Assertion: acorn squash's flesh | /r/HasProperty | sweet
Facets:
value: inside
type: OTHER
value: distinctly
type: DEGREE
value: in flavor
type: OTHER
value: very
type: DEGREE
value: with a smooth texture
type: OTHER
value: in all an excellent squash
type: DEGREE
Source sentences:
text: The flesh is sweet is great for stuffing, baking, or using in soup.
text: Inside, the flesh is orange, sweet, and creamy.
text: Early Acorn Hybrid - this variety features very compact plants, good for container gardening, each plant bears 4-6 large, dark green squash that average 4 pounds, classic acorn shape, orange flesh is tender, sweet and nutty with a smooth texture, ready in 75 days
text: Cream of the Crop - this variety features very smooth, buttery flesh that is both sweet and nutty in flavor, average size is 3-4 pounds, good variety for making soups and stews, ready in 80 days
text: The flesh of this variety is sweet when the fruit is golfball-sized, and the skin is soft.
text: • The flesh of yellow crookneck squash is sweet and it tastes better when harvested when 6 inches long.
text: The deep orange flesh is medium dry and sweet.
text: Tender flesh is smooth, sweet, and bright orange for baking, mashing, and pies.
text: The fruits have beautiful orange flesh that is sweet and tender.
text: The flesh is very sweet and dense - all in all an excellent squash.
text: The flesh is crisp and sweet and can even be eaten raw like carrot sticks, or is delicious roasted or cooked in the usual manner.
text: The fruits have beautiful orange flesh that is sweet and tender.
text: When cooked, the flesh is sweet.
text: Inside, the firm flesh is orange and distinctly sweet.