Assertion: chenin blanc's acidity | /r/HasProperty | softened by malolactic fermentation
Facets:
Source sentences:
text: The grape's characteristic acidity can be softened by malolactic fermentation, which will give the wine a creamier or "fattier" texture as would a period spent aging on the lees.
text: The grape's characteristic acidity can be softened by malolactic fermentation, which will give the wine a creamier or "fattier" texture as would a period spent aging on the lees.