Assertion: fructose corn syrup | /r/CapableOf | replace sugar
Facets:
value: in many processed food
type: LOCATION
value: in thousands of products
type: LOCATION
value: in beverages
type: LOCATION
value: over the past 30 years
type: TEMPORAL
Source sentences:
text: High fructose corn syrup is a low-cost sweetener that replaced sugar in thousands of products over the past 30 years 2.
text: High-fructose corn syrup, for example, has replaced sugar in many processed food and beverages, and is now, according to Pollan, “the most valuable food product refined from corn, accounting for 530 million bushels every year.
text: High fructose corn syrup (aka HFCS, glucose-fructose and isoglucose) has been replacing sugar in several processed foods across the nation.