Assertion: cuisine's food | /r/AtLocation | carne adovada
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text: It is also identifiable by the presence of foods and dishes that originate in New Mexico, such as Native American frybread-style sopapillas, breakfast burritos, enchilada montada (stacked enchiladas), green chile stew, carne adovada (pork marinated in red chile), carne seca (a thinly sliced variant of jerky), green chile burgers, posolé (a hominy dish), slow-cooked frijoles/beans (typically pinto beans), and calabacitas (a sautéed zucchini and summer squash dish).