Assertion: malt | /r/HasAspect | two categories
Facets:
value: by base malts
type: OTHER
value: by brewers
type: OTHER
value: often
type: TEMPORAL
Source sentences:
text: Malt is often divided into two categories by brewers: base malts and specialty malts.
text: Malt is often divided into two categories by brewers: base malts and specialty malts; base malts have enough diastatic power to convert their own starch and usually that of some amount of starch from unmalted grain, called adjuncts, while specialty malts have little diastatic power, but provide flavor, color, or "body" (viscosity) to the finished beer.