Assertion: enzyme | /r/HasProperty | sensitive
Facets:
value: very
type: DEGREE
value: to environmental conditions
type: CAUSE
value: to acid
type: CAUSE
value: to inhibitors
type: TRANSITIVE-OBJECT
Source sentences:
text: 6.7 Enzymes are Sensitive to Inhibitors
text: An enzyme called hormone-sensitive lipase responds to the glucagon by causing fat cells to release fatty acids, or fats, into the bloodstream.
text: While enzymes are compatible with all available sanitizers, they are sensitive to, and can be destroyed by, high levels of bromine and chlorine.
text: These enzymes are sensitive to environmental conditions, such that when the concentration of alcohol reaches about 14%, they are deactivated.
text: Reginald Garrett and Charles Grisham, in their book "Biochemistry," explain that enzymes are very sensitive to acid and only those meant to operate in the stomach can survive its high acidity level.