Query: miyabi sharpening stone

title: Sharp Pebble Premium Whetstone Knife Sharpening Stone 2 Side Grit 1000/6000 Waterstone- Whetstone Knife Sharpener- NonSlip Bamboo Base & Angle Guide
text: Product Description Sharp Pebble 1000/6000 Dual Grit Sharpening Stone with Angle Guide Made from aluminum oxide(corundum) material, provides a perfect two-side grit combination to sharpen you’re knives and tools in a short time. Two stones with a the cost of one. 1000 Grit: Your go-to sharpening stone. If your knives have lost their edge and need a good sharpening, then this is the grit you should start with. 6000 Grit: Acts as a bridge between sharpening and superfine finishing. Used for super-fine finishing and to refine your knife edge. Details Aluminium Oxide Material Two Sided Grit (1000/6000) Black Angle Guide Non-Slip Rubber Base eBook Guide Sharpening Oil - Not Needed Quality Inspected Read more Sharp Knife Works Better Save hundreds of dollars on the purchase of new knives by revitalizing your existing ones. Whether you are a professional or occasional chef or an active outdoor/camping person this is one of the must-have tool. A sharp blade is predictable. When it strikes or is drawn across the food’s surface, it won’t slip. With a dull knife, it’s only a matter of time until you badly cut yourself. A dull knife slows you down, while a sharp knife makes prep easier and more enjoyable. Read more Razor Sharp Results Keep your everyday kitchen knives extremely sharp with this 1000/6000 grit Sharp Pebble Dual Grit Water-stone. Sharp knives need less brute force to cut than dull knives. Less brute force means less damage to the food, which you can easily see by looking closely at the cut. Delicate ingredients, like herbs, will look fresher for longer if you slice through them cleanly, whereas a dull knife will crush more of the cells surrounding the cut, which ultimately accelerates wilting and discoloration. Read more 400/1000 Whetstone Sharpener Diamond Sharpening Stone Flattening Stone Axe Sharpening Stone 3000/8000 Whetstone Sharpener Grit Number 400/1000 400/600/1200 120/320 150/320 3000/8000 Abrasive Material Green Silicon Carbide Diamond Black Silicon Carbide Silicon Carbide Aluminium Oxide Results Repairs damaged or chipped edges with a precise grit combination Excellent sharpening and honing capabilities due to its three grits combination Generates perfectly flat stone surfaces Provides outstanding sharpening performance for axes and tools Provides excellent flexibility and sharpening capabilities No Oil Required ✓ ✓ ✓ ✓ ✓ Easy To Use ✓ ✓ ✓ ✓ ✓ 

title: Sharpening Stone Whetstone Set 2 Side Grit 400/1000 3000/8000 Professional Kitchen Knife Sharpener Stone Kit Wet Stones for Sharping Knives with 15-degree Wooden Base Leather Strop Polishing Compound
text: Product Description Sharpening Stone Whetstone Set Product Description Sharpening Stone Whetstone SetFrom the brand Previous page KEENBEST is your blunt knife solver, with our tools and professional user guides it's easy to get the method and learn how to make your knives sharp again. You will feel the big differences of your knives after you sharpened it, this kind of joy can not be easily found or bought Next page  

title: Shun Cutlery Combination Whetstone, 1000 & 6000 Grit - Ideal for Sharpening Moderately Dull Blades, Includes Rubber Tray for Sharpening Stability
text: Product Description Keep your collection of Shun kitchen knives in pristine, razor-sharp condition with the Shun 1000/6000 Combination Whetstone. With the fine 1000-grit and extra-fine 6000-grit sides, this knife sharpener stone is ideal for moderately dull knives. Plus, it's easy to use – simply soak the whetstone in water and use the 1000-grit side to sharpen your knife to a keen edge. Then, use the 6000-grit side to polish it to perfection. The included rubber tray holds the whetstone firmly in place for improved stability when sharpening. In Japan, the blade is more than a tool “ it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world. Product Description Keep your collection of Shun kitchen knives in pristine, razor-sharp condition with the Shun 1000/6000 Combination Whetstone. With the fine 1000-grit and extra-fine 6000-grit sides, this knife sharpener stone is ideal for moderately dull knives. Plus, it's easy to use – simply soak the whetstone in water and use the 1000-grit side to sharpen your knife to a keen edge. Then, use the 6000-grit side to polish it to perfection. The included rubber tray holds the whetstone firmly in place for improved stability when sharpening. In Japan, the blade is more than a tool “ it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world.From the manufacturer Read more Shun - Japanese Cutlery “Shun” (shoon) is a concept at the very heart of Japanese cuisine. In Japanese, shun is the word used to describe local, seasonal food when it is at the peak of its flavor and freshness—at the peak of its perfection. Shun Cutlery is known for its exquisite beauty and ultra-premium performance. Yet as beautiful as Shun is on the outside, and as beautifully as it performs in your kitchen, its true beauty may be in what you don’t see. Read more Honing, Sharpening, and Whetstone's When sharpening, it’s critical to make sure the knife is sharpened at the correct 16° angle. But remember, sharpening actually removes metal from the blade, so sharpen only when you really need it. Once a year is probably more than enough for most home cooks. Professionals, of course, will need to sharpen more often. Read more 400/1000 Grit 1000/3000 Grit 1000/6000 Grit 3000/6000 Grit # of Whetstone's 2 2 2 2 Whetstone Grits Coase & Fine Fine & Very Fine Fine & Extra Fine Very Fine & Extra Fine Main Purpose Sharpen & Finish Finish Edge & Refresh Finish Edge & Polish Refresh Edge & Polish Includes Rubber Tray ✓ ✓ ✓ ✓ Knife Dullness Very Dull Dull Slightly Dull Barely Dull 

