Assertion: french cuisine | /r/MadeOf | important
Facets:
value: in the 20th century
type: TEMPORAL
value: by auguste escoffier
type: OTHER
value: to become
type: PURPOSE
Source sentences:
text: French cuisine was made important in the 20th century by Auguste Escoffier to become the modern haute cuisine; Escoffier, however, left out much of the local culinary character to be found in the regions of France and was considered difficult to execute by home cooks.