Query: cast iron skillet with lid creuset

title: Stainless Steel Replacement Handle compatible with Le Creuset,Aldi,Lodge, and other Enameled Cast-Iron Dutch Oven
text: Product Description View Now View Now View Now View Now Material Bakelite Bakelite Solid Stainless Steel Stainless Steel Size 2.5 in 3 in 1.85 in 2 in Compatible with Crockpot Lid，Slow cooker lid,Glass lid，Universal Lid Crockpot Lid，Slow cooker lid,Glass lid，Universal Lid Universal Dutch Oven，Other Universal Lid Enameled Cast-Iron Dutch Oven Lid, Other Universal Lid Your lid knob is rusty, leaking, cracked or swaying, are you going to continue using the old one or buy a new one? Continued use of the old one can be dangerous, such as burns, falling off the lid, and hurting yourself. Now you can purchase our replacement knobs that can be screwed onto all glass, metal, or ceramic covers you like, your lid will continue to meet your cooking needs. We provide different materials, Different types of pot lid handle, We don't want you to replace your pot and lid, only because of a damaged replacement knob. I wish your old pot will stay with you longer, they carry the memory of your life. According to the different needs of customers, we provide a variety of common replacement handles, Suitable for most types of glass, Iron pot lid. We will have more kinds for you to choose from in the future. Note: The stainless steel is heat conductive. Be careful when you use it under high temperature. 

title: Cast Iron Skillet Set - 10" + 12"-Inch Frying Pan + Glass Lids + 2 Handle Cover Grips - Pre-Seasoned Oven Safe Cookware - Indoor/Outdoor Use - Grill, Stovetop, Induction, BBQ, Camping and Firepit Safe
text: From the brand Previous page Next page Product Description Deep Skillet Pizza Pan Flat Griddle Double Dutch Oven Pan Scrapers Set of 3 12" Pan Rack Preseasoned ✓ ✓ ✓ ✓ Includes Silicone Handle Cover ✓ Includes Lid ✓ Size/Capacity 3-Quart 13.5"-Inch 10.5"-Inch 5-Quart 12.2"-Inch 

title: Uno Casa Braiser Enameled Cast Iron Casserole Dish - 3.7 Quart Cast Iron Enameled Cookware, Cast Iron Braiser Pan with Lid, dutch oven pot with lid cast iron, Enameled Cast Iron Skillet with Lid
text: From the brand Previous page We're a small company of food-loving friends. Our grudges against plastic-lined cookware were what originally united us. So, we started there. We found a better option – cast iron – and got to work. And there was definitely… a lot…of room to improve what was on the market! That's why with Uno Casa, we decided to take on the task of adjusting timeless classics to fit today’s busy kitchens. We mix tradition, modern kitchen needs, & feedback from customers to design top-of-the-line cookware. From the color tone to the size and angle of handles, our development team spends countless hours perfecting every product’s design. Then, we work our magic with logistics to cut costs, because we honestly believe that everyone should be able to afford premium cookware. At Uno Casa, we revolutionize kitchens. Because Uno Casa is about life’s big 3 – Friends, Family, and Food! Because there is no better conversation starter than a great meal. Because great meals start with kitchenware that brings quality and passion together. And! Uno Casa is dedicated to bringing you the durable, versatile, and stylish cookware you deserve. Next page Product Description Uno Casa Enameled Cast Iron Casserole Dish with Lid Uno Casa Enameled Cast Iron Dutch Oven with Lid Uno Casa Cast Iron Griddle Grill Uno Casa Cast Iron Wok Uno Casa Cast Iron Skillet Set Uno Casa Cast Iron Double Dutch Oven Material Enameled Cast Iron Enameled Cast Iron Cast Iron Cast Iron Cast Iron Cast Iron Volume 3.7 Q 6 Q - 5.2 Q - 5 Q + 1.6 Q Size 12 in 12 in 10 x 20 in 12.5 in 10 in + 12 in 10.2 in Colour Red Red Black Black Black Black 