title: Monster & Master Knife Sharpening Stone - Combination Knife/Tool Sharpening Stone, Perfect for Kitchen, Hunting and Pocket Knives or Blades, Tools, Bits, Chisels, MM-SS0304
text: Product Description How to use 1. Soak the whetstone in water for 5 minutes, then place it in a silicone stone frame. 2. First, use the #1000 (#120)coarse sand (blue) side to gently grind and sharpen for 15 minutes. 3. Then use the #4000(#320) fine grit (white) face to grind and polish for 10 minutes. 4. Continue to apply some water to the sharpening stone to keep it cool. 5. Use a soft brush or cloth to clean the water stone, then place it in a ventilated place to dry. Read more SUITABLE FOR MOST KNIVES Our professional-grade whetstones are extremely durable. This whetstone can withstand almost all the friction of the blade, whether it is kitchen knives, hunting knife sharpeners, sharpeners, scissors sharpeners, chisel sharpeners, Wusthof, blade sharpeners, razors, etc. SAFETY FIRST We understand the importance of safety when dealing with sharpening tools. The non-slip silicone base holds the sharpening stone securely in place, so you never have to worry about the whetstone slipping off the counter. We use a silicone base to hold the stone to the non-slip base. This setting will ensure that the stone is fixed while the knife is being sharpened. The blade sharpening angle guide maintains the correct angle and safely applies consistent pressure when the blade is sharp. SHARP KNIVES The sharp knives are very sharp and can help you cut everything you want to cut without getting stuck. Read more For cooking Sharp knives can help you cut vegetables faster, more smoothly, and save time and effort. For paper cutting Sharp scissors can help you cut everything you want to cut more easily. For wood working The sharpness of the tool knife can make your work life more convenient and efficient. For survival in the wild A sharp knife can help you get rid of many obstacles in the wild and become a good helper. Read more 

title: NHILES Knife Sharpening Stone Set - Premium Water Stone 400/1000 , 3000/8000 Whetstone Sharpener Stone Kit Includes Flattening Stone , NonSlip Bamboo Base & Angle Guide
text: Product Description Whetstone Knife Sharpening Stone Set Knife Sharpening Stone set includes 2 whetstones, 2 non-slip rubber sleeves, a bamboo base, an angle guide, and a flat stone. 2 knife sharpening stone and 2 rubbers 400/1000 grit water stone to sharpen dull knives. 000/8000 grit water stone to refine and polish the edge. You can choose the appropriate grit stone according to your knife blade. Rubber cover for protection of wehetstones.Note：The rubber sleeve is removable. Flat stone As the number of whetstones used increases, the surface of the whetstone will become uneven. At this time, the flat stone in our set is used to rub the whetstone to make it flat. 1 bamboo base and 1 angle guide A bamboo base with an anti-slip rubber pad prevent the whetstone from slipping when sharpening The angle guide is easy for novices to grasp the angle of the sharpening knife Directions for use Sharpener stone in water for a 15 to 20 minutes, until the bubbles come out. Directions for use Bring angular guide rail to the knife.Make the knife and whetstone into an Angle of 15-25 degrees Directions for use In accordance with the order of the first rough after fine whet knife.400/1000 grit water stone to sharpen dull knives, 3000/8000 grit water stone to refine and polish the edge. Directions for use Clean the stone and blade when done. allow it to air dry completely. Read more Repair Whetstone As the number of whetstones used increases, the surface of the whetstone will become uneven. At this time, the flat stone in our set is used to rub the whetstone to make it flat. Read more Read more 

