Assertion: nouvelle cuisine's presentation | /r/HasProperty | popularized in 1960
Facets:
value: by the food critics
type: OTHER
Source sentences:
text: Nouvelle cuisine (New cuisine) is an approach to cooking and food presentation in French cuisine that was popularized in the 1960s by the food critics Henri Gault, who invented the phrase, and his colleagues André Gayot and Christian Millau in a new restaurant guide, the Gault-Millau, or Le Nouveau Guide.[citation needed]