Query: olive oil not extra virgin

title: Bragg (NOT A CASE) Organic Extra Virgin Olive Oil
text: Product Description THIS IS NOT A CASE. PLEASE READ TITLE + DESCRIPTION + IMAGE OUNCES BEFORE PURCHASE. ONLY 1 ITEM. 16 oz. Description Certified Organic, Bragg Extra Virgin Olive Oil is First Cold Pressed from 100% organically grown Greek Olives. Bragg Olive Oil has a delicious, smooth body with a light aftertaste. It adds the finest flavor and aroma to salads, vegetables, pastas, pestos, sauces, sautes, potatoes and most foods even popcorn. In 400 B.C. Hippocrates, the Father of Medicine, used and wrote about the great benefits of olive oil. IMPORTED FROM GREECE! GLUTEN FREE. NON-GMO CERTIFIED. Kosher Certified for Passover. Cubic: 7.9. CERTIFIED NON GMO|CHOLESTEROL FREE|KOSHER|LOW CARBOHYDRATE|ORGANIC GRTR THAN 95% Product Description THIS IS NOT A CASE. PLEASE READ TITLE + DESCRIPTION + IMAGE OUNCES BEFORE PURCHASE. ONLY 1 ITEM. 16 oz. Description Certified Organic, Bragg Extra Virgin Olive Oil is First Cold Pressed from 100% organically grown Greek Olives. Bragg Olive Oil has a delicious, smooth body with a light aftertaste. It adds the finest flavor and aroma to salads, vegetables, pastas, pestos, sauces, sautes, potatoes and most foods even popcorn. In 400 B.C. Hippocrates, the Father of Medicine, used and wrote about the great benefits of olive oil. IMPORTED FROM GREECE! GLUTEN FREE. NON-GMO CERTIFIED. Kosher Certified for Passover. Cubic: 7.9. CERTIFIED NON GMO|CHOLESTEROL FREE|KOSHER|LOW CARBOHYDRATE|ORGANIC GRTR THAN 95%

title: Atlas 3 LT Organic Cold Press Extra Virgin Olive Oil with Polyphenol Rich from Morocco|Newly Harvested Unprocessed from One Single Family Farm | Moroccan EVOO Trusted by Michelin Star Chefs
text: From the brand Previous page Atlas Olive Oils believes in responsible development that respects the environment and people, which is why it has chosen to produce its olive oil sustainably. This commitment has resulted in the creation of job opportunities in the very poor regions of Morocco, respecting and preserving the culture and the land. Our passion for this special terroir together with our desire for innovation lead us to develop new orchards through the most up-to-date cultivation systems in the full respect for environment and man. Improved soil conditions, an attentive cultivar selection and a careful tree growth enable us to produce high-quality olives. Shop Les Terroirs de Marrakech Visit the Store Shop Desert Miracle Visit the Store Shop Atlas Visit the Store Shop Atlas Visit the Store Next page Product Description Quality & taste of our organic EVOO start from the environment Atlas Olive Oils is a 4 Generations Family Company, with an Ancient Tradition for olive oil, since 1887. We produce organic EVOO of superior quality only from our own Organic Family Farms. Trusted by Michelin Stars Chefs. We represent one excellence of the culinary culture of Morocco. HYDROXYTYROSOL & THE DESERT Naturally rich in Polyphenols, particularly Hydroxytyrosol Because of the harsh environment of the desert (127°F during summer, rocky soil, roots cannot develop easily, lack of water), the olive trees are so stressed that a phenomenon of panic (survival instinct) occurs. This causes the olive trees to produce a huge quantity of polyphenols (antioxidants) to survive. The resulting olive oil contains an extraordinary hydroxytyrosol value. Integrated production for full satisfaction Our land Morocco, a difficult but special land that gives birth to our oil We plant olive groves Sustainable development passes through the protection of environment and people The right cultivar Growing the right cultivar in an unspoiled environment to get excellent olive oil Mechanical processes Mechanized processes and first cold pressing only Premium Organic EVOO Atlas: an organic olive oil Atlas Olive Oils has carefully approached all aspects of its organic olive oil production process by adopting sustainable procedures only. While enjoying Atlas you are not only having a organic olive oil, you are also doing your bit for the environment. Atlas / Premium Organic Extra Virgin Olive Oil Cultivars Old bicentenary orchard Picholine du Languedoc (French variety, 80%), Picholine Marocaine (Moroccan variety, 10%), Menara (Moroccan variety, 2%), Haouzia (Moroccan variety, 2%), Chemlali (Tunisian, 2%), Dahbia (Moroccan variety, 4%) / modern orchard Arbequina (Spanish variety, 84%) and Arbossana (Spanish variety, 16%) Production area Marrakech region Olive grove surface 245 Hectares – 605 acres Altitude 390 meters over the sea level Soil properties 30% clay, 35% muddy/loamy, 35% sandy. In overall, well balanced soil. (PH 8.34) Pruning method Olive trees cut into cups for some orchards, olive trees cut into hedges for others orchards Density Old bicentenary orchard 100 trees/Ha (10 meters between each tree and each row of trees) / modern orchard 1,852 trees/Ha (1,35 meters between each tree and 4 meters between each row of trees) Production Old bicentenary orchard 25,000 Liters with 0.4°maximum acidity when bottled / modern orchard 450,000 Liters with 0.2° maximum acidity when bottled (only extra virgin olive oil) Harvest time From the end of September to the end of December Extraction temperature First cold pressed, maximum 26°C Extraction method 2 phases continuous system Yield Between 11.5% to 15% Size Metal tin 3 – 5 Liters Perfect frying with Atlas Organic Extra Virgin Olive Oil This is an excellent, very versatile olive oil that can be used for many culinary and frying purposes, as it has a high frying capacity. Our Organic Extra Virgin Olive Oils Atlas Les Terroirs de Marrakech Desert Miracle Atlas Aroma Red tomato, Ripe banana, Apple Greenery, cut grass, apples Almonds, basil, sweet banana Red tomato, Ripe banana, Apple Taste Culinary herb, cucumber, apple Hedge clippings and almonds Artichoke, hazelnut chocolate Culinary herb, cucumber, apple Style Sweet and mild olive oil Seasoning, well balanced EVOO Sweet and delicate style Sweet and mild olive oil Perfect for All purposes Many culinary use and dipping Baking and desserts All purposes Anti-drip spout Kosher 

title: Mr. Papou's | Extra Virgin Olive Oil | First Cold Pressed | Family Owned | Harvested in Greece | 3 Liter - 101.4 fl oz
text: Product Description Our story begins with our grandfather and his father in the hills outside of Corinth, Greece. Through their love of the land, they began a quest to produce some of the finest natural products that Greece had ever seen. They began small with only a few orchards and vineyards in the village of Poulitsa. Over the years, their quality product and honest characteristics became well known within Corinthian region. They began growing their operations and producing more fresh fruit and olive oil each year. A hundred years later, our family now owns thousands of olive trees and produces ample amounts of extra virgin olive oil each year. WE SUPPORT LOCAL FARMERS All of our olive oil is pressed in Corinth, Greece. This region is known for its rich soils and vast farmlands. We support the local farmers in this region by providing their authentic, pure products to consumers around the world. Read more WE CARE ABOUT FAMILY We source our extra virgin olive oil from our grandfather in Corinth, Greece. He has been a farmer for over 70 years. He loves what he does and believes that honesty and diligence are the only ways to do business. Read more Our Delicious Extra Virgin Olive Oil: 250 ml - 8.5 fl oz 500 ml -16.9 fl oz 3 Liter - 101.4 fl oz Read more This Greek extra virgin olive oil is produced in the hills of Corinth, where the finest olives are cultivated and have been for thousands of years. Not only are there no preservatives or other substances in this pure olive oil, the oil itself is pressed from the most desirable olive variety: the Koroneiki olive. You will find this olive oil to be very rich, with a pleasant herbaceous hint. With over 2,000 varieties of olives, it can be difficult to select the most nutritional, delicious, and pure. Mr. Papou's has studied these varieties and carefully selected the perfect olive. With its purity, the Koroneiki variety is the most desirable in the world. When consumed as a delicacy, the olive can taste bitter, and this bitterness has become a staple of fine dining olive oils. The relatively small size of these olives results in a high concentration of natural nutrients. Our innovative "early season harvest" approach, coupled with a traditional Greek first-cold pressed methodology, enriches both the aromas and the sought-after appetizing hue. Simply drip, drizzle, or pour this olive oil onto any dish and you will amaze those you cook for. No matter your level of expertise or passion for cooking, this olive oil will take your cooking to the next level. 

title: Pompeian Smooth Extra Virgin Olive Oil, First Cold Pressed, Mild and Delicate Flavor, Perfect for Sauteing and Stir-Frying, Naturally Gluten Free, Non-Allergenic, Non-GMO, 68 Fl Oz (Pack of 1)
text: Product Description Expertly crafted by The Olive Oil People, this imported, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Smooth Extra Virgin Olive Oil is perfect for sautéing and stir-frying. Product Description Expertly crafted by The Olive Oil People, this imported, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Smooth Extra Virgin Olive Oil is perfect for sautéing and stir-frying.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more LIGHT TASTE OLIVE OIL MILD TASTE OLIVE OIL SMOOTH EVOO ORGANIC ROBUST EVOO ROBUST EVOO SPANISH BOLD EVOO TASTE PROFILE LIGHT + SUBTLE MILD SMOOTH, DELICATE FULL-BODIED, ROBUST FULL-BODIED, ROBUST STRONG, FRUITY USAGE FRYING + BAKING ROASTING + SAUTÈING SAUTÈING + STIR-FRYING SALADS + MARINADES SALADS + MARINADES DIPPING + DRIZZLING SMOKE POINT 440-470° 410-440° 380-410° 380-410° 380-410° 380-410° FIRST COLD PRESSED ✓ ✓ ✓ ✓ FARMER OWNED ✓ ✓ ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ ✓ ✓ Read more 

title: MD.LIFE EVOO, Organic Extra Virgin Olive Oil - 100% Pure, Greek, Cold Pressed, Unfiltered, Non-GMO EVOO- (32 Oz)

title: Ancient Foods Keros Greek Organic Extra Virgin Olive Oil – Fresh, Cold Pressed Olive Oil from Greece, High Phenolic Organic Olive Oil from 1000 Year Old Trees, New Harvest for 2022 (17oz, 0.5L)
text: From the brand Previous page OUR FOUNDING PRINCIPLES We believe that food is a special way to experience ancient traditions and appreciate the rich history of the people who still live by them today. These artisans are proud of their craft and we want to take you and your guests on that journey to these remote and unique places. Olive Oil Loose Leaf Tea Tea Bundles & Honey Herbs & Olives Next page Product Description 

