Assertion: shrimp | /r/HasProperty | low
Facets:
value: very
type: DEGREE
value: in saturated fat
type: OTHER
value: in calories
type: OTHER
value: in carbohydrates
type: OTHER
value: in high
type: OTHER
value: with about 1.5 grams
type: OTHER
value: in fat and high in protein
type: OTHER
value: naturally
type: DEGREE
Source sentences:
text: Shrimp Is Low in Calories yet Rich in Nutrients Share on Pinterest Shrimp has an impressive nutrition profile.
text: Yes, prawns naturally contain cholesterol but are also low in saturated fat which means that eating prawns is unlikely to raise ‘bad’ or LDL cholesterol.
text: Shrimp is naturally very low in carbohydrates, with under 1 gram per 3 oz serving.
text: Shrimp is very low in saturated fat and doesn’t contain trans fat
text: Shrimp are relatively low in calories, with 1 gram of shrimp containing 1 calorie (1 ounce of shrimp, or 28 grams, therefore contains only 28 calories).
text: In addition, they provide Vitamin B12 and are low in carbohydrates and fat.
text: It is quite low in calories, providing only 84 calories in a 3-ounce (85-gram) serving, and does not contain any carbs.
text: It is fairly low in calories and provides a high amount of protein and healthy fats, in addition to a variety of vitamins and minerals.
text: However, shrimp is very low in total fat, with about 1.5 grams (g) per serving and almost no saturated fat at all.
text: Shrimp is low in fat and high in protein and a moderate source of omega-3 fatty acids.
text: In addition to improving the ratio of good to bad cholesterol, shrimp is very low in saturated fat and contains large amounts of omega-3 fatty acids, which increase HDL or “good” cholesterol.
text: A nutritious alternative to meat, shrimp are low in calories and saturated fat, and they supply protein, niacin, vitamin B12, vitamin D, iron, selenium, and zinc.