Assertion: lamb shank | /r/HasProperty | tough
Facets:
value: from the lamb leg
type: OTHER
Source sentences:
text: Bone-in leg of lamb is a larger cut of meat that is already tender and well-suited to oven-roasting, whereas lamb shank is tough and is best-suited to braising.
text: Being a tough cut of meat that needs slow cooking to make it fall-off-the-bone tender, lamb shanks are actually very forgiving
text: Lamb shank is a tough cut from the lamb leg that becomes tender and juicy with slow and low cooking.
text: Lamb shanks are a more budget-friendly part, but they are a tougher cut of meat that’s basically begging to be braised or cooked slowly.
text: Lamb shanks are often less expensive than other cuts of lamb because they can be tough if not cooked properly.
text: They are a tough cut of meat so they have to be cooked slowly to break down all those fibres!