Diffusion in oils versus their viscosity – insight from Nuclear Magnetic Resonance relaxometry
Authors: Danuta Kruk, Elzbieta Masiewicz, Jaroslaw Budny, Aleksandra Stankiewicz, Sylwia Lotarska, Mecit Oztop, Zbigniew Wieczorek
Published in: Journal of Food Engineering
Publication type: article
Subject areas: Agricultural and Biological Sciences
SJR best quartile: Q1