Assertion: jujube's fruit | /r/HasProperty | eaten
Facets:
value: out of hand
type: MANNER
value: in a variety of desserts
type: LOCATION
Source sentences:
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit is eaten fresh or dried and made into candy; tea, syrup, and wine are also made from the berries.
text: Jujube fruits are best eaten after they’ve turned red, but before they wrinkle.
text: The fruit is eaten raw, pickled or used in beverages.
text: Jujube fruits can be eaten raw, can be left on the tree to dry and then consumed, or can be made into jams, jellies, syrups, and much more!
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit can be eaten fresh or dried, at which point it resembles a date in look and taste.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the 3-5 day interval between the first appearance of the brown color and the time when wrinkling begins.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: Fruits may be eaten fresh or may be dried, candied or canned.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow-green stage and the full red stage.
text: The fruit is eaten fresh, dried, pickled or made into conserves.
text: The fruit is eaten fresh, dried, pickled or made into conserves.
text: The fruit can be eaten after it becomes wrinkled, but most people prefer them during the interval between the yellow‐green stage and the full red stage.
text: The fruit can be eaten out of hand or in a variety of desserts, but is not readily available in the West.
text: The fruit of the tree can be eaten when immature and green, has crisp skin and an apple-like flavor.
text: The fruit can be eaten out of hand or in a variety of desserts, but is not readily available in the West.
text: The fruit is either eaten fresh, pickled, dried or made into confectionery.