Assertion: nouvelle cuisine | /r/CapableOf | encourage the use of light sauces
Facets:
value: based on meat juices
type: OTHER
Source sentences:
text: The Nouvelle cuisine encourages the use of light sauces, based on meat juices, fumet, essences and aromatic plants; it is reunited with natural products, vegetables and legumes, which it raises to the status of nobles; prefers short, al dente, and fat-free cooking; dry cooking in the salamander or under the oven grill, steam cooking, stew, maria bath or papillore preparations; shortens cooking times, so that foods better retain their nutritional value.