Molecular Gastronomy Heavy Cream Powder, Artistre - 1 x 1LB
Brand: Artistre
Heavy Cream Powder is a shelf stable dairy product with 72% butterfat. It imparts a rich flavor, and a silky, velvety mouth-feel while not adding excess moisture that can dilute the intense flavor of sauces, soups and reductions.
Molecular Gastronomy
Flavoring Agent
1 year shelf life from stickered manufactured date on product
Artistre