Assertion: brown sugar | /r/CapableOf | retain higher degree of molasses
Facets:
value: much
type: DEGREE
Source sentences:
text: Brown sugars that have been only mildly centrifuged or unrefined (non-centrifuged) retain a much higher degree of molasses and are called various names across the globe according to their country of origin: e.g. panela, rapadura, jaggery, muscovado, piloncillo, etc.