title: Mizu 1000 / 6000 Grit Premium Whetstone Knife Sharpening Stone Set, Ideal Sharpener for All Blades, Japanese Style Waterstone with Non Slip Bamboo Base, Includes Angle Guide & Instructions
text: Product Description A SHARP KNIFE IS A SAFE KNIFE! Restore your knifes edge with the Mizu 2 in 1 Whetstone grinding stone Inspired and tested by professional chefs, this easy to use two-sided water stone sharpener will help keep you safe in the kitchen by maintaining a sharp edge on all your knives. Use the coarse #1000 grit side to shave away the dull edge and then flip over to use the ultra fine #6000 grit side to finely buff out an extraordinarily sharp edge. Mizu Whetstone Key Benefits Two whetstones in one #1000/#6000 grit Whetstone Dimensions: 7"x2.25"x1.25" Rubber and bamboo base to add extra stabilization while sharpening Angle guider to help hone your skills Instructions on Use Immerse the stone in water for 30 minutes (you can do longer if you want, but wait for bubbles to disappear) Place onto the rubber or bamboo footing with the #1000 grit facing up Place your knife tip at the bottom of the stone at roughly 15° angle Smoothly glide the knife up the stone ensuring that all of the edge makes contact with the whetstone Flip the blade over and repeat Make sure to keep the stone moist by dripping water on it as it dries When the you feel you have removed the dull edge, then flip and repeat on the #6000 side Wash the knife and wipe clean Product Description A SHARP KNIFE IS A SAFE KNIFE! Restore your knifes edge with the Mizu 2 in 1 Whetstone grinding stone Inspired and tested by professional chefs, this easy to use two-sided water stone sharpener will help keep you safe in the kitchen by maintaining a sharp edge on all your knives. Use the coarse #1000 grit side to shave away the dull edge and then flip over to use the ultra fine #6000 grit side to finely buff out an extraordinarily sharp edge. Mizu Whetstone Key Benefits Two whetstones in one #1000/#6000 grit Whetstone Dimensions: 7"x2.25"x1.25" Rubber and bamboo base to add extra stabilization while sharpening Angle guider to help hone your skills Instructions on Use Immerse the stone in water for 30 minutes (you can do longer if you want, but wait for bubbles to disappear) Place onto the rubber or bamboo footing with the #1000 grit facing up Place your knife tip at the bottom of the stone at roughly 15° angle Smoothly glide the knife up the stone ensuring that all of the edge makes contact with the whetstone Flip the blade over and repeat Make sure to keep the stone moist by dripping water on it as it dries When the you feel you have removed the dull edge, then flip and repeat on the #6000 side Wash the knife and wipe clean

title: Miyabi Accessories Sharpening Steel, 10-inch, Black/Stainless Steel
text: Product Description Behold the simple way to maintain the razor-sharp precision of your MIYABI and other knives. This easy-to-use honing rod restores maximum sharpness within seconds. It is made from ultra-durable tungsten carbide, which lasts longer than other steels while ensuring the correct hardness for most knives.Even the best knife will lose its initial sharpness during the course of time. By using a sharpening steel after each use, you can keep the blade’s edge aligned, resulting in a sharper, safer knife. Product Description Behold the simple way to maintain the razor-sharp precision of your MIYABI and other knives. This easy-to-use honing rod restores maximum sharpness within seconds. It is made from ultra-durable tungsten carbide, which lasts longer than other steels while ensuring the correct hardness for most knives.Even the best knife will lose its initial sharpness during the course of time. By using a sharpening steel after each use, you can keep the blade’s edge aligned, resulting in a sharper, safer knife.From the manufacturer Beautiful to hold and behold, these German-engineered, Japanese-designed knives put precision in the palm of your hands. Crafted in Seki, Japan, MIYABI knives offer the ultimate in sharpness, comfort, durability, and beauty. Cutlery & Tools MIYABI knives illustrate the perfect union of machine and human. Each step in their production is guided by the hands of skilled artisans. A MIYABI knife is created over 42 days and 130 production steps, and each step of the way, from welding to honing, it is these artisans’ hands that shape the iconic blades. The result: A knife that fits you like a glove, so that you can find more pleasure, more precision in every culinary pursuit. Maintaining your knife edge with frequent honing on a sharpening steel is key, and with MIYABI sharpening tools, it’s easy to do and efficient knife work. You’ll also need to occasionally sharpen your knives, which can be done in a number of ways. MIYABI offers both chef-approved whetstones and convenient and effective handheld sharpeners. 

