Snacking may improve dietaryfiber density and is associated with alower body mass index in postmenopausal women
Authors: Aleksandra Skoczek-Rubińska, Agata Muzsik-Kazimierska, Agata Chmurzynska, Jarosław Walkowiak, JoannaBajerska
Published in: Nutrition
Publication type: article
Subject areas: Medicine; Nursing
SJR best quartile: Q2