Assertion: saffron | /r/HasProperty | crocus sativus
Facets:
Source sentences:
text: In Europe, we consider Saffron (Crocus sativus) as a spice highly Adaptogen,
text: Saffron Crocus (Crocus sativus) blooms in fall.
text: Saffron or Crocus (Crocus sativum) is a perennial plant native to Iran since ancient times and naturalized throughout the Mediterranean region and East Asia.
text: Saffron (Crocus sativus) is a purple flower.
text: Varasteh, A. R., Moghadam, M., Vahedi, F., Kermani, T., and Sankian, M. Cloning and expression of the allergen Cro s 2 profilin from saffron (Crocus sativus).
text: Antitumor activity of Saffron (Crocus sativus).
text: What is saffron (Crocus sativus) ?
text: More information: Zahra Nemati et al, Saffron (Crocus sativus) is an autotriploid that evolved in Attica (Greece) from wild Crocus cartwrightianus, Molecular Phylogenetics and Evolution (2019).
text: Molecular Phylogenetics and Evolution Zahra Nemati et al, Saffron (Crocus sativus) is an autotriploid that evolved in Attica (Greece) from wild Crocus cartwrightianus,(2019).
text: Escribano J, et al., Crocin, safranal and picrocrocin from saffron (Crocus sativus) inhibit the growth of human cancer cells in vitro, Cancer Letters 1996; 100 (1–2):
text: Garcia-Olmo DC, Effects of long-term treatment of colon adenocarcinoma with crocin, a carotenoid from saffron (Crocus sativus): an experimental study in the rat, Nutrition and Cancer 1999; 35(2):
text: Saffron (Crocus Sativus), an autumn flowering perennial plant is believed to have descended from the wild saffron (Crocus Cartwrightianus) in the eastern mediterranean region.
text: Saffron (Crocus sativus) is the world’s most expensive spice.
text: Saffron (Crocus sativus) is the most expensive herb in the World.
text: Hosseinzadeh, H. and Ghenaati, J. Evaluation of the antitussive effect of stigma and petals of saffron (Crocus sativus) and its components, safranal and crocin in guinea pigs.
text: The effect of saffron (Crocus sativus) extract for healing of second-degree burn wounds in rats.
text: Modaghegh, M. H., Shahabian, M., Esmaeili, H. A., Rajbai, O., and Hosseinzadeh, H. Safety evaluation of saffron (Crocus sativus) tablets in healthy volunteers.
text: The effect of saffron (Crocus sativus) extract for healing of second-degree burn wounds in rats, The Keio Journal of Medicine, US National Library of Medicine, National Institutes of Health.
text: One of the traditional spices used in Arab-Islamic medicines is saffron (Crocus sativus).
text: Saffron (Crocus sativus) as a nootropic is the dried crimson stigma of the C. sativus flower cultivated primarily in Iran.
text: SAFFRON (Crocus sativus)
text: The paper, titled "Adding color to a century-old enigma: multi-color chromosome identification unravels the autotriploid nature of saffron (Crocus sativus) as a hybrid of wild Crocus cartwrightianus cytotypes," has been published in New Phytologist.
text: More information: Thomas Schmidt et al, Adding color to a century-old enigma: multi-color chromosome identification unravels the autotriploid nature of saffron (Crocus sativus ) as a hybrid of wild Crocus cartwrightianus cytotypes, New Phytologist (2019).
text: Journal information: New Phytologist Thomas Schmidt et al, Adding color to a century-old enigma: multi-color chromosome identification unravels the autotriploid nature of saffron (Crocus sativus ) as a hybrid of wild Crocus cartwrightianus cytotypes,(2019)
text: Commercial saffron comes from the bright red stigmas of the saffron crocus (Crocus sativus) which flowers in the Fall in many different countries, including Greece, India, Iran, Afghanistan and Spain.
text: Saffron Crocus (Crocus Sativus) is a very interesting Fall flowering specie.
text: Saffron Crocus (Crocus sativus) in bloom.
text: Saffron Crocus (Crocus sativus) create quick jewel-toned flowers in the fall garden in about 6-10 weeks (sometimes as little as 4-6 weeks) after being planted.
text: Saffron crocus (Crocus sativus) grows just 4-6 inches tall.
text: Saffron crocus (Crocus sativus) produces pollen on its flower stigmas that is used as the spice saffron.