Assertion: pungency | /r/HasProperty | experienced
Facets:
value: fully
type: DEGREE
value: by triggering the enzyme myrosinase action
type: MANNER
Source sentences:
text: However, flavour and pungency are experienced when enzymatic action is triggered in the presence of water, which releases mustard’s flavour or pungency.
text: Yellow mustard flavour and pungency, like brown or black mustard, can be fully experienced only by triggering the enzyme myrosinase action, which releases them.