Assertion: barley's bran | /r/HasProperty | removed
Facets:
value: often
type: TEMPORAL
value: during the milling process
type: TEMPORAL
Source sentences:
text: Processed barley products such as flour, flakes or pearl barley, retain at least 50% of their original fiber content even after the bran or outer layer of the barley kernel is removed.
text: During the milling process, the bran and the germ are often removed to give a ‘whiter’ cereal.