Assertion: broiling | /r/CapableOf | mimic the char
Facets:
value: according to today's dietician magazine
type: OTHER
value: by placing the food
type: MANNER
Source sentences:
text: Broiling can even mimic the "char" that comes from direct-flame grilling, by placing the food closer to the broiler element, and keeping it on high, according to Today's Dietician magazine.