title: Filippo Berio Organic Extra Virgin Olive Oil, 50.7 Ounce Recycled rPET Bottle (Packaging May Vary)
text: Product Description Filippo Berio Organic Extra Virgin Olive Oil possesses exceptional fruit flavors with notes of regional herbs while also meeting USDA standards for organic products. The intense fruit flavors make this an excellent ingredient in salad dressings, soups, sauces and more. Popular recipes include Basil, Cucumber and Arugula Gazpacho, Mozzarella Prosciutto and Tomato Skewers and Pesto Potato Salad, among many others. This product includes a 6-pack of 16.9-ounce plastic bottles. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil. Product Description Filippo Berio Organic Extra Virgin Olive Oil possesses exceptional fruit flavors with notes of regional herbs while also meeting USDA standards for organic products. The intense fruit flavors make this an excellent ingredient in salad dressings, soups, sauces and more. Popular recipes include Basil, Cucumber and Arugula Gazpacho, Mozzarella Prosciutto and Tomato Skewers and Pesto Potato Salad, among many others. This product includes a 6-pack of 16.9-ounce plastic bottles. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil.From the brand Previous page Olive Oils Visit the Store Flavorful Pestos Visit the Store Glazes and More Visit the Store Next page From the manufacturer Read more Olive Oil Whether you’re whipping up a healthy salad dressing, grilling fresh fish, crafting a colorful crudité platter, or baking a tempting dessert, Filippo Berio Olive Oils offer a variety of tastes and aromas that add contrasting and complementary flavors to your favorite meals. Pesto Produced in Liguria, Italy, the original home of pesto, only the finest ingredients go into a jar of Filippo Berio Pesto. Our dedication to authentic Italian recipes sets these flavors apart and would make our illustrious founder proud. Each has its own regional recipe so try one or try them all! Glaze Made with balsamic vinegar of Modena, our 100% Italian glaze adds a tanginess and artistic flair to just about any creation, from meats to desserts. Also try our Raspberry Balsamic Glaze to add a splash of fruity flavor. Read more Extra Virgin Olive Oil Pure Olive Oil Extra Light Olive Oil Classic Basil Pesto Sun Dried Tomato Pesto Balsamic Vinegar Glaze Flavor/Qualities A well balanced olive oil with medium fruit and grass notes Exquisitely balanced with a mild taste and gentle hint of olives A subtle and delicate flavor with a faint hint of olives A traditional Genovese recipe with fresh basil, crushed pine nuts and Grana Padano cheese, worthy of the Filippo Berio name An authentic Italian recipe using delicious sun dried tomatoes, basil and Grana Padano cheese for a rich flavor experience Adds tanginess and artistic flair to all your culinary creations, whether sweet or savory Baking ✓ Frying ✓ Roasting ✓ Grilling ✓ Marinating ✓ ✓ ✓ ✓ Dressing ✓ ✓ ✓ ✓ Drizzling ✓ ✓ As A Dip or Spread ✓ ✓ In Sauces or Soup ✓ ✓ ✓ 

title: Lemon Olive Oil - Greek Extra Virgin Olive Oil Cold Pressed W/ Lemons - Organic - NonGMO - Paleo - Keto - Single Sourced - First Pressed - No Artificial Flavor - 2022 International Award Winner
text: Product Description Tastes like nothing else, because it’s made like nowhere else. From olives and lemons grown and hand-picked on our family-orchard. The lemons are then hand-sliced and pressed together with the olives in the olive mill during the fusion process to provide a refreshing twist to your favorites dishes. Look for olive fruitiness, lemony tartness and smooth, peppery finish. In Southern Kalamata, Greece, the Liokareas name - pronounced lee-o-carry-us- is synonymous with olives. For more than five generations, our family has cultivated, harvested, and carefully cold-pressed premium koroneiki olives into the World's very best olive oil. Liokareas Estate Grown Lemon Olive Oil is like none you’ve every experience. We employ a proprietary process of cold fusing fresh-picked olives and lemons from our estate together in the olive mill. This produces a complex flavor profile with an olive fruitiness, refreshing lemon tartness, and a smooth peppery finish. Paired Best With: Poached fish & fresh herbs Citrus pork chops & garlic Stir fry & marinades Flatiron steak Steamed broccoli Grilled asparagus heirloom tomatoes Roasted chicken Spring vegetables & pasta primavera Goat cheese & Liokareas Sun Dried Figs Lemony deviled eggs Tomato & faro salad Bruschetta Prosciutto & goat cheese Drizzle over lemon cake Yogurt & smoothies Pair with Liokareas Red Wine Vinegar Product Description Tastes like nothing else, because it’s made like nowhere else. From olives and lemons grown and hand-picked on our family-orchard. The lemons are then hand-sliced and pressed together with the olives in the olive mill during the fusion process to provide a refreshing twist to your favorites dishes. Look for olive fruitiness, lemony tartness and smooth, peppery finish. In Southern Kalamata, Greece, the Liokareas name - pronounced lee-o-carry-us- is synonymous with olives. For more than five generations, our family has cultivated, harvested, and carefully cold-pressed premium koroneiki olives into the World's very best olive oil. Liokareas Estate Grown Lemon Olive Oil is like none you’ve every experience. We employ a proprietary process of cold fusing fresh-picked olives and lemons from our estate together in the olive mill. This produces a complex flavor profile with an olive fruitiness, refreshing lemon tartness, and a smooth peppery finish. Paired Best With: Poached fish & fresh herbs Citrus pork chops & garlic Stir fry & marinades Flatiron steak Steamed broccoli Grilled asparagus heirloom tomatoes Roasted chicken Spring vegetables & pasta primavera Goat cheese & Liokareas Sun Dried Figs Lemony deviled eggs Tomato & faro salad Bruschetta Prosciutto & goat cheese Drizzle over lemon cake Yogurt & smoothies Pair with Liokareas Red Wine Vinegar

title: Pompeian Spanish Bold Extra Virgin Olive Oil, First Cold Pressed, Strong, Fruity Flavor, Perfect for Dipping and Drizzling, 32 FL. OZ.
text: Product Description Expertly crafted by The Olive Oil People, this 100% Spanish, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Bold Extra Virgin Olive Oil is perfect for dipping and drizzling. Product Description Expertly crafted by The Olive Oil People, this 100% Spanish, first cold pressed extra virgin olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Bold Extra Virgin Olive Oil is perfect for dipping and drizzling.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more LIGHT TASTE OLIVE OIL MILD TASTE OLIVE OIL SMOOTH EVOO ORGANIC ROBUST EVOO ROBUST EVOO SPANISH BOLD EVOO TASTE PROFILE LIGHT + SUBTLE MILD SMOOTH, DELICATE FULL-BODIED, ROBUST FULL-BODIED, ROBUST STRONG, FRUITY USAGE FRYING + BAKING ROASTING + SAUTÈING SAUTÈING + STIR-FRYING SALADS + MARINADES SALADS + MARINADES DIPPING + DRIZZLING SMOKE POINT 440-470° 410-440° 380-410° 380-410° 380-410° 380-410° FIRST COLD PRESSED ✓ ✓ ✓ ✓ FARMER OWNED ✓ ✓ ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ ✓ ✓ Read more 

title: Cuac Royal Extra Virgin Olive Oil, Spanish Evoo, 100% Natural Royal Olives, Rare, Sought-After Variety. Soft & Gentle Taste. Early Harvest, Cold Pressed, 16.9 Fl Oz Bottle
text: Product Description The entire CUAC team would like to thank you for your purchase and your trust in our Early Harvest EVOOS with D.O. Sierra de Cazorla, Spain. We are a family company with 3 generations as oil producers, pampering the process from the planting of the tree to the grinding of the olive. In each of our oils you will be able to appreciate the love with which we take care of our olive trees, savor, the care with which we collect the olives and enjoy the aroma of the passion with which we design each of our products. We are proud that one of our EVOO bottles decorates your home and cheers up your breakfasts, salads and recipes. THANKS! Product Description The entire CUAC team would like to thank you for your purchase and your trust in our Early Harvest EVOOS with D.O. Sierra de Cazorla, Spain. We are a family company with 3 generations as oil producers, pampering the process from the planting of the tree to the grinding of the olive. In each of our oils you will be able to appreciate the love with which we take care of our olive trees, savor, the care with which we collect the olives and enjoy the aroma of the passion with which we design each of our products. We are proud that one of our EVOO bottles decorates your home and cheers up your breakfasts, salads and recipes. THANKS!

title: Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 8 FL. OZ.

title: Ancient Foods Keros Greek Organic Extra Virgin Olive Oil – Cold Pressed Olive Oil from Greece, High Phenolic Organic Olive Oil from 1000 Year Old Trees, New Harvest for 2022 (101oz, 3L)
text: From the brand Previous page OUR FOUNDING PRINCIPLES We believe that food is a special way to experience ancient traditions and appreciate the rich history of the people who still live by them today. These artisans are proud of their craft and we want to take you and your guests on that journey to these remote and unique places. Olive Oil Loose Leaf Tea Tea Bundles & Honey Herbs & Olives Next page Product Description 

title: Colavita Organic Extra Virgin Olive Oil, First Cold Pressed, Perfect for Roasting, Baking, Dressing, and Marinades Carbohydrate Free Cholesterol Free Imported From Italy, 2 Liters
text: Product Description Colavita Organic Extra Virgin olive oil is produced from organic olives grown in Italy, Greece, Spain, Portugal, Tunisia. As with all Colavita Extra Virgin olive oils, The organic is first cold pressed within twenty four hours of the harvest in a natural process that does not rely on thermal or chemical refinement. The result is the premium, unprocessed oil of the finest olives. Colavita Extra Virgin olive oil is USDA Certified 100% Organic, indicating only organically produced olives have been used in its production. During the colder months, olive oil will congeal during shipping. This is normal, natural, and will not disturb the quality of the oil. Please allow congealed oil to rest at room temperature for 24 hours. Imported from Italy. Product Description Colavita Organic Extra Virgin olive oil is produced from organic olives grown in Italy, Greece, Spain, Portugal, Tunisia. As with all Colavita Extra Virgin olive oils, The organic is first cold pressed within twenty four hours of the harvest in a natural process that does not rely on thermal or chemical refinement. The result is the premium, unprocessed oil of the finest olives. Colavita Extra Virgin olive oil is USDA Certified 100% Organic, indicating only organically produced olives have been used in its production. During the colder months, olive oil will congeal during shipping. This is normal, natural, and will not disturb the quality of the oil. Please allow congealed oil to rest at room temperature for 24 hours. Imported from Italy.From the manufacturer Colavita’s Premium Olive Oils Colavita Premium Selection Extra Virgin Olive Oil is the quintessential everyday oil which is well balanced between fruit and spice and delicate in flavor. We have sourced selections from new harvest oils to create this traditional Colavita flavor, which represents the Colavita family legacy. Imported from Italy, our Premium Selection Extra Virgin Olive Oil bears the North American Olive Oil Association (NAOOA) Quality Seal, which means it has been tested for both quality and authenticity according to the International Olive Council (IOC) standards.(Certified by IndLab on September 3, 2019) As a trusted family company we want to ensure our customers that our products are authentic. The CERMET seal guarantees that Colavita Premium Italian Extra Virgin Olive Oil is obtained exclusively from olives harvested and pressed in Italy. (Certified by Kiwa on October 14, 1999) Read more Premium Selection Greek Mediterranean Italian Olive Oil Raw Veggies ✓ ✓ ✓ Roasted Veggies ✓ ✓ Soft Cheese ✓ ✓ Hard Cheese ✓ Pasta & Rice ✓ ✓ Fish ✓ ✓ ✓ ✓ White Meat ✓ ✓ ✓ Red Meat ✓ ✓ ✓ Sweets ✓ ✓ ✓ Flavor Profile Balanced, fruity & peppery Smooth, balanced Smooth, full-bodied Bold, peppery Buttery, light Olive Oil FAQ: Extra Virgin? “Extra” is the highest grade for olive oil. Virgin oil may be called “extra” if it has less than 0.8% free oleic acid, and if it exhibits superior taste and aroma. Thus, the “extra” in extra virgin olive oil means “premium.” Why Choose Extra Virgin? Extra virgin olive oils are not processed or refined. Extra virgin olive oil is essentially “fresh squeezed” from the fruit of the olive tree, without alteration of the color, taste, and nutrients or vitamins. Because of the integrity of the product, and its antioxidant components, extra virgin olive oil will keep longer than all other vegetable oils. Better than Butter? Colavita olive oils can be used in place of butter or margarine in many recipes, such as on vegetables, rice, potatoes, and–yes–even baking! To try olive oil in your recipe, try our olive oil recipe converter. Read more Olive Oil Certification Programs North American Olive Oil Association (NAOOA) ONLY organization collecting samples off the shelf at the point of retail sale, which is especially important in measuring quality, which can change over time or with handling. ONLY organization performing the full International Olive Council (IOC) tests for authenticity (i.e., purity). Participants cannot choose the samples or where they come from. Use highly experienced IOC testing facilities, most frequently in Italy or Spain, two of the largest olive oil producing and consuming nations in the world. (Certified by IndLab on September 3, 2019) Read more Olive Oil Grades Extra Virgin Olive Oil The highest grade and most versatile due to the range of flavor profiles available. Virgin oil must be unrefined, have less than 0.8% free oleic acid and exhibit superior taste and aroma. Virgin Olive Oil Virgin olive oil is also unrefined but has a higher level of oleic acid and less bold flavor than extra virgin olive oil. Olive Oil Olive oil is a blend of virgin and refine. Heat and chemicals are used in the process of extracting oil and removing flaws. Olive oil contains less than 1% of oleic acid and is a household all-purpose cooking oil. Olive Pomace Oil Olive pomace oil is a lesser quality. It is a blend of refined pomace oil and virgin olive oil. Its mild taste is the result of a refining process using chemicals. Refined Oil Refined olive oil is made from refining virgin olive oils that have a high acidity level to eliminate defects. It is generally tasteless, colorless, and has no odor. Read more 

