Occupation: Microbiologists
Task: Isolate and maintain cultures of bacteria or other microorganisms in prescribed or developed media, controlling moisture, aeration, temperature, and nutrition.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 4.76 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 4.76 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 14.29 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 57.14 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 14.29 (N=21)
Source: Occupational Expert, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 4.76 (N=21)
Source: Occupational Expert, 06/2008

Scale: Importance
Value: 4.14 (N=21)
Source: Occupational Expert, 06/2008

Scale: Relevance of Task
Value: 95.45 (N=22)
Source: Occupational Expert, 06/2008