Assertion: olive oil's g | /r/HasProperty | 0.03 leucine
Facets:
Source sentences:
text: [µg] 1.4 Fatty acids, total saturated [g] 2.28 16:0 [g] 1.73 17:0 [g] 0.15 18:0 [g] 0.32 20:0 [g] 0.06 22:0 [g] 0.02 24:0 [g] 0.01 Fatty acids, total monounsaturated [g] 7.65 16:1 [g] 0.15 18:1 [g] 7.47 20:1 [g] 0.03 Fatty acids, total polyunsaturated [g] 0.63 18:2 [g] 0.63 Threonine [g] 0.03 Isoleucine [g] 0.03 Leucine [g] 0.05 Lysine [g] 0.03 Methionine [g] 0.01 Phenylalanine [g] 0.03 Tyrosine [g] 0.02 Valine [g] 0.04 Arginine [g] 0.07 Histidine [g] 0.02 Alanine [g] 0.04 Aspartic acid [g] 0.09 Glutamic acid [g] 0.09 Glycine [g] 0.05 Proline [g] 0.04 Serine [g] 0.03 Sources include : USDA
text: [µg] 1.4 Fatty acids, total saturated [g] 2.28 16:0 [g] 1.73 17:0 [g] 0.15 18:0 [g] 0.32 20:0 [g] 0.06 22:0 [g] 0.02 24:0 [g] 0.01 Fatty acids, total monounsaturated [g] 7.65 16:1 [g] 0.15 18:1 [g] 7.47 20:1 [g] 0.03 Fatty acids, total polyunsaturated [g] 0.63 18:2 [g] 0.63 Threonine [g] 0.03 Isoleucine [g] 0.03 Leucine [g] 0.05 Lysine [g] 0.03 Methionine [g] 0.01 Phenylalanine [g] 0.03 Tyrosine [g] 0.02 Valine [g] 0.04 Arginine [g] 0.07 Histidine [g] 0.02 Alanine [g] 0.04 Aspartic acid [g] 0.09 Glutamic acid [g] 0.09 Glycine [g] 0.05 Proline [g] 0.04 Serine [g] 0.03 Sources include : USDA