Antitumor and antioxidant activities of purple potato ethanolic extract and its interaction with liposomes, albumin and plasmid DNA
Authors: Paulina Strugała, Anna Urbaniak, Patryk Kuryś, Aleksandra Włoch, Teresa Kral, Maciej Ugorski, Martin Hof, Janina Gabrielska
Published in: Food & Function(), Wydawca:The Royal Society of Chemistry
Publication type: article
Subject areas: Agricultural and Biological Sciences; Medicine
SJR best quartile: Q1