Application of Electronic Nose Based on Fast GC for Authenticity Assessment of Polish Homemade Liqueurs Called Nalewka
Authors: Magdalena Śliwińska, Paulina Wiśniewska, Tomasz Dymerski, Waldemar Wardencki, Jacek Namieśnik
Published in: Food Analytical Methods
Publication type: article
Subject areas: Agricultural and Biological Sciences; Chemistry; Engineering; Immunology and Microbiology; Social Sciences
SJR best quartile: Q2