title: Bruntmor 2-in-1 Red 3 Quart Pre-seasoned Cast Iron Dutch Oven With Handle, Mini Cast Iron Skillets with Handle | All-in-One Pioneer Woman Cookware |Braising Frying Pan | Dutch Oven Pot
text: From the brand ABOUT BRUNTMOR Bruntmor produce cookwares, kitchenware, and housewares that will bring liveliness in your kitchen. Previous page Bruntmor knows the excellence behind innovative housewares. Quality is our top priority and it shows in our collection of products. So, if you are houseware enthusiasts like us you know it all starts with Bruntmor . Why Bruntmor? We make sure that you have high-quality products of cookware, kitchenware, and housewares that will last for years because Bruntmor wants the best for your kitchen. Cast Iron Collection Visit the Store Cast Iron Collection Visit the Store Cast Iron Collection Visit the Store Next page Product Description Read more Read more Bruntmor Enameled Cast Iron Non-Stick Frying Pan Bruntmor Enameled Double Handled Cast Iron Round Tarte Tatin Dish Pan Bruntmor Enameled Cast Iron Square Casserole Baking Pan with Griddle Lid Bruntmor Enameled Cast Iron Cookware Shallow Casserole Braiser Pan with Cover Bruntmor Enameled Cast Iron Casserole Square Braiser Pan with Cover Bruntmor Enameled Cast Iron Casserole Dish Dutch Oven Matching Bruntmor Designs To Choose From ✓ ✓ ✓ ✓ ✓ ✓ 

title: Bruntmor 5 Qt Duke Blue Enamel Cast Iron Sauté Pan With Lid, 5 Quart Oven Safe Cast Iron Skillet, Cast Iron Grill Pan Set, Nonstick Cookware And Bakeware For Casserole Dish
text: From the brand ABOUT BRUNTMOR Bruntmor produce cookwares, kitchenware, and housewares that will bring liveliness in your kitchen. Previous page Bruntmor knows the excellence behind innovative housewares. Quality is our top priority and it shows in our collection of products. So, if you are houseware enthusiasts like us you know it all starts with Bruntmor . Why Bruntmor? We make sure that you have high-quality products of cookware, kitchenware, and housewares that will last for years because Bruntmor wants the best for your kitchen. Cast Iron Collection Visit the Store Cast Iron Collection Visit the Store Cast Iron Collection Visit the Store Next page Product Description Read more Read more Bruntmor Enameled Cast Iron Square Skillet Grill Pan Bruntmor Cast Iron Non-Stick Frying Pan Bruntmor Enameled Double Handled Cast Iron Round Tarte Tatin Dish Pan Bruntmor Enameled Cast-Iron Rectangular Grill Pan with Ridges Bruntmor Enameled Cast Iron Square Casserole Baking Pan with Griddle Lid Bruntmor Enameled Cast Iron Cookware Shallow Casserole Braiser Pan Matching Bruntmor Designs To Choose From ✓ ✓ ✓ ✓ ✓ ✓ Bruntmor Cast Iron Casserole Dish Dutch Oven Bruntmor Enameled Cast Iron Tagine Pot Bruntmor Enameled Cast Iron Balti Dish With Wide Loop Handles Bruntmor Enameled Cast Iron Dutch Oven Casserole Dish Bruntmor Enameled Cast Iron Double Dutch Oven & Skillet Lid Bruntmor 2-in-1 Enameled Cast Iron Multi-Cooker Matching Bruntmor Designs To Choose From ✓ ✓ ✓ ✓ ✓ ✓ 

title: Cast Iron Skillets - Pre-Seasoned 2-Piece Pan Set: 10" + 12"-Inch + 2 Heat-Resistant Silicone Handle Covers - Dual Handle Helpers - Oven Safe Cookware - Indoor/Outdoor, Grill, Stovetop, Induction Safe
text: From the brand Previous page Next page Product Description Read more Quick Tips - How to Use Cast Iron Cook We recommend first cooking with ingredients high in fat like oil or butter – and be sure to heat up the skillet for 5 minutes before cooking. Wash Wash right after use Do not dip entire pan in water Use minimal amount of soap– if needed Avoid harsh chemicals, scouring pads, or strong detergents Dry Cast iron will rust when left to airdry. After each use/washing, heat pan over medium to high heat for all the water to evaporate – or – wipe dry with a towel. Season Once cool, wipe down the entire surface of the pan (interior, exterior and handle(s) with a light coating of oil. Read more 10" Glass Lid 12" Glass Lid Chef's Essentials Set Cast Iron Basics Set Pan Scrapers Set of 3 12" Pan Rack Preseasoned ✓ ✓ Includes Silicone Handle Cover ✓ ✓ Includes Lid ✓ Size/Capacity 10"-Inch 12"-Inch 5-Piece Set 5-Piece Set 12.2"-Inch Includes Pan Scraper ✓ ✓ 

