Profiling of polyphenols by LC-MS-ESI-QTOF, characteristics of nutritional compounds and in vitro effect on α-amylase, α-glucosidase, lipase activities of Prunus avium and P. cerasus leaves and fruits
Authors: Aneta Wojdyło, Paulina Nowicka, Karolina Tkacz, Igor Piotr Turkiewicz
Published in: XXX International Conference on Polyphenols
Publication type: conference