Optimisation of headspace solid-phase microextraction with comprehensive two dimensional chromatography - time of flight mass spectrometry (HS-SPME-GCxGC-ToFMS for quantitative analysis of volatile compounds in vegetable oils using statistical experiment design
Authors: Natalia Drabińska, Henryk H. Jeleń
Published in: Journal of Food Composition and Analysis, Wydawca:Elsevier
Publication type: article
Subject areas: Agricultural and Biological Sciences
SJR best quartile: Q1