Occupation: First-Line Supervisors of Aquacultural Workers
Task: Prepare or direct the preparation of fish food, and specify medications to be added to food and water to treat fish for diseases.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 12.64 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 17.94 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 24.95 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 21.53 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 20.31 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 2.63 (N=85)
Source: Incumbent, 06/2008

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 0 (N=85)
Source: Incumbent, 06/2008

Scale: Importance
Value: 3.92 (N=85)
Source: Incumbent, 06/2008

Scale: Relevance of Task
Value: 81.92 (N=100)
Source: Incumbent, 06/2008