Assertion: bitter gourd | /r/ObjectUse | used in chinese cooking
Facets:
value: for its bitter flavor
type: CAUSE
value: often
type: TEMPORAL
Source sentences:
text: Bitter gourd (Bitter Melons) is often used in Chinese cooking for its bitter flavor, typically in stir-fries with pork or eggs, soup and even blended into juices with apples, carrots or other fruits.