Assertion: flour's gluten | /r/SimilarTo | low carbohydrates content
Facets:
value: due to the fact
type: CAUSE
Source sentences:
text: So gluten means low carbohydrates content due to the fact that carb’s were reduced by removing them out and, on the other hand, it is the natural protein from a wheat for instance (it is found also in various other grains e.g. barley, rye, oats or even spelt contains gluten although in a much lower concentration).