title: M.G. PAPPAS - Kalamata Extra Virgin Olive Oil for Salads/Dipping/Cooking/Charcuterie, Cold Pressed Olive Oil - Gluten & Allergen Free Greek EVOO - 25.5 Oz (750ml)
text: Product Description Read more SOME MORE INFO ABOUT OUR GREEK KORONEIKI EVOO At M.G. PAPPAS, we take pride in our Greek Extra Virgin Olive Oil. M.G. PAPPAS Koroneiki EVOO is well known for its fruitiness, stability, and low bitterness. It has an intense olive flavor, with herbal notes, reminiscent of the olive tree’s wood and a soft ending. Exp. date and Bartop-Pour spout are included. Pair it with our unique M.G. PAPPAS Balsamic Vinegars. We do not standardize the taste of our Natural Extra Virgin Olive Oil. It depends mostly on the weather and the temperatures of each year crop. We enjoy the slightly different shades of the taste and aroma that nature can bring to our EVOO. I hope you enjoy it too! SOME MORE INFO ABOUT OUR GREEK KALAMATA EVOO M.G. PAPPAS Kalamata EVOO is produced from Kalamata Olives. Kalamata Olives mean great quality and taste and we are excited to have this superior varietal in our Olive Oil collection. Kalamata olives grow in a more careful way than most other olive varieties, they have a special taste and even more health benefits. Kalamata EVOO has an earthy flavor, full fresh fruity aroma with a great diversity of secondary aromas, especially apple with hints of almonds. Exp. date and Bartop-Pour spout are included on a glass bottle of 750ml. Pair it with our unique M.G. PAPPAS Balsamic Vinegars. M.G PAPPAS Koroneiki Greek EVOO 750ml M.G PAPPAS Kalamata Greek EVOO 750ml M.G. PAPPAS Greek Koroneiki EVOO M.G. PAPPAS Greek Kalamata EVOO First Cold Pressed Extra Virgin Olive Oil ✓ ✓ Single Variety, Unblended, Unfiltered, Unrefined ✓ ✓ Allergen and Gluten FREE ✓ ✓ Taste Mild to Medium Mild Acidity Low Low Spicy Bite on the back of the throat No No Bitterness No No Fruity ✓ ✓ Salads, garnish, cooking, baking ✓ ✓ Quantity 25.5 Fl Oz 750ml 25.5 Fl Oz 750ml 

title: Croatian Premium Brachia Pure Organic Extra Virgin Olive Oil | First Cold-Pressed, Intense Fruity and Grassy aroma, with a distinctive note of pleasant bitterness and lightness.Perfect for Dipping and Drizzling. No Preservatives. Imported from Croatia 0.25L (250ml)
text: Product Description Premium Organic Artisanal Extra Virgin olive oil from Croatia, made from organic olives that are not treated chemically in any phase of cultivation or processing. This oil distinguishes itself with its intense fruity and grassy aroma, with a distinctive note of pleasant bitterness and lightness. It is like all Brachia products made from olives exclusively grown on the Island of Brač in Croatia. It’s one of the islands in southern Croatia that has some of the sunniest weather in Europe. That fact along with plentiful salty air and time-tested organic cultivation results in an outstanding extra virgin olive oil. 250ML Bottles. Product of Croatia. Product Description Premium Organic Artisanal Extra Virgin olive oil from Croatia, made from organic olives that are not treated chemically in any phase of cultivation or processing. This oil distinguishes itself with its intense fruity and grassy aroma, with a distinctive note of pleasant bitterness and lightness. It is like all Brachia products made from olives exclusively grown on the Island of Brač in Croatia. It’s one of the islands in southern Croatia that has some of the sunniest weather in Europe. That fact along with plentiful salty air and time-tested organic cultivation results in an outstanding extra virgin olive oil. 250ML Bottles. Product of Croatia.

title: PESARO Extra Virgin Olive Oil | Glass Bottle | First Cold Pressed | Premium, Fresh, Light & High in Polyphenols | 100% Single Estate & Mediterranean Blend | 1.5 Liters (50.7 Fl Oz)
text: Product Description The Pesaro has been bringing extra virgin olive oil to your table from our orchards since 1944. The fresh smooth, not bitter, fine taste of Pesaro olive oil leads it to be one of the best extra virgin olive oils in the world. Pesaro olive oil has high polyphenol extra virgin gold formula. We have bulk, tin, gallon, large and small variation options. Pesaro processes the olive harvest grown especially between the northern geography of the Aegean Sea coasts and brings together the olive oils that are at the top of the world in terms of quality. We work 365 days to grow best olives to bring your tables. The world-famous Mediterranean diet, which is passed down from generation to generation and is the product of human beings working in harmony with nature, comes to your table thanks to Pesaro. There is no way to describe the taste that Pesaro products will bring to your table. This feeling can be experienced by taste. Product Description The Pesaro has been bringing extra virgin olive oil to your table from our orchards since 1944. The fresh smooth, not bitter, fine taste of Pesaro olive oil leads it to be one of the best extra virgin olive oils in the world. Pesaro olive oil has high polyphenol extra virgin gold formula. We have bulk, tin, gallon, large and small variation options. Pesaro processes the olive harvest grown especially between the northern geography of the Aegean Sea coasts and brings together the olive oils that are at the top of the world in terms of quality. We work 365 days to grow best olives to bring your tables. The world-famous Mediterranean diet, which is passed down from generation to generation and is the product of human beings working in harmony with nature, comes to your table thanks to Pesaro. There is no way to describe the taste that Pesaro products will bring to your table. This feeling can be experienced by taste.

title: Kosterina - Original Extra Virgin Olive Oil, Cold-Pressed EVOO, Made from 100% Pure Early Harvest Koroneiki Olives, Premium Greek Flavor, Incredible Superfood, Smooth & Fresh Taste (16.9 oz, 6-Pack)
text: Product Description When Katerina Mountanos founded Kosterina in 2016 her goal was simple: to share authentic Greek olive oil beyond the Mediterranean region. This became extremely important to her after realizing that nearly 70% of all olive oil sold in the US as authentic EVOO did not actually meet official extra virgin standards, resulting in olive oil that was missing the rich flavor and health benefits of authentic EVOO. She teamed up with farmers in the Peloponnese region of Greece, home to the Kosterina family and the Koroneiki olive, to begin the meticulous process of producing early-harvest, cold-pressed EVOO. Cold-pressing, which allows EVOO to maintain a high polyphenol content, is required for EVOO to be considered authentic. Polyphenols, which are micronutrients that occur naturally in plants, promote free-radical-fighting, anti-inflammatory properties and fatty acids that can help reduce the risk of many chronic illnesses, including high blood pressure and cholesterol—the higher the polyphenol content, the better! EVOO is a timeless super ingredient that Kosterina has perfected by combining traditional and modern Mediterranean flavors with superior health benefits. Read more OLIVE OIL RUNS THROUGH OUR VEINS Our oil comes from olives that are harvested early and cold-pressed in small batches to maximize flavor and nutritional value. It is always processed from this year’s harvest to ensure optimal freshness and quality. Read more RICH, BOLD FLAVOR Kosterina extra virgin olive oil has the earthy and peppery taste that accompanies pure extra virgin olive oil. It combines well with our variety of flavorful balsamic vinegars to add a tangy kick to any sweet or savory dish. SUPERFOOD Kosterina's authentic extra virgin olive oil has 8 to 10x the free-radical-fighting properties of traditional store-bought oils and is full of antioxidants that promote your overall health and well-being. GREEK HERITAGE Katerina Mountanos and her husband Kostas began Kosterina in 2017 in an effort to extend the flavor of authentic extra virgin olive oil from her home in Southern Greece to the US—and beyond. VERSATILE The smooth taste of our extra virgin olive oil adds a robust richness to a variety of dishes—use it to enhance any recipe. Read more BLUE ZONES Greece is home to one of five Blue Zones around the world. Blue Zones are regions with populations that hold much higher life expectancy than most other regions, and with fewer diseases. Their longevity is attributed to physical activity, a plant-based diet, and yes, lots of EVOO! Read more Read more Original Premium Extra Virgin Olive Oil, Cold-Pressed EVOO Organic Everyday Extra Virgin Olive Oil, Cold-Pressed EVOO Garlic Olive Oil, Cold-Pressed EVOO Original Balsamic Vinegar Extra Virgin Deodorant, Aluminum-Free, Made with Organic Coconut Oil Extra Virgin Hydrating Face Oil - Promotes Youthful Skin Ounces 16.9 16.9 12.7 12.7 2.6 1 Uses Cooking, Entertaining, Recipes, Salad Dressing, Appetizers, Entrees, Holiday Meals Cooking, Entertaining, Recipes, Salad Dressing, Appetizers, Entrees, Holiday Meals Cooking, Entertaining, Recipes, Salad Dressing, Appetizers, Entrees, Holiday Meals Cooking, Entertaining, Recipes, Salad Dressing, Appetizers, Entrees, Holiday Meals Protect Sensitive Skin, Hydrating and Moisturizing Deodorant, No parabens, emulsifiers, and formaldehyde. Hydrating Face Oil, Absorbent and Lightweight Texture, Gentle Hydrating Formula, Promotes Youthful Skin, Reduces Fine Lines, Reduces wrinkles, Essential Oils Face Oil Made with Cold Pressed Extra Virgin Olive Oil ✓ ✓ ✓ ✓ ✓ 

