
value: naturally
type: MANNER
value: for silicon dioxide
type: TRANSITIVE-OBJECT
value: according to julie upton
type: OTHER
Source sentences:
text: Silica is a common additive in food production, where it is used primarily as a flow agent in powdered foods, or to adsorb water in hygroscopic applications.
text: Silica is the common name for silicon dioxide, a white or colorless compound found naturally in sand, granite and many other types of rock.
text: Silica is the common term for silicon dioxide (47 percent silicon and 53 percent oxygen, by weight).
text: When it comes to supplements, silica is also a common food additive found in many protein powders, according to Julie Upton, RD and co-founder of Appetite for Health.
text: Silicon dioxide helps keep the powders free-flowing and moisture-free and is a common additive in foods like flour, baking powder, sugar and salt, according to the Food and Drug Administration (FDA).
text: Silica is a common naturally occurring mineral, also known as silicon dioxide.
text: It is also a common starting material for the synthesis of other refractory products.
text: Silica is a common additive in food production, where it is used primarily as a flow agent in powdered foods, or to adsorb water in hygroscopic applications.
text: Silica is a common additive in the production of foods, where it is used primarily as a flow agent in powdered foods, or to absorb water in hygroscopic applications.