Question: can you use evaporated milk to make whipped cream?
Answer: Whip It. Evaporated milk can be used as a substitute for whipping cream. ... To get around that, place the evaporated milk and the beaters you intend to use in the freezer for at least 30 minutes. Then, beat it at high speed until it turns stiff and flavor it with sugar and vanilla, just as you would regular whipping cream ...