Assertion: linoleic acid | /r/HasProperty | correlated with visceral fat area
Facets:
value: negatively
type: MANNER
value: significantly
type: DEGREE
value: in igt subjects
type: OTHER
value: as the most significant contributory cause
type: MANNER
Source sentences:
text: As the most significant contributory cause, linoleic acid (%), the greatest constituent among the twenty-four FFA fractions, was negatively correlated with visceral fat area ( , , )
text: Linoleic acid was significantly negatively correlated with visceral fat area ( , , ) (Figure 5(a)) and HOMA-IR ( , , ) (Figure 5(b)) by simple correlation analysis in normal subjects.
text: In IGT subjects, linoleic acid was also significantly negatively correlated with visceral fat area ( , , ) (Figure 5(c)) and HOMA-IR ( , , ) (Figure 5(d)), as well as in normal subjects.