Aronia melanocarpa Fruits as a Rich Dietary Source of Chlorogenic Acids and Anthocyanins: 1H-NMR, HPLC-DAD, and Chemometric Studies
Authors: Agnieszka Zielińska, Paweł Siudem, Katarzyna Paradowska, Małgorzata Gralec, Sławomir Kaźmierski, Iwona Wawer
Published in: Molecules
Publication type: article
Subject areas: Biochemistry, Genetics and Molecular Biology; Chemistry; Medicine; Pharmacology, Toxicology and Pharmaceutics
SJR best quartile: Q1