Assertion: rib | /r/HasProperty | tender
Facets:
value: very
type: DEGREE
value: after 1 hour in the oven
type: TEMPORAL
value: meltingly
type: DEGREE
value: to begin with than
type: OTHER
Source sentences:
text: THESE RIBS ARE VERY TENDER AND VERY TASTY
text: I'm sure baby-back ribs are more tender to begin with than spare ribs.
text: This is the Ultimate BBQ Baby Back Ribs Recipe, with ribs that are tender & flavorful meat that falls right off the bone!
text: THESE RIBS ARE VERY TENDER AND VERY TASTY
text: Rating: 5 stars This recipe provided the method to my goal: ribs that were tender but didn't fall off the bone (I wanted some chewiness and being able to pick up the ribs and eat them).
text: It's easy, the ribs are meltingly tender and it's packed full of flavour from the rub, braising the ribs in cider (see Note 1 for subs!) and the homemade barbecue sauce glaze!
text: You want your ribs to be fall-off-the-bone tender.
text: After 1 hour in the oven, the ribs will be tender.
text: We loved this recipe, the ribs were tender and we like them that way!
text: The ribs had great flavor and were very tender.
text: Once the ribs are nice and tender, allow them to naturally release for a little bit.
text: No matter how smoky, glistening, and fall-off-the-bone tender your ribs are, it’s guaranteed that a herd of pitmasters will shake their heads with disapproval.
text: If your ribs are "fall-off-the-bone" tender, then you want to lay the ribs down, bone-side up, and cut them the best you can.
text: If the ribs are very tender the meat will tear apart more easily than it will cut.
text: After four hours, the ribs will have a nice crust and flavor from the rub and will be fall-off-the-bone tender.