Question: what is chwee kueh made of?
Answer: Made of a variety of flour, cornstarch and water, Chwee Kueh is steamed into a soft, bouncy, pudding-like texture that sticks to your fork but miraculously, melts in your mouth. It is served with a topping called “Chai Poh”, Chinese dried radish that bursts with umami saltiness and lingering sweetness.