Assertion: chickpea | /r/HasProperty | cicer arietinum l.
Facets:
Source sentences:
text: Chickpea (Cicer arietinum L.) originated in what is now southeastern Turkey and Syria and was domesticated about 9,000 B.C.
text: It is major micronutrient disorder which limits the chickpea (Cicerarietinum L.) productivity (Ahlawatet al.
text: Chickpeas are the fruits of chickpea plant (Cicer arietinum L.).
text: Nutritional quality and health benefits of chickpea (Cicer arietinum L.): a review.
text: Chickpea ( Cicer arietinum L.).
text: A monograph of the genus with special reference to the chickpea ( Cicer arietinum L.), Its ecology and cultivation.
text: Cicer L. a monograph of the genus, with special reference to the chickpea ( Cicer arietinum L.), its ecology and cultivation.
text: The chickpea (Cicer arietinum L.) is a major grain legume cultivated for its edible seeds in the Mediterranean Basin, Asia and Australia.
text: Chickpea (Cicer arietinum L.).
text: The genus Cicer comprises one cultivated species, the chickpea (Cicer arietinum L.) and 42 wild species.
text: Chickpea (Cicer arietinum L.).
text: Nutritional quality and health benefits of chickpea (Cicer arietinum L.): a review.
text: Chickpea (Cicer arietinum L.) is classified as kabuli or desi type, based primarily on seed color and shape.
text: The RNA‐Seq‐based high resolution gene expression atlas of chickpea (Cicer arietinum L.) reveals dynamic spatio‐temporal changes associated with growth and development.
text: IC-76 was originally isolated from the nodules of chickpea (Cicer arietinum L.) by ICRISAT from the alluvial soils of Haryana, India.
text: Descriptors for Chickpea (Cicer arietinum L.).
text: Chickpea (Cicer arietinum L.) is a small annual plant with green pods and toothed leaflets.