Supplementation of the low-calorie diet with n-3 PUFA significantly improves plasma lipid profile depending on the GIP level
Authors: Góralska J., Malczewska-Malec M, Raźny U., Zdzienicka A., Kieć-Wilk B.,Zabielski P., Chabowski A., Dembińska-Kiec A.
Published in: 17th International Symposium on Atherosclerosis. ISA 2015. Netherlands, Amsterdam,
Publication type: conference