Virulence factors, antimicrobial resistance and biofilm formation in Enterococcus spp. isolated from retail shrimps
Authors: Wioleta Chajęcka-Wierzchowska, Anna Zadernowska, Łucja Łaniewska-Trokenheim
Published in: LWT-LWT - Food Science and Technology
Publication type: article
Subject areas: Agricultural and Biological Sciences
SJR best quartile: Q1