Assertion: guinea fowl's meat | /r/HasProperty | tender
Facets:
value: very
type: DEGREE
Source sentences:
text: it uncovered at 350°F for about 45 minutes until the meat is tender.
text: Meat of the young birds is tender and tastes like that of wild game birds.
text: The meat of young guineas is tender, lean, and rich in essential amino acids.
text: The main reason for this is because they don’t lay as many eggs as chickens, and their meat is tender and a bit more “gamey” than chicken.
text: firstly, the major reason for raising guinea fowl is its taste and alluring flesh; also, the meat is highly tender and provides an absolutely perfect taste like other birds.
text: Not only tender and flavorful their meat is, but guinea fowl can also protect the farm flock from predators.
text: When prepared correctly, the meat is very tender and is therefore considered a delicacy.