Question: what are the three types of foodborne illness?
Answer: Campylobacteriosis (Campylobacter)
Cryptosporidiosis (Cryptosporidium)
Cyclosporiasis (Cyclospora spp.)
Escherichia coli O157:H7 Infection (E. ... 
Giardiasis (Giardia)
Listeriosis (Listeria monocytogenes)