Question: can clam chowder be frozen?
Answer: Properly stored, cooked clam chowder will last for 3 to 4 days in the refrigerator. To further extend the shelf life of cooked clam chowder, freeze it; freeze in covered airtight containers or heavy-duty freezer bags. ... To prevent cream-based clam chowders from curdling once thawed, stir well when reheating the chowder.