Occupation: Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders
Task: Clean equipment with steam, hot water, and hoses.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 0.19 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 1.36 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 21.46 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 39.69 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 26.29 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 3.65 (N=38)
Source: Incumbent, 06/2006

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 7.37 (N=38)
Source: Incumbent, 06/2006

Scale: Importance
Value: 4.05 (N=40)
Source: Incumbent, 06/2006

Scale: Relevance of Task
Value: 45.96 (N=68)
Source: Incumbent, 06/2006