title: Le Creuset Enameled Cast Iron Signature Braiser, 5 qt. , Caribbean
text: Product Description With the signature collection braiser, the cook employs both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables. The pan's flat base allows for more than braising, including techniques like poaching, searing, roasting, stir-frying and browning. The signature collection braiser also features a low profile that makes it a convenient serving solution for crowded tables and buffet-style settings. From rich risottos and spicy curry to Jasmine rice for stir-fry, every Le creuset braiser is well-suited for preparing a wide range of main courses and side dishes that require careful moisture control. Product Description With the signature collection braiser, the cook employs both wet and dry heats to break down tough cuts of meat and tenderize fresh vegetables. The pan's flat base allows for more than braising, including techniques like poaching, searing, roasting, stir-frying and browning. The signature collection braiser also features a low profile that makes it a convenient serving solution for crowded tables and buffet-style settings. From rich risottos and spicy curry to Jasmine rice for stir-fry, every Le creuset braiser is well-suited for preparing a wide range of main courses and side dishes that require careful moisture control.From the manufacturer Le Creuset Signature Enameled Cast Iron Braiser shown in Flame About Le Creuset Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand molds, then hand-inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design. Le Creuset is focused on inspiring and empowering people everywhere to make joy through cooking. From our original enameled cast iron cookware to stoneware, stainless, silicone and more, Le Creuset has grown to offer products across a range of materials and categories that guarantees the right tool for the right job. Le Creuset Signature Enameled Cast-Iron Braiser The enameled cast iron braiser is uniquely designed for maximum performance, transforming tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing; once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor. Le Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality. Colorful exterior enamel is shock-resistant to prevent chipping and cracking Sand-colored interior enamel has a smooth finish that promotes caramelization, prevents sticking and resists stains Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture Wide loop handles provide a safe and comfortable grip No seasoning required Read more Cooking with cast iron Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation. Heat recommendations Le Creuset cast iron cookware can be used on all heat sources including gas, electric solid plate or radiant ring, vitro-ceramic glass, induction, and ovens fired by gas, oil, coal or wood. When using any glass-topped stove, always lift the pan when moving it; never slide it, as this may damage the stovetop or the base of the pan. Always match the pan’s base size to the stovetop heat zone to maximize efficiency, and to prevent overheating of the pan sides or damage to the handles. Gas flames must always be confined to the base area, and must never extend around the sidewalls of the pan. Long handles should be positioned safely where they do not hang over the front of the stove or other heat zones. Cleaning and Care Always cool a hot pan for a few minutes before washing. Do not plunge a hot pan into cold water. While Le Creuset’s enamel is designed to be the most durable on the market, thermal shock may still occur, resulting in cracking or loss of enamel. If there are food residues, fill the pan with warm water and let soak for 15 to 20 minutes before washing. A brush can be useful for removing small food deposits, or for cleaning between the ribs on grills. Do not use scourers or abrasive cleaners on the cooking surface. Nylon or soft abrasive pads or brushes can be used to remove stubborn residues. To avoid damaging the enamel, do not use metallic pads or harsh abrasive cleaning agents. Light stains or metal marks caused by metal tools can be removed with Le Creuset cookware cleaner. An occasional cleaning with this product will also retain the new appearance of your pans. Never store pans while they are still damp. Store pans in a dry cupboard or airy space away from steam. Le Creuset enameled cast iron is extremely durable but it may be damaged if accidentally dropped or knocked against a hard surface. Please note that this is not covered by our Lifetime Warranty. Read more 

