Assertion: appellation's wine | /r/HasProperty | aged
Facets:
value: often
type: DEGREE
value: on their lees
type: LOCATION
value: in barrel
type: LOCATION
value: for 6 to 10 months
type: TEMPORAL
value: for all
type: TRANSITIVE-OBJECT
value: in the bottle
type: LOCATION
Source sentences:
text: The white wines of this area are barrel fermented and aged on their lees.
text: The white wines of this area are barrel fermented and aged on their lees.
text: These wines are aged in the bottle for a minimum of 9 months before release and can range in sweetness levels from dry to medium sweet.
text: These wines often should be aged three to five years, and again the best wines can keep for much longer.
text: These wines often should be aged three to five years, and again the best wines can keep for much longer.
text: The wines are often aged on their lees for some or all of the aging process.
text: The wines are usually aged for 6 to 10 months, being bottled in the late summer before the next vintage harvest.
text: The percentage of new oak barrels and the amount of time the wine is aged in barrel varies from chateaux to chateaux.
text: The white wines of this area are barrel fermented and aged on their lees.