Occupation: Counter Attendants, Cafeteria, Food Concession, and Coffee Shop
Task: Set up dining areas for meals and clear them following meals.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 0.17 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 1.25 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 57.32 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 28.84 (N=35)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 12.42 (N=35)
Source: Incumbent, 06/2010

Scale: Importance
Value: 4.05 (N=42)
Source: Incumbent, 06/2010

Scale: Relevance of Task
Value: 43.8 (N=82)
Source: Incumbent, 06/2010