title: Pompeian USDA Organic Extra Virgin Olive Oil Non-Stick Cooking Spray, Full-Bodied, Perfect for Salads and Pasta, Naturally Gluten Free, Non-Allergenic, Non-GMO, No Propellant, 5 FL. OZ., Single Bottle
text: Product Description Pompeian's Organic Extra Virgin Olive Oil uses the world's best olives grown under conditions that help protect the fruit's natural antioxidants and the environment by Pompeian's family of farmers and craftsmen. Robust, delicious and high in "good" monosaturated fat, this cooking spray is packed with health benefits, is cholesterol-free and trans-fat free, making it great for salads and pastas. Pompeian's cooking sprays are crafted with the same care and emphasis on quality as our select line of olive oils, offering added convenience without sacrificing any of the freshness or flavor. Each spray utilizes a powerful pouch system without the use of propellants or other artificial additives, so the oil never mixes with chemicals and not a single drop is wasted. The innovative spray can-and-pouch system also helps protect the oil from sunlight and oxygen, so the product stays fresh longer. Product Description Pompeian's Organic Extra Virgin Olive Oil uses the world's best olives grown under conditions that help protect the fruit's natural antioxidants and the environment by Pompeian's family of farmers and craftsmen. Robust, delicious and high in "good" monosaturated fat, this cooking spray is packed with health benefits, is cholesterol-free and trans-fat free, making it great for salads and pastas. Pompeian's cooking sprays are crafted with the same care and emphasis on quality as our select line of olive oils, offering added convenience without sacrificing any of the freshness or flavor. Each spray utilizes a powerful pouch system without the use of propellants or other artificial additives, so the oil never mixes with chemicals and not a single drop is wasted. The innovative spray can-and-pouch system also helps protect the oil from sunlight and oxygen, so the product stays fresh longer.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more ORGANIC EXTRA VIRGIN OLIVE OIL SPRAY COCONUT OIL 100% AVOCADO OIL 100% GRAPESEED OIL OIL TYPE OLIVE OIL COCONUT OIL AVOCADO OIL GRAPESEED OIL TASTE PROFILE FULL-BODIED SUBTLE COCONUT MILD, NUTTY MILD, SUBTLE USAGE SALADS, PASTAS & DRIZZLING SEAFOOD MARINADES & BAKING ROASTING, STIR-FRYING & GRILLING STIR-FRYING, GRILLING & SAUTEING SMOKE POINT 380-410° 350-380° 470-510° 470-510° FARMER OWNED ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ Read more 

title: Amazon Brand - Happy Belly Pure Olive Oil, 51 Fl Oz
text: Product Description Happy Belly Pure Olive Oil is a blend of refined and extra virgin olive oil ideal for grilling and cooking Product Description Happy Belly Pure Olive Oil is a blend of refined and extra virgin olive oil ideal for grilling and cookingFrom the manufacturer Read more 

title: Tenuta di Capezzana Freshly Pressed Extra Virgin Olive Oil (500ml) | 2020 Harvest
text: Product Description Tenuta di Capezzana 2020 Freshly Pressed Extra Virgin Olive Oil. 2020 Harvest Notes This classic Tuscan extra virgin olive oil blends four olive varietals—Frantoio, Leccino, Moraiolo and Pendolino. Although color is not an indicator of quality, the immaculate bright green of the 2020 Harvest will make you go "WOW!" This elegant oil has the aroma of green almond and chamomile. In the mouth it is so clean, and redolent of mild, delicate herbs such as fennel fronds, dill, and watercress. Product Description Tenuta di Capezzana 2020 Freshly Pressed Extra Virgin Olive Oil. 2020 Harvest Notes This classic Tuscan extra virgin olive oil blends four olive varietals—Frantoio, Leccino, Moraiolo and Pendolino. Although color is not an indicator of quality, the immaculate bright green of the 2020 Harvest will make you go "WOW!" This elegant oil has the aroma of green almond and chamomile. In the mouth it is so clean, and redolent of mild, delicate herbs such as fennel fronds, dill, and watercress.

title: Filippo Berio Extra Virgin Olive Oil, 16.9 Ounce Recycled rPET Bottle
text: Product Description Filippo Berio Extra Virgin Olive Oil carries rich, bold flavor produced from the first cold-pressing of some of the world's finest olives. Plump, ripened olives are mill pressed without heat immediately after harvest, producing a delicious extra virgin oil. The robust flavors and fragrant olive notes make this an exceptional ingredient for salad dressings, pastas, vegetables, and more. The balance of flavors in Filippo Berio’s Extra Virgin Olive Oil make it suitable for both the everyday home cook and top chefs in the culinary industry. Popular recipes include the Antipasto Sandwich, Autumn Harvest Pasta and Basil-Tarragon Veal Chops, among many others. This product includes a single 16.9-ounce plastic bottle. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil. Product Description Filippo Berio Extra Virgin Olive Oil carries rich, bold flavor produced from the first cold-pressing of some of the world's finest olives. Plump, ripened olives are mill pressed without heat immediately after harvest, producing a delicious extra virgin oil. The robust flavors and fragrant olive notes make this an exceptional ingredient for salad dressings, pastas, vegetables, and more. The balance of flavors in Filippo Berio’s Extra Virgin Olive Oil make it suitable for both the everyday home cook and top chefs in the culinary industry. Popular recipes include the Antipasto Sandwich, Autumn Harvest Pasta and Basil-Tarragon Veal Chops, among many others. This product includes a single 16.9-ounce plastic bottle. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil.From the manufacturer Flavor Profile: Distinctly rich taste. Suggested Use: Salad dressings; sauces and gravies; drizzling over pasta; marinating or sautéing fish and vegetables Smoke Point: 338-374°F Extra Virgin Olive Oil Filippo Berio Extra Virgin Olive Oil brings a well-balanced, yet rich taste to your dishes. Made from cold pressing the finest olives, this aromatic olive oil has a deep greenish-gold color. With subtle olive notes, the fresh, fragrant aroma of this olive oil works with so many recipes. Try it baked into the crust of your favorite pizza. Drizzle it on a salad. Let it enhance all the flavors of your sandwich. Cholesterol Free, Trans Fat Free, Gluten Free, GMO Free, Sugar Free and Sodium Free Rich in monounsaturated fat Read more Recipes Featuring Filippo Berio Extra Virgin Olive Oil Couscous Salad with Walnuts and Dates Ingredients: 1 box Mediterranean-style couscous. ½ cup Filippo Berio Extra Virgin Olive Oil. ¼ cup lemon juice. ½ tsp lemon zest. 1 tsp lime zest. 1 cup canned chickpeas, drained. ⅔ cup pitted dates, diced. ¼ cup crumbled feta cheese. ½ tsp minced chives. 1 fresh mint sprig, minced. 1 plum tomato, seeded and diced. ½ cup chopped walnuts. Directions: Prepare couscous according to package directions. Set aside. Whisk together extra virgin olive oil, lemon juice, lemon and lime zest until combined. Add chickpeas, dates, feta cheese, chives and mint; mix well. Stir in tomato and walnuts. Set aside. Fluff couscous with a fork until grains are separated; transfer to large serving bowl. Pour extra virgin olive oil mixture over couscous, mixing well. Prep Time: 18 minutes. Total Time: 18 minutes. Serves: 6-8. Recipe provided by Chef Joseph Ciminera. Grilled Chicken and Mango Salad with Cilantro Lime Dressing Ingredients: Grilled Chicken and Mango Salad- 2 tbsp Filippo Berio Extra Virgin Olive Oil. 2 tbsp lime juice. ½ tsp salt. ¼ tsp freshly ground pepper. 1 lb boneless skinless chicken breasts. 1 head Boston Bibb lettuce, leaves divided. 1 Ataulfo mango, peeled and cut into matchsticks. 1 can (14 oz) hearts of palm, sliced diagonally. ½ cup halved red grapes. ¼ red onion, sliced. 2 tbsp fresh cilantro leaves. ⅓ cup toasted pecan halves. Cilantro-Lime Dressing: ¼ cup Filippo Berio Extra Virgin Olive Oil. ¼ cup lime juice. 1 tbsp Dijon mustard. 1 tbsp honey. 1 tsp finely grated lime zest. ½ tsp ground cumin. 1 tbsp chopped fresh cilantro. Directions: Cilantro-Lime Dressing: Whisk together extra virgin olive oil, lime, mustard, honey, lime zest and cumin until blended. Stir in cilantro. Grilled Chicken & Mango Salad: Stir together extra virgin olive oil, lime juice, salt and pepper; toss with chicken and let stand for 10 minutes. Preheat grill to medium-high heat; grease grate well. Grill chicken for 5 to 7 minutes per side or until grill-marked and cooked through. Let rest for 5 minutes; thinly slice chicken diagonally. Arrange lettuce leaves on 4 plates. Arrange chicken, mango, hearts of palm, grapes, onion, cilantro and pecans on top; drizzle with Cilantro-Lime Dressing. Prep Time: 40 minutes. Inactive Time: 10 minutes. Total Time: 50 minutes. Serves: 4. Cast-Iron Skillet Pizza Ingredients: 1 lb store-bought pizza dough, at room temperature. 1 ripe tomato, thinly sliced. ¼ lb fresh mozzarella cheese, diced. Coarse sea salt. 2 tbsp Filippo Berio Extra Virgin Olive Oil. ½ cup shredded fresh basil. Directions: Heat well-oiled cast-iron or nonstick 10- or 12-inch frying pan over medium heat for 5 minutes. Divide dough in half; roll one half into round 1 inch smaller than diameter of pan. Cook dough in hot pan until dough begins to rise and bottom starts to brown. Using metal spatula, turn carefully. Layer half of the tomato slices over dough; scatter half of the mozzarella over top. Lower heat to medium-low; cook until mozzarella melts. Using metal spatula, transfer pizza to cutting board. Sprinkle with salt; drizzle with half of the extra virgin olive oil. Cut into wedges; sprinkle half of the basil over top. Repeat with remaining ingredients. Prep Time: 10 minutes. Cook Time: 20 minutes. Total Time: 30 minutes. Makes: Two 9-10” pizzas. Recipe provided by Chef Mary Ann Esposito. Read more Robusto Extra Virgin Olive Oil Extra Virgin Olive Oil Delicato Extra Virgin Olive Oil Organic Extra Virgin Olive Oil Olive Oil Extra Light Olive Oil Baking, Blackening & Braising ✓ ✓ Basting ✓ ✓ ✓ Dipping, Dips, Dressings, Finishing & Seasoning ✓ ✓ ✓ ✓ Frying (Deep, Pan & Stir) & Coating (Cookware) ✓ ✓ Grilling ✓ ✓ Marinating & Simmering ✓ ✓ ✓ Roasting ✓ ✓ Sautéing ✓ ✓ Searing & Stewing ✓ ✓ Organic Extra Virgin Olive Oil Tomato & Ricotta Pesto Olive Oil Chili Balsamic Glaze Extra Light Olive Oil 

title: Mythology Greek Olive Oil From Greece, Extra Virgin Olive Oil Cold Pressed, Certified PDO Kolymvari Chania Crete - 3 Liter
text: Product Description Read more Mythology, the brand that places Quality above all else A tribute to the Heritage of Greece, the Mythology Brand places itself only upon products that meet the strictest quality standards. Our Extra Virgin Olive Oil is PDO certified (Protected Designation of Origin) to give the buyers confidence that their products are true to their roots and consistently maintain outstanding levels of quality. Read more Tradition & Heritage Greeks were the first to cultivate the olive tree in about 2500 BC and during the Minoan Era in Crete olive oil served as the foundation of the Cretan economy. As has been shown by archaeological discoveries at Knossos from the Minoan Era, were treated olives and produce oil stored in earthenware jars and amphoras and are often exported to the islands of the Aegean and central Greece. First Cold Extraction What makes this Extra Virgin Olive Oil, the cold extraction preserves the best characteristics of the olive. Using traditional harvesting methods for optimum quality and flavor, and being environmentally conscientious, the selected olives are handpicked under pristine conditions. The olive fruit is then brought to the mill, where the olive fruit is mechanically cold pressed, producing this superior category Olive Oil. Health Benefits Olive Oil in our daily diet is one of the main ingredient for healthy, wholesome living. It contains monounsaturated fatty acids which have been shown to increase your health by boosting ‘good’ (HDL) and reduce ‘bad’ cholesterol (HDL)*. (Information obtained from the American heart association, 2020) PDO Kolymvari Certified The Kolymvari Extra Virgin Olive Oil PDO is a product with Protected Destination of Origin from the area of Kolymvari, comes from Family Groves, where the olive trees with their lustrous green and silver leaves stand peacefully overlooking the Mediterranean Sea, in Crete. (PDO certification awarded by AGROCERT, 2020) Read more The Island of Crete Greece Nourished by mineral rich soil and wrapped in year long sunshine, the Island of Crete offers the perfect climate to produce the highest quality olives that are harvested to produce Mythology Extra Virgin Olive Oil. Read more Olive Oil Olive Oil Olive Oil Olive Oil Olive Oil Olive Oil Volume 3 Liter 3 Liter 750ml 750ml 500ml 500ml Packaging Tin Can Tin Can Glass Bottle Glass Bottle Glass Bottle Glass Bottle Organic ✓ ✓ ✓ 

