Assertion: milk's acid | /r/HasProperty | 18 carbons
Facets:
Source sentences:
text: Milk fat typically contains 10% of fatty acids that are 10 carbons or under, 4% lauric acid (12 carbons), 10% myristic acid (14 carbons), 27% palmitic acid (16 carbons), and 14% stearic acid (18 carbons).