Assertion: lactic acid | /r/CapableOf | provide savoury flavour
Facets:
value: to the products such as yogurt
type: TRANSITIVE-OBJECT
Source sentences:
text: In pickled vegetables and salad dressings, lactic acid helps to prevent their spoilage and enhances the product safety, whereas in dairy products certain bacteria breakdown the sugar of milk into lactic acid which provides a creamy texture and savoury flavour to the products such as yogurt whose flavour and texture is dependent upon the presence of lactic acid.