title: Papa Vince Olive Oil Extra Virgin - First Cold Press Family Harvest, Polyphenol Rich, Subtle Peppery Finish, Unrefined, High in Monounsaturated Fat, No Pesticides, No GMO, Keto, Paleo, Sicily, Italy
text: From the brand Clean Food Made by our Family in Italy with crops locally grown in Sicily Our story How we got our start Our story starts with Papa Vince, the cute old man on the label. He learned the art of making Extra Virgin Olive Oil (EVOO) when working as an apprentice for the Knight of De Stefani at the Medieval Castello of Rampinzeri, Santa Ninfa, Italy. What makes our product unique In 2013, Papa Vince decided to enter the USA committed to bring an extra virgin olive oil that truly delivered the health and taste claimed by History and Science. We are happy to tell you that our reviews speak of our success and have encouraged us to extend our product line beyond just EVOO. Why we love what we do There are voices encouraging us to increase profits by sacrificing quality, but long ago, as a family, we decided to pursue excellence regardless. You know what's funny? While pursuing excellence, we stumbled into our own destiny - THE JOY OF ADDING DELIGHT to many when sitting around the table Product Description PAPA VINCE CLEAN FOOD All Papa Vince products follow the same quality guidelines: NO PESTICIDES | NO INSECTICIDES | NO HERBICIDES NO CHEMICALS | NO ENHANCERS | NO ADDITIVES NO PRESERVATIVES | NO ARTIFICIAL FLAVORS NO HIDDEN INGREDIENTS | NO MASS PRODUCTION All Papa Vince's products are produced in small quantities with few ingredients of high quality and allows our clients to taste the nuances of nature instead of a standardized flavors Read more Why Papa Vince Extra Virgin Olive Oil (EVOO) HARVEST DEC 2020/21 - We harvest once a year from October to the first week of January and date all our extra virgin olive oil accordingly BEST IF USED BEFORE JAN 2025 4-YEAR SHELF LIFE - due to its HIGH POLYPHENOL content. Polyphenols are the antioxidants in Extra Virgin Olive Oil. The higher the content, the longer the shelf life EXPERIENCE THE PEPPERY FINISH! - Yes, that sudden peppery kick in the back of your throat is produced by the polyphenols/antioxidants present in Extra Virgin Olive Oil. The more polyphenols, the more peppery 100% OLIVE JUICE - We literally pressed our olives into the bottle. Papa Vince is extremely green and grassy with hints of tomatoes, artichokes and pepper TASTE DIFFERENT EVERY YEAR - We refuse to standardized the flavor of our extra virgin olive oil. Instead, we take the liberty and the risk of letting our customers enjoy the unlimited nuances of nature Read more SINGLE SOURCED 100% FAMILY MADE - from our family's orchards in Santa Ninfa, Sicily, Italy 100% NON BLENDED FIRST COLD PRESSED EVOO - Taste like Olives with hints of Tomato, Artichokes and Pepper HIGH IN MONO-SATURATED FAT - Perfect for FOR KETO, WHOLE 30, PALEO & VEGAN DIET LOW ACIDITY (FFA < .26) - The lower the acidity, the fresher the fruit of the olive at the time of harvest which translates in more polyphenols, antioxidants and vitamins MONO-CULTIVAR WHICH MEANS MADE FROM ONE-VARIETY - Papa Vince's Extra Virgin Olive Oil is made SOLELY from NOCELLARA DEL BELICE olives. This particular olive variety is well known for its low bitterness and high polyphenol yield 100% RAW, UNFILTERED, UNREFINED - NO FLAVOR ENHANCING SMOKING POINT > 375º F - The quality of an extra virgin olive oil determines the smoking point. In other words, the higher the smoking point, the greater the quality WHY PAPA VINCE HAS SUCH A LONG SHELF LIFE? THE FREE FATTY ACIDS (FFA) - the lower the percentage, the longer the shelf life of the olive oil. Papa Vince's FFA<0.26% HIGH CONTENT OF VITAMIN E (20% DV) - the higher the amount, the longer the shelf life. In fact, high quality extra virgin olive oils are high in vitamin content. MADE SOLELY from NOCELLARA del BELICE historically known for its long shelf life rivaled by few others. COME WITH US TO SICILY - We would love for you to join us for the harvest. We handpick and press our olives every year from October to December. ABOUT PAPA VINCE Our Story Starts... with Papa Vince, the cute old man on the label. He learned the art of making Extra Virgin Olive Oil (EVOO) when working as an apprentice for the Knight of De Stefani at the Medieval Castello of Rampinzeri, Santa Ninfa, Italy. Under the Knights careful guidance, GrandPa learned the SECRET ART of making what he used to call “MEDICINE OIL.” Papa used to tell us that... . ..the fresh winds of the hills were the unending source of his orchards health and fruitfulness. This is why we use NO INSECTICIDES, NO HERBICIDES, NO PESTICIDES. . ..nocellara del Belice is characterized by its natural sweetness b oasting a long shelf life rivaled by few other varieties. This is why Papa Vince is UNREFINED, UNFILTERED and completely RAW. Papa Vince entered the USA market March, 2013. Since then, the excitement that our customers share daily through emails, phone calls and in social media has catapulted us to expand our products beyond Extra Virgin Olive Oil. In 2016 we decided to partner with local artisans in Sicily to bring to our customers the highest quality possible pastas, tomato sauces, vinegar and sea salt, all made in Sicily by locals with local products. About us Papa Vince is a small family business in Sicily, Italy. Our goal is to bring you the highest quality artisan foods. Once you taste Papa Vince foods we are convinced you will become part of our family. It’s the Italian way – to make friends with food around the table. 

title: Bragg Organic Extra Virgin Olive Oil – Made with Greek Koroneiki Olives – Cold Pressed EVOO for Marinades & Vinaigrettes – USDA Certified, Non-GMO, Kosher 32 oz
text: From the brand Bragg Live Food Products Every Bragg product reflects our commitment to support healthier thinking, decisions, attitudes, and lifestyles. Previous page Our team At Bragg, it is our mission to inspire and nourish vibrant, healthy lives. Bragg’s passion for health is as relevant today as it was back when Paul Bragg opened one of the country’s first health food stores. We continue our founders’ mission every day and as a team we encourage a healthy lifestyle and workplace. As it’s our wish that our products provide abundant nourishment to you and the people you love for many years to come. How did we get our start? Over 100 years ago our founder Paul Bragg realized that we share a deep natural desire towards “healthy.” It was this forward-thinking realization that led Paul to create Bragg Live Foods, America’s original health food company. What makes our products unique? Our products reflect our commitment to support healthier thinking, attitude, and lifestyles. Why do we love what we do? Bragg remains passionately focused on helping each individual eat better, feel better, and enjoy a more healthful and vibrant life. Ready-To-Drink Refreshers Visit the Store ACV Capsules Bragg introduces the only supplement to provide the power of our liquid apple cider vinegar (ACV) in convenient capsules. New ACV Supplements Visit the Store We say NO to… any additives in our products. That means.. NO CANE SUGAR, NO ADDED SULFITES, NO PESTICIDES, and NO CHEMICAL ADDITIVES. ACV Prebiotic Shots. Visit the Store We say YES to... delivering health benefits with every Bragg product. That means our wellness solutions help support weight management and heart health. Original Apple Cider Vinegar Visit the Store ACV Blends Visit the Store Olive Oil & Seasonsings Visit the Store New Products Visit the Store Next page Product Description Click Here Click Here Click Here Click Here Click Here Vegan ✓ ✓ ✓ ✓ ✓ Fat Free ✓ ✓ ✓ X ✓ Soy Free ✓ ✓ X ✓ ✓ Gluten Free ✓ ✓ ✓ ✓ ✓ Made with Bragg Organic ACV X ✓ X X ✓ Non-GMO ✓ ✓ ✓ ✓ ✓ Kosher ✓ ✓ ✓ ✓ ✓ Calories Per Serving 40 10 5 120 0 Carbs Per Serving 3g 2g 0g 0g 0g 

title: Mantova Italian Golden Extra Virgin Olive Oil 102 oz - Authentic Italian EVOO Cold-Pressed, 100% Italian Grown Olives
text: Product Description Our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. In fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" product without the Italian art of taste selection and blending. That is why Adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian extra virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more. Product Description Our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. In fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" product without the Italian art of taste selection and blending. That is why Adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian extra virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more.From the manufacturer Mantova Golden 100% Italian Extra Virgin Olive Oil Through the generations, the Mantova family has become recognized as premier testers and tasters, curating only the finest oils to bear the family name. Mantova proudly offers a superior quality olive oil made with ingredients grown, prepared, and bottled in Italy. Our Italian Golden olive oil has a mild buttery, fruity flavor with a delicate touch of herbs and a delightful spicy note. It maintains its flavor integrity up to medium heat, so it is a great choice for pan frying or sautéing. Product of Italy, 100% Natural, cold-pressed extra virgin olive oil Buttery, mild, fruity flavor with a delicate touch of herbs. Maintains integrity up to medium heat Read more A TASTE OF AUTHENTIC ITALIAN TRADITION The classic extra virgin olive oil, produced with 100% Italian olives. A cold-pressed, clean tasting, extra virgin olive oil. It’s rich flavor seasons well with a small quantity, which enhances instead of covering the flavor of every dish. The aroma is of fresh-cut grass and almond. A buttery, mild, fruity beginning fills the mouth with a delicate flavor of herbs and green olive, and a delightful spicy note arrives on the finish. Read more 

