Occupation: Butchers and Meat Cutters
Task: Prepare special cuts of meat ordered by customers.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 0.44 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 12.5 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 30.31 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 36.92 (N=110)
Source: Incumbent, 12/2005

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 19.84 (N=110)
Source: Incumbent, 12/2005

Scale: Importance
Value: 4.52 (N=115)
Source: Incumbent, 12/2005

Scale: Relevance of Task
Value: 96.02 (N=116)
Source: Incumbent, 12/2005