Question: how arnotts biscuits are made?
Answer: To create the iconic biscuit, Arnott's use three kinds of chocolate and, on average, the Arnott's bakery in Huntingwood uses around 20 tonnes of chocolate in 24 hours. The Tim Tam process takes around two hours -- from mixing to the packaging -- and the biscuits are produced at around 3,000 biscuits per minute.