Assertion: hubbard squash's skin | /r/HasProperty | hard
Facets:
value: very
type: DEGREE
value: typically
type: DEGREE
value: unlike summer squash
type: OTHER
value: at this stage
type: TEMPORAL
Source sentences:
text: The skins are hard, the flesh is usually yellow or orange, and the large seeds are delicious when roasted.
text: Harvest with a sharp knife when skin is hard and fruits are fully colored.
text: Harvest winter (hard rind) squash when they are full sized, the skin is hard, and the bottom of the fruit is cream to orange colored.
text: The skin is extremely hard which makes it suitable to be stored for a very long time.
text: The skins are hard, the flesh is usually yellow or orange, and the large seeds are delicious when roasted.
text: Winter - cut when the skin is hard and not easily punctured, usually after the first frost has killed the leaves and the vine begins to die back but before the first hard frost.
text: Winter squash is grown to maturity on the vine until the skin is very hard (unlike summer squash which is harvested while the skin is still tender).
text: Pumpkins and winter squashes are not harvested until they are fully ripe and the skins are hard.
text: At this stage, the skin of the squash is hard and impervious to scratching.
text: The skin should be hard when harvested.
text: The skin should be matte and hard to pierce with your fingernail, not shiny and soft, which would indicate an unripe squash.
text: It is harvested whenever the fruit has turned a deep, solid color and the skin is hard.
text: Winter squash can be harvested whenever the fruits have turned a deep, solid color and the skin is hard.
text: Additionally, the skin of winter squash varieties will typically be too hard for you to be able to easily dent it with your thumbnail.