title: Mantova Organic Flavored Extra Virgin Olive Oil,Basil,Garlic,Lemon,Chili.8.5 oz each. 100% Italian extra virgin olive oil blends with herbs, spices and other natural flavors.
text: Product Description Our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. In fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" product without the Italian art of taste selection and blending. That is why Adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian extra virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more. Product Description Our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. In fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" product without the Italian art of taste selection and blending. That is why Adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian extra virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more.From the manufacturer Mantova Garlic,Basil,Chili,Lemon Organic Extra Virgin Olive Oil, 8.5-Ounce Bottles (Pack of 4). Convenience, freshness, great taste Ability to easily transform your everyday dishes are all benchmarks of our flavored oils. Italian extra virgin olive oil Infused oil Our unique, naturally-flavored olive oils have long been a specialty of Fratelli Mantova. In fact, we were the first to develop flavored oils for the market more than 30 years ago and we have been infusing extra virgin olive oil with a variety of exciting flavors ever since. Our line features balanced blends of herbs, spices and other natural flavor extracts in high quality, 100% Italian extra virgin olive oil, all designed to make cooking your favorite dishes easy and delicious. Read more Mantova Garlic,Basil,Chili,Lemon Organic Extra Virgin Olive Oil Organic Garlic Flavored Extra Virgin Olive Oil Mantova Organic Extra Virgin Olive Oil infused with fresh garlic results in an aromatic oil that will brighten all kinds of dishes like pasta, pizza, roast chicken, risotto, bruschetta, and fresh cheeses. Organic Basil Flavored Extra Virgin Olive Oil Mantova Organic Basil Extra Virgin Olive Oil infused with fresh basil brings the taste of summer to your table any time of the year. It’s delicious on salads, pasta, pizza, or drizzled over slices of fresh mozzarella and tomato. Organic Chili Flavored Extra Virgin Olive Oil Mantova Organic Extra Virgin Olive Oil infused with hot peppers brings just the right touch of spicy flavor to all kinds of dishes. Great with Mexican or Thai food, with pasta, pizza, shrimp, or drizzled over fresh goat cheese for a spicy appetizer. Organic Lemon Flavored Extra Virgin Olive Oil Mantova Organic Lemon Extra Virgin Olive Oil enlivened with a bright combination of salad herbs, basil, garlic, and a hint of lemon is perfect for all kinds of fresh salads. Lemon EVOO is also great over raw or steamed vegetables, pasta, and seafood. Read more Small Enough To Care, Big Enough to Serve… Tradition and innovation together: The Mantova Family began their business in 1905 in Broccostella, about 100 km south of Rome. In the 1990's, after nearly a century of successful growth in producing quality olive oils, the family redesigned the strategy and focused on expanding its product range in order to include all the essential elements of fine Italian cuisine. A company which is unique in its kind: Because it is the only one in the world which provides a wide range of Italian food products. Guarantee both unique quality products and a personalized service to the market. Read more 

title: Partanna Sicilian Extra Virgin Olive Oil, 25-Ounce
text: Product Description Asaro Partanna Sicilian Extra Virgin Olive Oil 25 oz. Oil obtained from olive fruit (Olea Europea) solely by mechanical or physical processes in conditions that do not involve alterations in the oil and it has undergone no processing other than decantation, centrifugation or filtration. 100% Italian. Oil yielded high quality, rated by official tasters accredited by the IOC (International Olive Oil Council). Made with 100% Nocellara Bellice olives. Product Description Asaro Partanna Sicilian Extra Virgin Olive Oil 25 oz. Oil obtained from olive fruit (Olea Europea) solely by mechanical or physical processes in conditions that do not involve alterations in the oil and it has undergone no processing other than decantation, centrifugation or filtration. 100% Italian. Oil yielded high quality, rated by official tasters accredited by the IOC (International Olive Oil Council). Made with 100% Nocellara Bellice olives.

title: Mantova Extra Virgin Olive Oil Spray, heart-healthy cooking spray perfect for salads, pasta sauces, or grilling, 100% natural cooking oil made in Italy, our olive oil dispenser bottle lets you spray, drip, or stream with no waste, 8.5 oz
text: Product Description Mantova Spray Extra virgin olive oil is an all-natural product that has a great flavor. This non-stick cooking Spray contains no artificial ingredients, preservatives, or anti-foaming agents. With our special Spray bottle, The EVOO is protected from oxygen and does not contain aerosol and other unhealthy additives. When you see Mantova brand Spray Oil, you can trust that the ingredients are of the highest quality and there's nothing else hiding in the bottle. our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. in fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" Product without the Italian art of taste selection and blending. That is why adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian Extra Virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more. Product Description Mantova Spray Extra virgin olive oil is an all-natural product that has a great flavor. This non-stick cooking Spray contains no artificial ingredients, preservatives, or anti-foaming agents. With our special Spray bottle, The EVOO is protected from oxygen and does not contain aerosol and other unhealthy additives. When you see Mantova brand Spray Oil, you can trust that the ingredients are of the highest quality and there's nothing else hiding in the bottle. our unique, naturally flavored olive oils have long been a specialty of Fratelli Mantova. in fact, we were the first to develop flavored oils for the market more than 30 years ago. We have been infusing extra virgin olive oil with a variety of exciting flavors ever since. They are made from real Italian olives, pressed, and bottled in Italy. But, it would not be a “real Italian" Product without the Italian art of taste selection and blending. That is why adriano Mantova, with his over 25 years of in-family experience and tradition, personally tastes hundreds of samples from all over Italy to select the ones that will meet his standards. Our line features balanced blends of herbs, spices, and other natural flavor extracts in high-quality 100% Italian Extra Virgin olive oil. Designed to make cooking your favorite dishes easy and delicious. Use these flavored oils to enliven salads, dips, meat, seafood, grilled entrees, sauces, pizza, pasta, and much more.From the manufacturer Read more 

title: Filippo Berio Extra Virgin Olive Oil, 101.4 Fl Oz
text: Product Description Filippo Berio Extra Virgin olive oil is made from cold pressing the finest olives for a well-balanced, rich taste. This distinctive oil is perfect in salad dressings, sauces, and gravies; pouring over pasta; marinating or sautéing fish; and Drizzling over vegetables. Try it in these popular recipes: antipasto Sandwich, Autumn Harvest Pasta, and Basil-Tarragon Veal Chops. This oil has a smoke point of 338 Degreef-374 Degreef and is cholesterol free, Trans Fat free, gluten free, GMO free, Sugar free, and Sodium free. This Product includes one 101.4-Ounce tin container. For 150 years, Filippo Berio has honored our founder's passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake's signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes. Product Description Filippo Berio Extra Virgin olive oil is made from cold pressing the finest olives for a well-balanced, rich taste. This distinctive oil is perfect in salad dressings, sauces, and gravies; pouring over pasta; marinating or sautéing fish; and Drizzling over vegetables. Try it in these popular recipes: antipasto Sandwich, Autumn Harvest Pasta, and Basil-Tarragon Veal Chops. This oil has a smoke point of 338 Degreef-374 Degreef and is cholesterol free, Trans Fat free, gluten free, GMO free, Sugar free, and Sodium free. This Product includes one 101.4-Ounce tin container. For 150 years, Filippo Berio has honored our founder's passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake's signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes.

title: Filippo Berio Extra Virgin Olive Oil, 101.4 Ounce Tin
text: Product Description Filippo Berio Extra Virgin Olive Oil carries rich, bold flavor produced from the first cold-pressing of some of the world's finest olives. Plump, ripened olives are mill pressed without heat immediately after harvest, producing a delicious extra virgin oil. The robust flavors and fragrant olive notes make this an exceptional ingredient for salad dressings, pastas, vegetables, and more. The balance of flavors in Filippo Berio’s Extra Virgin Olive Oil make it suitable for both the everyday home cook and top chefs in the culinary industry. Popular recipes include the Antipasto Sandwich, Autumn Harvest Pasta and Basil-Tarragon Veal Chops, among many others. This product includes a 6-pack of 25.3-ounce plastic bottles. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil. Product Description Filippo Berio Extra Virgin Olive Oil carries rich, bold flavor produced from the first cold-pressing of some of the world's finest olives. Plump, ripened olives are mill pressed without heat immediately after harvest, producing a delicious extra virgin oil. The robust flavors and fragrant olive notes make this an exceptional ingredient for salad dressings, pastas, vegetables, and more. The balance of flavors in Filippo Berio’s Extra Virgin Olive Oil make it suitable for both the everyday home cook and top chefs in the culinary industry. Popular recipes include the Antipasto Sandwich, Autumn Harvest Pasta and Basil-Tarragon Veal Chops, among many others. This product includes a 6-pack of 25.3-ounce plastic bottles. For 150 years, Filippo Berio has honored our founder’s passion, artistry, and uncompromising commitment to excellence. Our olive oils carry our founder and namesake’s signature as a guarantee of quality and authenticity. These exquisite olive oils, crafted by using only the finest olives, help cooking enthusiasts all over the world create their own signature recipes that are both flavorful and healthful. Filippo Berio - The First & Last Name In Olive Oil.From the brand Previous page Olive Oils Visit the Store Flavorful Pestos Visit the Store Glazes and More Visit the Store Next page From the manufacturer Read more Olive Oil Whether you’re whipping up a healthy salad dressing, grilling fresh fish, crafting a colorful crudité platter, or baking a tempting dessert, Filippo Berio Olive Oils offer a variety of tastes and aromas that add contrasting and complementary flavors to your favorite meals. Pesto Produced in Liguria, Italy, the original home of pesto, only the finest ingredients go into a jar of Filippo Berio Pesto. Our dedication to authentic Italian recipes sets these flavors apart and would make our illustrious founder proud. Each has its own regional recipe so try one or try them all! Glaze Made with balsamic vinegar of Modena, our 100% Italian glaze adds a tanginess and artistic flair to just about any creation, from meats to desserts. Also try our Raspberry Balsamic Glaze to add a splash of fruity flavor. Read more Extra Virgin Olive Oil Pure Olive Oil Extra Light Olive Oil Classic Basil Pesto Sun Dried Tomato Pesto Balsamic Vinegar Glaze Flavor/Qualities A well balanced olive oil with medium fruit and grass notes Exquisitely balanced with a mild taste and gentle hint of olives A subtle and delicate flavor with a faint hint of olives A traditional Genovese recipe with fresh basil, crushed pine nuts and Grana Padano cheese, worthy of the Filippo Berio name An authentic Italian recipe using delicious sun dried tomatoes, basil and Grana Padano cheese for a rich flavor experience Adds tanginess and artistic flair to all your culinary creations, whether sweet or savory Baking ✓ Frying ✓ Roasting ✓ Grilling ✓ Marinating ✓ ✓ ✓ ✓ Dressing ✓ ✓ ✓ ✓ Drizzling ✓ ✓ As A Dip or Spread ✓ ✓ In Sauces or Soup ✓ ✓ ✓ 

title: Genesio Extra Virgin Olive Oil, Premium First Cold Pressed, 1 Liter Glass Bottle
text: Product Description Genesio Extra Virgin Olive Oil is packed in a small town in the south of Italy called Itri. The brand is famous as it has been sitting on the tables of your favorite restaurant for over 20 years. Genesio Olive First Cold Pressed Oil is famous because of its rich and buttery favor. It has a very smooth finish. Product Description Genesio Extra Virgin Olive Oil is packed in a small town in the south of Italy called Itri. The brand is famous as it has been sitting on the tables of your favorite restaurant for over 20 years. Genesio Olive First Cold Pressed Oil is famous because of its rich and buttery favor. It has a very smooth finish.

