Assertion: cuisine's dish | /r/HasProperty | vegetarian
Facets:
value: generally
type: DEGREE
Source sentences:
text: Indian Chinese cuisine or Indo-Chinese cuisine or Sino-Indian cuisine and also Chindian cuisine, is a distinct cuisine formed through the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering to also include vegetarian dishes and was developed by the ethnic Chinese community of Kolkata over the course of a century.
text: In addition to historical diversity, cultural influences, particularly the large percentages of Muslims and Christians, have also contributed unique dishes and styles to Kerala cuisine, especially non-vegetarian dishes.
text: Dishes such as gado-gado, karedok, ketoprak, tauge goreng, pecel, urap, rujak and asinan are vegetarian dishes.
text: While Egyptians eat a lot of meat, Egyptian cuisine is rich in vegetarian dishes; three national dishes of Egypt; ful medames, ta'miya (also known in other countries as falafel), and kushari, are generally vegetarian.
text: Indian Chinese cuisine or Indo-Chinese cuisine or Sino-Indian cuisine and also Chindian cuisine, is a distinct cuisine formed through the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering to also include vegetarian dishes and was developed by the ethnic Chinese community of Kolkata over the course of a century.
text: Indian Chinese cuisine or Indo-Chinese cuisine or Sino-Indian cuisine and also Chindian cuisine, is a distinct cuisine formed through the adaptation of Chinese seasoning and cooking techniques to Indian tastes through a larger offering to also include vegetarian dishes and was developed by the ethnic Chinese community of Kolkata over the course of a century.