The Blood−Cerebrospinal Fluid Barrier Is Selective for Red Cabbage Anthocyanins and Their Metabolites
Authors: Natalia Płatosz, Natalia Bączek, Joanna Topolska, Dorota Szawara-Nowak, Tomasz Misztal, Wiesław Wiczkowski
Published in: Journal of Agricultural and Food Chemistry
Publication type: article
Subject areas: Agricultural and Biological Sciences; Chemistry
SJR best quartile: Q1