title: Le Creuset Enameled Cast Iron Signature Braiser, 2.25 qt., Cerise
text: Product Description Le Creuset Signature Cast Iron Shallow Casserole, 26 cm - Cerise.Heat Source :Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hob Product Description Le Creuset Signature Cast Iron Shallow Casserole, 26 cm - Cerise.Heat Source :Ceramic Hob, Electric Hob, Gas Hob, Grill, Oven safe, Induction hobFrom the brand The Story of a True Original Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe. Previous page The First in Colorful Cookware With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron. The Finest in Quality & Design Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution. The Favorite for Generations Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world. Discover Sea Salt Visit the Store The Pumpkin Collection Visit the Store Shop Noël Collection Visit the Store Shop Toughened Non-Stick Visit the Store Shop Coffee and Tea Visit the Store Next page From the manufacturer Le Creuset Enameled Cast Iron Braiser Stainless Steel Knob Ergonomic knobs and handles are designed for easy lifting Tight-Fitting Lid Tight-fitting lids are specially designed to circulate steam and return moisture back to the food Light Colored Interior Light colored interior enamel allows easy monitoring of cooking progress Enameled Cast Iron Enameled cast iron delivers superior heat distribution and retention Read more Perfect for sautéing, shallow frying, steaming, casseroles and serving dishes at the table Le Creuset’s Braiser is crafted from our legendary enameled cast iron and is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. FAQ Cooking with Cast iron Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. Heat Recommendations Compatible with all cooktops; pan is oven-safe up to 500°F, tempered glass lid is oven-safe and broiler-safe up to 425°F Cleaning and Care Easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking, and resists dulling, staining, chipping and cracking Read more 

title: Utopia Kitchen 12 Inch Pre-Seasoned Cast iron Skillet - Frying Pan - Safe Grill Cookware for indoor & Outdoor Use - Chef's Pan - Cast Iron Pan (Black)
text: Product Description UTOPIA KITCHEN CAST IRON SKILLETS BRING PERFECTION TO YOUR COOKING Indulge yourself in a premium cooking experience with Utopia Kitchen’s glossy & pre-seasoned Cast Iron Skillets. Our skillet pans are available in different sizes, providing you with ample cooking space for different types of dishes while being compatible with various heat sources. UTOPIA KITCHEN CAST IRON SKILLETS Cast Iron Skillet 12" Cast Iron Skillet 10.25" Cast Iron Skillet 8" Cast Iron Skillet 6.5" Item Diameter 12 Inches 10.25 Inches 8 Inches 6.5 Inches Capacity 3.2 Quart 2.2 Quart 0.9 Quart 0.4 Quart Handle Support Double Sided Double Sided SingleSided Single Sided Pre - Seasoned ✔ ✔ ✔ ✔ Item Weight 7.83 Pounds 4.85 pounds 2.86 pounds 1.7 pounds Induction Stovetop Compatible ✔ ✔ ✔ ✔ Gas Stovetop Compatible ✔ ✔ ✔ ✔ Dish Washer Safe ✘ ✘ ✘ ✘ Oven Safe ✔ ✔ ✔ ✔ REMOVING RUST FROM CAST IRON SKILLET PREPARATION & MAINTENANCE OF CAST IRON SKILLETS Where is it made? It's made in China Did the large cast iron frying pan cook evenly? Yes Is it a preseason cast iron skillet ? Yes, it is a preseason cast iron skillet, comes factory pre seasoned with 100% vegetable oil to prevent rust, which is food-grade flaxseed oil & do not contain any chemicals. It is recommend to Re-season the cast iron skillet for better performance. cast iron skillet cooks meals quickly? Yes Will the cast iron skillet last longer? Yes, If the care instructions are followed 

