Assertion: l arginine | /r/CapableOf | affect parameter
Facets:
value: by preserving the protein’s structure
type: MANNER
Source sentences:
text: Among used additives, L-arginine (50 mM) most efficiently suppresses the heat-induced amorphous aggregation of insulin, affecting parameters t 0.5 and t* presumably by preserving the protein’s structure, as observed by the protein intrinsic fluorescence and CD spectra, and smaller formed aggregates in TEM images and dynamic light scattering.