Assertion: japanese eel | /r/HasProperty | coated in salty-sweet soy sauce marinade
Facets:
value: over hot charcoal
type: OTHER
Source sentences:
text: In this Aug. 2, 2017 photo, Shinji Hashimoto, sixth-generation owner of a Michelin one-star unagi restaurant in Tokyo, grills Japanese eel that has been coated in a salty-sweet soy sauce marinade, over hot charcoal.