Assertion: baker's yeast | /r/ObjectUse | used in a pre-ferment
Facets:
Source sentences:
text: For active dry and instant yeast, in general a single dose (reckoned for the average bread recipe of between 500 g and 1000 g of dough) is about 2.5 tsp (~12 mL) or about 7 g (1⁄ 4 oz), though comparatively lesser amounts are used when the yeast is used in a pre-ferment.