Assertion: mead's honey | /r/CapableOf | crystallize after harvesting
Facets:
value: almost immediately
type: MANNER
Source sentences:
text: Honeys that are supersaturated with a very high percentage of glucose, such as brassica honey, crystallize almost immediately after harvesting, while honeys with a low percentage of glucose, such as chestnut or tupelo honey, do not crystallize.