Assertion: chervil's leaf | /r/ObjectUse | used in salad
Facets:
value: for flavoring
type: PURPOSE
value: in béchamel
type: LOCATION
value: for tea
type: PURPOSE
value: in ravigote sauces
type: OTHER
value: widely
type: DEGREE
Source sentences:
text: Young leaves of this plant are widely used in preparations like salads, soups, sea foods, stews etc.
text: The leaves and tops of young shoots are used to season soups, salads, pickles, sauces, custards meats, stews and dried for tea.
text: The leaves can be chopped and used in salads, stews, and dressings, or used as a garnish in the same way as parsley.
text: Chervil seeds produce a plant with aromatic, finely cut, bright green leaves are used in salads and seasoning.
text: Similar to parsley, chervil’s leaves may be used in soups, salads, sauces and herb butters.
text: The leaves can be used in salads, or to make soup or season broths, and the roots can be eaten as a vegetable or grated for use in salads.
text: For instance, the young leaves of this herb may be used in salads, soups, seafood, stews, and egg preparations as well as in béchamel and ravigote sauces.
text: It’s highly areomatic leaves and flowers are used in salads, for flavoring and tea.