Assertion: glucosamine | /r/HasProperty | derived
Facets:
value: from shellfish
type: OTHER
value: usually
type: DEGREE
value: from marine shells
type: OTHER
value: often
type: TEMPORAL
value: from glucose
type: OTHER
value: from glutamine
type: OTHER
value: from the shells ofthese animals
type: OTHER
value: from glucose molecules
type: OTHER
value: from shrimp
type: OTHER
value: from animal products
type: OTHER
Source sentences:
text: Since glucosamine is usually derived from the shells of shellfish, it may be unsafe for those with shellfish allergy.
text: Since glucosamine is already derived from animal products (shellfish, usually), it didn’t matter to our research team whether the supplement was delivered in a cellulose or gelatin capsule.
text: The only side effect to be aware of is the fact that glucosamine is derived from marine shells, so anyone with a shellfish allergy should avoid glucosamine supplements.
text: However, since glucosamine is derived from shellfish, you should not take glucosamine if you know you have a shellfish allergy.
text: While the glucosamine in supplements is often derived from the shells of shrimp, lobster, and crabs, eating shellfish shells is not recommended.
text: Glucosamine that is put into dietary supplements is derived from the shells of crustaceans such as clams and oysters.
text: Glucosamine is an amino-monosaccharide that is either derived from shellfish or synthetically produced.
text: Most glucosamine is derived from shellfish, so unless the product label specifically says the product is shellfish-free, glucosamine should be avoided by people with shellfish allergies.
text: If you have a dog suffering from arthritis, joint supplements containing glucosamine (which is usually derived from certain shellfish such as shrimp, oysters, or crabs) help boost their reserve of this crucial nutrient.
text: Glucosamine is usually derived from shellfish, so if you have shellfish allergies, discuss this with your doctor before taking the supplement.
text: Because most glucosamine is derived from shellfish, you should consult your doctor prior to starting glucosamine therapy.
text: In addition, because glucosamine is derived from oyster shells, people who have shellfish allergies should avoid it.
text: Glucosamine is derived from glucose molecules and is believed to aid in repairing damaged cartilage, building new cartilage, cushioning joints, relieving pain, and reducing inflammation.
text: This is due to the fact that glucosamine is derived from the shells of shrimp, crab, lobster and other shellfish.
text: Glucosamine is often derived from shellfish so if you have allergies to shellfish you should avoid these products or buy glucosamine that has been manufactured in a laboratory.
text: Glucosamine is derived from the shells of shellfish such as lobster, crabs, and shrimp, and there is some concern that people with shellfish allergies should not take glucosamine.
text: Since glucosamine is usually derived from shellfish,those allergic to shellfish or who have kosher concerns may wish toavoid it.
text: However, since glucosamine is derived from the shells ofthese animals while the allergen is within the flesh of the animals, it is probably safe even for those with shellfish allergy.
text: Even in people with seafood allergies, glucosamine (which is derived from shrimp) does not contain clinically relevant levels of the allergen that causes the allergy, so they are safe even with a seafood allergy (7).
text: Glucosamine is derived from the shells of shellfish.
text: Although no allergic reactions have been reported, glucosamine is usually derived from shellfish, so individuals with an allergy to shellfish may wish to avoid glucosamine.
text: Glucosamine is derived from glucose and glutamine (an amino acid).
text: Because glucosamine is derived from the exoskeleton of shellfish, there is also concern that glucosamine may cause reactions in persons who are allergic to shellfish.