Assertion: baking powder | /r/HasProperty | chemical leavening agent
Facets:
Source sentences:
text: Baking powder is a chemical leavening agent made of an acid and bicarbonate of soda, aka sodium bicarbonate, or baking soda.
text: Baking soda and baking powder are both chemical leavening agents used in baking.
text: Baking powder is a chemical leavening agent that works well with runny batters where yeast would not be effective.
text: Baking powder is a chemical leavener.
text: Baking soda, and baking powder are chemical leaveners so they are not in the regular category of "leaven" goods, if one is going to abide by technicalities.
text: Baking powder is a chemical compound that is composed of the bicarbonate of soda with various ingredients that include acid salts, corn or potato starch, and tartaric acid.
text: Baking powder is a chemical ingredient also known as a mixture of sodium bicarbonate and acid salts.
text: Baking powder is a another chemical leavener that is also sold as a dry powder.
text: Both baking soda and baking powder are known as chemical leavening agents.
text: Baking powder is a chemical leavening agent consisting of a carbonate or bicarbonate, and an acid.
text: Baking powder is a chemical leavening agent, meaning it is what makes the bread rise.
text: Baking powder is a chemical leavening agent used for baking.
text: Baking powder is a chemical leavening agent, whereas yeast is a live, single-celled organism, Tracy Wilk, lead chef at the Institute of Culinary Education, explains.
text: Baking powder is a chemical leavening agent which releases gases which allow the dough to rise during the baking stage.
text: Both baking soda and baking powder are chemical leavening agents.
text: Baking soda and baking powder are both chemical leavening agents, because they create air pockets in batter and dough by reacting with the other ingredients.
text: Baking powder is a chemical leavening agent that, when activated, produces CO2 gas.