Assertion: cantaloupe's flavor | /r/RelatedTo | meat
Facets:
value: commonly
type: DEGREE
Source sentences:
text: From there, the cantaloupes are hot-smoked for seven hours ("We use smoke to cheat a flavor that's commonly associated with meat," says Horowitz), then baked for three more to concentrate and create new flavors; they are then dehydrated to drive off additional moisture.