Occupation: Food Preparation Workers
Task: Place food trays over food warmers for immediate service, or store them in refrigerated storage cabinets.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0.55 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 2.37 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 14.07 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 40.16 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 23.87 (N=51)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 18.97 (N=51)
Source: Incumbent, 06/2010

Scale: Importance
Value: 4.07 (N=53)
Source: Incumbent, 06/2010

Scale: Relevance of Task
Value: 72.08 (N=75)
Source: Incumbent, 06/2010