Occupation: Bakers
Task: Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 4.06 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 8.61 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 30.18 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 13.55 (N=75)
Source: Incumbent, 07/2015

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 43.6 (N=75)
Source: Incumbent, 07/2015

Scale: Importance
Value: 4.47 (N=74)
Source: Incumbent, 07/2015

Scale: Relevance of Task
Value: 94.13 (N=84)
Source: Incumbent, 07/2015