Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC
Authors: Hameed Ul Haq, Nail Altunay, Mustafa Tuzen, Grzegorz Boczkaj
Published in: Journal of Food Composition and Analysis
Publication type: article
Subject areas: Agricultural and Biological Sciences
SJR best quartile: Q1