Assertion: sake | /r/HasProperty | enjoyable
Facets:
value: during the cold winter months
type: TEMPORAL
value: very
type: DEGREE
Source sentences:
text: Generally speaking, most premium sake is best enjoyed chilled or at room temperature (especially the expensive ginjo and daiginjo), while cheaper and less flavorful sake holds up well when served hot (called atsukan) and can be very enjoyable especially during the cold winter months.