Assertion: lipid's property | /r/HasProperty | characteristic physicochemical
Facets:
Source sentences:
text: In addition to their nutritional importance lipids are also used in foods because of their characteristic physicochemical properties, such as mouthfeel, flavor, texture and appearance.
text: In addition to their nutritional importance lipids are also used in foods because of their characteristic physicochemical properties, such as mouthfeel, flavor, texture and appearance.