title: Lodge Cast Iron Skillet with Red Silicone Hot Handle Holder, 12-inch
text: Product Description The Lodge 12 Inch Cast Iron Skillet will be your go-to skillet for years to come. Featuring an assist handle for great control and an easy-grip handle for lifting or hanging storage when not in use, it provides excellent heat distribution and retention for consistent, even cooking. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Skillet is brutally tough for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 12 Inch Cast Iron Skillet and one Silicon Handle Holder. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place. Product Description The Lodge 12 Inch Cast Iron Skillet will be your go-to skillet for years to come. Featuring an assist handle for great control and an easy-grip handle for lifting or hanging storage when not in use, it provides excellent heat distribution and retention for consistent, even cooking. It offers an abundance of possibilities. Use to sear, sauté, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Skillet is brutally tough for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 12 Inch Cast Iron Skillet and one Silicon Handle Holder. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.From the manufacturer Read more Seasoned Cast Iron Skillet with Silicone Pot Holder An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come. The Lodge Silicone Hot Handle Holders keep your hands safe without compromising style. Product at a Glance: The right tool to sear, sauté, bake, broil, braise, fry Brutally tough for decades of cooking Seasoned for a natural, easy-release finish that improves with use Unparalleled in heat retention and even heating At home in the oven, on the stove, on the grill or over the campfire Silicone handle holder protects hands from heat up to 500° F Silicone handle holder is dishwasher safe. No direct flame Read more Why Buy Lodge Cast Iron As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. We don't just make cast iron; we make heirlooms that bring people together for generations. Read more About Lodge Cast Iron Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Read more Cooking And Caring For Your Lodge Seasoned Cast Iron Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family's favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get. Wash cast iron by hand with mild soap or none at all. Dry promptly and thoroughly with a lint-free cloth or paper towel. Rub with a very light layer of vegetable oil, preferably while the cookware is still warm. Hang or store cookware in a dry place. Read more 

title: Le Creuset Enameled Cast Iron Signature Iron Handle Skillet, 11.75" (2-3/8 qt.), Marseille
text: Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe. Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.From the brand The Story of a True Original Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe. Previous page The First in Colorful Cookware With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron. The Finest in Quality & Design Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution. The Favorite for Generations Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world. Discover Sea Salt Visit the Store The Pumpkin Collection Visit the Store Shop Noël Collection Visit the Store Shop Toughened Non-Stick Visit the Store Shop Coffee and Tea Visit the Store Next page From the manufacturer Signature Square Skillet Grill Outdoor Grilling Conveniently Indoor The enameled cast iron Signature Square Skillet Grill brings the delicious flavor of outdoor grilling conveniently indoors. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing. Enameled Cast Iron Enameled cast iron delivers superior heat distribution and retention Ready To Use Ready to use, requires no seasoning Easy To Clean Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking Lightest Weight Lightest weight cast iron by quart on the market Read more Perfect Sear Marks The high ridges create perfect sear marks and allow excess fat and grease to drain away from the food. Loop handles make it easy to maneuver a full pan, and the spouts on two sides allow for drip-free pours. FAQ Great For The Le Creuset Square Signature Grills are great for steaks, hamburgers, grilled asparagus, grilled shrimp, and all stovetop grilling. Care & Use Suitable for all stovetops, including induction. The Square Signature Grill is oven-safe up to 500°F, and dishwasher-safe (hand washing recommended). Cooking Tips for Grilling Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Do not add oil to the cold pan—the oil may become too hot and smoke. Read more 

title: Le Creuset Enameled Cast Iron Signature Iron Handle Skillet, 10.25" (1-3/4 qt.), Marseille
text: Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe. Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.From the brand The Story of a True Original Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe. Previous page The First in Colorful Cookware With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron. The Finest in Quality & Design Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution. The Favorite for Generations Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world. Discover Sea Salt Visit the Store The Pumpkin Collection Visit the Store Shop Noël Collection Visit the Store Shop Toughened Non-Stick Visit the Store Shop Coffee and Tea Visit the Store Next page From the manufacturer Signature Square Skillet Grill Outdoor Grilling Conveniently Indoor The enameled cast iron Signature Square Skillet Grill brings the delicious flavor of outdoor grilling conveniently indoors. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing. Enameled Cast Iron Enameled cast iron delivers superior heat distribution and retention Ready To Use Ready to use, requires no seasoning Easy To Clean Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking Lightest Weight Lightest weight cast iron by quart on the market Read more Perfect Sear Marks The high ridges create perfect sear marks and allow excess fat and grease to drain away from the food. Loop handles make it easy to maneuver a full pan, and the spouts on two sides allow for drip-free pours. FAQ Great For The Le Creuset Square Signature Grills are great for steaks, hamburgers, grilled asparagus, grilled shrimp, and all stovetop grilling. Care & Use Suitable for all stovetops, including induction. The Square Signature Grill is oven-safe up to 500°F, and dishwasher-safe (hand washing recommended). Cooking Tips for Grilling Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Do not add oil to the cold pan—the oil may become too hot and smoke. Read more 

