Interaction of human serum albumin with volatiles and polyphenols from some berries
Authors: R. B. Shafreen, T. Dymerski, J. Namieśnik, Z. Jastrzębski, S. Vearasilp, S. Gorinstein
Published in: Food Hydrocolloids
Publication type: article
Subject areas: Agricultural and Biological Sciences; Chemical Engineering; Chemistry
SJR best quartile: Q1