Influence of Water Content and Lipid Oxidation Products on Phosphatidylcholine Critical Micelle Concentration Changes in the Process of Rapeseed Oil Autoxidation
Authors: Ewa Bąkowska, Aleksander Siger, Krzysztof Dwiecki
Published in: 3rd International Symposium on Lipid Oxidation and Antioxidants, Wydawca:Euro Fed Lipid
Publication type: conference