Assertion: cuisine's variety | /r/HasProperty | semmel
Facets:
value: in south germany
type: LOCATION
Source sentences:
text: Bread rolls, known in Germany as Brötchen, which is a diminutive of Brot, with regional linguistic varieties being Semmel (in South Germany), Schrippe (especially in Berlin), Rundstück (in the North and Hamburg) or Wecken, Weck, Weckle, Weckli and Weckla (in Baden-Württemberg, Switzerland, parts of Southern Hesse and northern Bavaria), are common in German cuisine.