title: Tramontina Enameled Cast Iron Covered Skillet Gradated Cobalt 12-Inch, 80131/068DS
text: Product Description The enameled cast-iron 12-inch covered skillet is part of Tramontina's Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for superior heat distribution and retention this enameled cast-iron 12-inch covered skillet provides outstanding cooking results and comes in a vibrant, gradated porcelain enamel exterior finish while offering an elegant kitchen to table serving option. The self-basting condensation ridges under the tight-fit lid return vapor back onto foods for moist, flavorful recipes. Equipped with a convenient helper handle and two pouring lips, this pan will soon become a staple in your kitchen for recipes that include frying, searing, browning or poaching. The covered skillet has a matte black porcelain enamel cooking surface that is easy-to-clean and PFOA- and PTFE-free. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty. Product Description The enameled cast-iron 12-inch covered skillet is part of Tramontina's Gourmet collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforming similar products within the market and delivering the best quality and value to the cooking professional and enthusiast alike. Prized by cooks for superior heat distribution and retention this enameled cast-iron 12-inch covered skillet provides outstanding cooking results and comes in a vibrant, gradated porcelain enamel exterior finish while offering an elegant kitchen to table serving option. The self-basting condensation ridges under the tight-fit lid return vapor back onto foods for moist, flavorful recipes. Equipped with a convenient helper handle and two pouring lips, this pan will soon become a staple in your kitchen for recipes that include frying, searing, browning or poaching. The covered skillet has a matte black porcelain enamel cooking surface that is easy-to-clean and PFOA- and PTFE-free. Hand-wash only, compatible with all cooktops and oven-safe to 450 F. This product is assembled and packaged in USA and offered under a lifetime warranty.From the manufacturer Read more Tramontina Enameled Cast Iron Make each piece of cookware a part of your family! The Enameled Cast-Iron line is prized by cooks for unprecedented heat retention and even cooking, and it’s heirloom-like durability allows you to pass down culinary traditions to generations to come. Each piece comes with a vibrant, gradated porcelain enamel exterior finish, offering an elegant kitchen to table serving option. The heavy-gauge cast-iron interior is coated with an easy-to-clean porcelain enamel finish, while the sturdy side handles make transport easy. The self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes making this cookware perfect for slow cooking recipes, braised meats, baked dishes, and even for frying. Each piece of cookware is compatible with all heating surfaces and is oven safe up to 450F/232C. This cookware is part of the Tramontina Gourmet Collection of premium products engineered and manufactured with the finest design, materials and workmanship, outperforms similar products within the market and delivers the best quality and value to the cooking professional and enthusiast alike. Offered under a Lifetime Warranty. Read more Durable Porcelain Enamel Exterior The cookware’s colored enameled cast iron finishes are striking, easy to clean and long lasting. Superior Heat Retention and Distribution Distributes heat slowly and evenly to tenderize meats, poultry and vegetables. Self-Basting Condensation Ridges on Lid Uniformly collect and direct vapors onto food, producing moist and savory dishes. Integral Handles Integral handles provide added support. Read more Smooth, Porcelain Enamel Interior Most pieces in the line feature a smooth, off-white porcelain enamel interior that provides easy clean-up. Matte Black Porcelain Enamel Interior To maintain the look and feel of traditional skillets and grill pans, these two items in the product line feature a unique, matte-black porcelain enamel interior that is easy to clean. Stainless Steel Lid Knob Solid cast construction is extremely durable and oven-safe. Convenient Pouring Lip The convenient pouring lip helps to drain leftover oils and liquid from the pan. Read more Tramontina's Legacy At Work Tramontina is part of a global manufacturing legacy established in 1911. We design innovative products, and are proud of our domestic manufacturing, distribution and logistics. We strive to provide exceptional service to our customers, while supporting nearly 1,000 direct jobs within the United States. Read more 

