Assertion: liquid nitrogen | /r/CapableOf | freeze food
Facets:
value: easily
type: MANNER
value: at a temperature of -196 degrees
type: OTHER
value: almost instantly
type: MANNER
value: upon contact
type: TEMPORAL
value: very rapidly
type: MANNER
Source sentences:
text: At a temperature of -196 degrees Celsius, liquid nitrogen freezes food very rapidly upon contact.
text: Since liquid nitrogen is so cold , it can easily freeze foods, almost instantly and therefore, it is used to make ice-creams that have a more velvety texture than those made using ice-cream machines.