title: La Tourangelle, Expeller-Pressed Grapeseed Oil, High Heat Neutral Cooking Oil, Cast Iron Seasoning, Also Great for Skin, Hair, and DIY Beauty Recipes, 16.9 fl oz
text: Product Description QUALITY YOU CAN TASTE: La Tourangelle brings artisan excellence to your kitchen and home. The mainstay of all La Tourangelle’s natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal. MILD & EASY: With a very high smoke point making burnt oil a thing of the past, Grapeseed Oil is at its best in stir-fries & sautés; it doesn't overwhelm other ingredients and lets fresh flavors shine. When grilling or frying, it is a must-have in the pantry DELICIOUS & VERSATILE: La Tourangelle oils make it easy to create distinctive dishes for professional chefs, novice cooks and foodies alike. Great for salads, on grilled meat, pasta, or a cheese plate, our oils create memorable moments around the table. NATURAL & SUSTAINABLE: La Tourangelle's delicious, artisan oils provide the perfect touch to make a gourmet breakfast, lunch, or dinner. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products. Product Description QUALITY YOU CAN TASTE: La Tourangelle brings artisan excellence to your kitchen and home. The mainstay of all La Tourangelle’s natural, artisanal oils is premium taste derived from the best quality ingredients. Add the flavor of La Tourangelle to any meal. MILD & EASY: With a very high smoke point making burnt oil a thing of the past, Grapeseed Oil is at its best in stir-fries & sautés; it doesn't overwhelm other ingredients and lets fresh flavors shine. When grilling or frying, it is a must-have in the pantry DELICIOUS & VERSATILE: La Tourangelle oils make it easy to create distinctive dishes for professional chefs, novice cooks and foodies alike. Great for salads, on grilled meat, pasta, or a cheese plate, our oils create memorable moments around the table. NATURAL & SUSTAINABLE: La Tourangelle's delicious, artisan oils provide the perfect touch to make a gourmet breakfast, lunch, or dinner. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products.From the manufacturer Read more Artisan Made Our natural products are crafted locally in California and France, using 150-year-old French traditional practices. From sourcing the best quality ingredients to small batch production, our products are deeply rooted in artisan know-how. We believe in making products that are authentic, delicious, and sustainable, and by doing so, we can spread joy and well-being through food. Commitment to Sustainability At La Tourangelle, we nurture products and supply chains that leave the planet in a better place. We do this by supporting sustainable, regenerative agriculture, green energy, and are mindful of our packaging footprint. Read more Neutral Flavor, High-Heat Oil La Tourangelle Expeller-Pressed Grapeseed Oil has a light flavor and contains a high level of polyunsaturated fat. It can also be heated up to 450°F, making it an ideal healthy cooking partner. La Tourangelle Grapeseed Oil is extremely versatile and can be used for grilling, frying, sautéing, and baking. Expeller-Pressed Grapeseeds Grapeseeds are a byproduct of the wine industry. Once all the wine has been produced, the winemakers gather all the seeds, dry them and bring them to their local oil mill. Since the seeds are so tiny and abrasive, powerful machines are required to crush them. The process is very time-consuming since the seeds contain less than 10% oil. All La Tourangelle oils are 100% all-natural, expeller-pressed and free of any chemicals. Health Benefits As one of the richest natural sources of linoleic acid, Grapeseed oil can do wonders when it comes to fighting heart disease and bad cholesterol. Linoleic acid is a member of the polyunsaturated fatty acid family. These fatty acids tend to blend with cholesterol in the blood and transform it into something the body knows how to get rid of. Grapeseed oil can also be used in skin products, aromatherapy and cosmetics. Read more Explore La Tourangelle's Range of Products Artisan Nut Oils These exceptional oils have been a chef's secret for years and now it's time to unleash your inner chef! Our artisan nut oils are handcrafted in our California mill using the same traditional French methods developed over 150 years ago. By selecting the best quality nuts, we are proud to make the ordinary extraordinary. Everyday Cooking Oils Meet La Tourangelle’s premium everyday cooking oils that bring together pureness of products and sustainable agriculture. Light, versatile and healthy, these oils can be used every day for medium to high temperature cooking, frying, sautéing, blending into a dressing or sauce and much more… Infused Oils La Tourangelle's herb-infused oils are the perfect ingredient to enhance taste while keeping your creations all-natural. With unique, aromatic varieties including basil, pesto, garlic and herbs de Provence, every flavor of our infused oils is a new discovery. Organic Salad Dressings Hand-crafted using traditional mixing techniques, our organic dressings are delicately whipped for a smooth and creamy texture perfect on salads and dipping with your favorite snacks. We use only the highest-quality ingredients blended together with our artisan oils to create bold and rich flavors without the presence of artificial ingredients. Read more Roasted Walnut Oil Avocado Oil Grapeseed Oil Toasted Sesame Oil Extra Virgin Olive Oil Non-GMO ✓ ✓ ✓ ✓ ✓ Gluten-Free ✓ ✓ ✓ ✓ ✓ Vegan ✓ ✓ ✓ ✓ ✓ Expeller-Pressed ✓ ✓ ✓ ✓ ✓ Organic - - - - ✓ Kosher ✓ ✓ ✓ ✓ ✓ Temperature Med-High Med-High High Med-High Med-High Flavor Bold, Nutty Mild, Buttery Neutral Bold, Toasted Mild, Peppery 

title: Filippo Berio Pure Olive Oil, 101.4 Ounce Tin
text: Product Description Filippo Berio knows the right olive oil can enhance the true flavor of any dish. When you choose our Traditional Olive Oil with its bright, golden yellow color, you’ll discover an exquisitely balanced, versatile olive oil that helps you create something unexpected. An excellent all rounder Olive Oil. For general use in cooking, for making dressings and baking. A practical Olive Oil for every kitchen. Mild, with gentle hints of olive, it works best for sautéing and grilling. But it’s also the perfect olive oil for everything from appetizers and side dishes to the main course. Add some zest to your favorite salsa. Give it a tasty twist to your traditional stuffing recipe. Drizzle it on your favorite fish dish. Add excitement to every meal! Product Description Filippo Berio knows the right olive oil can enhance the true flavor of any dish. When you choose our Traditional Olive Oil with its bright, golden yellow color, you’ll discover an exquisitely balanced, versatile olive oil that helps you create something unexpected. An excellent all rounder Olive Oil. For general use in cooking, for making dressings and baking. A practical Olive Oil for every kitchen. Mild, with gentle hints of olive, it works best for sautéing and grilling. But it’s also the perfect olive oil for everything from appetizers and side dishes to the main course. Add some zest to your favorite salsa. Give it a tasty twist to your traditional stuffing recipe. Drizzle it on your favorite fish dish. Add excitement to every meal!From the brand Previous page Olive Oils Visit the Store Flavorful Pestos Visit the Store Glazes and More Visit the Store Next page From the manufacturer Read more Olive Oil Whether you’re whipping up a healthy salad dressing, grilling fresh fish, crafting a colorful crudité platter, or baking a tempting dessert, Filippo Berio Olive Oils offer a variety of tastes and aromas that add contrasting and complementary flavors to your favorite meals. Pesto Produced in Liguria, Italy, the original home of pesto, only the finest ingredients go into a jar of Filippo Berio Pesto. Our dedication to authentic Italian recipes sets these flavors apart and would make our illustrious founder proud. Each has its own regional recipe so try one or try them all! Glaze Made with balsamic vinegar of Modena, our 100% Italian glaze adds a tanginess and artistic flair to just about any creation, from meats to desserts. Also try our Raspberry Balsamic Glaze to add a splash of fruity flavor. Read more Extra Virgin Olive Oil Pure Olive Oil Extra Light Olive Oil Classic Basil Pesto Sun Dried Tomato Pesto Balsamic Vinegar Glaze Flavor/Qualities A well balanced olive oil with medium fruit and grass notes Exquisitely balanced with a mild taste and gentle hint of olives A subtle and delicate flavor with a faint hint of olives A traditional Genovese recipe with fresh basil, crushed pine nuts and Grana Padano cheese, worthy of the Filippo Berio name An authentic Italian recipe using delicious sun dried tomatoes, basil and Grana Padano cheese for a rich flavor experience Adds tanginess and artistic flair to all your culinary creations, whether sweet or savory Baking ✓ Frying ✓ Roasting ✓ Grilling ✓ Marinating ✓ ✓ ✓ ✓ Dressing ✓ ✓ ✓ ✓ Drizzling ✓ ✓ As A Dip or Spread ✓ ✓ In Sauces or Soup ✓ ✓ ✓ 

title: Pompeian Robust Extra Virgin Olive Oil, First Cold Pressed, Full-Bodied Flavor, Perfect for Salad Dressings & Marinades, 68 FL. OZ.
text: Product Description Pompeian has been bringing olive oil to the American table for over 100 years. Pompeian Olive Oils are perfect for sautéing, grilling, baking, frying, roasting and in salads, soups, sauces and marinades. Naturally gluten free and non-allergenic, Pompeian Olive Oils are available in four varieties: Extra Virgin, Classic Pure, Extra Light Tasting and Organic Extra Virgin. Robust Extra Virgin Olive Oil complements any dish, enhancing its true flavors rather than dominating them. The olives used in our Extra Virgin Olive Oil add a delicate accent to marinades, pastas, and salad dressings. Robust Extra Virgin Olive Oil is first cold pressed and has less than 0.5% acidity. Product Description Pompeian has been bringing olive oil to the American table for over 100 years. Pompeian Olive Oils are perfect for sautéing, grilling, baking, frying, roasting and in salads, soups, sauces and marinades. Naturally gluten free and non-allergenic, Pompeian Olive Oils are available in four varieties: Extra Virgin, Classic Pure, Extra Light Tasting and Organic Extra Virgin. Robust Extra Virgin Olive Oil complements any dish, enhancing its true flavors rather than dominating them. The olives used in our Extra Virgin Olive Oil add a delicate accent to marinades, pastas, and salad dressings. Robust Extra Virgin Olive Oil is first cold pressed and has less than 0.5% acidity.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more RICH TASTE OLIVE OIL SMOOTH EVOO ORGANIC SMOOTH EVOO ORGANIC ROBUST EVOO ROBUST EVOO SPANISH BOLD EVOO TASTE PROFILE RICH SMOOTH, DELICATE SMOOTH, DELICATE FULL-BODIED, ROBUST FULL-BODIED, ROBUST STRONG, FRUITY USAGE GRILLING + SAUCES SAUTÈING + STIR-FRYING SAUTÈING + STIR-FRYING SALADS + MARINADES SALADS + MARINADES DIPPING + DRIZZLING SMOKE POINT 410-440° 380-410° 380-410° 380-410° 380-410° 380-410° FIRST COLD PRESSED ✓ ✓ ✓ ✓ ✓ FARMER OWNED ✓ ✓ ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ ✓ ✓ Read more 

title: Pompeian Light Taste Olive Oil, Light, Subtle Flavor, Perfect for Frying & Baking, Naturally Gluten Free, Non-Allergenic, Non-GMO, 32 FL. OZ.
text: Product Description Expertly crafted by The Olive Oil People, this light tasting olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Light Taste Olive Oil is perfect for baking and frying. Product Description Expertly crafted by The Olive Oil People, this light tasting olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Light Taste Olive Oil is perfect for baking and frying.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more LIGHT TASTE OLIVE OIL MILD TASTE OLIVE OIL RICH TASTE OLIVE OIL SMOOTH EVOO ORGANIC SMOOTH EVOO ORGANIC ROBUST EVOO TASTE PROFILE LIGHT + SUBTLE MILD RICH SMOOTH, DELICATE SMOOTH, DELICATE FULL-BODIED, ROBUST USAGE FRYING + BAKING ROASTING + SAUTÈING GRILLING + SAUCES SAUTÈING + STIR-FRYING SAUTÈING + STIR-FRYING SALADS + MARINADES SMOKE POINT 440-470° 410-440° 410-440° 380-410° 380-410° 380-410° FIRST COLD PRESSED ✓ ✓ ✓ FARMER OWNED ✓ ✓ ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ ✓ ✓ Read more 

