Assertion: black cardamom | /r/HasProperty | amomum subulatum
Facets:
value: usually
type: DEGREE
value: scientifically
type: MANNER
Source sentences:
text: While this post has dealt solely with one main species of cardamom, that being “green”, “small”, or “Malabar” cardamom (Elettaria cardamomum), which I have referred to as “true” cardamom, there are other related plants that are called cardamom, such as “large”, “black” or “Nepal” cardamom (Amomum subulatum).
text: Black cardamom scientifically known as Amomum subulatum is a very popular spice in India and other Asian cuisines and is derived from the seed pods of the black cardamom plant, which is one of the many species in the Zingiberaceae family.
text: Black cardamom (Amomum subulatum) also known as Nepal cardamom (badi or kali elaichi in India and Nepal) is a relatively bigger sized pod of the same Zingiberaceae family.
text: Black cardamom (Amomum subulatum) has larger pods that are dark brown.
text: Green cardamom is Elettaria cardamomum; black cardamom is usually Amomum subulatum.
text: Large red/black cardamom (Amomum subulatum Roxb)