title: Lodge EC6D33 Enameled Cast Iron Dutch Oven, 6-Quart, Blue
text: Product Description 6 Quart Dutch Oven, Blue A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals. Product at a Glance: The right tool to marinate, refrigerate, cook and serve Unparalleled in heat retention and even heating Smooth glass surface won’t react to ingredients Broil, braise, bake or roast in the oven up to 500°F Sauté, simmer or fry on any stovetop. Product Description 6 Quart Dutch Oven, Blue A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals. Product at a Glance: The right tool to marinate, refrigerate, cook and serve Unparalleled in heat retention and even heating Smooth glass surface won’t react to ingredients Broil, braise, bake or roast in the oven up to 500°F Sauté, simmer or fry on any stovetop.From the manufacturer Lodge Enameled Cast Iron Dutch Ovens A flawless pairing of form and function that doesn't quit, the Lodge Dutch Oven is an enameled cast iron classic that's great for preparing and serving memorable meals. Product at a Glance: The right tool to marinate, refrigerate, cook and serve Unparalleled in heat retention and even heating Smooth glass surface won’t react to ingredients Broil, braise, bake or roast in the oven up to 500°F Sauté, simmer or fry on any stovetop Read more Why Buy Lodge Enameled Cast Iron Lodge’s century-old tradition of excellence continues as we marry the benefits of cast iron with the beauty of porcelain enamel. Superior heat retention produces a perfect braise or expert sauté, and the vibrant enamel surface allows food to be marinated and refrigerated. Workhorses in the kitchen and show pieces on the dinner table, these vessels offer all the style and function of French brands at a value that is all Lodge. Read more About Lodge Cast Iron Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations. Read more Cooking And Caring For Your Lodge Enameled Cast Iron 1. Allow cookware to cool. 2. Although dishwasher safe, hand washing with warm soapy water and a nylon Scrub Brush is recommended to preserve the cookware’s original appearance. Citrus juices and citrus-based cleaners (including some dishwasher detergents) should not be used, as they can dull the exterior gloss. 3. If necessary, use nylon pads or scrapers to remove food residue; metal pads or utensils will scratch or chip porcelain. 4. Slight stains can be removed by rubbing with dampened cloth and Lodge Enamel Cleaner or other ceramic cleaner according to directions on bottle. 5. Dry cookware thoroughly before storing. Do not stack cookware. Read more 

title: Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Flame
text: Product Description Product Description Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Flame Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking � and the Iron Handle Skillet from Le Creuset delivers that same level of reliable performance time and time again. With a durable satin black interior enamel and brilliant exterior enamel, the Iron Handle Skillet is protected inside and out from chipping, cracking and excessive wear. Over time, the skillet's slightly abrasive interior develops a natural patina that is ideal for searing and frying. Comfort foods like cornbread are often prepared in a cast iron skillet lined with bacon drippings or vegetable oil � and chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior. Spacious cooking surface for multiple servings and larger ingredients Le Creuset's durable black enamel finish (no seasoning required) Even heat distribution and superior heat retention Colorful, long-lasting exterior enamel that resists chipping and cracking A strong iron handle provides a steady grip during use and transfer Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results. Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation. High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick. The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine. Cooking tips for shallow frying and sauteing: For frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together. Oil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results. Amazon.com Turn out restaurant-caliber frittatas and gold-star gravies with this 11-3/4-inch enameled cast-iron skillet from the French line Le Creuset. Coated with a chip-resistant porcelain enamel, the skillet offers the even heat and gentle cooking of cast-iron without reaction to foods or the usual high maintenance. The integral iron handle is oven-safe to 450 degrees F, so the skillet can go straight from the freezer to the burner to the broiler. An easy-to-grip helper handle makes the pan's substantial weight manageable, while dual pour spouts accommodate right- or left-handers. Le Creuset's porcelain enamel livens up the kitchen or table, comes with a lifetime warranty, and cleans up in the dishwasher. --Emily Bedard Product Description Product Description Le Creuset Enameled Cast-Iron 11-3/4-Inch Skillet with Iron Handle, Flame Cast iron skillets have long been treasured kitchen staples for stovetop frying and oven baking � and the Iron Handle Skillet from Le Creuset delivers that same level of reliable performance time and time again. With a durable satin black interior enamel and brilliant exterior enamel, the Iron Handle Skillet is protected inside and out from chipping, cracking and excessive wear. Over time, the skillet's slightly abrasive interior develops a natural patina that is ideal for searing and frying. Comfort foods like cornbread are often prepared in a cast iron skillet lined with bacon drippings or vegetable oil � and chefs everywhere attest to the cast iron skillet's unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior. Spacious cooking surface for multiple servings and larger ingredients Le Creuset's durable black enamel finish (no seasoning required) Even heat distribution and superior heat retention Colorful, long-lasting exterior enamel that resists chipping and cracking A strong iron handle provides a steady grip during use and transfer Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results. Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing. Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings. Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation. High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick. The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine. Cooking tips for shallow frying and sauteing: For frying and sauteing, the fat should be hot before adding food. Bring the pan and fat or oil to the correct temperature together. Oil is hot enough when there is a gentle ripple in its surface. For butter and other fats, bubbling or foaming indicates the correct temperature. If either begins smoking, or if butter begins browning, it is too hot and should be cooled slightly before proceeding. The quickest way to do this is to remove the pan from the heat source for a few moments. For longer shallow frying a mixture of oil and butter gives excellent results. Amazon.com Turn out restaurant-caliber frittatas and gold-star gravies with this 11-3/4-inch enameled cast-iron skillet from the French line Le Creuset. Coated with a chip-resistant porcelain enamel, the skillet offers the even heat and gentle cooking of cast-iron without reaction to foods or the usual high maintenance. The integral iron handle is oven-safe to 450 degrees F, so the skillet can go straight from the freezer to the burner to the broiler. An easy-to-grip helper handle makes the pan's substantial weight manageable, while dual pour spouts accommodate right- or left-handers. Le Creuset's porcelain enamel livens up the kitchen or table, comes with a lifetime warranty, and cleans up in the dishwasher. --Emily Bedard

