Assertion: olive's oil | /r/HasAspect | low smoke point
Facets:
value: relatively
type: DEGREE
Source sentences:
text: This cold process means that the oil has a low smoke point, and is therefore unsuitable for frying in
text: Olive oil also has a relatively low smoke point (375 degrees Fahrenheit for extra virgin olive oil), meaning that when you are searing or frying food, the oil will begin to burn off, adding a burnt or slightly charred flavor to the food, which many people want to avoid.