Occupation: Waiters and Waitresses
Task: Stock service areas with supplies such as coffee, food, tableware, and linens.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0.1 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 1.73 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 1.35 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 0.73 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 37.78 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 19.2 (N=135)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 39.11 (N=135)
Source: Incumbent, 06/2010

Scale: Importance
Value: 4.04 (N=137)
Source: Incumbent, 06/2010

Scale: Relevance of Task
Value: 99.38 (N=140)
Source: Incumbent, 06/2010