title: La Tourangelle, Organic Extra Virgin Olive Oil, Cold-Pressed High Antioxidant Picual Olives From Spain, 25.4 fl oz
text: Product Description Olive oil lovers can now rejoice! La Tourangelle has released its first ever 100% Organic Extra Virgin Olive Oil perfect for the at-home chefÃ¢â‚¬TMs daily use. La Tourangelle Extra Virgin Olive Oil is cold extracted from organically grown Picual olives harvested exclusively in a single family-owned estate in AndalucÃƒÂa, Spain. The olives are picked early and processed on-site within two hours to guarantee very low acidity and excellent quality. The result is a well-balanced sage green oil, intense and fruity with hints of freshly cut grass, almond and fresh olives leaves with a peppery finish. La Tourangelle Extra Virgin Olive Oil is an affordable organic oil ideal for everyday use. Wonderful for easy sautÃƒÂing, baking, dipping, blending, drizzling, or for use in salad dressing. Once you discover La Tourangelle Extra Virgin Oil, it will become your go to Organic Olive Oil with its beautiful aroma and fresh flavor. Origin of olives: Andalucia, Spain. Suitable for medium-high heat. La Tourangelle is one of few remaining oil mills keeping a time-honored French heritage of roasting and pressing nut kernels into delicious oils. We are a family-owned company whose mastery of oil production is the fruit of passion, integrity, and pride. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products. With artisan care, we extract the seeds' essence and hidden natural treasures to create amazing products that bring delight in the kitchen and well being for the body. Product Description Olive oil lovers can now rejoice! La Tourangelle has released its first ever 100% Organic Extra Virgin Olive Oil perfect for the at-home chefÃ¢â‚¬TMs daily use. La Tourangelle Extra Virgin Olive Oil is cold extracted from organically grown Picual olives harvested exclusively in a single family-owned estate in AndalucÃƒÂa, Spain. The olives are picked early and processed on-site within two hours to guarantee very low acidity and excellent quality. The result is a well-balanced sage green oil, intense and fruity with hints of freshly cut grass, almond and fresh olives leaves with a peppery finish. La Tourangelle Extra Virgin Olive Oil is an affordable organic oil ideal for everyday use. Wonderful for easy sautÃƒÂing, baking, dipping, blending, drizzling, or for use in salad dressing. Once you discover La Tourangelle Extra Virgin Oil, it will become your go to Organic Olive Oil with its beautiful aroma and fresh flavor. Origin of olives: Andalucia, Spain. Suitable for medium-high heat. La Tourangelle is one of few remaining oil mills keeping a time-honored French heritage of roasting and pressing nut kernels into delicious oils. We are a family-owned company whose mastery of oil production is the fruit of passion, integrity, and pride. We strive to be the best artisan oil producer, dedicated to making carefully crafted, sustainable, natural products. With artisan care, we extract the seeds' essence and hidden natural treasures to create amazing products that bring delight in the kitchen and well being for the body.From the manufacturer Read more Artisan Made Our natural products are crafted locally in California and France, using 150-year-old French traditional practices. From sourcing the best quality ingredients to small batch production, our products are deeply rooted in artisan know-how. We believe in making products that are authentic, delicious, and sustainable, and by doing so, we can spread joy and well-being through food. Commitment to Sustainability At La Tourangelle, we nurture products and supply chains that leave the planet in a better place. We do this by supporting sustainable, regenerative agriculture, green energy, and are mindful of our packaging footprint. Read more Spanish Picual Olives La Tourangelle Organic Extra Virgin Olive Oil is cold-pressed from organically grown Picual olives, harvested exclusively in a single family-owned estate in Andalucía, Spain. The olives are picked early and processed on-site within two hours for low acidity and excellent quality. The result is a well-balanced sage green oil, intense and fruity with hints of freshly cut grass, almond and fresh olives leaves with a peppery finish. Bake, Drizzle, Dressing... La Tourangelle Organic Extra Virgin Olive Oil is an affordable organic oil, suitable for medium-high heat cooking, ideal for everyday use. Wonderful for sautéing, baking, dipping, blending, drizzling, or for use in salad dressing. Once you discover La Tourangelle Organic Extra Virgin Olive Oil, it will become your go to olive oil with its fragrant aroma and fresh flavor. Health Benefits - Rich in Polyphenols Known as the “healthiest fat on earth,” extra virgin olive oil is high in natural antioxidants, contains Vitamin E and K and beneficial fatty acids. It is also high in oleic acid and oleocanthal. La Tourangelle Organic Olive Oil is made from Picual olives which are rich in polyphenols. Polyphenols may help prevent blood clots, reduce blood sugar levels, and lower heart disease risk. They may help to promote brain function and improve digestion. Read more Explore La Tourangelle's Range of Products Artisan Nut Oils These exceptional oils have been a chef's secret for years and now it's time to unleash your inner chef! Our artisan nut oils are handcrafted in our California mill using the same traditional French methods developed over 150 years ago. By selecting the best quality nuts, we are proud to make the ordinary extraordinary. Everyday Cooking Oils Meet La Tourangelle’s premium everyday cooking oils that bring together pureness of products and sustainable agriculture. Light, versatile and healthy, these oils can be used every day for medium to high temperature cooking, frying, sautéing, blending into a dressing or sauce and much more… Infused Oils La Tourangelle's herb-infused oils are the perfect ingredient to enhance taste while keeping your creations all-natural. With unique, aromatic varieties including basil, pesto, garlic and herbs de Provence, every flavor of our infused oils is a new discovery. Organic Salad Dressings Hand-crafted using traditional mixing techniques, our organic dressings are delicately whipped for a smooth and creamy texture perfect on salads and dipping with your favorite snacks. We use only the highest-quality ingredients blended together with our artisan oils to create bold and rich flavors without the presence of artificial ingredients. Read more Roasted Walnut Oil Avocado Oil Grapeseed Oil Toasted Sesame Oil Extra Virgin Olive Oil Non-GMO ✓ ✓ ✓ ✓ ✓ Gluten-Free ✓ ✓ ✓ ✓ ✓ Vegan ✓ ✓ ✓ ✓ ✓ Expeller-Pressed ✓ ✓ ✓ ✓ ✓ Organic - - - - ✓ Kosher ✓ ✓ ✓ ✓ ✓ Temperature Med-High Med-High High Med-High Med-High Flavor Bold, Nutty Mild, Buttery Neutral Bold, Toasted Mild, Peppery 

title: Pompeian Mild Taste Olive Oil, Mild Flavor, Perfect for Roasting & Sauteing, Naturally Gluten Free, Non-Allergenic, Non-GMO, 68 FL. OZ.
text: Product Description Expertly crafted by The Olive Oil People, this mild tasting olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Classic Olive Oil is perfect for roasting and sautéing. Product Description Expertly crafted by The Olive Oil People, this mild tasting olive oil is authentically crafted by Pompeian’s family of olive farmers and olive oil craftsmen. From start to finish, you can taste the difference in Pompeian olive oils because our olive farmers and olive oil craftsmen have carefully nurtured the world’s best olives from grove to table, creating the best-tasting, highest-quality olive oil. Rooted in authenticity, our olive oils are crafted to help you eat and live well every day. Pompeian Classic Olive Oil is perfect for roasting and sautéing.From the brand Previous page WE ARE THE OLIVE OIL PEOPLE. Farmer owned and farmer made, olive oil is our passion and we do it better than anyone else. We are a family of olive famers who create responsibly crafted olive oil that's simply better. So go ahead, POUR, DOUSE, DUNK, SOP — leftovers or lunch à la desk, let's eat! Extra Virgin Olive Oil Visit the Store Olive Oil & Grapeseed Oil Visit the Store Vinegars Visit the Store Sprays Visit the Store Next page From the manufacturer Read more Read more Read more LIGHT TASTE OLIVE OIL MILD TASTE OLIVE OIL RICH TASTE OLIVE OIL SMOOTH EVOO ORGANIC SMOOTH EVOO ORGANIC ROBUST EVOO TASTE PROFILE LIGHT + SUBTLE MILD RICH SMOOTH, DELICATE SMOOTH, DELICATE FULL-BODIED, ROBUST USAGE FRYING + BAKING ROASTING + SAUTÈING GRILLING + SAUCES SAUTÈING + STIR-FRYING SAUTÈING + STIR-FRYING SALADS + MARINADES SMOKE POINT 440-470° 410-440° 410-440° 380-410° 380-410° 380-410° FIRST COLD PRESSED ✓ ✓ ✓ FARMER OWNED ✓ ✓ ✓ ✓ ✓ ✓ USDA CERTIFIED ORGANIC ✓ ✓ NON-GMO PROJECT VERIFIED ✓ ✓ ✓ ✓ ✓ ✓ NON-ALLERGENIC ✓ ✓ ✓ ✓ ✓ ✓ Read more 

title: Baja Precious - Extra Virgin Olive Oil, 1 Gallon
text: Product Description From the sun-drenched desert valleys of Baja California, not far from the soothing breeze of the Sea of Cortez, comes this truly unique blend of extra virgin olive oil. Extracted from two of the finest Spanish varietals, Mission and Nevadillo, this olive oil has a silky golden-green texture, a smooth taste with a mild peppery finish and a captivating fruity aroma; an ideal companion for salads, fish, chicken, pasta and fresh bread. Product Description From the sun-drenched desert valleys of Baja California, not far from the soothing breeze of the Sea of Cortez, comes this truly unique blend of extra virgin olive oil. Extracted from two of the finest Spanish varietals, Mission and Nevadillo, this olive oil has a silky golden-green texture, a smooth taste with a mild peppery finish and a captivating fruity aroma; an ideal companion for salads, fish, chicken, pasta and fresh bread.

title: Olive Oil | USDA Organic Extra Virgin Olive Oil | Ice Pressed Extra Virgin Olive Oil | Supports Digestive Health | High in Nutrients | Raw | Vegan | Non-GMO | Gluten Free | 13 Fl Oz
text: Product Description Climate, geography and altitude are instrumental to grow times and quality of olives. The village, Soulinari, Greece is only a few miles from the founding epicenter of the Koroneiki olive variety; far enough inland not to be affected by the Mediterranean salt air and Soulinari rests at an altitude 300m above sea level producing incomparable Koroneiki olives. Our olives are harvested by hand using battery powered harvesters, ensuring virtually no carbon footprint. We process our olives in the absence of heat and rely on nature to recycle water and nutrients to the soil. Our olives are Ice Pressed the same day to ensure near flawless acidity! Product Description Climate, geography and altitude are instrumental to grow times and quality of olives. The village, Soulinari, Greece is only a few miles from the founding epicenter of the Koroneiki olive variety; far enough inland not to be affected by the Mediterranean salt air and Soulinari rests at an altitude 300m above sea level producing incomparable Koroneiki olives. Our olives are harvested by hand using battery powered harvesters, ensuring virtually no carbon footprint. We process our olives in the absence of heat and rely on nature to recycle water and nutrients to the soil. Our olives are Ice Pressed the same day to ensure near flawless acidity!From the brand Previous page Who we are At MaryRuth's, we believe that making the best supplements for your health means creating products with non-GMO, plant-based, vegan ingredients, with the fewest number of allergens as possible. We do our best to find only the highest quality ingredients and to formulate good-tasting products that assist in maintaining your health and aid your body on your way to wellness! What's New from MaryRuth's? Visit the Store Tasty, Sugar-Free Gummies! These strawberry, papaya & super punch gummies are formulated to give your child the vitamin complex their growing bodies need! Delicious Gummy Vitamins Visit the Store Conquer Your Day Provide Important Nutrients to Your Body In An Easy-To-Take Liquid Form! Multis for Morning & Night Visit the Store Immune Support, Overall Health Take as a tincture, add to your favorite fruit smoothie, or mix in with MaryRuth’s Multivitamin or Multiminerals! Organic Herbals Visit the Store Next page