Assertion: jerusalem artichoke's inulin | /r/HasProperty | oligosaccharide
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text: Tubers of Jerusalem artichoke are rich in inulin (70–90% of the dry weight), an oligosaccharide which is easily converted to biofuels (e.g., ethanol, butanol), thus Jerusalem artichoke is considered to be a good candidate for use as a non-food energy crop (Liu et al., 2012; Kou et al., 2013; Wang et al., 2015b; Long et al., 2016).