Assertion: ground beef's product | /r/AtLocation | minimum 70% lean
Facets:
Source sentences:
text: There is no added percentage lean/fat requirement for a ground beef product from a specific primal, so although most products seen in stores would display ground chuck as either 80 or 85% lean and ground round or sirloin to be even leaner, the legal requirement is that those products are at a minimum 70% lean.