Question: what is pekmez in english?
Answer: Pekmez (Turkish: pekmez, from Oghuz Turkic bekmes, Azerbaijani: bəkməz/doşab) is a molasses-like syrup obtained after condensing juices of fruit must, especially grape by boiling it with a coagulant agent like wood ashes or ground carob seeds. It is used as a syrup or mixed with tahini for breakfast.