Occupation: Food Batchmakers
Task: Cool food product batches on slabs or in water-cooled kettles.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 8.23 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 12.14 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 34.36 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 11.37 (N=48)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 33.91 (N=48)
Source: Incumbent, 07/2011

Scale: Importance
Value: 4.11 (N=46)
Source: Incumbent, 07/2011

Scale: Relevance of Task
Value: 35.17 (N=119)
Source: Incumbent, 07/2011