Assertion: brown sugar | /r/HasProperty | crystallized
Facets:
value: mostly
type: DEGREE
value: directly
type: MANNER
value: from the dark syrups
type: OTHER
Source sentences:
text: it is crystallized directly from the dark syrups obtained during the refining process; or dark sugar syrups are added to refined white sugar.
text: Brown sugar is mostly crystallized sucrose, but also contains a good amount of glucose and fructose, along with trace minerals that give it its flavor and a slightly acidic pH. Glucose and fructose are far more hygroscopic than sucrose.