Question: what items are considered meat?
Answer: Lean meats - Beef, lamb, veal, pork, kangaroo, lean (lower salt) sausages.
Poultry - Chicken, turkey, duck, emu, goose, bush birds.
Fish and seafood - Fish, prawns, crab, lobster, mussels, oysters, scallops, clams.
Eggs - Chicken eggs, duck eggs.