Assertion: cassava's glycoside | /r/HasProperty | cyanogenic
Facets:
Source sentences:
text: Cassava belongs to the group of cyanogenic plants as it has cyanogenic glycosides and enzymes distributed in its roots and leaves in different concentrations.
text: Cassava contains cyanogenic glycosides, mostly linamarin (2-β-D-glucopyranosyloxy-2-methylpropanenitrile) and lautostralin (2- β-D-glucopyranosyloxy-2-methylbutyronitrile) .
text: Raw cassava, especially the bitter varieties, contain cyanogenic glycosides and normally need to be prepared with some combination of boiling, fermenting, or sun drying to avoid the possibility of cyanide poisoning.