Assertion: eggplant | /r/CapableOf | absorb a lot of oil
Facets:
Source sentences:
text: (19) When preparing eggplants you should avoid frying, as eggplants tend to absorb a lot of oil which will increase the calorie and fat content of your meal.
text: (19) Avoid frying, as eggplant tends to absorb a lot of oil, although salting it and drawing out the water beforehand reduces somewhat the oil absorption.