Question: is evaporated milk better than cream?
Answer: As cream is much higher in fat than evaporated milk, it is both thicker and contains more calories. One cup of cream (240 ml) contains 821 calories, 7 grams of carbs, 88 grams of fat and 5 grams of protein (14). ... Summary Cream is a thicker, richer alternative to evaporated milk and can be used in most recipes.