Assertion: ackee | /r/HasProperty | figure 5.11
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text: These include the seasonal rise in HGA levels previously reported (J. Kerr, BSJ, 1999, personal communication; Bowen-Forbes and Minott, 2011; Technological Solutions Limited (TSL), 2014, unpublished data), as well as the rise in HGA levels in the fruit due to poor harvesting practices and abuse of handling resulting in immature, but open, ackees (Figure 5.11) becoming comingled with mature, normally opened ackees (Campbell, 2006; Gordon and Lindsay, 2007).