Assertion: grain's grain | /r/HasProperty | wheat
Facets:
value: mainly
type: DEGREE
value: especially
type: OTHER
Source sentences:
text: In some people who are genetically susceptible, gluten (protein found in some grains especially wheat) can trigger non-celiac gluten sensitivity, gluten ataxia, celiac disease, and dermatitis herpetiformis.
text: Grains, especially whole grains, offer a variety of nutrients that are very important for a body’s health as well as maintenance.
text: Downs: “Whole wheat is a kind of whole grain, so all whole wheat is whole grain, but not all whole grain is whole wheat.
text: Whole grains (whole wheat bread/crackers/cereal flakes, oatmeal, brown rice, popcorn) Refined grains (white bread, cornbread, cornflakes, flour tortillas, white rice)
text: There are eight grains commonly consumed today: wheat, corn, rice, oats, rye, barley, millet and sorghum.
text: The most common grains you might see in dog food are rice, corn, or wheat.
text: Also, oat products are frequently contaminated by other gluten-containing grains, mainly wheat and barley.
text: In particular, it was the recipient of most of the increasing quantities of grain (mostly wheat) that was being grown on farms in Ohio and Indiana, and shipped on Lake Erie for transshipment to the Erie Canal.
text: Potatoes and grains are staple crops, including wheat, barley and oats.
text: A stamp with 100% means that all grains in the product are whole grains.
text: Refined grains are whole grains that are processed and are much less like they are found in nature, such as white bread, pasta and crackers.
text: It’s similar with whole wheat and whole grain: Whole wheat is one kind of whole grain, so all whole wheat is whole grain, but not all whole grains are whole wheat.