The impact of lipophilicity on environmental processes, drug delivery and bioavailability of food components
Authors: T. Chmiel, A. Mieszkowska, D. Kempińska-Kupczyka, A. Kot-Wasik, J. Namieśnik, Z. Mazerska
Published in: Microchemical Journal
Publication type: article
Subject areas: Chemistry
SJR best quartile: Q1