title: Le Creuset Enameled Cast Iron Signature Iron Handle Skillet, 10.25" (1-3/4 qt.), Indigo
text: Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe. Product Description The enameled cast iron Signature Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time making it virtually nonstick and easy to clean. Individually crafted by French artisans from the finest quality materials since 1925, Le Creuset enameled cast iron cookware is beloved for its perfected design and exceptional heat retention that produces superior results from stove to oven to table. Designed for generations of durability, the porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.From the brand The Story of a True Original Since 1925, Le Creuset has been renowned as the colorful French companion in kitchens across the globe. Previous page The First in Colorful Cookware With an unrivaled selection of bold, rich colors in a range of finishes and materials, Le Creuset is the leader in enameled cast iron. The Finest in Quality & Design Handcrafted in France with only premium materials, our legendary enameled cast iron provides even heat and moisture distribution. The Favorite for Generations Le Creuset has been trusted by home cooks and master chefs for generations — it is the backbone of kitchens around the world. Discover Sea Salt Visit the Store The Pumpkin Collection Visit the Store Shop Noël Collection Visit the Store Shop Toughened Non-Stick Visit the Store Shop Coffee and Tea Visit the Store Next page From the manufacturer Signature Square Skillet Grill Outdoor Grilling Conveniently Indoor The enameled cast iron Signature Square Skillet Grill brings the delicious flavor of outdoor grilling conveniently indoors. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for higher surface temperature cooking, the enamel develops a natural patina over time that is ideal for searing. Enameled Cast Iron Enameled cast iron delivers superior heat distribution and retention Ready To Use Ready to use, requires no seasoning Easy To Clean Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking Lightest Weight Lightest weight cast iron by quart on the market Read more Perfect Sear Marks The high ridges create perfect sear marks and allow excess fat and grease to drain away from the food. Loop handles make it easy to maneuver a full pan, and the spouts on two sides allow for drip-free pours. FAQ Great For The Le Creuset Square Signature Grills are great for steaks, hamburgers, grilled asparagus, grilled shrimp, and all stovetop grilling. Care & Use Suitable for all stovetops, including induction. The Square Signature Grill is oven-safe up to 500°F, and dishwasher-safe (hand washing recommended). Cooking Tips for Grilling Sear lines from ribbed grills will not be produced if the pan surface is too cool, or if the food is too wet. Do not add oil to the cold pan—the oil may become too hot and smoke. Read more