title: Sharpening Stone, Professional Japanese Whetstone Knife Sharpener Stone Set, Premium 4 Side Grit 400/1000 2000/6000 Water Stone, Non-slip Bamboo Base, Flattening stone, Angle Guide
text: Product Description Volcker Corporation has designed a series of stones specifically for the high-hardness, high-carbide, highly abrasion resistant tool steels of the modern day. Each stone is manufactured with a high concentration of quality abrasive in a logical progression order of grits in order to achieve an event, consistent finish in as little time as possible. Instructions to use: ①Soak the sharpening stone with water for 5 minutes, then put it on a steady surface such as a table or a desk. ②First use the #1000 grit side for coarse grinding in 10~30 degree angle, push the knife out with a little force, and then gently retracted. This process takes about 15 minutes. ③Then use the #2000/#6000 grit side for fine grinding. This process takes about 10 minutes. ④After sharpening the knife, clean the knife with wet cloth or water, then dry it. ⑤Use a soft brush to clean the sharpening stone, then placed in a ventilated place out to dry. Attention: 1. Do not only use the middle of the sharpening stone, please make full use of the surface of the whetstone. 2. Do not use whetstone to sharpen serrated blades and ceramic knife. Specifications: Material: White Corundum Color: Light Green+White Dimension: 7.08"(Length) x 1.26" (Thickness) x 2.36" (Width) Weight: 40oz. Packing List: 1 x Sharpening stone 400/1000 Grit 1 x Sharpening stone 2000/6000 Grit 1 x Bamboo Base 1 x Flatting Stone 1 x Knife Guide 2 x Rubber Holder Product Description Volcker Corporation has designed a series of stones specifically for the high-hardness, high-carbide, highly abrasion resistant tool steels of the modern day. Each stone is manufactured with a high concentration of quality abrasive in a logical progression order of grits in order to achieve an event, consistent finish in as little time as possible. Instructions to use: ①Soak the sharpening stone with water for 5 minutes, then put it on a steady surface such as a table or a desk. ②First use the #1000 grit side for coarse grinding in 10~30 degree angle, push the knife out with a little force, and then gently retracted. This process takes about 15 minutes. ③Then use the #2000/#6000 grit side for fine grinding. This process takes about 10 minutes. ④After sharpening the knife, clean the knife with wet cloth or water, then dry it. ⑤Use a soft brush to clean the sharpening stone, then placed in a ventilated place out to dry. Attention: 1. Do not only use the middle of the sharpening stone, please make full use of the surface of the whetstone. 2. Do not use whetstone to sharpen serrated blades and ceramic knife. Specifications: Material: White Corundum Color: Light Green+White Dimension: 7.08"(Length) x 1.26" (Thickness) x 2.36" (Width) Weight: 40oz. Packing List: 1 x Sharpening stone 400/1000 Grit 1 x Sharpening stone 2000/6000 Grit 1 x Bamboo Base 1 x Flatting Stone 1 x Knife Guide 2 x Rubber Holder

title: MIYABI Knife Sharpener, Ceramic Discs
text: Product Description MIYABI In Japanese culture, purity, grace, and elegance are particularly important virtues. The MIYABI from ZWILLING stands for all of these virtues. MIYABI - The Beauty of Sharpness Miyabi Knife Sharpener Because of the hardness of the material and the fine Honbazuke honing, MIYABI knives should only be sharpened using professional tools. ZWILLING has developed the MIYABI knife sharpener as a convenient alternative to the MIYABI grinding stones. Because the sharpening angle is fixed, it is easy to use. Thanks to the six silicone nubs, the knife sharpener remains safely in place. The ergonomic handle made of easy-to-clean plastic is suitable for both right- and left-handed users. Hand protection for safe operation. The knife sharpener is suitable for all MIYABI knives as well as other high-quality knives (except serrated). Application: The blade is then drawn through the diamond-coated roller - where it receives a basic grinding. For the finishing touch and a polishing, the blade is then drawn through the ceramic roller several times. Can be used whenever your knife starts to become dull. Product Description MIYABI In Japanese culture, purity, grace, and elegance are particularly important virtues. The MIYABI from ZWILLING stands for all of these virtues. MIYABI - The Beauty of Sharpness Miyabi Knife Sharpener Because of the hardness of the material and the fine Honbazuke honing, MIYABI knives should only be sharpened using professional tools. ZWILLING has developed the MIYABI knife sharpener as a convenient alternative to the MIYABI grinding stones. Because the sharpening angle is fixed, it is easy to use. Thanks to the six silicone nubs, the knife sharpener remains safely in place. The ergonomic handle made of easy-to-clean plastic is suitable for both right- and left-handed users. Hand protection for safe operation. The knife sharpener is suitable for all MIYABI knives as well as other high-quality knives (except serrated). Application: The blade is then drawn through the diamond-coated roller - where it receives a basic grinding. For the finishing touch and a polishing, the blade is then drawn through the ceramic roller several times. Can be used whenever your knife starts to become dull.

