Combinations of cocoa antioxidants: what they tell us about the chemopreventive relevance of interactions between food components?
Authors: A. Bartoszek, K. Suliborska , M. Baranowska, I. Koss-Mikołajczyk, B. Kusznierewicz, W. Chrzanowski, J. Namieśnik
Published in: Nutraceuticals in balancing redox status in ageing and age-related diseases
Publication type: conference