Assertion: msg | /r/HasProperty | a flavor enhancer
Facets:
Source sentences:
text: Monosodium glutamate (MSG) is a flavor enhancer commonly added to Chinese food, canned vegetables, soups and processed meats.
text: MSG is a flavor enhancer traditionally used in Chinese food, but found today in many foods like breakfast sausages and potato chips.
text: MSG is a flavor-enhancer and excitotoxin that excites brain cells to death, increases food cravings, and makes you eat more than you should (6).
text: Monosodium glutamate (MSG): Flavor enhancer that can cause headaches.
text: Monosodium Glutamate (MSG) is a flavour enhancer that is added to food to bring out the savoury taste.
text: MONOSODIUM GLUTAMATE (MSG) Flavor enhancer:
text: It was known as a flavor enhancer.
text: Following the war, they introduced monosodium glutamate, the flavor enhancing ingredient in the Japanese rations, to the food industry; and the world-wide use of processed free glutamic acid began to explode.
text: Monosodium glutamate, otherwise known as MSG, is a flavor enhancer found in many packaged snacks, frozen TV dinners, cold cuts and even store-bought salad dressings.
text: Monosodium glutamate (MSG) is a flavor enhancer used in savory foods, especially Asian foods.
text: MSG, or monosodium glutamate, is a flavor enhancer that is responsible for cranking up the sensation of umami flavors on our tongue.
text: It is a flavor enhancer that is commonly added to Chinese food, canned vegetables, soups, and processed meats.
text: Monosodium glutamate (MSG) is a flavor enhancer commonly added to Chinese food, canned vegetables, soups and processed meats.
text: When it comes down to what really matters, whether monosodium glutamate is a flavor enhancer or a flavor itself is inconsequential.
text: MSG is monosodium glutamate, a flavor enhancer added to most processed food to make it taste good.
text: MSG, or monosodium glutamate, is a flavor enhancer comprised of the sodium salt of glutamic acid.
text: Some people have been lead to believe that combining Coca-Cola with MSG (monosodium glutamate, a flavor enhancer) creates an aphrodisiac.
text: Monosodium glutamate (MSG) is a flavor enhancer and is often found to be an additive in many foods or used in cooking.﻿﻿ When consumed in large amounts it can cause adverse effects on those who are sensitive to it.
text: MSG is a flavor enhancer that has been used effectively to bring out the best taste in foods, emphasizing natural flavors.
text: MSG is a flavor enhancer that has been used in processed foods in the United States since after World War II.
text: MSG, or monosodium glutamate, is a flavor enhancer that is responsible for cranking up the sensation of umami flavors on our tongue.
text: Headache appeared as a symptom in some studies only when MSG was consumed without food during fasting, which is irrelevant because MSG is a flavor enhancer and would not be ingested without food.
text: MSG, or monosodium glutamate, is a flavor enhancer comprised of the sodium salt of glutamic acid.
text: Our Response: MSG is a flavor enhancer used in many foods, but it is not an ingredient in Coca-Cola.
text: MSG is a flavor enhancer that's added to a number of foods and, according to the FDA, is generally recognized as safe.