Occupation: Food Cooking Machine Operators and Tenders
Task: Set temperature, pressure, and time controls, and start conveyers, machines, or pumps.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 0 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 7.71 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 48.77 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 11.49 (N=51)
Source: Incumbent, 07/2011

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 32.03 (N=51)
Source: Incumbent, 07/2011

Scale: Importance
Value: 4.48 (N=49)
Source: Incumbent, 07/2011

Scale: Relevance of Task
Value: 86.49 (N=59)
Source: Incumbent, 07/2011