Occupation: Social and Human Service Assistants
Task: Observe and discuss meal preparation and suggest alternate methods of food preparation.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 11.83 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 13.92 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 40.4 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 16.46 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 11.49 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 5.89 (N=33)
Source: Incumbent, 07/2013

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 0 (N=33)
Source: Incumbent, 07/2013

Scale: Importance
Value: 3 (N=34)
Source: Incumbent, 07/2013

Scale: Relevance of Task
Value: 27.75 (N=99)
Source: Incumbent, 07/2013