Question: what are heavy hors d'oeuvres?
Answer: Bite sized foods served before a meal that are hot or cold are considered hors d'oeuvres. They are to be eaten before dinner, not filling to interfere enjoying the meal, and tend to be savory. Think nuts, crudité, fruits and cheeses. ... On trend are the “All Appetizers” or “Heavy Hors d'oeuvres” parties.