Occupation: Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Task: Prepare cash receipts after establishments close, and make bank deposits.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 17.23 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 5.37 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 8.58 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 48.53 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 15.9 (N=27)
Source: Incumbent, 06/2010

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 4.4 (N=27)
Source: Incumbent, 06/2010

Scale: Importance
Value: 3.75 (N=27)
Source: Incumbent, 06/2010

Scale: Relevance of Task
Value: 28.47 (N=79)
Source: Incumbent, 06/2010