Assertion: blue mussel | /r/HasProperty | mytilus edulis
Facets:
Source sentences:
text: Some species of marine mussel, including the Blue mussel (Mytilus edulis) and the New Zealand green-lipped mussel (Perna canaliculus), are also cultivated as a source of food.
text: The blue mussel (Mytilus edulis), also known as the common mussel, is a medium-sized edible marine bivalve mollusc in the family Mytilidae, the mussels.
text: Some species of marine mussel, including the Blue mussel (Mytilus edulis) and the New Zealand green-lipped mussel (Perna canaliculus), are also cultivated as a source of food.
text: blue mussel Blue mussels (Mytilus edulis).
text: Blue Mussel (Mytilus edulis)
text: For example, The Atlantic blue mussel (Mytilus edulis) appears black but is actually dark blue or purplish-black with occasional brown traces of color.
text: Similar techniques are used in different parts of the world to cultivate other species including the Sydney rock oyster (Saccostrea commercialis), the northern quahog (Mercenaria mercenaria), the blue mussel (Mytilus edulis), the Mediterranean mussel (Mytilus galloprovincialis), the New Zealand green-lipped mussel (Perna canaliculus), the grooved carpet shell (Ruditapes decussatus), the Japanese carpet shell (Venerupis philippinarum), the pullet carpet shell (Venerupis pullastra) and the Yesso scallop (Patinopecten yessoensis).
text: Some species, such as the blue mussel (Mytilus edulis), are important as food in Europe and other parts of the world and are raised commercially.
text: However, the species is the blue mussel (Mytilus edulis), which is the most commonly farmed mussel species.
text: , the blue mussel, Mytilus edulis) are important as food in Europe and other parts of the world and are raised commercially.
text: Blue mussels (Mytilus edulis) are the predominant aquaculture species on Prince Edward Island.
text: Blue mussels (Mytilus edulis).