title: Miyabi 2-stage Diamond/Ceramic Handheld Knife Sharpener
text: Product Description MIYABI 2-stage Diamond/Ceramic Handheld Knife Sharpener: Product Description MIYABI 2-stage Diamond/Ceramic Handheld Knife Sharpener:

title: MIYABI Tungsten 9 Sharpening Steel
text: Product Description The simple way to maintain the sharpness of your Miyabi and other knives. Use the 9" Sharpening Steel every time you use your knife for great results. Product Description The simple way to maintain the sharpness of your Miyabi and other knives. Use the 9" Sharpening Steel every time you use your knife for great results.

title: Miyabi Ceramic Water Sharpening Stone
text: Product Description MIYABI Toishi Pro 1000 Grit Ceramic Water Sharpening Stone:.. Bamboo sharpening stone sink bridge. Cleaning stone for sharpening stones. 5000 grit glass water sharpening stone Product Description MIYABI Toishi Pro 1000 Grit Ceramic Water Sharpening Stone:.. Bamboo sharpening stone sink bridge. Cleaning stone for sharpening stones. 5000 grit glass water sharpening stone

title: Miyabi 34536-005 Toishi Pro Grit Size #5000 Super Finishing Whetstone, Sharpener, Knife, Made in Japan
text: Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. [Grit Size #5000: Super Finishing Grind] Use it when you want to focus on sharpness. MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. [Grit Size #5000: Super Finishing Grind] Use it when you want to focus on sharpness. MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge

title: MIYABI 34536-002 Toishi Pro Grit Size #1000 Medium Whetstone, Sharpener, Knife, Made in Japan
text: Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. Grit Size #1000: Medium Sharpening Use for normal cleaning and cutting edge MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. Grit Size #1000: Medium Sharpening Use for normal cleaning and cutting edge MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge

title: Miyabi 34536-001 Toishi Pro Grit Size #400 Rough Grinding, Made in Japan, Whetstone, Sharpener, Knife
text: Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. Grit Size #400: Rough Grinding: Use it when it gets poorly sharp. MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge Product Description Whetstone for professional finishing. MIYABI whetstone is made using a synthetic (man-made) whetstone which is said to be more than a natural whetstone, making it ideal for Miyabi blades. Whetstone is a necessary partner to keep your knives cutting well in order to make delicious dishes. Grit Size #400: Rough Grinding: Use it when it gets poorly sharp. MIYABI Toishi Pro In order to restore sharpness and maintain a long time, it is important to choose a blade and a good whetstone that is compatible with. "MIYABI Toishi Pro" is a lineup of assorted granularities to match the state of the blade and finish. You will find the perfect whetstone for your precious knife partner. When using the MIYABI Toishi Pro, we recommend the basic sharpening kit (34536-000) (ASIN: B0043RSYYU). Sharpen your knives: Depending on the purpose of "restoration" and "maintain" of the blade edge, you can use tools such as whetstone, sharpening steel, sharpener, and leather sharpener. Blade tip repair (sharpening). Removes metal to form a sharp edge You can use several types of whetstones in every step. Coarse sharpening (using coarse whetstone) Medium sharpening (using fine grindstone) Finishing (uses very fine grindstone) Maintain blade tip (strapping) This tool is used to adjust the edge of the blade during the maintenance and sharpening process. Aligning the blade edge gives you a smoother and sharper edge

title: MIYABI Birchwood 9" Sharpening Steel
text: Product Description Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan Product Description Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. MIYABI's innovative, ice-hardening process locks in the long-lasting sharpness of the CRYODUR blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, MIYABI Birchwood knives feel as good as they look. Handcrafted in Seki, Japan