Assertion: swiss chard's stalk | /r/HasProperty | cooked
Facets:
value: typically
type: DEGREE
value: separately
type: MANNER
Source sentences:
text: Mature chard leaves and stalks are typically cooked or sautéed.
text: Mature leaves and stalks are typically cooked or sautéed.
text: The leaves and stalks should be cooked separately, or the stems cooked a few minutes longer than the leaves, as they are firmer.
text: The stalks or thicker leaf veins can be cooked and eaten as well, but I personally don’t prefer their celery-like texture.
text: Baby chard can be cooked whole, but the stalks and leaves are usually cooked separately.