Occupation: Dining Room and Cafeteria Attendants and Bartender Helpers
Task: Set tables with clean linens, condiments, or other supplies.

Scale: Frequency of Task (Categories 1-7)
Category: 1
Value: 3.66 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 2
Value: 0.87 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 3
Value: 1.27 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 4
Value: 1.35 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 5
Value: 30.22 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 6
Value: 12.16 (N=79)
Source: Incumbent, 07/2014

Scale: Frequency of Task (Categories 1-7)
Category: 7
Value: 50.48 (N=79)
Source: Incumbent, 07/2014

Scale: Importance
Value: 4.54 (N=82)
Source: Incumbent, 07/2014

Scale: Relevance of Task
Value: 90.17 (N=95)
Source: Incumbent, 07/2014