Authentication of apple juice categories based on multivariate analysis of the synchronous ﬂuorescence spectra
Authors: Katarzyna Włodarska, Igor Khmelinskii, Ewa Sikorska
Published in: Food Control(), Wydawca:Elsevier
Publication type: article
Subject areas: Agricultural and Biological Sciences; Biochemistry, Genetics and Molecular Biology
SJR best quartile: Q1