Assertion: maltose's content | /r/HasProperty | 70.9-71.2%.at
Facets:
value: for corn
type: OTHER
Source sentences:
text: For corn, in the time of 60 and 68 ℃, the DP2 content reacting after 48 hours is 70.9-71.2%.At these two kinds of temperature, the DP2 content of cassava reaction after 48 hours is 77.8-80.3%.At