On the effect of pH, temperature, and surfactant structure on bovine serum albumin–cationic/anionic/nonionic surfactants interactions in cacodylate buffer – fluorescence quenching studies supported by UV spectrophotometry and CD spectroscopy
Authors: Krzysztof Żamojć, Dariusz Wyrzykowski, Lech Chmurzyński
Published in: International Journal of Molecular Sciences
Publication type: article
Subject areas: Biochemistry, Genetics and Molecular Biology; Chemical Engineering; Chemistry; Computer Science; Medicine
SJR best quartile: Q1