Assertion: blueberry's capacity | /r/HasProperty | tac
Facets:
Source sentences:
text: Using a lab testing procedure called Oxygen Radical Absorbance Capacity (ORAC), USDA researcher Ronald Prior, Ph.D., found that a one-cup serving of wild blueberries had more total antioxidant capacity (TAC) than a serving of cranberries, strawberries, plums, raspberries, and even cultivated blueberries.