Determination of quercetin in onion ( Allium cepa ) using β-cyclodextrin coated CdSe/ZnS quantum dots-based fluorescence spectroscopic technique
Authors: Krzysztof Dwiecki, Paulina Kwiatkowska, Aleksander Siger, Halina Staniek, Małgorzata Nogala-Kałucka, Krzysztof Polewski
Published in: International Journal of Food Science & Technology
Publication type: article
Subject areas: Agricultural and Biological Sciences; Engineering
SJR best quartile: Q1