Assertion: ethanol | /r/HasProperty | produced
Facets:
value: from any biological feedstock
type: OTHER
value: from fermented yeast
type: OTHER
value: from sugars
type: OTHER
value: from starches
type: OTHER
value: from grain
type: OTHER
value: locally
type: OTHER
value: from ethylene
type: OTHER
value: by milling the grains
type: MANNER
value: often
type: TEMPORAL
Source sentences:
text: Ethanol intended for industrial use is often produced from ethylene.
text: Ethyl alcohol is produced when yeast cells ferment sugar.
text: Ethanol can be produced by milling the grains and then fermenting them with yeast.
text: Ethanol (CH3CH2OH) can be produced from any biological feedstocks (starch crops) that contain appreciable amounts of sugar or materials that can be converted into sugar, such as starch or cellulose.
text: Ethyl alcohol, or ethanol, is produced from fermented yeast, sugars, and starches from a variety of grains, fruits, vegetables, and plants.
text: Ethanol can be produced from any biological feedstock (corn, barley, wheat) that contains substantial amounts of sugar or materials that can be converted into sugar (starch, cellulose).
text: Ethanol can be produced from a variety of feedstocks such as sugar cane, bagasse, miscanthus, sugar beet, sorghum, grain, switchgrass, barley, hemp, kenaf, potatoes, sweet potatoes, cassava, sunflower, fruit, molasses, corn, stover, grain, wheat, straw, cotton, other biomass, as well as many types of cellulose waste and harvesting, whichever has the best well-to-wheel assessment.
text: Ethanol has the same chemical formula regardless of whether it is produced from starch- or sugar-based feedstocks, such as corn grain (as it primarily is in the United States), sugar cane (as it primarily is in Brazil), or from cellulosic feedstocks (such as wood chips or crop residues).
text: E10 or Gasohol is commonly marketed in Delaware and E85 is found in many states, particularly in the Midwest where ethanol from corn is produced locally.
text: Ethanol may be produced from a variety of farm crops and wastes.
text: In the near future, ethanol is likely to be produced primarily from grain.
text: Ethyl alcohol is produced when ethene is hydrated or when sugar is fermented by yeast cells.
text: Ethyl alcohol, or ethanol, is produced from fermented yeast, sugars, and starches from a variety of grains, fruits, vegetables, and plants.