Assertion: amaranth | /r/HasProperty | a staple food
Facets:
value: for the aztecs
type: TRANSITIVE-OBJECT
value: for mayans
type: TRANSITIVE-OBJECT
value: for incas
type: TRANSITIVE-OBJECT
value: for thousands of years
type: TEMPORAL
value: at some supermarkets
type: LOCATION
value: at health food stores
type: LOCATION
value: in cottage kitchen gardens
type: LOCATION
value: as early at
type: TEMPORAL
value: for pre-colombian aztecs
type: OTHER
value: in the americas
type: LOCATION
Source sentences:
text: Amaranth was a staple food for the Aztecs and has been cultivated for thousands of years.
text: Amaranth has been a staple in the Americas for thousands of years, first collected as wild food, and then domesticated multiple times beginning about 6,000 years ago.
text: Amaranth was one of the staples in the ancient Aztec culture and was an important part of their ceremonies.
text: Amaranth, a staple foodstuff originating in South America, continues to gain popularity for its versatility and unusually high protein content.
text: For pre-Colombian Aztecs, amaranth was not only a dietary staple, but an important aspect of religious rituals, as the women would shape a mixture of amaranth seeds with honey and even human blood into idols to be eaten ceremoniously.
text: Amaranth originated in the Andes and was a staple food of the Aztecs.
text: As early at 8,000 years ago, amaranth was a staple food for the Aztecs, who used it for everything from tortillas to a nutritious amaranth flour and honey drink.
text: Amaranth seeds in plates: Amaranth was a staple food for Incas, Aztecs and Mayans.
text: Amaranth was a staple food for Incas, Aztecs and Mayans.
text: As early as 8,000 years ago, amaranth was a staple food for the Aztecs, who used it for everything from tortillas to a nutritious amaranth flour and honey drink.
text: Amaranth is an ingredient native to Central America; it was a staple food for the Aztecs and Mayans.
text: Amaranth used to be a staple in cottage kitchen gardens, which is probably why it stuck around as an ornamental when we collectively moved away from edible gardens in every home.
text: Like other grains such as spelt, quinoa, and millet, amaranth is a staple at health food stores and at some supermarkets.
text: For thousands of years, amaranth has been one of the staples that helped great cultures flourish.