Question: are jonagold good for baking?
Answer: Many of us cook apples to use in a pie or crisp. For these baked goods, you need to use “firm” apples. ... We recommend using both 1) a firm “sweet” apple plus 2) a firm “tart” apple for depth of flavor. Examples of firm apples which are “sweet” include: Golden Delicious, Pink Lady, and Jonagold.