The impact of ultrasound and water steam blanching pre-treatments on the drying kinetics, energy consumption and selected properties of parsley leaves
Authors: Magdalena Śledź; Artur Wiktor; Katarzyna Rybak; Małgorzata Nowacka; Dorota Witrowa-Rajchert
Published in: Applied Acoustics
Publication type: article
Subject areas: Physics and Astronomy
SJR best quartile: Q1