Assertion: flour's fiber | /r/HasProperty | fermented
Facets:
value: in the large intestine microflora
type: LOCATION
value: almost fully
type: DEGREE
Source sentences:
text: Water-soluble fiber in general has a wide range of functionality due to its ability to absorb water and form gel like structure, and is almost fully fermented in the large intestine microflora, bringing about many desired metabolic effects of fiber .