Assertion: crystalline alpha maltose | /r/MadeOf | no water of crystallisation
Facets:
value: unlike crystalline beta-maltose
type: OTHER
Source sentences:
text: We have found that the drying step which is essential when reacting anhydrous amorphous maltose or crystalline beta-maltose can be very much shortened or even omitted because, unlike anhydrous amorphous maltose or crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation and is substantially non-hygroscopic; and because the equilibrium water can be easily removed from crystalline alpha-maltose.
text: Because, unlike crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation, the present invention shortens or, occasionally, even omits the drying step which is found to be essential when using anhydrous amorphous maltose and crystalline beta-maltose hydrate, the cost of producing maltose derivatives can be reduced.
text: We have found that the drying step which is essential when reacting anhydrous amorphous maltose or crystalline beta-maltose can be very much shortened or even omitted because, unlike anhydrous amorphous maltose or crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation and is substantially non-hygroscopic; and because the equilibrium water can be easily removed from crystalline alpha-maltose.
text: Because, unlike crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation, the present invention shortens or, occasionally, even omits the drying step which is found to be essential when using anhydrous amorphous maltose and crystalline beta-maltose hydrate, the cost of producing maltose derivatives can be reduced.
text: We have found that the drying step which is essential when reacting anhydrous amorphous maltose or crystalline beta-maltose can be very much shortened or even omitted because, unlike anhydrous amorphous maltose or crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation and is substantially non-hygroscopic; and because the equilibrium water can be easily removed from crystalline alpha-maltose.
text: Because, unlike crystalline beta-maltose hydrate, crystalline alpha-maltose contains no water of crystallisation, the present invention shortens or, occasionally, even omits the drying step which is found to be essential when using anhydrous amorphous maltose and crystalline beta-maltose hydrate, the cost of producing maltose derivatives can be reduced.